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    Nep Cafe

    4.5 (4.8k reviews)
    Closed 8:00 am - 9:00 pm

    Order Nep Cafe Takeout or Delivery

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    NEP CAFE ATMOSPHERE

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    Recommended Reviews - Nep Cafe

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    Brandon F.

    First time visiting Nep as an avid Kei concepts fan. Got the Banh Mi Chao, Dry BBH, Mango sticky rice Matcha, and blueberry matcha. The Banh Mi Chao had great flavor throughout. Well put together deconstructed Banh Mi. I liked the flavors and it was fairly heavy for breakfast. The bread had great texture as well. My only complaint was there was little to no sear on the filet at all. That would've taken the dish over the top. The noodles were solid but nothing crazy. The mango sticky rice matcha was very unique - never had anything like it. It wasn't super strong though. Price was very fair for the entire meal which makes the overall experience 5 stars. Will definitely be back if looking for viet breakfast in the fountain valley area.

    Linda V.

    Response to nep about my receipt or date of visit. It's posted on my review the receipt with all that info on this review. Do you copy paste that without reading the Yelp reviews or looking at the attachments?

    Lemongrass Tofu Lemongrass Tofu
    Thomas Q.

    Finally able to get a seat at the table for lunch understood the height it's worth it. I thought the food was very good. I had the chicken wings, which is not pictured. We sat outside this time. Nice quieter than inside.

    Egg Coffee and Mango Sticky Rice Matcha
    Dee B.

    Curry Crab Meat - Hands down one of the best dishes I've had recently. The omelet is pure perfection. Fluffy, pillowy eggs topped with sweet crab meat and creamy aromatic curry sauce. It's savory, slightly sweet and packed with flavor. Seafood Thom Kha pasta - incredible Thai fusion. If you love Thom Kha soup, you need to try this pasta dish. The seafood is fresh and pasta was perfectly cooked. A unique flavor bomb that completely blew me away. The Dao - I was intrigued by the potato espuma. It's is delightful. Potato is smooth, airy and cloud like. Perfect pair with rich, slow -poached egg. Break the yolk into that velvety potato mixture creates the ultimate dip, if you're a fan of poached egg this is a must try. Not to forget the truffle oil drizzled on top that ties everything together. Smells so good. The service is great. Attentive, polite and helpful servers.

    Shrimp Garlic Noodle
    Lynn N.

    Great late afternoon meal option, as it wasn't busy. The lemongrass tofu was flavorful, but a bit too sweet. The garlic noodles were saucy with a thicker noodle. Good flavor though. Mango salad was really good and refreshing. Employees were friendly, service was great. Ambiance is great inside, nice decor and well spaced tables.

    Nice atmo
    John S.

    I think I've finally tried just about all of the KEI Concepts restaurants now, and this was one of the last ones on my list. It had always been crazy busy whenever I drove by, so I finally stopped in during an off hour around 1:00 or 1:30 and was able to grab a seat pretty easily. Like most of the KEI spots, the place was clean, modern, and had a cool vibe without trying too hard. I asked the server what he recommended and went with the filet mignon banh mi chao, which is definitely one of the more expensive items on the menu. The dish came out sizzling with filet mignon, potatoes, egg, and a peppery gravy sauce. The flavor reminded me of an upgraded beef stew, kind of like something your mom would make if she suddenly became a chef and opened a trendy restaurant in Orange County. The sauce was flavorful and comforting, but the meat itself was a little gristly & chewy in parts, so I may not have gotten the best cuts that day. Overall, I thought it was good, just not one of those meals that completely blows you away. That said, I still enjoy the KEI Concepts restaurants because they always offer something a little different, and Vietnamese cuisine is just fun to explore. I'm really into bold flavors and unique spices, and while this dish leaned more toward comfort food than adventurous, I'd still come back and try more things. Funny enough, the waiter asked me which KEI restaurant is my favorite, and honestly I still can't pick one. They're all consistently solid, clean, and interesting in their own way. I just keep waiting for the one dish that makes me stop mid bite and go, "Okay... there it is."

    Curry Crab Omelet
    Andy T.

    Nep Cafe was one of my first Kei Concepts restaurants that I truly enjoyed. I came to realize that I only tried it for breakfast, so in my recent visit, it was for dinner. While it was busy on a Sunday evening, my girlfriend and I were able to grab a seat right away. The first thing I noticed was that the table we were seated was still not clean and was sticky. After reviewing the menu, we decided to get items that were a bit different than what we tried in the past. I was craving some curry and decided to get the Curry Crab Omelet. My girlfriend got the Seafood Ceviche. The ceviche was pretty spicy and tasted refreshing. Unfortunately, when it came the curry dish, it was utterly disappointing. The dish comes with rice and I thought it would go well together. The omelette itself was very bland and didn't par well with the curry crab. Eventually, it was unbearable to continue eating the omelet, so I just ate the curry crab with rice. This experience itself confirms that I'd rather not come back for the dinner service. I hope to continue the support with their usual breakfast options... American Express is accepted here.

    Food: Curry omelet, banh mi chao, steamed egg with pork floss, pork belly rice plate
    Diane N.

    Nep has a special place in my heart, blending modernized brunch dishes with Vietnamese classics. It reminds me of myself in a way! I feel like I have raved to multiple friends about Nep and how unique and delicious it is. Nep is located across from Mile Square Regional Park and has ample parking. Every time I have been there, it has always been busy, even with its generous indoor and outdoor seating. I also appreciate how on top of it the servers always are and how they make sure you are well taken care of. Nep is known for their Banh Mi Chao, which is kind of like Bo Ne but with an "everything but the kitchen sink" vibe. I definitely recommend first-time visitors try this dish since it is really what makes them stand out. The tenderness of the beef mixes so well with the sauce, tomatoes, and pâté, while the banh mi acts as the perfect dipping vessel that ties everything together. Besides the Banh Mi Chao, there are so many other dishes that are equally mouthwatering, such as their Crab Toast (with a generous amount of crab and a creamy mouthfeel) and their new steamed egg dish with pork floss (a salty flavor balanced with custardy egg). In my opinion, no matter what dish you decide to get, you can guarantee it will be well-seasoned. Really excited to continue being a repeat customer and trying everything under their roof.

    Crispy Calamari
    Bruce L.

    Food here is amazing! Everything here is good. My favorite is the Tom Kha Pasta because I love the combination of sweet, sour, spicy, and salty. The deconstructed bahn mi is also great and I love the freshly baked bread that they give you. If your kids love it as much as mine do, don't worry you can order more bread by itself! The only weird thing was that we made a reservation since we had a large party and they gave us a minimum spend per person and a time limit. Not sure if people just come and tie up a table for hours without ordering much but we were definitely there to eat and didn't have any trouble hitting that limit. Just don't hear that too often at all.

    wings
    Nancy N.

    one of my favorite kei's concept restaurants! its grown so much since its opening & the menu continuously gets better; although i do miss some things that are no longer on the menu (banh mi pate, bone marrow pasta) but nonetheless still love this place! i always love going here for small get together or catch up dates with my friends. the service is always friendly, helpful & attentive. it mostly gets pack on the weekends but during the weekdays theres usually no wait. i always get the dao, spicy wonton & the caramelize wings (soo good) to start. the xoi man or banh bi chao as main course. my favorite go-to drinks: the cloud matcha & creme brulee! their matcha is so creamy & gooood. but overall everything is good here & you cannot go wrong with any menu items. overall i highly recommend this place!

    Pandan dessert
    Lucy H.

    This Nep location is gorgeous! I love the high ceilings, all the greenery and natural wood. We ordered the seafood ceviche. This was phenomenal! Loved this Thai twist to this dish and the Asian chips. Iconic. Loved the pork belly rice dish! So good with the pickled carrot/radish, fish sauce, mint greens for the perfect bite. Skin was super crispy. Shrimp Garlic noodles were good. Broccolini was cooked perfectly and seasoned to perfection. The whole pieces of garlic were yummmm. The pandan dessert we tried was also delicious. Cleaned my bowl. Service was excellent. Staff were happy to take a pic for us. Thank you Nep! **They don't have oat milk coffee options. That's a bummer for me. Would like to see that so a non dairy girl can have a coffee.

    Steff A.

    Wow...this is my 2nd Nep Cafe experience/location and this was just as great as the 1st one. Let's gooooo... Party of 5 with reservations otherwise I don't see how you get a table. This place was packed! With that, the service never faltered. Our server was on point, super friendly and checked on us throughout our dinner visit. I loved how she asked if we wanted the dishes to come out in courses or whenever they were ready. Great stuff. The kitchen was great with getting out the dishes quickly. Chicken Wings - Savory and Delish. If your party is 5 like us, put in two orders. Beef Carpaccio - Fresh and yum. Garlic Noodles - They are know for this for a reason. So so good... Seafood Tom Kha Pasta - Creamy and tasty Pork Belly Wraps - Absolute Delish Shaken Beef Strawberry Cheesecake Parfait - Not too sweet, on point I completely understand why NEP Cafes are always packed when I visit my OC friends. We'll keep booking reservations and visiting because it's definitely worth the visit. Cheers!

    Matcha coconut
    Ariel D.

    Mother's day lunch at Nep was busier than a Grindr server during a Republican convention, but our table of 7 was already set and waiting for us. (By the way, I just love it when a reservation means RESERVATION. Because why do some places make me wait for a table. That I reserved. Weeks ago? Thank you, Nep, for doing better than that.) Service staff was warm and attentive, and I can only imagine the kind of system the kitchen has in place because food came out quickly and flawlessly. MATCHA COCONUT: 5/5. Ya'll they use the GOOD coconut water. SUGARCANE KUMQUAT: 5/5. Sugarcane by itself is fantastic, but the addition of kumquat really kicks up the refreshing factor. CALAMARI: 5/5. So good. The jalapenos were not playinggg. BROCCOLINI: 5/5. The sauce. The fried garlic. The freshness and crunch of the green. I wish all veggies could be done this well. CRAB TOAST: 5/5. I'll get to the crab in a second, but first THE TOAST??? The kind of toast all bread strives to be but can never quite become. The crab was super rich and velvety, and not salty at all. 5 SPICE CHICKEN: 5/5. The chicken here was perfectly roasted, and the sticky rice pairing is ELITE. TOM KHA PASTA: 5/5. Holy lemongrass, coconut, seafood trifecta. The flavors were more concentrated than Joe Jonas trying to parallel park in LA. GARLIC WINGS: 5/5. Had to order a second one. Fish sauce makes EVERYTHING better, argue with the wall. BUN BO HUE DRY NOODLES: 5/5. The beef belly was so silky. The sauce at the bottom was incredibly unctuous, which was nicely offset by the pile of fresh veggies. LEMONGRASS TOFU: 4/5. Lemongrass was absolutely the star of the show here. The tofu was on the salty side, but it did come with white rice. GARLIC NOODLES WITH FILET: 5/5. My first time liking garlic noodles. My first time NOT having to ask, "Where's the garlic?" It had the soft, roasted garlic flavor and aroma. The filet was softer than a man's ego. BANANA BREAD PUDDING: 5/5. The banana was PER. FECT. LY. caramelized. The crunch and subtle savory notes from the sesame cornflake, all combined with vanilla ice cream. Heaven. MANGO STICKY RICE: 5/5. My Asian mom who isn't big on desserts in general scraped up every remaining grain of the the pandan sticky rice and every last coconut strip.

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    Page 1 of 121

    Nep Cafe Reviews in Other Languages

    Ask the Community - Nep Cafe

    Do you guys have happy hour? And from what day and time to time?

    Mon-Fri from 2pm to 5pm, excluding holidays!

    Is it okay to study here? For around 2-3 hours?

    Unfortunately It's way too noisy to study here

    Is the bone marrow pasta still available?

    Hello! Due to popular demand, we'd like for you to know that we've brought back our Bone Marrow Pasta!

    Pet Friendly? Inside, outside, or both?

    I'm sure you can take the pup and sit outside. Inside? I doubt it. You may want to call the restaurant and ask.… Read more

    Would the brunch menu be available during dinner (for example, the banh mi Chao)?

    I did not see the brunch menu item you are referring to on the dinner menu and was told by other friends who visited here before during brunch that the menu differs.

    Christopher I have a reservation at 2pm but only for 2, can I make it good for 4?

    Yes, we take walk-ins daily. Please give us a visit!

    Are they ever going to bring back the bone marrow pasta?

    We understand the disappointment with the removal of our Bone Marrow Pasta dish and apologize for the inconvenience. As we take in our customer feedback, we will definitely consider adding it back to our menu sometime down the line.

    Are they opened tomorrow on Labor Day?

    Open

    Is there a bottomless mimosa option?

    No there is not. But they have an option for you to buy a bottle of champagne or just one individual mimosa

    Does this place have a waitlist feature on Yelp?

    No, but if you go before 10:30am you'll get seated right away.

    Do they accept cash?

    No, only cards

    If my reservation is at 230, how much time I have to eat? Since they close at 3?

    Do you need a reservation to eat here?

    No but it helps

    Do you allow dogs for Outdoor seating?

    Yes, we allow dogs for outdoor seating! Please give us a visit!

    Do they still have coconut corn soup? I don't see it on the menu.

    From what I observed, they seem to switch out a few items by season, add new ones. If the coconut corn soup is not on the current, updated menu, maybe it'll come back later in a different season.

    Does this place bring you flights of different coffees?

    No, that option isn't available but it would be great if they did!

    Do I need Reservations or can we do walk-in for dine-in?

    It's recommended you get reservations because the wait for walk-ins can be quite long, especially on the weekends!

    Is there dairy free options?

    How do I pronounce their name? I don't want to offend anyone.

    I think the closest pronunciation/comparison I would say is like "nape" (like the back of your neck). I think the Google Translate pronunciation of it is solid if you're interested in hearing how it's pronounced; it should translate to sticky rice.

    Do they accept walkins?

    Yes! There might be a wait though.

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    Quan Hy Restaurant

    Quan Hy Restaurant

    3.4
    (1.5k reviews)
    2.3 mi
    $$

    I used to come here all the time with my family for their bun bo hue! The other day though I wasn't…read morevery hungry and just got their banh beo. The banh beo was pretty good. It's pretty hard to mess up but it wasn't mushy and the toppings weren't dry and they were pretty generous with the toppings! For their bun bo hue, quality of meat is always good and the broth is one of the few places that tastes like authentic BBH and not just a bunch of MSG. I like that they give you the chili sate on the side so you can customize the spice level. Veggies are always fresh when I go too! I actually really liked the decor inside so much that I took a picture LOL. Service was quick and friendly!

    We were craving bun bo hue, and this place was the only place we could find, so we decided to try…read moreit for the first time. It took a while for someone to bring us the menu. The server recommended we try bun bo hue, which they're famous for. We thought we were in the right place. However, it was a huge disappointment. The broth was bland, had no taste, but was way too sweet. No lemongrass at all. The broth wasn't hot enough, so we asked to be reheated. Very few toppings were a miss. We didn't even finish half a bowl because it tasted too bad. The service was slow, even though there were a couple of customers at that time. If we needed something, we asked ourselves when my server was. Won't recommend it to anyone. Will never come back!!!

    Photos
    Interior
    Interior
    Steamed rice cakes topped with shredded shrimps (banh beo chen)
    Steamed rice cakes topped with shredded shrimps (banh beo chen)
    Bun thit nuong nem lui (vermicelli with grilled pork & shrimp patties)

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    Bun thit nuong nem lui (vermicelli with grilled pork & shrimp patties)
    Viland Coffee

    Viland Coffee

    4.0
    (492 reviews)
    2.3 mi
    $
    Locally owned & operated
    Minority-owned & operated

    ViLand Coffee is easily one of the best coffee and matcha spots in Little Saigon. They do an…read moreamazing job of blending modern café vibes with traditional Vietnamese coffee culture, and it definitely shows in the quality of their drinks. I've honestly never had a bad drink here. Their coffee and matcha are always consistently strong, flavorful, and never taste watered down, which I really appreciate. My personal favorite is the Matcha Tofu, it was smooth, creamy, and perfectly balanced. The matcha flavor is rich and earthy without being bitter, and the silky tofu adds such a unique texture that makes the drink feel light but still super satisfying. I also love their beignets here because they're light and fluffy, not overly doughy like a lot of places. Their Signature Coffee is another favorite; it's bold, rich, and packed with flavor, exactly what you want from a good Vietnamese coffee. The staff is always quick and efficient, even when the shop gets busy. Because it's such a popular spot, I wouldn't consider it a study café, since there are usually a lot of people coming and going, and the energy is always lively. I highly recommend ordering ahead online if you're in a rush. I haven't tried their tea selection yet, but based on how consistently good their coffee and matcha drinks are, I definitely plan to. Plus, they're open every day from 7 AM to 10 PM, which makes it super convenient.

    The drinks were great, the prices were reasonable, and the ambiance was really nice. The staff were…read morealso friendly and welcoming throughout our visit. If you're coming here for drinks and a good atmosphere, it's a solid spot. Just be aware that if you're hoping to grab food later in the evening, there's a chance you'll have little to no options. We stopped by around 8- 8:30pm kitchen was closed with no options left for the pastries or food.

    Photos
    Viland Coffee
    Hojicha Grass Jelly Latte
    Hojicha Grass Jelly Latte
    Viland Coffee

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    Zan Kitchen

    Zan Kitchen

    4.1
    (41 reviews)
    2.4 mi
    $$

    I ordered Bún Chả Hà Nội and Bún Mắm, and honestly, both were pretty disappointing. The Bún Mắm was…read morethe worst I've ever had , the shrimp didn't taste fresh, the soup had no lemongrass flavor, and the fish felt cold and undercooked, probably frozen. The Bún Chả Hà Nội wasn't much better; the meat wasn't very fresh either. When we arrived, the restaurant was almost empty , just the two of us on a weekend, which felt a bit odd. The owner was really friendly and welcoming, and when I mentioned how the Bún Mắm tasted, he said he would take it into consideration. I truly want to support small businesses like this, but I hope they improve, because there are so many other options in the Bolsa area. The restaurant itself is clean, and the menu has a lot of dishes, but honestly, these two dishes just didn't work for us. Parking in the T&K area can also be tricky on weekends.

    hole in the wall in the same plaza as TK Market when we…read morecame, there was no other customers; however, the server was a kind, friendly older man. he gave me unc vibes and loved to chat we got the the fried catfish to make spring rolls. it came with a good amount of veggies and their accompanying sauces were delicious. the restrooms is located through the kitchen so be mindful of that, but there is a sink to wash your hands prior to going through the kitchen. the lower rating is because I felt that the fish was not too flavor, lacked peanuts as well

    Photos
    Zan Kitchen
    12. BÁNH CANH TÔM CUA GIÒ HEO
Vietnamese udon with shrimp, crab and pork hock
    12. BÁNH CANH TÔM CUA GIÒ HEO Vietnamese udon with shrimp, crab and pork hock
    Banh Hoi and beef rolls

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    Banh Hoi and beef rolls
    Pink10

    Pink10

    4.3
    (142 reviews)
    2.4 mi
    $$

    TIN NÓNG CHO TÍN ĐỒ HỦ TIẾU & CHÁO LÒNG Như chủ quán chia…read moresẻ thì Quán vừa thay đổi đầu bếp mới, cực kỳ tự tin với chất lượng món ăn hiện tại - đậm đà, chuẩn vị hơn bao giờ hết! ƯU ĐÃI ĐẶC BIỆT - MUA 1 TẶNG 1 HỦ TIẾU từ ngày friday 13th - thursday 19th Áp dụng cho các món: Hủ tiếu đặc biệt Hủ tiếu tôm cua Hủ tiếu xí quách Nước hủ tiếu trong, ngọt thanh tự nhiên, thơm đậm vị xương hầm. Đặc biệt hủ tiếu khô có cục xí quách to đùng, ăn đã miệng, thịt mềm thấm vị! ngòai ra nên thử Cháo lòng gạo rang kiểu miền Tây $15 Gạo được rang thơm trước khi nấu, nên cháo có mùi thơm đặc trưng, đậm đà và thấm vị lòng - ăn một lần là nhớ hoài. Bánh xèo siêu lạ - siêu giòn Chỉ $10 cho 3 cái bánh xèo, vỏ giòn rụm, nhân đầy đặn, ăn kèm rau tươi cực đã! Không chỉ ngon mà còn giá quá hời, rất đáng để rủ bạn bè và gia đình ghé thử. Quán nhiều view chup hinh PINK 10 Địa chỉ: 9741 Bolsa Ave, Ste 101, Westminster, CA 92683 Nếu bạn là fan hủ tiếu - cháo lòng - bánh xèo, nhất định phải ghé thử phiên bản đầu bếp mới của quán. Tin chắc ăn xong sẽ muốn quay lại lần nữa!

    Trendy place with decent food and drinks. There are also macarons, yogurt, other RTE desserts, and…read moresnacks like jerky and tamarind. I think this place tries to do everything instead of specializing in one thing. Easy seating on a Sunday for lunch. We had a couch and a couple of soft chairs. Quick service, but they only checked on us at the beginning. We ended up ordering a coconut mango dream, which didn't look like the very polished photo on their Yelp. Taste was okay. Not very strong on the coconut or mango taste. The toasted coconut on top was nice though. We ordered the banh xeo tacos, hu tieu (dry), rice porridge with fried donut, and spring rolls. The hu tieu was decent. The noodles could have used more seasoning. The broth on the side was delicious though. I liked the toppings. My son loved slurping the noodles. Same with the rice porridge, though it had more flavor than the hu tieu. The donut in there was pretty good too. The spring rolls were basic. I did like how the carrots inside were pickled and added a bit of tang. The banh xeo tacos were interesting. Nice and crispy. I didn't anticipate all of the mushrooms, but it was good. Definitely needed the sauce. Interesting place to try!

    Photos
    Pink10
    Coconut Mango Dream
    Coconut Mango Dream
    Dalgona coffee

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    Dalgona coffee
    Ta La Kitchen

    Ta La Kitchen

    4.7
    (172 reviews)
    2.4 mi

    My new fav go to restaurant! I've been curious about this place and I'm so glad I gave it a try…read more Very attentive service and delicious food. Husband hosts/serves customers and wife is cooking up her recipes. So many choices to choose from, and you can taste the love put into their dishes. I highly recommend: -Roasted duck and shrimp wonton noodle soup -Shrimp and crab fried rice -Egg rolls I came hungry and left very full and happy. I cant't wait to be back!

    Saw a TikTok video on this place and took my family to go and support the restaurant, as it is a…read morefamily owned place. Overall a decent place with many options for Vietnamese food, both big meal dishes and fun street food. Here what we tried: Ngheu Hap Thai (Thai Style Clams) - the clams were big and the broth is very flavorful! My mom really enjoyed it! Mi Vit Tiem (Duck Noodle Soup) - absolutely love the broth! So clean and herbal like! The noodle texture is interesting, as it is not your usual egg noodles. Not sure if I like it over the traditional egg noodles. Still a good dish! Banh Canh Tom Cua (Vietnamese Crab & Shrimp Udon) - there were so much crabs and shrimps in the bowl. The broth is good, just a little bland and needed to add some fish sauce. Mi Sui Cao (Wonton Dried Noodles) - love the wonton and the fried shrimp crunchy thing. The seasoning is really, but I don't think I like the noodles they used. Sup Cua (Vietnamese Crab Soup) - so much toppings in the soup! Love the century's egg!

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    Ta La Kitchen
    Ta La Kitchen
    Ta La Kitchen

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    Quan Nhii

    Quan Nhii

    4.1
    (456 reviews)
    2.4 mi
    $$
    Family-owned & operated
    Minority-owned & operated

    We came back a year later and nothing has changed, which is good…read more I feel like the steamed rolls are perfect to eat if you want something filling, but not too heavy and light and flavorful. I like the food here and came back 2x during my most recent trip to socal. This time around, when we ordered the steamed rolls (10 plates), we got one protein and added on another protein at an extra charge. We ended up with grilled pork and roasted pork belly. Both tasted great and their nuoc cham/mam is delicious. I was satisfied both times and shared it with another person. Customer service is still excellent, despite them getting really busy on weekends. The first time we went, it was lunch time in the middle of the week so they were not busy at all. The second time, was a weekend and almost all tables were full. They have enough tables to handle the rush. Overall, I recommend and we'll probably try this place almost Everytime I'm in socal.

    Second time we're eating here, still good…read more Vibes: 8/10 Not because the vibes are bad or anything, it's just like any normal restaurant. Clean and organized set up :) Service: 10/10 The servers are sweet. They're attentive and check up on you pretty often. Food: 8/10 The food was pretty good. We got the #6 (rice paper with crispy pork belly), Fried Rice Flour Cakes, and a side of eggs and a Fried spring roll. Honestly the food is pretty good, but it was definitely on the pricier side, our small fried spring roll was about $3 :,). Overall: 8/10, the restaurant is clean, food is good, and service is really good too! It was just a little pricier.

    Photos
    Enjoy vibrant hand-painted sights of Nha Trang, Viet Nam while you dine with us!
    Enjoy vibrant hand-painted sights of Nha Trang, Viet Nam while you dine with us!
    Quan Nhii... banh uot Mien Trung!
    Quan Nhii... banh uot Mien Trung!
    Strawberry, Raspberry & Mango lemonade made with fresh fruit puree, made in-house!

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    Strawberry, Raspberry & Mango lemonade made with fresh fruit puree, made in-house!

    Nep Cafe - breakfast_brunch - Updated June 2026

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