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    Nguyen's Kitchen

    3.9 (947 reviews)

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    NGUYEN'S KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Nguyen's Kitchen

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    "One free drink with purchase of any garlic noodle, crawfish pasta or rice bowl"
    Emily F.

    "One free drink with purchase of any garlic noodle..." Advertised outside the restaurant, but when paying for my order I was told my garlic noodle dish was not included in the "any" garlic noodle because there was no protein in it. Suggestion, don't write 'any garlic noodle' on your 24 inch up sale poster.

    Bulgolgi Beef Rice Bowl.
    Paul S.

    My second time here, they're open late, and that's what drew me the first time, after a concert at the Grove across the river, in Anaheim. The recent occasion, however, preceded a show at the same venue. My buddy and I found a parking spot in back, which was good, and upon entering, we discovered that one half of the building is another restaurant. I learned something new. I recall liking the Banh Mi and whatever else I had years ago, but the rice bowls sounded more my speed given the size and contents. I selected the beef bolgolgi, and my friend got the grilled chicken. A peach tea also hit the spot to round out the meal. I enjoyed both sauces, especially the spicy green one. The pickled veggies are a nice contrast to the rice and meat. A bite of chicken confirmed my pal made a good choice as well. If I have any complaints, it's that the food definitely has a LOT of sodium. I commented after the show at the Grove that my lips felt chapped, and my friend said the same and attributed it to high salt content. I'd definitely go back, especially since the prices are reasonable and I wasn't hungry for anything else later.

    Thomas T.

    Came here with my girlfriend last night. We really like this place. I always knew about it but I never checked it out until now. Super delicious and hot food at a reasonable price. And they are open late. I'll definitely be visiting here more often in the later hours. Started with the Pork Buns and Egg rolls. Both were super good. Hot and crispy. I got the Beef rice bowl and my girlfriend got the beef noodle bowl. I also got the Iced Tea. So good. This place has great food. Not a lot of seating but if it's not busy you'll definitely get a seat.

    Grilled Pork Sandwich
    Sarah K.

    Nguyen's Kitchen hits the spot at 1am!!! We got the grilled pork banh mi and grilled pork bowl, both of which were exactly the savory meal we needed in the early AM. I think the bowl is more filling than the banh mi because of all the rice and more meat in the plate, but both were great. There was a sweet, yellow sauce that came with it that I wasn't familiar with, but it was also delicious. The service from the cashier was timely and enthusiastic despite how busy it was at the time. Highly recommend and will be coming back for sure!

    Eggrolls
    Cindy T.

    Gteat food! Enjoyed the Rice bowl with beef, Garlic noodles, egg rolls & house marinated chicken sandwich. Welled priced!

    Crawfish Pasta
    Tiffany C.

    This place is a quick fast casual Vietnamese fusion joint where you'll find various noodle/rice dishes along with banh mis. It is not the most authentic, but it is a fast casual place so you get what you pay for. My go to is their crawfish pasta with the spicy creamy sauce. The dish has gone downhill over the years as I've noticed that they skimp a little on the meats and the pasta is not as saucy as it used to be before. Service was quick, and most people grab takeout here but there are a couple tables available for dine in for smaller groups.

    House Marinated Chicken Bowl
    Anna J.

    I'm quickly becoming a regular customer here. My favorite item is the chicken rice bowl. It's a huge portion of mostly rice, so you won't leave hungry. Although it's mostly rice, there's still a substantial amount of chicken and vegetables. All together it's a fresh and satisfying meal. It also comes with two sauces that pair extremely well. The chicken isn't overly seasoned; therefore, there are no flavor clashes with the sauces you are provided. The shredded carrots seem to be either pickled or marinated, which is a nice touch and flavor boost. I also ordered their chicken wings and got them extra spicy. The spice level was good, not unbearable, but it had a good kick. Moist chicken, too. The food is always prepared quickly as well. One of my favorite places to stop by whenever I am craving a simple yet delicious meal!

    Garlic Noodles w/ Shrimp
    Diana L.

    Ordered Nguyen's Kitchen via Uber Eats the other night. The food was packaged well, the shrimp tasted great, grilled and buttery. Came with 5 shrimps. However, I wasn't a big fan of the garlic noodles, felt like the noodle would have been better if it were thicker - something about the texture or taste.

    Bulgogi Short Rib Steak Bowl
    Olivia K.

    This was so fire I would definitely come back again. The bowl was also much larger than anticipated which was great because I got two meals out of it. Service was also super quick. I would really recommend coming here!

    Grilled Pork Sandwich
    Anthony T.

    This was a so-so for me. The place is very simple but yet modern. Does not have too much display or decor. They do have a television though and some music. The staff was very nice, friendly and was able to suggest some food. The food was okay, I guess it did have a modern twist to it. The sandwich was very modern, it lack some flavor and the bun wasn't the bun you would get from a traditional Mr. lee's sandwich place.

    Crawfish Pasta!

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    4 years ago

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    2 years ago

    The grilled pork and spare rib sandwiches are AWESOME! It's a go to when I'm close by or for a random Door Dash.

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    3 years ago

    Henry and Jenny got me addicted to the house sandwiches !! Obsessed with service , food and price ! Thank you

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    Page 5 of 24

    Ask the Community - Nguyen's Kitchen

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    Love this place! Poke Nachos, Poke Nachos, Poke Nachos- I'm doing it for the algorithm and the…read moresearch. Yes they have it here. Yes they have the version you want the one with wonton chips. It is thoughtfully created each layer of chips is sauced and finished, then repeat. It's been over a month since i have had it and I swear i think about it at least every week. Wonton Chips, salmon tuna, and house made sauces that is all I have to say. Go getchu some!

    Was really looking forward to trying Ai Pono Cafe after seeing some foodie content on IG so made my…read moreway over on the weekend. The place was buzzin on Saturday afternoon which I immediately took as a good sign. It was an extremely hot day (cue Cali heat wave) and standing inside the restaurant didn't help. No AC and hot open kitchen made for a sweaty time. Ordered an Ai Pono Poke bowl and Roots plate to-go. Our total was $38 between the two items. Got home in about 25 mins and immediately dug in. For a $16 poke bowl, I guess I was expecting a bit more fish. Also, the rice had a sour ish taste (according to me). The Roots plate quantity was solid but the short rib was very chewy. Definitely a preference thing but chewy short rib is not my jam. The flavors were good though. There wasn't much of a service aspect to our experience cause we took our meal to go. Unfortunately was a bit disappointed as the food didn't hit the mark but very open to trying again in the future.

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    For those of you that are considering to come here to try AnQi's Sunday Brunch, save your time,…read moremoney and energy! I was looking for a place to celebrate my daughter's 13th birthday. My daughter is adventurous and loves trying different kinds of food. I made reservations a month in advance for a party of 5. 2 adults, 13, 10 and 7yo. We came here on August 2nd. Their brunch is only available the first Sunday of the month. First of all, it's been very warm in orange county and we noticed that it was warm in the restaurant. Stuffy and you can barely feel the air conditioning. They only had lamb that day as their protein option. They ran out towards the middle of our meal, and they had to cook up some steak (flank?). You get one non-alcoholic drink ticket. There were about 5 different options and my husband and I saved our tickets for the kids so they can try a few more since we were limited to one ticket each. A few other options they had included chicken pho (basic and very little flavor), steamed sui mai (meat dumplings) that tasted like it was frozen and over cooked, fried egg (literally just that), spring roll, fried wontons, and one chocolate dessert. Remember this is an AYCE brunch! I was floored. Of course I spoke to the manager after dinner and he gave me the most annoyed and disgusted look. He was a tall, Asian man that looked like he was in his late 20s. I saw an older Caucasian man standing next to him and he looked like he could have been the owner or someone in charge, so I asked and sure enough he was the owner. He was kind and attentive the entire time. But I basically told the owner that I didn't like the way the manager side eyed me and frowned as soon as I said I'd like to speak to the manager. In any case, I told them everything that I had mentioned here. The owner took down my email address and phone number and offered to invite us back another time. I was optimistic that maybe they would send me an email to apologize and to invite us to come back. I was tempted to write this review immediately after I left but I thought I would just sit on it. I figured maybe they would be nice and try to make things right. A week later... no email or call. It's been over a month and nothing. Why bother take down my information if you're not going to do anything about it? We walked out paying almost $400 for a terrible and grossly expensive meal and we all left hungry and unhappy. My husband I and haven't been here since the AnQi's famous garlic noodles days so it's been at least 10 years. We thought we'd come back and check out the brunch with our kids. Unimpressed. Will never come back again. Hands down worst $$$ meal ever. AnQi - Please do better.

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    Such a great experience here!! My boyfriend and I visited while we were in town and we were…read moredefinitely impressed. Ambiance: pretty loud on a Saturday but we were also next to a large group celebrating a birthday. The aesthetic was cute and clean. Service: Oanh was our waitress and her, along with all other staff, were super nice and helpful. definitely felt like a team effort of workers and it showed Food: YUM!!! We liked everything! - garlic chicken wings: 8/10- paired well with the sauce, though I think it would also taste really good with a side of white rice. Very garlicky and tasty! - crab congee: 9/10- tasted very buttery once mixed, very Vietnamese fusion but I really enjoyed it and my boyfriend (who grew up eating congee) said this might be the best congee he's ever had! It is very unique in terms of flavor in my opinion - ribeye garlic noodles: 8/10 meat was cooked well and it was a solid dish! - lychee lemonade: 10/10 so worth it!! It is free refills and super refreshing. If you like lychee you'll like this drink! Would recommend. Overall we had such a great experience and can't wait to come back!

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    Momonoki has been on my list of restaurants to try since it first opened and I'm so happy I finally…read moregot to go this weekend! We went on Friday night and I was surprised that we were seated right away. The service was great and friendly and the restaurant itself felt cozy and high-end. We ordered the garlic parm fries, momonoki chicken wings, and dashi pesto. The garlic parm fries were crispy and fresh and were like the best version of a McDonald's or Potato Corner fry. I could smell the garlic as soon as the fries came to the table but unfortunately, the taste wasn't as strong as I was hoping. Still really delicious, but the high price point means I probably wouldn't order this again. The chicken wings came out next and they were HUGE. They were super juicy inside and the fish sauce glaze was strong and had a nice kick. I appreciated that despite being glazed, the wings were still pretty crispy. The slaw that came on the size was a little heavy on the mayo and had a bright peppery taste. Definitely a nice fresh component to an otherwise heavy meal. Finally, the dashi pesto came out and the udon was perfectly bouncy. The pesto had a subtle seafood flavor and was very herbaceous. Most pesto I'm used to pack more of a sharp, garlicky punch, but this one leaned heavily into the fresh basil which I enjoyed. The scallops on top were also cooked beautifully. I was a bit sad that we received each dish at very different times, the dash pasta coming out much much later than the fries but they did warn us after we placed our order that the kitchen would be very busy so I appreciated the heads up. All in all, I think this is such a fun and classy fusion restaurant and they executed very well.

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