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    Starfish

    4.5 (306 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 weeks ago

    Order Starfish Takeout or Delivery

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    STARFISH ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Starfish

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    Pony M.

    Excellent service, loved the happy hour calamari and pork rice paper rolls. Shout out to the lovely hostesses!!

    Mongolian Beef
    Gabe D.

    Hip hip hooray starfish all day. My favorite Asian fusion restaurant. I always start with some sushi rolls then finish off with the stars chicken and a beef dish. The eggplant was good too. You really can't go wrong with anything here. The servers treat you like family and you can tell they take pride in their job. Always clean and good vibes there.

    Peking Duck
    Stanley R.

    We were craving Peking Duck this evening. I had been wanting to try Starfish for years so we merged the two desires and made plans to get the tail end of "Happy Hour". The reviews on Yelp looked very good and let me assure you we were delighted with the experience! The service was friendly and efficient. The menu is large and exciting, with many Asian fusion options. We ordered the small Plate Peking Duck which comes with three healthy appetizer portions. The buns were toasted but soft the duck was creamy and nestled tasty greens with a wonderful plum sauce. The shrimp tempura roll was excellent, and the Saigon Summer roll was fresh and delicious. There are many custom cocktail Options, and the happy hour prices were really fair. The ambiance is very happy and chill. Kind of hip but comfy! We enjoyed our evening very much. I think you will too!

    Sea bass
    Lucas B.

    Glad we made a reservation! Friday night was busy, but they accommodated us well with seating away from the open doors. It's a small, cozy place, but you can still enjoy your company. We went for my wife's birthday, and definitely recommend splurging on apps, and sharing it all! Fun drink menu, good shareables, kind service with great recommendations/insights. DON'T skip dessert! We will definitely be back for more special occasions.

    Lina K.

    This was our new spot to check out for our Friday lunch date so we set a reservation for noon. We got sat immediately but I will say service was a bit slow and no one came to our table for 15 minutes to even say that someone would be by shortly. When our server came over, we were ready to order with the spicy basil beef, sunset roll and the crab mango noodle salad. The roll came out first and I think I'd give it a solid 4 star. While the flavor was good, the sushi on top didn't taste as fresh and had a bit of a warm temp that threw me off a little. The crab mango noodle salad was refreshing and a huge portion which we appreciated but our favorite dish was definitely the basil beef. The beef was well fried and had a nice bouncy texture which was then coated with flavorful sauce. I did enjoy the ambiance but not sure if it'd make high on my list of favorites.

    Lychee Martini
    Sunday B.

    From the moment we walked in, we felt welcome! (We stopped in on a whim and weren't dressed for an evening out..so we were a tad apprehensive) The vibe is so comfortable--unlike a lot of places in Newport Beach. It isn't pretentious at all; it's just warm, inviting, and genuinely friendly. (I've been to their Laguna beach location and also felt super welcomed) The food is fusion with a beautiful presentation. We had the lobster macadamia roll, soft shell crab sliders, wok fire mussels and a lychee martini. All so unique-I feel like sushi gets monotonous..but not here!! The lobster macadamia roll was a tad spicy- but ohh Soo good and fresh. The muscles were a comfort with the coconut soup-so satisfying. Loved the sliders-was a fun take on a bahn mi style sandwich. And the lychee martini is the best in town-wow!! ALL the staff truly made us feel welcomed and we really enjoyed our night!

    Nikolai T.

    Love this place!!!! Located conveniently on PCH with a very welcoming and beautiful atmosphere. Perla P. from the very beginning was very friendly, inviting & provided the ABSOLUTE best service!!! My girls and I ordered a drink with a side of calamari and a sushi roll and it was pretty good! The strawberry lychee martini was also bomb! Perla is the best, her recommendations were perfect and on point!

    Sunset rolls and lychee martini
    Madeline S.

    Kylie is amazing!! We came for a quick drink and ended up staying a while and getting food because she was so amazing and attentive. So positive and kind!! I also left my designer sunglasses there and she grabbed them and held them for me to come pick up a couple of days later

    Korean Tacos
    Mohammad H.

    We came in for happy hour. We came in with the anticipation of the best happy hour in the area! Which I think is true, all of this cost $93 minus tax and tip. The selections were a lot for that specific menu. We got two sushi rolls which were amazing. One was a shrimp tempura roll and the other was a sunset roll. Highly recommend, both were great and would order it again. We also had the star nigiri and we ordered salmon and ahi tuna. However, we received hamachi and ahi tuna by accident our favorite was the hamachi! The chicken wontons we got pan fried and was not our favorite, it was a very dry interior if you cut up the wontons and dip it in the sauce it makes it taste better. Korean tacos were good and flavorful with lots of slaw. We will be back next time for main entrees and more sushi/apps.

    Korean Tacos, Pork Dumplings
    Tim C.

    I came here on Saturday, 03/14, solely to see visiting Chef Lenny Desmarais. He's an amazing chef from Arizona that I've known for a long time. Manager Joe greeted us and informed us that although they had tables of 2 empty, they were reserved already for dinner. It was around 3:30pm, so I did not make any reservations. It made sense when Joe explained it was the last day of OC Restaurant Week. Fortunately got the last seats at the bar, and was immediately helped by Paige. She was incredibly friendly and always made sure we had everything we wanted. She recommended the Korean Tacos (picture attached) and they were amazing ! Really enjoyed the ratio of meat & pickled cabbage. Chef Lenny Desmarais recommended the Black Pepper Cambodian Beef (picture attached), and it was my favorite dish of the day. It may be new as it's not coming up on the Yelp menu when tagging the picture. The seasoning was perfect without being overly peppered, and the meat was tender and easy to eat. The Pork Dumplings were simple, in a good way. The dough was a great thickness giving a nice chewy texture. The Candy Dragon Prawns were really good too. Think Honey Walnut Shrimp combined with giant prawns instead, and the sauce was lighter and didn't feel heavy at all like other mayo-based ones commonly used in Honey Walnut Shrimp. Lastly, the meal was topped off with a Chocolate Cake with slices of Strawberry, was a nice timeless finish. Perla, another server, always made sure we never had to ask for refills or napkins and was super kind too. She was so thoughtful to also help box up my leftovers. Parking was easy even on a perfect mid-70's, beautiful Saturday afternoon. The restaurant is a little crowded space wise, as the tables are close together and the walkways are tight. Personally I don't consider this a negative, it is what it is. I had to move out of my chair a few times for people to get by. However, the intimate nature of the seating lead to a lot of great conversation with other restaurant guests, which reminds me of the organic nature of meeting new people. I look forward to returning.

    Island Geisha
    Kelsey M.

    After having tried Starfish in Laguna Beach and having such a great experience, my husband and I decided to try out the Newport Beach location. After tasting several different rolls and drinks we now know that both locations are fantastic! We shared the Asia De Philly, Lobster Macadamia Roll, Sunset Roll, and Spicy Ahi Tuna Roll. As expected, all of the rolls were incredible. My favorite 2 are the Asia De Philly and Spicy Ahi Tuna Roll. We tried the Long Life Margarita, Cafe Havana, Island Geisha and Butterfly Samba. My favorite drink I tried was the Long Life Margarita, it was extremely refreshing and a perfect touch to dinner. Just as the Laguna Beach location we had an excellent waitress!! Starfish remains an undefeated champion. 10/10

    Jessica W.

    遇見是很美的詞, 所有的相遇都是生命的一部分, 因為遇見, 生命才能多姿多采, 對所有遇見的人事物,心懷感恩, 懂得珍惜,自然能接收到更多的善意與溫暖~ 兩個迷糊的大媽,師姐跟我說OC 有像dine LA 一樣的OC restaurant week , 上個禮拜約好了要來探店,結果早來了一個禮拜, 人家這個禮拜才開始, 不過我師姐找的餐廳,環境不管市內,戶外都美, 跟她認識那麼多年, 她找的地方從未讓我失望過,這家有幾家分店, 我們來的是 Newport 這家, Asian Fusion, 改良過的東方菜,三道都不油膩,比ph Chang 好吃那是一定的, 這家也有很多不同的調酒,這個禮拜就是 OC restaurant week, 有很多餐廳有便宜的特價,有興趣的自己上網看看

    Kung Pao Prawns
    andrea s.

    Tasty food, cute ambiance, and great service! We pooped in for lunch today and were greeted by Chandler who explained the menu and eagerly took our order. To start we enjoyed the Lychee martini and the rose froze. Both were tasty. For starters we loved the green beans. They had a great flavor and were cooked perfectly. We also had the spicy tuna roll which was good- the spice was a bit over the top and had our tongues burning for a bit longer than we anticipated. We also had the Korean tacos which had a nice flavor and were loaded with meat and cabbage. No skimping here!! We also had the cucumber salad which had a very strong fish flavor- we didn't love it but I'm sure many will! For our entrees we enjoyed the Mongolian beef, and the kung pao shrimp. We enjoyed the Mongolian beef but didn't love the shrimp. Overall the service was good, the food tasty, and the ambiance nice. We would come back to try more.

    Lobster Macadamia Roll

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    Archie And Gretchen M.

    Thanks Gabe for your kind words, Stoked to meet you in person…cheers!!

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    Thank you- great pics!

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    Page 1 of 8

    Ask the Community - Starfish

    Does Star Fish in Newport have full-bar?

    Hi, We consider it a full bar! Our liquors, specifically vodka and tequila are distilled from rice rather than grain. We use premium Soju and Sake in addition to our… Read more

    Is there outdoor seating and like the Laguna Beach location pet-friendly?

    There is limited seating (4 tables) and yes, it is pet friendly.

    Can they accommodate for a gluten allergy?

    Thank you for your inquiry. Many items on the menu are gluten free and just let your server know and we are happy to make modifications as needed.

    Are you open yet? Best way to make a resy?

    Hi! We open in 2 weeks, we can’t wait! We are taking names, emails & phone numbers for our inquiries and will be reaching out with a priority reservation link as soon as we have a firm date!! If you’d like to send over your contact information wile… Read more

    Is this location open?

    Not yet. We will be opening in March!

    View All 6 Questions

    VOX Kitchen & Bar - South Coast Plaza

    VOX Kitchen & Bar - South Coast Plaza

    4.4
    (616 reviews)
    5.2 mi
    $$

    Stopped by around noon on a Sunday and had no wait to be seated. Since it's located at South Coast…read morePlaza, parking was easy with plenty of spaces available in the surrounding lots. Service was attentive throughout the meal, with the staff checking in regularly without being intrusive. There was no lunch rush when we went, making for a nice, calm brunch atmosphere. The lychee lemonade came with unlimited refills, which was a nice bonus. It tasted how you'd expect from a classic lemonade with a noticeable lychee flavor, and had lychee pulp throughout. We ordered several dishes to share. The Calamari was a good appetizer. It had a light, crispy coating with good seasoning, and the dipping sauce paired nicely with it. We also tried the Carne Asada Fries, which were loaded with flavor. The meat was well-seasoned, and the sauces tied everything together without overwhelming the fries. The Garlic Noodles with filet were a solid choice. The noodles were flavorful, and the filet was cooked well, tender and juicy. The Fried Rice with Pork Jowl was probably my favorite dish. The pork jowl was rich, tender, and packed with flavor, and the fried rice complemented it really well, offsetting the fattiness. For being at South Coast Plaza, I thought the prices were fairly reasonable for the quality and portion sizes. It's not somewhere I can afford every week, but it's a great option when you're looking for a nicer lunch while shopping. I'd definitely come back to try more of the menu.

    My first time at this location - I've been to their other location. This one is located across the…read morebridge where all the home stores are, like crate and barrel, west elm... The service is just as good here. Friendly and the food came out quickly. When you walk into this side of the building - you get a hint of a lot of garlic. Maybe not a thing for others, but it lead the way for me. They have a bar and seating inside and outside. Not as big as you would think, but utilized the space perfectly. 100% ribeye garlic noodles and pear salad is a must have. I would recommend to others and would come back for more

    Photos
    Half Shelled Scallops. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
    Half Shelled Scallops. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
    Carne Asada Fries. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
    Carne Asada Fries. Part of our new Spring/Summer menu at VOX Kitchen & Bar.
    Corn Ribs

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    Corn Ribs
    Nova Kitchen & Bar

    Nova Kitchen & Bar

    4.7
    (8.2k reviews)
    11.6 mi
    Free parking
    Full bar

    Nova was a pleasant surprise as we had no dinner plans made for our Disneyland vacation…read more Even before checking into our hotel (the Hyatt Regency conveniently located next to Nova), we saw the huge sign on the side of the building advertising their happy hour. We decided to give it a try on our first night. Everything from the staff friendliness to the ambiance to the taste of the food was exceptional! The specialty drinks were delicious, and the happy hour prices were more than reasonable. Everything was so good that we went back for a second happy hour in a row. The second visit was just as enjoyable, so much that we decided to visit on Sunday to check out their all you can eat brunch. The selections were amazing with a few exceptions. Some standouts were the ube pancakes, matcha French toast, Toro tartare toast, and garlic scallop fried rice. Some items on the menu left more to the imagination such as the spicy tuna crispy rice, which had no distinct flavor, and the fried oysters. Outside of those selections, the brunch options were amazing and worth the cost. Shout out to Ryan and Koda for the hospitality, and the bartenders that served us during happy hour. I would absolutely recommend this place for anyone visiting Orange County!

    Mary was the absolute best server, so kind, and so attentive. I like to ask my servers for…read morerecommendations and I thoroughly enjoyed the meal! She helped make this a wonderful experience. The decor is also so sexy this place is a great place for a date with your man or your girlfriends. The food was so delicious too. I highly recommend this place for dates or friend dates.

    Photos
    Dragon Breath Roll
    Dragon Breath Roll
    SMOREs THAN A MARTINI cocktail (VODKA, ESPRESSO, CREAM, BAILEYS
garnished with a flaming marshmallow
    SMOREs THAN A MARTINI cocktail (VODKA, ESPRESSO, CREAM, BAILEYS garnished with a flaming marshmallow
    NOVA Limitless Brunch and World Cup Final Watch Party on July 19 2026

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    NOVA Limitless Brunch and World Cup Final Watch Party on July 19 2026
    VOX Kitchen - Fountain Valley

    VOX Kitchen - Fountain Valley

    4.5
    (8.2k reviews)
    7.5 mi
    $$

    Not only is the food delicious and service excellent, they are pet friendly. You can sit on the…read morepatio or sidewalk with your furbaby and the waitstaff are so friendly. With so many options for food, I come here.

    Came back again after a while and they changed their menu! Sad that they took away my favorite…read moremushroom soup (I get it everytime) on the new menu but the new summer items are included on the menu. Open on holidays like July 4th, like a true Asian restaurant! Got the: 1. Cajun green beans ($14): 9/10, the lemon pepper butter sauce was scrumptious, I even wanted to add rice to it. -1 for green beans that are on the old side and the ends weren't chopped off. The corn nuts on top are meant to give a nice crunch, and while they tried to crush it, it's still too hard for my liking, so we mixed it with the sauce so it could soften up. 2. Seafood soup ($26): 7/10 and not worth the $26, as the swai fish is very little, you get only approx 4 shrimps, and the owner couldn't allow subbing calamari for more shrimp as he explained that the seafood is all pre-portioned out. The soup is very sour like Tom yum but it had too much lemongrass and was too sour for my liking. It came with 3 pieces of cucumber that could rival Ding Tai Fung and spicy sauce that seemed like their rendition of Lao gan ma. The price would've made me -1 but they get a +1 for the cucumber and Lao gan ma type spicy sauce, otherwise it would've been a 6/10 for me. 3. Mushroom & Beef Stir Fry ($23): 9/10, the beef reminds me of shaken beef and the sauce is very flavorful of beef. Love that the rice is delicious chicken rice, it's so addictive! If the mushroom was more umami it would take this up to a 10. 4. Garlic Noodles with Prawn ($22): 10/10, my second favorite on the menu (my fav is still the discontinued mushroom soup) and out of all the garlic noodles I've had, this is the best one. It's garlicky, the noodles are perfect texture, and the shrimp are large and crisp. I've been ordering garlic noodles at every Viet restaurant I've been to and haven't met a better executed one 5. For dessert, pistachio mouse cake ($12): 10/10, never knew pistachio and berries are a good combo but it was so mind blowing! The pistachios had the perfect crunch, and the wild berry sauce helped cut the richness of the cake. I only wish there was 2-3 more pieces of strawberry as it is the perfect accompaniment to cut the richness of the mouse cake. TLDR: summer menu is worth a go (minus the seafood soup) and please bring back the mushroom soup!!

    Photos
    Carne Asada Fries
    Carne Asada Fries
    HamachiTostada
    HamachiTostada
    Corn Ribs

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    Corn Ribs
    Oak & Coal

    Oak & Coal

    4.5
    (791 reviews)
    0.9 mi
    $$$

    this was one of the best restaurants i've ever been to! my boyfriend and I sat in their speakeasy…read morewhich was dim and fun, and they played the best music. great date night vibe. we got their yellowtail salmon poke which was so light and flavorful. their black miso cod which was buttery and rich. the wagyu skewers which is some of the best steak i've ever had, the flavor is insane and it was so buttery on the inside. and the chicken and scallion skewers which were amazing and the char flavor was immaculate. they brought us out a free dessert for my birthday which wasn't for another week! so nice of them! we got their salted caramel gelato which was some of the best ice cream i've had. and their ube banana pudding which was amazing. so fluffy, perfectly sweet, and a great size. this is my new favorite spot! absolutely incredible!

    I absolutely loved Oak & Coal! The food was delicious, the presentation was fantastic, and the…read morecocktails were really inventive! Dishes we ordered: - cucumber sunomono - 7/10 - seared hamachi - 20/10 ~ my favorite dish by far! - organic chicken and scallion skewers - 6/10 - snake river wagyu beef skewers - 8/10 - new zealand lamb chops - 10/10 - broccolini - 8/10 - miso black cod - 7/10 - oak's famous garlic noodles (veggie) - 8/10 - smOAK show cocktail - 10/10 Overall we really enjoyed our meal. We will be back for sure!

    Photos
    Oak room
    Oak room
    Chicken yakitori  Instagram: @hungrytamale
    Chicken yakitori Instagram: @hungrytamale
    Oak & Coal

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    Momonoki

    Momonoki

    4.1
    (311 reviews)
    4.9 mi
    $$

    Stopped by around 8 PM and joined the Yelp waitlist after arriving. It's in a plaza with a large…read moreparking lot, which makes parking easy. The restaurant has a warm, inviting atmosphere with soft, yellow lighting that makes it feel cozy. There was background music playing which added to the energy, although it was loud enough that conversation took a little more effort than I'd have liked. Service was attentive from the beginning, with the server checking in regularly. I checked in at 8:05, was seated by 8:10, and got my food around 8:30. I ordered the Miso Bacon Carbonara which was delicious. The sauce was rich and creamy without feeling too heavy, and the miso added a sweet flavor that made it different from a traditional carbonara. The bacon was cooked well, crispy around the edges while still tender and the slight kick of spice kept each bite interesting. Overall, I'd definitely come back for this dish. Between the attentive service and food that's both savory and unique, it was a great experience.

    Even better than the first time. I don't know if it's because we were starving or because we were…read moreable to try more things but food was great. They changed up a lot of their menu too. Service was excellent too. Shout out Tai? I'm not sure how to spell it. Cute inside with pretty decor but a little small so make sure to put your name down. We went Sunday around 7:30/8pm and there wasn't a wait for party of 4. Pork jowl is a fav of mine and their ssamjjang tastes pretty authentic but definitely had a little twist to it. It was super tender and well marbled. The crispy chicken was also juicy as it was all thigh meat. It reminded me of takoyaki in terms of taste. I wonder if it's because there's bonito flakes in it or something like takoyaki? Scallop pesto pasta was AMAZING. Scallop is my fav seafood and I never had a creamy pesto before. Udon noodles were cooked perfectly. The skirt steak really surprised me. We asked for medium rare and nice never had a skirt steak that tender. The broccolini tasted very charred and smoky (in a good way). It complimented the meat so well. Miso bacon carbonara was a solid choice and we also got that last time. Can't go wrong with it. The wings though were standard fish sauce wings. The slaw was a bit too vinegary or sour for me. Can't wait to come back the next time!

    Photos
    Inside
    Inside
    Pappardelle Bolognese
    Pappardelle Bolognese
    Bolognese papardelle

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    Bolognese papardelle

    Starfish - asianfusion - Updated July 2026

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