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    Niko Teriyaki

    4.1 (104 reviews)
    InexpensiveJapanese, Chinese
    Open 10:30 am - 8:00 pm

    Order Niko Teriyaki Takeout or Delivery

    Niko Teriyaki Photos

    Business Info

    NIKO TERIYAKI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Bento B

    The food is fresh and so delicious. Orange chicken has a stronger orange flavor than other places, and it was special because it was like a homemade sauce. And the owner was so kind. I'm going to come often because my kids like it too.

    Salmon Teriyaki
    Dave K.

    Had the salmon teriyaki. It comes with salad and white rice. I asked to sub more salad as I don't eat white rice very often. The owner was quite willing to make the change. He noticed I ate all the salad and asked if I wanted more, so he clearly wanted me to leave satisfied. Everything was fresh, the salmon was a nice portion--5 or 6 ounces I would guess. I would return.

    Menu

    Great take out dinner on busy nights! We love the generals chicken and kids eat orange chicken.

    Combo Spicy Teriyaki & General Tso's Chicken

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    10 months ago

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    6 months ago

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    10 months ago

    The food was very good i enjoyed the workers who were so kind. The atmosphere was very comforting and relaxed.

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    2 years ago

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    1 year ago

    Amazing service, super fast, super yummy! good quality food with a very respectful owner. Definitely coming back to eat again

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    4 years ago

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    6 years ago

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    2 years ago

    Friendly staff, Im not a tofu person but really love their tofu teriyaki! Their sauces are really good, sweet and light.

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    3 years ago

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    Asahi Sushi - Nigiri

    Asahi Sushi

    4.6(226 reviews)
    4.1 mi
    $$

    We take sushi seriously and have tried great spots across the country, so we don't impress easily…read more We stopped at Asahi Sushi on our way to Olympic National Park just for a quick meal -- and it turned into one of the most memorable stops of the trip. The interior feels refined and stylish, with soft lighting and purple accents that give it a calm, upscale vibe. Service was genuinely kind, attentive, and well-timed. The miso soup was deep in flavor, the seaweed salad fresh and nicely plated. The Baked Salmon Roll and Olympian Roll really stood out -- fresh fish, balanced flavors, and beautiful presentation. If you're driving through Olympia, it's absolutely worth a stop.

    Great sushi in a convenient location…read more To enter, you have to walk past the sushi bar where the chefs stare at you. Sitting there to eat would probably be awkward with every patron passing behind you. We got the Paradise and the Hurricane rolls. The Paradise was good, but the Hurricane won hands down. Sweet and savory, crunchy and creamy, with a touch of spiciness, this was the complete package. Highly recommend. The bathroom is outside of the restaurant through a winding corridor of backrooms. It's unsettling, and then the restroom itself is lit in a sickly yellow. One of the motion-sensing faucets had its motion-sensor ripped out, and the sink drain looked like it had been dissolved in acid. Kinda weird!

    Photos
    Asahi Sushi
    Asahi Sushi - Rocky Mountain Roll

    Rocky Mountain Roll

    Asahi Sushi - Firecracker Roll or whatever they called it was presented perfectly.

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    Firecracker Roll or whatever they called it was presented perfectly.

    Nori Sushi and Teriyaki - Olympic Blaze

    Nori Sushi and Teriyaki

    4.4(93 reviews)
    4.6 mi

    The place is very nice atmosphere. Clean and friendly. Good music. Great food and amazing prices…read more New favorite place for PHO and Sunday morning rolls. Will drive from Ocean Shores to eat this pho .

    My husband and I stopped by around 11:15 AM, right after they opened, since we were shopping for…read moreshoes next door at DSW and got hungry. I consider myself a bit of a sushi connoisseur (my husband just calls me "bougie" lol), so I figured we'd give this place a try since it was convenient and a sushi place for me to try. When we walked in, it was completely empty and there was a sign up at the entrance mentioning they were hiring servers. The restaurant seemed spacious but maybe it felt that way because all the tables were unoccupied. It took a few seconds before someone came out, but the girl who helped us ended up being the only saving grace of the entire experience. She was super sweet, told us we could sit anywhere, brought menus right away, and was on top of everything: drinks, appetizer, sushi, clearing plates. She was honestly the only person we interacted with the whole time. I did end up going to the register to pay after our meal, since she got busy once more people came in, but she handled everything she could really well. Unfortunately, the food didn't live up to the service. It was simply mediocre. The shrimp tempura tasted undercooked (I could still taste the batter smh). My husband got the Red Dragon roll and I got the Big Mike. He asked for no cucumber and they were accommodating. Regarding portion sizes, they're generous, and I can see how that might appeal to the general palate. I like that the rolls were cut nicely too, where the rolls were a little thinner than your standard piece, so they were easy to eat. The torched salmon and eel were probably the best parts of what I ordered. But overall, the quality felt pretty average. The rice was lacking flavor and kind of just tasted like plain filler. Our total came out to about $57 before tip, and honestly, it didn't feel worth it. Most rolls averaged $19, but they tasted more like something you'd expect at a cheaper spot. I've had similar sushi before that I'd consider more of a budget option (not amazing, but decent for the price). This sushi was passable but tasted more like $15 for a roll.. Just subpar for my standards. I think what made it more disappointing is that when I go out for sushi, I am expecting something better than what I could make at home (and yes, I have made sushi before with sashimi-grade fish, sushi rice, etc.). It is convenient to have someone cook for you, and good sushi is supposed to feel like an extraordinary experience. That's why I dine out at sushi restaurants but this just didn't hit the spot. Overall, amazing service, but the food was pretty underwhelming for the price.

    Photos
    Nori Sushi and Teriyaki - Dining area

    Dining area

    Nori Sushi and Teriyaki - Veggie Roll. Absolutely amazing. The server really informed us about all the favors and ingredients needed to make this creation!

    Veggie Roll. Absolutely amazing. The server really informed us about all the favors and ingredients needed to make this creation!

    Nori Sushi and Teriyaki - Dining area entrance

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    Dining area entrance

    Cube Ramen and Asian Cuisine

    Cube Ramen and Asian Cuisine

    4.4(171 reviews)
    8.5 mi
    $$

    The best ramen I've had in wa state. If you're down in Olympia or shit even if you live up north…read moredrive your ass down and try this place. Black pepper ramen is Fried dumplings Hot milk tea ( to warm that ass up)

    I recently visited Cube Ramen & Asian Cuisine with my teenage son, and it was a very enjoyable…read moreexperience. The restaurant is easy to find, located in a plaza with other businesses, so there's plenty of parking available. I also like that their hours are posted in military time; it's a small detail, but it removes any confusion about opening and closing times. The space itself is on the smaller side, but it feels comfortable and welcoming. We arrived around 17:00 on a Wednesday and were seated quickly. Service was friendly from start to finish--menus were brought promptly, and we were asked about drinks right away (water was perfect for us). Throughout the meal, the staff was attentive without being intrusive, refilling our water and clearing dishes at just the right times. We started with the agedashi tofu to share. The broth was flavorful and the tofu was prepared well, with that soft, gooey, gelatinous consistency. While it wasn't quite my personal preference (I tend to favor a crispier texture), it was still tasty and likely ideal for those who enjoy it that way. For our main dishes, my son ordered the tonkatsu corn ramen, and I had the black garlic ramen (without bean sprouts--personal preference). This was our first ramen spot since moving to Washington, and it genuinely reminded us of a favorite place we used to visit in Sacramento. The broth was rich, creamy, and deeply savory--absolutely delicious. I especially liked that the ramen was served with a ladle instead of a standard soup spoon, which made it easier to sip more of the broth. The noodles were cooked perfectly--not too firm, not too soft--and paired really well with the toppings. My son even commented on the generous portion of noodles, which I joked was exactly what we signed up for when ordering ramen! We both finished our bowls feeling completely satisfied. The chashu and egg were highlights for me--I took my time consuming them. My only small critique is that I wish the ramen included a full soft-boiled egg instead of just half, especially with bowls averaging around $17. Overall, this was a great dining experience with flavorful food, attentive service, and a welcoming atmosphere. While I have a couple of minor preferences, I would definitely return and recommend it to others looking for quality ramen in the area.

    Photos
    Cube Ramen and Asian Cuisine - Interior

    Interior

    Cube Ramen and Asian Cuisine - Agadashi Tofu

    Agadashi Tofu

    Cube Ramen and Asian Cuisine - Milk tea

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    Milk tea

    Niko Teriyaki - japanese - Updated June 2026

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