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    Nirvana by Chef Lindsay

    3.9 (467 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated 1 month ago

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    NIRVANA BY CHEF LINDSAY ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Outdoor seating

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    MaDonna W.

    You absolutely must try Nirvana by chef Lindsay. One of the best restaurants I have been to in a long time right here in downtown Laguna Beach. Last night, Juliette took such fantastic care of us. The poblano cornbread with fresh creamy butter was to die for! We highly recommend that you make a reservation. It's a smallish restaurant without a patio, but lots of great lighting. Wonderful service, farm to table menu. We just love it.

    Scallop
    Lexy M.

    Had the pleasure of dining here for the first time on Valentine's Day, and it was a lovely experience. All our courses were amazing! The food was truly phenomenal, we were very impressed with how everything tasted. Staff were all super friendly and doing a great job managing all the chaos of being so packed. Looking forward to my next visit!

    Bread
    Angela C.

    I really like the concept of this place, and the food seemed very fresh and good quality, however, it could've been a little bit better. The Branzino had no flavor and was a bit on the small side, however the price is reflected. The site actually had more flavor and were tasty. Same thing with the mussels, they had no flavor and the sauce had no flavor, but the fries were amazing, except for the part that it's on top of the mussels and then got soggy. The place itself has nice natural ambience, but it was quite cramped. Some members of the staff were super friendly while others seemed lost, new, stressed. We had to ask for water a few times and by the end we never got a refill. We went after a show so I think it was good for the convenience, but I wouldn't go out of my way to go back

    Barbara S.

    Our first time experience was outstanding!!! It was a fairly quiet Saturday evening because we came in early (5:30). Our waitress Nicole was the best, helpful, kind, and knowledgeable. I would always ask for her. To begin the review I need to say that one of our diners of the three of us is vegan. She had never seen vegan soup high-end restaurant before. She was very excited and had the vegan creamy zucchini soup. It had parsley, zucchini and spinach. I had the dairy free French onion soup which was so flavorful. For dinner, one had the grilled filet mignon, the vegan had tofu, coconut curry, and I Chilean blue lip, muscles, and frites. We each like our meals very much and would order them again, which always says a lot about a restaurant. We were too full for dessert, but we will try to save room for next time. It is sometimes difficult to go to a high class restaurant and find vegan options not just a salad or plate of vegetables. We appreciated this restaurant so much and will definitely return.

    Filet Mignon and Lavender French 75
    Victoria M.

    We celebrated Valentine's Day here, and it was absolutely amazing! Kim was our server, and she was so wonderful. Everything was delicious. It was our first time, and we're definitely coming back!

    Chocolate Banana bread pudding
    Jade M.

    Such delicious meal. The restaurant was so accommodating, we arrived for our reservation a tad early and couldn't wait to eat so they were courteous enough to seat us right away. The restaurant is well laid out a quaint spot on the corner near main beach, makes for great people watching. The service was a little disorganized but nothing outrageous. We ordered the grilled artichokes, mussel frites, wedge salad, followed by the stroganoff and the blackened seafood di mare. All were fantastic we ended the night with a little mud pie and chocolate banana bread pudding. Couldn't have asked for a better evening.

    Nirvana Kitchen
    Kathleen T.

    Amazing restaurant in the heart of Laguna Beach! This is a must on your trip! We had the wild-mushroom ravioli and it was amazing! And the cheese toast was the perfect side dish! Oxcana was our fabulous server! What a treat with a capital T!

    Kyelime pie

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    1 year ago

    Wow. First time dining here and it was excellent. Love the farm fresh food and organic wine. Service was great. Will come again.

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    Page 1 of 12

    Ask the Community - Nirvana by Chef Lindsay

    Are trendy jeans acceptable here?

    absolutely!!

    What time specifically is happy hour? I see it is nightly but there is no time frame.

    Every night till close during off season

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    Sapphire

    Sapphire

    4.4
    (746 reviews)
    0.9 mi
    $$$
    Romantic vibe
    Outdoor seating

    The manager, Sal, and our server, Mariah, went above and beyond to make sure we had an incredible…read moredining experience. Their hospitality made us feel truly welcomed, and it's rare to find a team that cares so much about their guests, Sal really took initiative to make it a rememberable dinning experience, I never interacted with a more professional and well manned manager ever in my life. They even were able seated us at a beautiful table overlooking the ocean, where we got to enjoy an unforgettable sunset during dinner. The food was absolutely amazing. I ordered the Caesar salad with steak, and it was hands down one of the best Caesar salads I've ever had. The dressing was rich and flavorful, and the steak was cooked perfectly and seasoned beautifully. We also started with the focaccia appetizer, which was outstanding. The bread was warm, soft, and fresh, and the honey butter spread completely exceeded my expectations. I could have eaten it by itself all night! For my drink, I had the chef's special cocktail made with limoncello vodka and (I believe) lemon boba. It was not only beautiful to look at but also one of the most unique and delicious cocktails I've ever had. Between the incredible food, the breathtaking ocean view, and the outstanding service, this was a dining experience I'll remember for a long time. Thank you, Sal and Mariah, for making us feel so welcome and taking such great care of us. We left feeling appreciated, happy, and already looking forward to coming back. Highly recommend!

    Ciana was great! Service was speedy, the food came out great, and Ciana was so kind as to walk me…read morethrough the menu when it came to accommodating my allergies :) I got the Mariposa drink and the chicken Caesar salad, and my dad got the halibut special. In his words "incredible, to die for," and "the wine section was amazing". Ambiance was great, and made even better by the kind service we received! Thank you Ciana for making our evening so special.

    Photos
    Sapphire's ocean view patio
    Sapphire's ocean view patio
    Wide shot.
    Wide shot.
    Wild Caught Alaskan Halibut ($38) 2/5: The halibut was too dry and the flavor was lacking. The same is to be said for the vegetables.

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    Wild Caught Alaskan Halibut ($38) 2/5: The halibut was too dry and the flavor was lacking. The same is to be said for the vegetables.
    The Deck On Laguna Beach

    The Deck On Laguna Beach

    4.0
    (2.3k reviews)
    0.4 mi
    $$

    The Deck is one of those places we have to come to every time we're in Laguna, which is usually at…read moreleast once a year :) And once again, it did not disappoint! Grilled Cheese - Seriously a MUST order. My picture doesn't even come close to doing it justice. So so good! Shrimp & Chorizo Tacos - We've loved these for years! They took them off the menu for a while and we're so glad they're back because they're sooo good. Burger - 10/10. Juicy, cooked perfectly, and really flavorful lots of fresh ingredients. Ceviche - A little on the small side, but super fresh and flavor is You can't beat the location, it's right on the beach with ocean views and that makes everything better :) We had a group of 7 and our server was awesome. She was really sweet, kept checking in on us, and made everything easy even with a bigger group. If you're in Laguna and looking for a spot with good food, great views, and a chill vibe, The Deck is always a great choice. There's so many options and haven't had a bad dish here ever. I didn't order them this Time but we normally get the dozen oysters and they are delicious

    Order the burger and it came with potato chips and ketchup. No fries because no fryers for them…read more Air fryer would have been a good solution for these guys. No more ciopino so we ordered the ahi poke. Was good. This place is set to close September 7, 2026 to make room for the new hotel setup. So sad to see this place close down as the location and vibe was so nice! Food was ok. Not the best, but okay. And they had a bar too! Byeeee if we don't meet again and thank you!

    Photos
    The Deck On Laguna Beach
    Tuna Tartare
    Tuna Tartare
    Ice Water for the table

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    Ice Water for the table
    South of Nick's

    South of Nick's

    4.6
    (1.2k reviews)
    0.3 mi
    $$

    A perfect ending to a day well spent with the ladies! Made a reservation via Tock for our small…read moreparty of 3 and were welcomed and seated promptly after we arrived. Parking can be hit or miss, but we didn't want to deal with it and just valet parked (validated at the resto). Finally tried this location, their chains in downtown San Clemente and Carlsbad Village are also wonderful locations as well! Shared the bountiful La Tablita, paired with refreshing drinks, and ended with their sinfully delicious Buttercake (still the best!). CHEERS and happy eating till next time...

    We wanted some late night bites after an eventful day at the beach luckily this restaurant was open…read moretill 10p. We came in around 8:30p on a Sunday night hoping to get seated, however they said they had full reservations but the bar had some space. We ended up sitting at the bar, I'm so glad I gave it a chance. The service at the bar was really awesome and the bartender/server helping us was really attentive. I ordered a Paloma and my newly fiancé ordered a spicy watermelon margarita. The drinks were pretty good. I preferred his over mine. The Paloma had a blood orange taste that was interesting. The margarita didn't have much of a spice still really good. I really enjoyed the complimentary chips and the trio salsa black bean dip. The salsa could have had a little more spice. Entrees: we ordered the enchiladas divorciadas and the filet taquitos, everything was really delicious. I especially loved the green sauce on the cheese enchilada and the mole was perfect. The taquitos were just as good with a great amount of guacamole. The portions were a decent size. Overall it was a great experience and price point. I'll definitely be coming back the next time we are in Laguna and I'll be sure to make a reservation to get a table next time.

    Photos
    Bar area with chips and dip
    Bar area with chips and dip
    Mini Soft Taco Platter; carnitas, roasted chicken, al pastor, and steak
    Mini Soft Taco Platter; carnitas, roasted chicken, al pastor, and steak
    Pork mole enchilada and chicken chipotle enchilada

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    Pork mole enchilada and chicken chipotle enchilada
    Reunion Kitchen + Drink

    Reunion Kitchen + Drink

    4.4
    (788 reviews)
    0.6 mi
    $$$

    Decent New American/Breakfast/Brunch spot in Laguna Beach. I came here for a friend's birthday with…read morea big group on a Sunday and the experience was alright. Going down the list of dishes I tried here: -Miso Garlic Noodles: Solid and good flavor. Nothing special and overpriced for what they were. -Avocado Wontons: These were interesting. It was like a vegan poke only that it's watermelon. Not bad, but the 'wontons' weren't actual wontons. -Ahi Poke Stack: Solid poke and I enjoyed the creamy avocado. Also a bit overpriced considering the portion size. -Matcha Martini: Pretty disappointing. Couldn't really taste any matcha. Only tasted like a sweet and creamy cocktail. -Chilaquiles: Overall enjoyable. I liked the crispy chips. However, the servers forgot my eggs which was annoying, but they brought it out later with an additional egg. -Crispy Fried Calamari: Tasty and I liked the sauce. Calamari wasn't the greatest quality itself though. Service was pretty slow and the servers seemed to forget many details when taking orders which caused service delays wasn't optimal. The interior was decent and not dirty. For parking, there's a good amount located at and around the Pavilions parking lot. Overall, I probably wouldn't come back here again. It just seemed like a standard chain restaurant. It is located walking distance from the beach though.

    Laguna Beach: Ample parking and outdoor seating is always a plus in any beach city. We made…read morereservations and glad we did. It was a weekend and the place filled quickly. Loud crowd! Ordered: Salmon Citrus salad. The salmon was cooked perfectly, and my friend was very happy with the amount of salmon to salad ratio. Attractive dish! Sliced Steak & Potato Salad was a nice portion of sliced steak, a decent warm potato salad, and a great side salad. I can't remember if that was one of her side options, but it was a solid choice. Steak was ordered medium rare and it was definitely all rare - but edible. Sometimes it's not a good option to send it back. Fear of over cook. Blackened Halibut Sandwich was my choice and the fresh tasting halibut was cooked to perfection. I would go lighter on the blackened seasoning next time and skip the non-crispy onions straws. Love those but most definitely they were prepped long before we got there. Minor culinary issue as the halibut sandwich was a delicious combo of fresh ingredients that I had to deconstruct so I could manage to eat it. I think only a mega shark could take a bite of this sandwich as it was meant to be built! So it nicely transformed into a Blackened Halibut Salad plate with a highly recommended crispy Caesar salad for the side. I enjoyed every bite. I would go here again. Service was courteous and prompt, and our food was served on the spot. We were too full to try their recommended warm butter cake. Next time it's Brussel sprouts and desert! Well, maybe a side of a self-deconstructed Halibut Sandwich.

    Photos
    Warm butter cake
    Warm butter cake
    Brussel sprouts appetizer
    Brussel sprouts appetizer
    Lemon bar brûlée

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    Lemon bar brûlée

    Nirvana by Chef Lindsay - comfortfood - Updated August 2026

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