What a fabulous location! It's excellent if you are going to or coming from the ferry terminal. Or…read moreif you are wanting to make a day trip at the nearby mega mall but are wanting a quieter place to eat. Compared to what you get in vancouver or the tricities we find the pricing to be very fair. Ontop of that the portions are good. Being a golf course in a beautiful setting that pasta plate could've easily been $40+ in vancouver. With how nicely landscape is the service is good and friendly. We enjoyed how there was live music inside but we chose to be outside .

I rarely leave negative reviews, but my experience today was disappointing enough that I felt it…read morewas necessary to share. I have dietary restrictions, so I spent a few minutes asking questions about the menu and looking for options that would work for me. Instead of being patient and helpful, our waitress, Hailey, became visibly impatient and responded in a rude and condescending tone. At one point, she cut me off mid-conversation to say that my friend's food choice was fine, then immediately rushed me to finish clarifying my own order. Her attitude made me feel uncomfortable, unwelcome, and as though asking reasonable questions about the menu was an inconvenience. It's unfortunate because I actually enjoyed the food. However, good food doesn't make up for poor service. I eat out frequently and never leave negative reviews, but the way I was treated today changed that. Because of the service I received from Hailey, I won't be returning.

Fin. This is a very nice establishment and very respectful waiters the food is so so delicious and…read moredelightful I very much recommend it. Garryn. These tater tots are fantastic and made me wet! Thank you for this Amazing restaurant looking forward to coming back Forrest. I came EVERYWHERE when I took a bite of the tater.10/10 I would come back Noah. I'm so horny on how saucy these wings are they DELICIOUS. I wish I was able to take these wings home and sleep with them! So recommend plus they always work as a fleshlight!!

We ordered 3 large pizzas . What a joke , a little sauce and very ,very little ingredients on a…read moreflat bread . I had to go order elsewhere to express pizza . A waste of 75.00 . If I want bread I'll go to save on foods . Never again , this was their second chance after a bad in house experience .

Had dinner here the other night for the first time. Based on this experience, it certainly won't be…read morethe last time. We started out with some warm bread, and it was absolutely delicious. I loved the crispy exterior with the sea salt on top, and the inside was so pillowy and buttery - then topped with the blue cheese butter... yum! So good. For my entree, I ordered the truffle tenderloin steak and my dining partner had the ahi tuna. We also added the Brussels sprouts and Brie mashed potatoes to share. A really cool feature is they bring over a selection of steak knives that you can choose from. I really love this concept and whoever thought that up is a genius. I chose a gorgeous, elegant-looking knife with a handle that looked like mother of pearl. The steak was easily one of the best steaks I've ever had. They shave black truffle directly on the steak when it's served, which adds such a nice richness. The sauce is also one of the better sauces I've had on a steak. It was so tempting to want to lick the plate! It was a cooked to a perfect medium rare and so tender. It's been a long time since I was really blown away by a great steak, but this just hit the mark in every way. The Brussels sprouts were great, but there was something in the dish that was a bit odd - almost like wasabi or something. It wasn't bad, it just had a kick that I wasn't expecting and made me cough a little bit. The potatoes were creamy and buttery but I did think the Brie flavour wasn't coming through enough. Maybe because all the other flavours on my plate were pretty strong. I didn't try the tuna but it looked beautiful and apparently tasted just as good. We finished off with a couple of desserts: the beehive pavlova and the crème brûlée, the latter being my typical go-to dessert. Unfortunately, I didn't really care for the salted caramel flavour here, but can't really put my finger on what exactly I didn't enjoy as I normally love salted caramel. One bite was enough for me. It looked amazing, though. I did enjoy the pavlova, but it wasn't a traditional style as it had ice cream inside instead of whipped cream. It was more like a baked Alaska without the flame. The flavours were good on this dessert, but I probably wouldn't order it again as I was really craving the more traditional pavlova. Service was good, but we did wait quite a long time after being seated before placing our order, and then waited again after dessert before getting our bill. We weren't in a hurry, but I think we were there for over 3 hours. Still a very enjoyable meal and I would definitely return for the steak alone.

This place was 5 star!!!! Friendly staff, beautiful eating area, nice happy hour selections, great…read moremenu, attention to service, plenty of parking. Started with 1/2 price oysters and 2$ off scotch ale happy hour. They also brought complimentary homemade chips and French onion dip with our drinks. Delicious! Ordered the cioppino. Highly recommend! They bring bread and blue cheese butter with the meal. Care is taken to get you all the appropriate utensils for a seafood dinner and shell bowl. Our table was constantly cleaned and water filled. Warm wet towels for after dinner clean up. Our server Julie was friendly and very attentive.

This is not my first time here but they are consistent. Food…read morewas good. Service was great. The setting is very comfortable and the washrooms were clean

We have dined here twice. The first time it was afternoon and we popped in to see how it would fit…read moreour requirements for a party of 20. The place is CLEAN! That is very important to me, and the restrooms were spotless. We had tapas for lunch. The Bruschetta was fresh and light, the shrimp and mushrooms were Killer! We had some very reasonably priced wine and walked out satisfied and unhurried. Service was warm and efficient. Our party in the patio (covered, heated and comfy) was perfect. Everyone was happy with their food, the service was excellent, and we all had a great time.

I was in the area visiting and stumbled on this place. I'm so glad I did!! The cast iron chicken…read morewas SO GOOD. I came back the next day to get it again. The portion of chicken and mashed potato was huge and the spice one the chicken was perfect. The service was great and I felt the menu was reasonably priced. I loved the big windows in the dining room that allowed for a lot of natural light.

We met our kids there for a bite. Our table was good as we…read morewanted to talk and basically this is a sports bar so we sat in the patio area. It was nice and warm. Our server on the other hand was Luke warm. Basically acted like our table was to far from her section. Food is over priced and really not flavourful. I mean, Mx tacos should have at least a little kick. My noodle bowl was tasteless needed ginger , garlic, black pepper, salt. Maybe try some hoisin sauce or something...anything. We had cheese cake and coffee our waitress never once asked us if we would like a top up or how things were. I had to go get the bill from her. Dismal overall. Too bad because the menus does look good.

Met my cousin and his wife for lunch. The decor of the establishment is very nice and modern,…read moreclean/ sleek. Our server was wonderful and he was always positive and upbeat, able to handle questions and requests with ease! After perusing the menu we ordered. I ordered the lemon pepper calamari for appy, Mediterranean lamb burger for main sub reg fries for cajun+$2. Wifey got blackened shrimp/ avocado tacos. Cousin got fish tacos too start and the beef dip w onion rings. His wifey got the.. uh oh I can't remember. Ahi Tuna sandwich? The lemon pepper calamari was cooked perfectly, crispy batter good flavor. The sauce could have used a bit more but over all very good calamari and good portion size! The lamb burger was very moist, decent flavor and over all very nice. Bun nice and soft, seasoned perfectly. Was i amazed no but was i satisfied. Yes. The fries were decent, nothing special. The Cajun seasoning was ok but for a $2 dollar up charge.. I'd prob just stick with regular fries next time. Wifeys tacos looked delicious, I didn't try so cannot attest to the flavor. From my meal, decent flavor and serving size. Would return but imo price wise a little on the high side for what you get. But that's my opinion. Fresh food and made right with good service, can't go wrong with that!

Food: 3/5 Ambiance: 4/5…read moreService: 2.5/5 We came here with my family to celebrate a birthday (6 of us total) on a Sunday afternoon and found it overall to be just ok. Even though the restaurant was mostly empty, everything took a really long time! The waitress (there looked to only be one for the whole restaurant) took a long time to come grab our drink orders then our mains, and the food took a long time to come as well. 5/6 of the dishes had come for around 10-15min before we had to flag down a waiter to remind them to bring the 6th one out which was unfortunate as that person started eating later than the rest of us. The fries were also all cold and we had to ask for new ones (which also took a long time to arrive). One positive point to mention here was that everyone was very nice throughout the whole experience. As for the food itself it was overall pretty good. The happy hour menu had a good selection to choose from and everyone seemed pretty happy with their meal choices (baja tacos, clam chowder, chicken strips, chicken ceaser wrap). I got the grilled cheese which came with a vodka sauce side and it was yummy but not worth the $17 (especially since it didn't come with a side). The bistro salad I ordered on the side was good though! Overall it would have ranked higher had the service scuffles and slowness not occurred, but I would say it's very average pub food at best.

We have heard phenomenal things about this place so we were very excited to try for a special…read moreoccasion. Reservations were a bit hard. You have to submit them on their website and just wait for confirmation. After a few days, I followed up, receiving an email that they already have us down! We did not receive any confirmation so we did not know! Service is good! They are very tentative and kind. Note: they have specials so keep an open mind before ordering!!! We got so much to share! PORTABELLA MUSHROOM SOUP V 12 SLOW ROASTED & PUREED WITH A TOUCH OF CREAM & FRESH HERBS - good but came warm. Arancini special - must get! So cheesy and perfectly crispy! GRILLED ROMAINE SALAD V 16 CHARRED ROMAINE HEART, ROASTED GARLIC DRESSING - a must! Perfectly dressed and really flavourful! ILLUMINATE MARGHERITA V 24 BOCCONCINI CHEESE, ARUGULA & CHERRY TOMATOES - light airy crust, good toppings, but came warm! TORTELLINI ALLA PANNA 26 PROSCIUTTO & PEAS - delicious and not too salty! GNOCCHI GORGONZOLA V 26 AGED ITALIAN BLUE CHEESE - good but really rich! 2 orders of the mushroom ravioli special - good but they both game and were different. One came dry with less mushrooms, the other one overly sauce and with tons of mushroom! You must get the raspberry sorbet! It's the best way to end a meal!

Absolutely loved our dinner here tonight! The Arancini was so good, and the Beef Carpaccio was…read more incredible! We also had the Seafood Provençal, and the scallop and prawns were just amazing. The lamb sirloin was a new dish for me, and it was amazing on top of perfect risotto. Can't say enough good things, felt like we were back in Italy. Attentive wait staff as well.

Went for a birthday party the other night and it was very quiet. We arrived at 6:30 and it wasn't…read morebusy but was mid week and happy hour was over. We had a party of 12 and there were a few hiccups but in the end the food was very good and the two servers were very attentive, patient, friendly and helpful. We could tell they were really trying to ensure we had a great time so no complaints there at all. They were there to check in on us and were always present- being only away for a minute or two at a time. I really don't think I've had that level of service as far as I can remember. There is lots of parking here and it's in a complex with Canadian Tire, Best Buy, etc.. the restaurant itself isn't the most beautiful Keg I've been to but it is clean and it was nice how we were seated by the fireplace.

Since Cara Operations/now Recipe Unlimited acquired The Keg in 2018, as a 50+ year attendee of one…read moreof my favorite restaurants on the planet, I have noticed it significantly going downhill in the last year. It used to be a cut above the trendy restaurants.....Cactus Club, Milestones, Earls......but, in my humble opinion, it has now become just another trendy restaurant. It started last year when they took whipping cream totally out of their restaurants. And since when has skinny freaking asparagus become a 'thing'. DisGUSTing. They're getting downright stingy with the mushroom portion too. And now the Billy Minor pie also no longer has whipping cream with it. They used to serve THE BEST Monte Cristo coffee, topped with whipping cream and chocolate shavings. I know cause I had one every time I went there for dinner. Their steaks were bar none the highest quality and cooked to perfection. My favorite has always been the Teriyaki marinated 8 oz sirloin. The Keg ALWAYS put customer service first and foremost. It was almost embarrassing to send anything back because there was such a big production made of the incident, but you always knew you could count on their integrity to correct the situation. The last time I ate there IS the last time I'll eat there. No care and attention given to the fact my steak wasn't marinated. Sloppy, incompetent service. The whole atmosphere of the restaurant has changed in the past year. Not as friendly. Bad music!, catering only to the younger crowd. I hate that. Just sad I've lost one of my fave places to eat. And it ain't comin back. They've taken a decades long success story and turned into a mediocre, trendy mess. Jule-Anne Auld Hanover, Ontario That's so sad! The last Keg I went to was crap. Normally I eat the whole Filet minion and barely speak to whoever I am with as I am enjoying every bite so much .... The last time it tasted bad, I didn't finish it. It was so very disappointing. Greg Salmon, Nanaimo BC We used to love going to the Keg in Nanaimo, but if you wanted any vegetables with your Prime Rib dinner, you had to buy them separately, and they came on a huge plate big enough to feed the entire table. Unfortunately, they closed down their one and only restaurant in Nanaimo during Covid, and have not returned. Takeovers can be a bitch. I miss the days they actually had salad bars, but who knows how many people were sneezing on the food. Olive Pearce, Coquitlam, BC Took my sister to a keg on Sunday. First time I've not enjoyed the meal there! It's been a favourite of mine for years. So disappointing! Discovered Milestones, better food, costs less! Rene Edwards, Delta, BC Well......that kinda says it across the board doesn't it........and across Canada Jule.