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    NOMA Beach at Redfish

    3.4 (219 reviews)
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    Services - NOMA Beach at Redfish

    Catering services

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    NOMA BEACH AT REDFISH ATMOSPHERE

    What's the vibe?
    Classy
    Happy hour specials
    Good for groups
    Outdoor seating

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    Jaquie M.

    This was surprisingly a good experience when it comes to service food and ambience. The oysters I ordered, unfortunately were not the ones from the menu posted. Apparently they did not have pomegranate seeds and mint, but they did have a a passionfruit mignonette that was OK. I would not order them again, but I definitely would go back for the drink and everything else. What I love about this place is really the reason why I went was just to get to see the water and disconnect after a long day of work. I did not use the bathroom, but I did see that they had bathrooms available outside for the park and parking is super easy because well it's a park so there's plenty of parking.

    Customer service was awesome. Crystal was amazing and very informative l have never been and as soon as we walked in we were seated. The drinks and appetizers came quickly. Even though its the summer it was very breezy with no mosquitoes

    Maribel C.

    The place is beautiful, the food is delicious, and the drinks are excellent; however, I do have one comment regarding the parking: I don't think it's fair to pay such high prices for the dishes only to have to pay for parking as well... but hey, who am I to say! Thanks.

    Matt L.

    We came here to celebrate an anniversary. It's a scenic location in matheson park with beautiful view of the beach. We sat outside and it was pleasant. Staff was very friendly and they even gave us a sorbet dessert for the anniversary. The food is pricy probably a bit overpriced but it is what it is for an upscale style restaurant. The food was really good so I'd say overall worth it for a splurge date night. Highly recommend the linguine and the spicy cauliflower was great.

    DONATELLAS Award Winning Meatballs
    Lucia R.

    Beautiful location on the beach with great service. Meatballs, tuna crispy rice, and shrimp pasta was excellent.

    Rachel L.

    This review is for our recent small event we had at Noma Beach to exchange our vows with our family on the rooftop. To sum it up, we had a great experience! We enjoyed working with Vanessa for pre-event coordination, and the team on the day of were absolutely excellent. The manager, in particular, did a fantastic job making sure we had everything we needed to have a great time. All of our guests were happy with their meals, and the pre-fix menu was really generous with good portions. We all went home feeling full. Plus, the views from the rooftop truly are beautiful, and I would absolutely recommend Noma Beach for a private event. We look forward to dining here as guests again in the future! Thank you Noma Beach team for all of your help to make our day special.

    Branzino
    Kelin X.

    Amazing experience for lunch. We did miami spice which was $65/person. Nice portion. Highly recommend the branzino. Probably one of the best I've ever had. On a hot summer day, it is perfect to sit inside with a view

    Coconut Gelato, Donatellas Obsession, Frangelico Tiramisu
    Dina A.

    Gorgeous setting, incredible food, and worth every penny. This was my third visit to Noma Beach, and each time has left me beyond impressed. Yes, I've seen some Yelp comments mention pricing--but I have to say, I completely disagree. For the quality of the ingredients, the creativity of the dishes, the beachfront setting, and the overall experience, I actually found the pricing more than fair. You're not just paying for a meal--you're paying for a vibe, a view, and a memory. From the moment you arrive, the ambiance transports you--tropical, elegant, and totally Miami in the best way. The staff is warm and welcoming, and I even had the pleasure of meeting the owner, Donatella. She's hands-on, passionate, and clearly pours her heart into every aspect of the restaurant. She explained the dishes and drinks with such enthusiasm, it made the whole meal even more enjoyable. Here's what I've tried and absolutely recommend:     *    Tuna crispy rice     *    Burrata toast     *    Pear fiocchetti dolce     *    Shrimp Fra Diavola     *    Wild mushroom risotto with crispy enoki     *    Frangelico tiramisu     *    Guava dulce de leche tres leches     *    Vanilla gelato with coconut flakes     *    Hibiscus margarita     *    "Donatella Made Me Do It" cocktail     *    Cucumber cocktail Everything was delicious, beautifully presented, and full of bold, balanced flavors. Bottom line: If you're looking for a memorable dining experience in a stunning location with thoughtful food and drink--Noma Beach delivers. Treat yourself. You won't regret it!

    Eilee Ossont

    Amazing service and food. Love the venue, always so beautiful at sunset. Only flaw was the geese running around looking for food around the tables. Waiters did great job getting them to leave.

    Shrimp Fra Diavola - it was amazing!!!
    Alexandra W.

    WOW! This place is truly a hidden gem- the food, vibes, and service were all absolutely impeccable! My fiancé and I had been searching for a place to have our wedding rehearsal dinner at and after a quick google search we stumbled upon NOMA, not knowing what to expect. It truly exceeded all of our expectations and after one fabulous dining experience we are now planning our rehearsal dinner here for next year! Thank you so much to Donatella and the rest of the wonderful staff at this establishment! We can't wait to be back!

    Bea F.

    Came here after work on a Friday and the vibes were just perfect. The sun was setting, no mosquitos were out and the bartender was so sweet and nice, she was great ! Had an espresso martini that she made with Baileys and was perfect ! I prefer coming for drinks at the bar than dinner, but just my preference.

    Delicious
    Rosanna I.

    On the positive side, the food was amazing, the servers and hosts were very friendly, and the destination is beautiful! Negatives (and these are some BIG ones): - Over the course of our meal, we discovered SEVEN hairs on our table! One or more in front of each of the four of us at dinner. What in the world is going on to have that happen? I've never experienced this before. I've also worked in the restaurant industry for over 40 years and I've never had anybody present this to me/tell me about anything like this prior. Somebody has a problem with their hair in this restaurant and nobody is checking to make sure the tables are clean. It's gross. -Not one but both the ramekins with sauce/oil and vinegar were broken. For a restaurant aspiring to this level of elegance and charging these prices, there should not be any broken dishware. - We were seated at 4pm. The ONLY people in the restaurant until dessert. Then there was only one other. They open at 4pm. We discovered 4 hairs on the table. The service was soooo slow. Could not leave until 6pm. We waited a long time for the appetizers to come out. I mentioned to our waiter (to start... that waiter ended up taking over the outside patio and we were then served by a different gentleman) that we were ready to order our main courses. No one came by until waiting a super long time for the appetizers to arrive, completing eating our appetizers, and then waiting waiting waiting to order our entrees. Finally, we ordered. Then the entrees took forever to arrive. Admittedly, they were amazing. Each bite better than the next. We had Branzino, Chicken Alfredo, and a pasta dish. The pasta was perfectly al dente and filled with flavor. The Branzino was not at all fishy, very meaty and flavorful. Three out of four of us ordered dessert. Two gelato and one tiramisu. It took quite some time before the gelato came out. Then we waited, and waited, and waited, and then waited some more for the tiramisu. My mother-in-law said that they must literally be baking a new one. Nobody mind us as to what's going on. Communication is key and would definitely take a lot of pressure off. No communication ever throughout this entire experience. We were LOOOOONG done with the gelato when finally her tiramisu arrived. Thankfully, she was thrilled with it. It was so good. But really, why can't they serve all three at the same time? Or at least tell us what the problem is? As we waited for our bill sitting just looking at the table, we noticed another three hairs on the table. Absolutely Gob-Smacked. I feel like, if this is such an award-winning chef as it states with the giant portraits of a female chef in the foyer, then much more care should go into avoiding the aforementioned problems. I am currently a restaurant owner, previously worked for The Four Seasons Hotel in Beverly Hills. My husband worked for the Peninsula Hotel in Beverly Hills. We understand quality service and celebrity chefs. We think this place could be truly wonderful with the right management. We would absolutely love to return to this restaurant, but not with an experience like we had today.

    The view of downtown Brickell and Key Biscayne
    Allison B.

    This place was absolutely gorgeous. Quiet, beautiful beach scenery, excellent food and great service. Highly recommend if you like Italian. Well worth the money for the view and delicious food.

    Red sangria

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    Kitchen 57 - Rigatoni Pomodoro

    Kitchen 57

    4.4(75 reviews)
    2.5 mi

    I came here with a friend after a nearby event. It was late at night, but let me tell you, this is…read morethe spot. It was my first time and it certainly won't be my last. So, let's get into it: I don't know about you, but the one thing I do not enjoy doing is driving and circling around, being lost, just to find an establishment. So, I love that this restaurant is so easy to find with good signage, lots of nearby parking, both street and lots. Anywho, once I parked, the manager Judd was so friendly and kind and directed me to the table where my friend was seated. He overheard that I was kind of speaking loud over the music when I barely had a voice due to losing it from another event, so he kindly turned down the music for us. Once there, service was quick and attentive. I got a Fresh Paloma for my drink and the Seared Salmon for dinner. The drink was a good size and tasted good, no complaints there. As for the dinner, WOW. This was delicious, I would get this again. The flavors were there and the portions were just perfect (not too much and not too little, I usually never get enough or leave with leftovers). Also, not overpriced for Miami in my opinion. Aside from that, I did try some of my friend's off-menu pasta and it was really yummy. Furthermore, they have great weekly specials: (Note, subject to change. Please check Instagram or call for Current Week): Tuesday: Burgers and Bottles, $10 Burgers and Half off Select Bottles of Wine Wednesday: Double Loyalty Points and Fire, Flour & Fizz ($12 Pizzas, $12 Aperol Spritz, $7 Prosecco, 5pm-close) Thursday Ladies Night: Complimentary Bubbly for Ladies 4pm-7pm Sunday: 10am-4pm Bloody Mary Bar Go check it out, I don't think you'll regret it. Let me know what you think! :)

    Is it the best eatery in South Miami? Absolutely!…read more Operated by former Town Kitchen & Bar Executive Chef Michael Altman, this place serves elevated comfort food, steaks, and fabulous cocktails in a casual setting with an industrial decor! We went for dinner and everything we tried was delish starting from the snacks to the main course and the dessert of course! And don't skip on the cocktails. We loved the Lychee Martini, Paloma and especially the Old 57 which is their version of an Old Fashioned. It's open for weekend brunch, lunch, dinner, and they also have an amazing happy hour! What we ate: Thai Cauliflower Thai Pork Belly Stracciatella Cheese & Charcuterie Octopus Tacos 14 oz Stock Yards Prime Ribeye Branzino Two Chocolate Bread Pudding

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    Kitchen 57 - Bar

    Bar

    Kitchen 57 - Thai Chili Glaze Chicken Wings

    Thai Chili Glaze Chicken Wings

    Kitchen 57 - Belgian Style Mussels.  A must if you like mussels.

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    Belgian Style Mussels. A must if you like mussels.

    Noe Sushi Bar - Bonsai Rolls

    Noe Sushi Bar

    4.5(75 reviews)
    2.7 mi

    We had an amazing dinner at Noe!! We had the sushi roll…read morewith plátano maduro called guayas which was excellent! We also had maki tartare and Noe special which were both excellent. Also for desert we had the chocolate pistachio cake... amazing!!! The service was outstanding.... We met the owner Noe Carmona very nice guy...

    Overall I did think that the flavor combinations here were unique and worked well together. Like…read morethe passion fruit + plantains, or honey mustard + avocado crab salad. I will say the sushi roll itself (while not necessarily small) was not all that large/filling, so I would recommend getting something else on the side. I liked that their roll and appetizers had a fun flavor and uniqueness that I haven't seen at other places. But I will say the prices are a little expensive but I guess average for Miami area. I was surprised to find single-use chopsticks over reusable ones. A small detail in an otherwise fairly nice restaurant that did kind of stick out to me. The vibe kind of felt like a mix of a slightly more upscale restaurant, but also kind of minimalist modern if that makes sense? Additionally, our service was a bit slow, with our waiter right over our shoulder asking if we were ready to place our order, no then not being around for the rest of the meal. Maybe it was just an off night though, and the food did come out fairly quickly. Overall I did enjoy my meal here, and I would probably come back eventually when I want something slightly more upscale. But on a day-to-day I would probably go Edward for my sushi fix. Not that the food was bad by any meals. I really enjoyed the fun and different flavor combinations, it's just a little pricy to go to everyday, and in my opinion the main portion sizes don't quite reflect that or have any particular flare to them aside from a colorful/flavorful sauce or topping in them. Recommend a try if you are nearby though to see for yourself.

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    Noe Sushi Bar - Dining room

    Dining room

    Noe Sushi Bar - Pork Ramen

    Pork Ramen

    Noe Sushi Bar - CEVICHIMI - delicious combination of flavors and textures. I'm not a fan of ceviche style rolls but this one was amazing!

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    CEVICHIMI - delicious combination of flavors and textures. I'm not a fan of ceviche style rolls but this one was amazing!

    Fresh Florida Fisheries - Minuta Sandwich

    Fresh Florida Fisheries

    4.5(228 reviews)
    5.2 mi
    $$

    I had the best experience at fresh Florida fisheries. This weekend I was set to make tuna ceviche…read morefor a family party and was looking for a place to get fresh tuna at a reasonable price. Enter fresh Florida fisheries I popped in on Saturday morning and was immediately impressed how fresh all of the seafood looked and how organized it was basically you order at the counter. The staff is super knowledgeable and they will prep your fish for you however you like. Then they give you a number for your order when you pay, and then you wait for your number to be called. I knew I was looking for for tuna, and my eyes definitely wandered at the selection of fish! The person who helped me was super friendly, suggested the amount that I should be ordering for the party size and was able to clean the fish for me. I also thought that the price was super reasonable for fresh locally caught tuna it was 2499 a pound I got a little bit under 3 pounds for just around $70 and it was incredible. I will definitely be back to explore more of the seafood options that they have. Fish is something that I love to eat, but don't often buy from a grocery store because I get a little weirded out at the quality. Knowing that this is so close to my house with high-quality fish for a great price will make me a returning customer for sure. Parking is pretty chill and easy in their front lot and I'm sure you can park down the street if it's a really busy day. Will be back.

    My first visit here and I sort of wish I'd read the other reviews before I came here. If so, I…read morewould have come at a time where I was hungry and for a mere five dollars had them prepare my meal for me. But that being said, I found it to be a very nice fish market. Now there is a huge downside that you immediately encounter when you arrive. The parking lot is exceptionally small and people are parked every which way, except in the spaces. Getting to the actual building will take some time. The neighboring lots have pretty clear signs that they will tell you if you park there. So you're stuck dealing with what it is. The fish variety is good, although not great. If you're looking for strictly local fish, you'll probably find what you want. Several varieties of snapper and the fish looked wonderful and fresh. Some of my favorites like hogfish and grouper. You can buy the whole fish and they'll fillet it for you or you can buy fillets if they have them of the fish that you want. But the part I missed is having them cook it for me. Now that is something I would like to try next time The downside is they strictly local fish. You won't find any flatfish and I was surprised that they did not have any U4 or U6 shrimp which I like to use to make paella. In addition, I did not see fresh scallops. They did have some nice lobster tails although I did not see other shellfish. Some people have said the prices are reasonable; I found them about 20 to 30% higher than other fish markets I visit. The people here are really nice in the market is attractive. I will be back as I said to get a meal cooked for me in part because it is closer than the fish markets I usually visit and also my curiosity after reading other reviews. I recommend this market if you have the patience to wait for a parking space. If you're looking for the larger shrimp for paella look elsewhere

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    Fresh Florida Fisheries - All fish from this homemade paella purchased at Florida Fresh Fisheries and it was all excellent quality.

    All fish from this homemade paella purchased at Florida Fresh Fisheries and it was all excellent quality.

    Fresh Florida Fisheries - Stone crab

    Stone crab

    Fresh Florida Fisheries - 4 jumbo stone crab claws - 1.77 lb @ $55.99/lb ($99.10)

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    4 jumbo stone crab claws - 1.77 lb @ $55.99/lb ($99.10)

    WHISK Gourmet Food & Catering - Pulled Pork Sandwich

    WHISK Gourmet Food & Catering

    4.3(1.5k reviews)
    2.4 mi
    $$

    I haven't been to Whisk in forever, but came here on a whim because we had a craving for some…read moreclassic brunch food. So glad we came, because the food and service were amazing. I got a biscuit with jam and butter, and it was enough for me because the biscuit was so big. She got the chicken and biscuit and WOW was it impressive. Huge biscuit filled with fried chicken covered in bacon gravy with pieces of gravy on top. I don't normally like gravy, but the bacon gravy was amazing. Alfredo was a friendly and attentive server. Another server (don't remember his name) also helped us with the table wobbling. Not too crowded for a weekend. Great price as well for the amount of food. I would definitely recommend this spot for a cozy brunch in South Miami!

    Fresh, satisfying lunch with great flavors…read more Stopped by Whisk Gourmet Food & Catering and ordered the turkey & dried cranberry salad and the Whisk Gourmet Burrito. The turkey and dried cranberry salad was fresh, flavorful, and well-balanced. The sweetness from the dried cranberries paired nicely with the savory turkey, and the ingredients tasted crisp and high quality. It felt light yet filling, making it a great lunch option. The Whisk Gourmet Burrito was hearty and satisfying, packed with flavorful ingredients and generous portions. Everything worked well together, and it was the kind of meal that kept me full for hours without feeling overly heavy. Service was friendly and welcoming, and the staff made the ordering process easy and pleasant. The vibe is cozy, casual, and neighborhood-friendly. It has the feel of a local favorite where people come for fresh comfort food and relaxed dining. Overall, a really enjoyable lunch spot with fresh ingredients, generous portions, and a welcoming atmosphere. I'd come back to try more of the menu.

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    WHISK Gourmet Food & Catering
    WHISK Gourmet Food & Catering - Huevos rancheros

    Huevos rancheros

    WHISK Gourmet Food & Catering - Turkey bacon sandwich

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    Turkey bacon sandwich

    Bayshore Club Bar & Grill - Bayshore Club Bar View

    Bayshore Club Bar & Grill

    4.3(1.1k reviews)
    3.7 miCoconut Grove
    $$$
    Locally owned & operated
    Certified professionals

    If you are looking for a beautiful spot right by the water, **Bayshore ** is a must-visit. Even…read morewith the place being completely packed, the service was top-notch--attentive, friendly, and surprisingly fast despite the crowd. The Food If you're craving snapper, look no further. It was incredibly fresh, perfectly fried, and full of flavor. Tuna Tacos: These were the star of the show--absolutely amazing! Conch Fritters: Delicious and seasoned just right. Baby Back Ribs: These were just okay; good, but they didn't quite hit the heights of the seafood. Drinks & Atmosphere The cocktails were fantastic and well-crafted. Beyond the food, the vibe is what really makes this place special. It's a very "pretty" location with great waterfront views, making it a perfect backdrop for a meal. It is also very family-friendly, so it's a great choice for bringing the whole crew along. Great seafood, excellent service, and a lovely atmosphere. Definitely worth a visit! Fact: best mash potato ever

    We arrived around 6ish, and the staff seemed to be scrambling to prepare for possible rain while…read moremanaging two large 80 pax parties. My friend and I waited near the hostess stand for a bit and felt overlooked as everyone was understandably focused on the situation. A simple "hello, welcome, we'll be right with you" would have gone a long way. Having worked in hospitality for many years, I know things happen behind the scenes, but guest communication is so important. After a short wait, the manager stepped in, apologized, and got us seated, which I really appreciated. From that point on, the service was excellent. Everyone was attentive and helpful, and I especially want to shout out the food runner, who was personable and made a great impression. One thing that could have been handled better: our server took our drink order but never mentioned happy hour. When we later asked for the menu, we were told it was only available at the bar. Since I use a wheelchair for mobility, getting onto a bar stool would have been difficult, so I felt that a more accessible accommodation should have been offered. You'll see in my video I was the 4 top right next to the bar. That said, the food was good, and I still had a nice time with my friend. With just a little more attention to communication and accessibility, this could have been an even better experience.

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    Bayshore Club Bar & Grill
    Bayshore Club Bar & Grill - Dining Room Views

    Dining Room Views

    Bayshore Club Bar & Grill - Claw Cooler

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    Claw Cooler

    Pla-Tu Sushi Thai Tapas

    Pla-Tu Sushi Thai Tapas

    4.7(308 reviews)
    2.8 mi
    $$

    I have been coming to platu for years now and have thought for a while that it is South Miami's…read morebest and most consistent restaurant. Recently, we moved to this area and have made this our go-to Thai restaurant and we also love their sashimi when you just want some great fresh slices of hamachi. Recently, I tried their pad thai. I am not normally a pad thai lover however, this pad thai is made with angel hair type noodles that really soak up the delicious sauce. Included in the chicken pad Thai is also perfectly cooked tofu and delicious pork rinds. Honestly, its so good that it can satisfy a pasta craving also. Their tom kha soup is also in my opinion the best in Miami. It's not overly watery or just coconut milk like most offerings. Pla tu makes it with fresh herbs and has a little bit of heat mixed in. It's so good. The pieces of chicken and mushrooms are also tender and not overly boiled like most tom kha soups. We also go for the sushi. Their sashimi is extremely fresh and we can never turn down some fresh sliced hamachi here. Lastly, yesterday we tried the Thai Donuts. I am not normally a fan but the waitress insisted we try and boy are we glad we did. They were warm pillows that melted in our mouths and we scarfed them down. I don't think I will ever visit again without ordering them. I love this place. Service is great. Food is consistently delicious and I will always be back.

    We are regular at Pla-Tu , food and service are good. We have not gone for a while, the menu is…read moresomehow limited after going there so many time , I like variations in what I eat. I used to eat sushi, but the origin unless japanese isn't the type of seafood I want to venture. Salmon is farmed raise unless it is wild from Alaska. The way the fish are raised and feed doesn't attracts me to eat it raw, many bacteria are included while you eat it. Tuna same unless it is tuna belly which is deep frozen and japanese would be with Hamachi japanese, including Conch and uni from Baja California the only rolls that I would order. As the cost have risen on raw materials restaurant Chef are buying more affordable seafood to maximize food cost vs profitability. In retrospect I like the place but I could live without dining there as often as we used to, unless more choices became available. Bon appétit and bonne chance.

    Photos
    Pla-Tu Sushi Thai Tapas - Inside space

    Inside space

    Pla-Tu Sushi Thai Tapas - Tuna Tataki

    Tuna Tataki

    Pla-Tu Sushi Thai Tapas - Avocado Roll

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    Avocado Roll

    NOMA Beach at Redfish - seafood - Updated August 2026

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