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    Nomu Izakaya

    4.7 (169 reviews)
    ModerateJapanese
    Closed 4:00 pm - 12:00 am (Next day)

    Nomu Izakaya Photos

    Business Info

    NOMU IZAKAYA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Dogs allowed

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    Recommended Reviews - Nomu Izakaya

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    Gyu Don
    Margaret M.

    My first time going to this place was such a phenomenal experience that I've returned so many times!! everything about each dish is so flavorful and unique to the experience that I get while I'm sitting inside of this restaurant and admiring the decor as well as the ambience. The service was also timely and friendly and good. I recommend this place to anyone who loves a good experience.

    Stephanie A.

    Great ambiance and delicious food We ordered sushi, edamame, brussel sprouts and a ton of grilled screwers and alcoholic beverages. Make sure before going to make a reservation. When you walk in you feel like you walked into another universe. The food also tasted very fresh and authentic. Highly recommend

    Matcha Tiramisu

    10/10. I didn't know much about this place before going, it just ended up being 5 mins away from me and had a high rating. Genuinely no regrets. We started off with the takoyaki and the tempura cod roll. Get the takoyaki. I don't even care for octopus but the takoyaki was phenomenal, probably my favorite bite of the night, it was just so soft and crispy and only slightly chewy from the octopus, not overbearingly chewy at all. The tempura cod was great, just your classic sushi roll. I got the Creamy Mentaiko Udon. Literally sensational. It was so rich and the egg and the cod roe and nori like omg i've just never had anything like it before. I downed the whole thing. It is heavy but I was super hungry so it was fine. Ended with the matcha tiramisu. Was light and refreshing, not too sweet at all but definitely was lacking a matcha flavor. It was kind of like an earthy mascarpone cake but it was still great and a much needed sweet treat. This place exceeded all expectations. There was initially a 45 min wait time but we were seated after 30 mins. I would reserve to avoid this especially around dinner time on the weekends. Place was still super packed even at 10pm. But overall phenomenal and the ambiance was great, super pretty inside. Service was relatively fast. Highly recommend, I will be back.

    Nigiri
    Emma S.

    Really high quality food. Not a single thing disappointed. I wanted to stay and order more food all night long. I also got wings to go that were some of the best I've ever gotten. Great ambiance. The service was a little slow but they were slammed so I understand.

    Whisky menu
    Alex R.

    Ambience & decor are wonderful. Elegant & casual at the same time. Stylish & approachable. The food is great. Great flavor on all the dishes we tried. Intentional seasoning that elevates dishes we've tasted before. And some recipes that aren't common fare. The nigiri was expensive -but worth it. Once you've had it, the price makes sense. This isn't Publix sushi. This is quality stuff. Some of the best I've tried in Jacksonville. The drink menu is above average! Great cocktails. An excellent sake menu that makes it easy for newbies. And a Japanese whisky menu that shows curation & a sophisticated edge over other Japanese restaurants. The service was excellent. All the staff were courteous & polite- looking like they are just doing their job diligently. But every team member we interacted with justa little extra (from the server, to the bartender, to the wait staff, to the host), opened up & treated us like we were diners that had visited 100 times before. We even shared vacation stories about a specific brand of Japanese whisky with the bartender who asked me to wait a few minutes while the delivery of whisky I ordered was completed so he could break open the box for me! It's extra things like this that make a place feel like more than a restaurant!

    Gyudon, it was tasty.
    Dwight H.

    First time trying this place. I hadn't heard anything about it, but figured we'd try something new. We liked everything we ordered. What we ordered: I got a Yuzu Mocktail for $9. My wife got something with Dragonfruit for $14 or $16, I can't remember which...I'm so glad I don't drink..I'd go broke. Then, for apps we got some Miso-glazed Brussel sprouts, and some Yakitori skewers. I don't like Brussel sprouts but my wife enjoyed them a lot. The skewers were good as well. Then for our mains I got Katsu Pork and also some Beef Curry added on for $8 more, plus $1 to change from cabbage to rice. So those together were $30. My wife got the Gyudon. I felt the beef curry was a nice comfort food along with the rice to go with it. The Katsu Pork was crispy and tasted good, but felt it could have been a little more juicy. My wife enjoyed her Gyudon, but felt it had a little too much fat. Over all, we would go back again. The place was quite busy and bustling with a lot of younger patrons. So, it was kind of loud for me. Real Izakaya's in Japan are much smaller and are not trying to be trendy or hip. They are just doing what they do without a lot of fan fair and buzz. This place is trying to create a lot of hype for something ordinary in Japan. I feel that is evidenced in the prices. On average, the skewers are about $5 each. I feel that is pricey for these small bites, though they are good. And $21 for Katsu? This was not being marketed as some type of high-end pork, either. Our server, Steven was nice and attentive and helped answer questions we had.

    Menu
    Michele J.

    I've visited twice within 3 days of each other! Both times have been absolutely excellent. I was so impressed, I raved about everything to a friend and he was hyped to go. Truth be told, I've been waiting for something of this caliber to open in Jacksonville, as I'm from Chicago and very accustomed to restaurants of this quality. Service was excellent, especially while sitting at the bar. We had an uber friendly server named Ernie, who made the visit that more enjoyable. The first visit I went with a couple and tried the husband's dish, which was the Japanese Beef Curry. That too is going to be added to the list of dishes I will purchase. The best thing on the menu for me hands down was the Yakisoba with chicken. My friend ordered the shrimp version, which he found quite tasty, but said next visit he would definitely get the chicken version! All in all, I know a winner when I see one! Looking forward to more visits in the near future.

    Wagyu Don - Japanese style! This dish is mostly rice but the meat on top is delicious!
    Ashley T.

    Delicious! We came with my in laws after booking a very last minute reservation. We were all super hungry so naturally we ordered a ton of food! For starters we ordered the chicken karaage, takoyaki and miso creamy udon all three were delicious but the udon was my favorite! The sponginess of the noodles was great and the brightness of the sauce truly made it a fantastic dish! For my main I got the Wagyu Don Japanese style and I LOVED it! The Wagyu just melted in my mouth it was so tender. The dish was sneaky big, when it first came out it looked deceiving but there was a good portion of Wagyu (I could have still eaten more) and a ton of rice under the meat. The dish is mostly filled with rice but again I think it is worth it!

    Triple Crown Special Roll
    Mike S.

    Took us to long to finally get to Nomu but after this trip I know i will not take long for us to return. We made a reservation for an early Friday Night dinner and I highly suggest making that reservation because it books up very fast. Once seated we ordered a few appetizers and food to share with the table. We went with: Karaage Takoyaki Miso Creamy Mentaiko Udo The Chicken Karaage was crispy and came out nice and hot plus had a great crunch. I did wish I came with a sauce for dipping. This was my first time having Takoyaki and I actually really enjoyed it and it's for sure a must try. Plus at $7 you gotta try it. The Miso Creamy Mentaiko Udo was a complete game changer and one of the best dishes of the night and first sure must try. Plus it's not like it's something you can get at most Japanese restaurants in the first place. It is for sure a little tough to eat with chopsticks but it's so worth it. The flavors just paired together so well and I wasn't expecting it to work that well. For my entree their were a number of Special Sushi Rolls that sounded amazing but I had to get the newest addition to the menu, that being the Triple Crown which was loaded with fresh fish and one of the best sushi rolls I have ever had. It comes with Bluefin Tuna, King Salmon, Yellow Tail Belly, Tobiko, Spicy Mayo, Avocado, Fried Onions, Wasabi Sauce, wrapped in Soy Paper, Chef's kiss a must try roll. I also go an order of the Otoro ( Tuna Belly) Sashimi that was market price at $28 for 3 pieces. It was fatty and very buttery but it was also a little stringy from the fatty which surprised me. If I had to pick a favorite it had to be the Triple Crown there. Ashley got the Wagyu Don with the Japanese A5 and that was one of the best pieces of beef I have every had. So tender and just melts in your mouth it was amazing. There are so many great options at Nomu and was haven't even cracked the surface so I know we will be back soon.

    Charis L.

    Went here with my coworkers and we all had a great time. The restaurant is very nice inside, a slight feel of Japan for sure. The food came out quick, fresh, and it was all delicious! The star of the show for me was the Ube cocktail. I'll go back just for that.

    Chicken teriyaki
    Mariah G.

    Down and Dirty: good serve, decent food, limited menu. Not sure I will go here again as there are better Asian Fusion type spots in the area. Service/Atmosphere: Our server was great, gave great recommendations, efficient service, and friendly. We did not have reservations and, even though they said there was a 35 minute wait, we were sat in less than 10 minutes. Food/Price/Selection: We ordered a few apps/skewers and rolls. We also ordered the chicken teriyaki rice bowl. Everything tasted good but nothing special. Pricing was okay for what we ordered.

    Creamy Mentaiko Udon, prepared the "James Way"
    Ssw W.

    I ordered the Miso Creamy Mentaiko Udon, prepared the "James Way" with added spice and shrimp, which was recommended by our server--and I'm so glad I took the recommendation! It was absolutely delicious. My guy ordered the Chicken Yakisoba, but he couldn't keep his hands off my dish! For dessert, we shared the Matcha Tiramisu, which was just as amazing and perfectly complemented the Japanese fusion aesthetic and vibe of the restaurant. The restaurant was packed, so it did take a little while for someone to take our order. It was also pretty loud, but that's to be expected since it's a popular late-night spot that's open until midnight. If you're planning to visit, just keep the lively atmosphere and slightly longer wait times in mind. That said, the food was absolutely worth the wait. Everything we tried was flavorful and memorable, and I'd definitely come back the next time we're in town.

    Kaiyo Tuna - best bite of the night
    Edward A.

    Finally made it to this place and it lives up to the hype. Interior is casually decorated - nothing too overstated or overdone - a little brightly lit. We ordered a lot as you can see from the pics. No pics of Karaage, Chilean sea bass, or Wagyu don which were all great but the bite of the night was the Kaiyo tuna. The Chilean sea bass was a close second for sure. Great service from the team as food came out quickly and plates were taken up efficiently as well. It was a very good group effort. Six people qualified as a large party so the gratuity was automatically added. This wasn't shared so I'm glad I checked.

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    Moved from west coast .. this is my fav sushi place. Food and drinks are so good! Great ambiance and vibe!

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    Nomu Izakaya Reviews in Other Languages

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    Norikase - Luxury Roll and The Silken Jewel - Otoro, caviar, gold

    Norikase

    4.5(243 reviews)
    2.5 miSouthside
    $$$

    We dined in for my birthday and we had a great time, everyone was very friendly and very very nice…read more The hostess even checked with the Chef weeks before I made a reservation to ask if they could accommodate me because I have Celiac Disease (I highly recommend calling beforehand). She also gave me directions to the restaurant because it was in a plaza and I wasn't from the area and didn't want to be late. The omakase experience here and the sake tasting was fantastic. Every dish was so precisely made and plated and we got tonwatch it all from the Chef'scounter. We were given explanations for everything we had that night and they made everything gluten-free because two of us that night were gluten-free. The omakase is in the back of the restaurant as well sectioned off from the main restaurant and bar. The space is beautiful and it even has and outdoors seating area with a large (maybe fake) Sakura tree. They made my birthday dinner very special and I appreciated that a lot. The sake tasting was also just as fantastic. The sommolier explained every sake and even let me take a quick photo of the bottle so I would be able to remember it. The Final dish was a gluten-free cheesecake. If I lived in JAX I would come here all the time. I highly recommend it! Everyone was great and all the food was fantastic.

    Came here for my birthday and did the full Omakase experience. What an amazing experience!…read moreDelicious food and drinks. Right from the get-go you were in for a flavor adventure. The chef was very detailed and even explained every dish. My wife and I loved it so much, we're already planning our next one! Worth every single penny!

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    Norikase - Inside

    Inside

    Norikase - Gluten-free cheesecake

    Gluten-free cheesecake

    Norikase - Coconut king salmon

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    Coconut king salmon

    Oishii

    Oishii

    4.2(264 reviews)
    2.7 miSouthside
    $$

    Solo lunch dates are my favorite way to discover hidden gems, and Oishii did not disappoint…read more I came in craving two very specific things: chicken yakisoba and yellowtail hamachi. Luckily, Oishii had both. This is definitely a hole-in-the-wall sushi spot, but honestly, those are usually the places with the best food. I started with the miso soup, then ordered the chicken yakisoba and yellowtail hamachi. The yakisoba instantly took me back to Little Tokyo in Los Angeles...it had that authentic flavor that's surprisingly hard to find. The yellowtail was incredibly fresh, buttery, and exactly what I was hoping for. The service was friendly, the food came out quickly, and everything hit the spot. Oishii has officially earned a spot on my favorites list, and I'll definitely be back the next time a yakisoba craving hits.

    Still love Oishii!…read more I'm pleased to report that after coming here for years, the food quality and service is still just as good as it was in the beginning. I love that they offer lunch specials even on Saturday. We ordered the hibachi chicken for my 19 month old twins and they devoured it. Toddler approved! We also ordered the takoyaki and 3 roll sushi lunch with a Boston roll, rock & roll, and dynamite. Everything was well made and delicious! Service was great and they were very accommodating to our boys. They loved interacting with our server. Absolutely recommend!

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    Oishii
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    Oishii - Strawberry nigori

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    Otaki Japanese Steakhouse - Couples special - steak, lobster, shrimp, fried rice, veggies, soup & salad. Awesome

    Otaki Japanese Steakhouse

    3.9(254 reviews)
    0.6 miSouthside
    $$

    This place rules. I highly recommend it to everyone. First of all, they have the best edamame I…read morehave ever had by far. It may seem odd to mention that in a review for a steakhouse, especially when their steak is also absolutely stellar, but it is really that good. The hibachi chef was skilled both as a chef and as a performer and all the food was cooked perfectly. The prices are also very low for the amount of food you receive - $37 buys 10oz of filet mignon (which is already a better price than a lot of steakhouses) but that then also comes with a huge quantity of rice, noodles, and vegetables, as well as a salad and a soup. We ate our fill and then also had like a week's worth of leftovers. It's certainly not somewhere we can afford to come super often, but it's an excellent deal for what you receive. One thing to keep in mind though is it's really cold in there, presumably so that working with the hibachi all day can be tolerable. Since customers don't stand over the hot grill the whole time you should bring a sweater.

    We used to love this place and it was really one of our go tos but we did not have a good…read moreexperience recently when we went. Our calamari appetizer was undercooked and even when they took it back to refry it, it was still undercooked. In addition, I was told the soup was beef broth and I don't eat beef so he told me I had to pay extra to upgrade to a non-beef option which seems very unreasonable when it should be included in our meal. A server later told us it was chicken broth so I unnecessarily had to pay extra for the miso soup... The hibachi was good still and overall had a good flavor. We did not like our server, he was quite rude and even after being told by a different server that we would not be charged for the UNDERCOOKED calamari and miso soup, we got charged and when I asked him about it, he came up with excuses. They eventually comped it but he was very rude. I don't know that we will be going back, there's better hibachi in Jax if this is how the service is going to be.

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    Otaki Japanese Steakhouse
    Otaki Japanese Steakhouse - Sashimi

    Sashimi

    Otaki Japanese Steakhouse

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    DOMU - Curry

    DOMU

    4.3(998 reviews)
    1.1 miSouthside
    $$

    Per the website: DOMU has been awarded a Bib Gourmand in the MICHELIN Guide 2026!…read more My boyfriend had mentioned this place, and I knew I had to try if they received such a prestigious award. He mentioned wait times for tables, so I chose a Tuesday evening to try to avoid the crowds and it worked as I was immediately sat upon arriving. There are QR Menus on the table and my server directed me to view there. I spotted the Tokyo and was intrigued by the Ajitama Brûlée (signature torched seasoned soft boiled egg). What I Ordered: - Tokyo: For $16.95, I thought this was reasonably priced and excited to try as reading reviews raved about the umami flavor of their ramen. Without exaggeration, this was a life-changing ramen. The best ramen that I've had in my life!! The torched egg was genius and added a beautiful texture to the rich, and flavorful broth. The fried chicken thigh was a delicious protein and cooked so well. Honestly, every ingredient was crafted well and combined to make such a beautiful bowl. - Lychee Martini: What better way to toast to life, then with a martini! The popping bubbles were not my thing, but the flavor of the martini was delicious. I can see why many suggest trying it. This is my 1900th review on Yelp, and I couldn't pick a better place to review and RAVE about my experience. If you are in Jacksonville, RUN don't walk to this location for a stunning experience as it's a gorgeous location that is very cozy. Though I didn't wait, I definitely would to have a Tokyo Ramen again!

    I visited this establishment for an evening out and wanted to share some feedback based on that…read moreexperience. During our visit, a manager engaged in repeated personal interactions with my guest that felt outside the bounds of typical professional service. While I understand that friendliness is part of hospitality, the frequency and tone of these interactions became uncomfortable and detracted from the overall experience. After the visit, I brought this to the attention of the business directly in the hope that it would be acknowledged and addressed. Unfortunately, I did not receive a meaningful response or any indication that the concern was taken seriously. I'm sharing this here so others have a complete picture when deciding where to go, and so the business has another opportunity to reflect on how customer interactions are handled. With more attentive management and clearer boundaries for staff, this could be a much stronger experience.

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    DOMU - Inside

    Inside

    DOMU - Tokyo + Lychee Martini

    Tokyo + Lychee Martini

    DOMU - Lychee Martini

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    Crazy Sushi - Nobody's Home Roll

    Crazy Sushi

    4.1(300 reviews)
    3.0 miSouthside
    $$

    I visited again recently. This is one of my favorite sushi spots in town. I hadn't been in a while…read moreso I stopped in one evening while my son was at the movies. It's still run by my favorite person. She's always so sweet. I asked to sit in the back, cozy corner booth since I knew I'd be taking my time. All this food was for me.(party of 1) i started with shrimp tempura app, water and hot sake. I also ordered my favorite roll; kyoki roll, clear soup and salad with ginger. The best ginger dressing hands down. I haven't tried any place with better. I also ordered 2 glasses of plum wine. I stayed until maybe 15 minutes before closing which worked out perfectly since the move ended shortly after I arrived to pick him up. Crazy sushi has been a staple in Jax for years and I've been a patron since they first opened up. I used to visit with my mom a lot before she moved. Then I made it one of many date night spots for me and my kids when they were really young. My son was 2 or 3 the first time I brought him here and he'd only eat salmon sashimi. He didn't like rolls. They grew on him over time. He's 16 now and still loves sushi.

    Ive been going here for years! Staff are friendly and sushi is great! Even for a quick lunch or…read moresashimi dinner. Ive got too many pictures in my phone of the sushi here... so that should tell you how much I prefer it! Its clean and fish is fresh.

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    Crazy Sushi
    Crazy Sushi - Hibachi Shrimp

    Hibachi Shrimp

    Crazy Sushi - Kyoki Roll

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    Kyoki Roll

    Wasabi Japanese Steakhouse - Hibachi Ribeye & Scallop

    Wasabi Japanese Steakhouse

    2.8(381 reviews)
    0.9 miSouthside
    $$

    Our experience at Wasabi Steakhouse was disappointing because we felt rushed out. Our waiter, Luke,…read morewas actually great--he was attentive, pleasant, and provided good service throughout our meal. The issue was with the hostess. Before we had even asked for the check, she brought it over to our table, which immediately made us feel like we were being pushed to leave. I hadn't even gotten the chance to finish my second sparkling sake martini before the check was placed on the table. We were still enjoying our drinks, our conversation, and our time together and had not indicated that we were ready to go. When you're dining out and ordering additional drinks, you shouldn't feel like you're being hurried out the door. I want to be clear that this was not a reflection of Luke's service at all--Luke was great. Unfortunately, the hostess rushing the end of our visit really changed the overall experience and made us feel unwelcome.

    When traveling to Jacksonville for work, I decided to stop here based on Yelp reviews. I came on a…read moreweek day, but still waited 30+ minutes for one person for hibachi. In the future, I may steer away from here for that wait as I imagine it could be 1+ hours if dining on a weekend. What I Ordered: - Mule: decent in flavor, but served in a regular cup. Pretty disappointing as the copper mug is iconic for a mule, and also keeps the beverage cooler; which was much needed when by a grill as the dining room was quite warm in June. - Hibachi Steak & Scallops: the scallops were seared a little too long, but the steak was cooked well. Appreciate offering the extra rice and veggies as I took leftovers back to the hotel. It's always fun to see your food prepared and any theatrics the chefs decide to do. Overall, it was entertaining but I found the temperature inside pretty warm. I wish there was more circulating air. I had asked for a $20 bill to be broken into smaller bills, but the server didn't return after my request for 15+ minutes. Due to the hot temperature, I ended up leaving with the $20 as a tip. Bit frustrating as I hate when you pay the bill, and your server disappeared into thin air. Decent experience, but fairly average for the hibachi style dining I've had across the country.

    Photos
    Wasabi Japanese Steakhouse
    Wasabi Japanese Steakhouse - House Salad

    House Salad

    Wasabi Japanese Steakhouse - Sweet Carrot and grilled veggies

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    Sweet Carrot and grilled veggies

    Nomu Izakaya - japanese - Updated September 2026

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