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    Norikase

    4.5 (236 reviews)
    Closed 5:00 pm - 11:00 PM

    Norikase Photos

    Business Info

    NORIKASE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Norikase

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    Outside of the restaurant.
    Haley R.

    I went to Norikase with high expectations and had a mixed experience overall. We started with the Kinsei and Don't Break My Heart cocktails, and both were very good -- well balanced and enjoyable. The karaage was also really delicious; crispy, flavorful, and one of the standout dishes of the night. Unfortunately, my dining partner couldn't have any due to a mushroom allergy and the risk of cross contamination in the fryer. They did accommodate us by preparing the hamachi nabe without mushrooms, and for the Luxury Roll they replaced the truffle blue crab with their spicy blue crab to account for the allergy, which was appreciated. That said, the accommodations felt more like basic adjustments rather than going above and beyond, especially for a restaurant at this price point. Speaking of price, while the food was good, some of the pricing left me wondering why people would choose certain items without a special occasion. I can absolutely appreciate quality and creativity, but the value didn't fully match the cost for me. Overall, there were definite highlights, and I'm glad I tried Norikase, but between the allergy limitations and value concerns the experience didn't quite live up to expectations.

    Jen C.

    Fantastic sushi in Jacksonville. Used to be Bento (red), now repurposed. We didn't try the norikase tasting, but instead had rolls and sashimi samplers. Everything was wonderful and this will definitely be our new go to.

    A5 Wagyu uncooked
    Vahn M.

    The set up was beautiful and music was nice. Fancy upscale spot with attentive servers that are very descriptive on where certain items came from like what region of Japan the whiskey was from. Presentation was something you'd see off of Chef's table. Love in every bite. Prices were high here. I went to Omikase in Texas and quantity and quality were just as if not better than here at cheaper price. Good experience but be prepared.

    Crudo tasting
    Nataly A.

    Everything was amazing, I don't have words to explain how good it was, from the service to the food. One of the best restaurants that I've tried.

    Surf and turf roll & Aburi sake roll
    Michael S.

    With no doubt one of the top sushi places in Jacksonville! The creativity and attention to detail and flavor in all of the food items was incredible. My favourite was the Luxury roll, but if you are a first timer here you have to also try the surf + turf roll! OMG The service was excellent, funny and making us feel very welcomed at Norikase; big kudos to the staff! The decoration inside the place is like very few places in Jax, it looks upscale but cozy. You would never go wrong to come here for any special occasion!

    Trang V.

    Unforgettable 1st Omakase experience to celebrate my 21st Birthday for the 10th time this year! Every course was a tiny work of art. Highlights for me: 9 different nigiri: melt-in-your-mouth and perfectly balanced. Seasonal sashimi flight, delicately sliced & tasted like the ocean in the best way. A warm, salmon, tomato & tamarind -packed miso broth served as last savory dish meal that refreshed the palate for the final bites. ( I however preferred the original mini soup without the touch of sinigang) The pacing was spot on: just enough time to savor each piece while still keeping the excitement for what was next. The chef (Francis I believe) explained the ingredients and origin of each fish with genuine enthusiasm, which added so much to the experience. This place was originally Bento but now had been transformed into modern Japanese sushi restaurant that strikes that sweet spot between upscale and intimate. Lighting was soft, the counter seating in the private room let us watch the precision knife work up close, and the background music stayed pleasantly low. For a birthday dinner, it felt like the perfect combination of luxury and warmth. Price wise, it's definitely a splurge, but every bite makes it worthwhile: Thanks to my hubby! P.s If you're celebrating a special occasion in Jacksonville and love fresh sushi, book the 13 or 17-course omakase at Norikase, you won't regret it!.

    Barracuda
    Crystal W.

    Omakase: "I'll leave it up to you", meaning chef's choice Great to experience once to celebrate a special occasion ie birthday, anniversary. Reservations online: $175 per person for 17 course. $75 per person for sake or wine pairing. Automatic 20% service charge plus taxes/fees when booked online. Cancel 72 hours in advance or else $75 per person penalty. Food: one complimentary drink paired with first dish. Everything was very fresh. Sadly, there was no eel. Areas of improvement: when you arrive, you wait a while by the hostess stand to go to the back. I wish they would usher you to the back or patio where they used to give you complimentary champagne while you wait. And they used to take your Polaroid picture by the floral sign after dinner. Would recommend to try it once but this place is not on my rotating list to come back to.

    Jenna O.

    Let's start with a $25 fee just for me bringing in my own cake. Then the server didn't even know that truffles were mushrooms which I am very allergic, not helpful in trying to find something I could eat. Don't even get me started on the mess of a checking out that occurred. After closing our tab and running our card they decide because they didn't ring up something correctly to then take longer with our card and refund what they charged then charge more on another check due to their error. That is NOT right and playing with peoples money due to your error is down right WRONG! I wanted to love this place and despite the photos I was able to get, our experience had the lowest amount of professionalism and it would take A LOT of convincing for me to return.

    Don't Break My Heart cocktail
    Kathryn T.

    Norikase was the perfect spot for happy hour with the gals. We worked our way through much of the Kanpai Hour menu & every bite was absolutely delicious! My absolute favorite was the coconut king salmon which I enjoyed with my specialty cocktail, the Don't Break My Heart (haku japanese vodka | yuzu | lychee | strawberry | raspberry | cranberry). The bites we shared -coconut king salmon -crispy brussel sprouts -garlic edamame -jalapeño hamachi -karaage (with yuzu dipping sauce) -madai crudo I loved the entire vibe & service was excellent, especially our main server Leida.

    Salmon Roll
    Ravindra M.

    We decided to have a spontaneous dinner on a random Friday evening. We were able to get seated within two minutes and I feel lucky as this place is normally very busy. We appreciated the free parking lot right outside the restaurant The ambience is classy and trendy. We were surprised to see the Fire dancer who performed amazing feats with fire, including breathing and swallowing flames. We sampled some of the nonalcoholic drinks Which were tasty and picture worthy. Our waitress was attentive and prompt. She recommended that we order sushi, sashimi, and sides as we enjoy the evening. We ended up ordering dish after dish and bring each bite. Everyone seem to be dressed in a more upscale manner, which gave a classy vibe. The meal seemed more elevated than your standard sushi restaurant. I recommend this place for a date night always close friends. Expect to pay more than average, but I think you do get premium experience.

    Crudo Tasting
    Rachel B.

    Came here for my birthday and I left blown away. The fish was so fresh, buttery, and delicious. The flavors of everything complimented each other so well. Our server, Alex, was very knowledgeable of the menu and flavor profiles. He really took care of my bestie and I. Thank you Norikase and thank you, Alex!

    Tuna- omakase
    Jesika K.

    Finally was able to come for the omakase experience and it did not disappoint. Everything was so fresh and it was hard to pick what our favorite was. A few top contenders were the otoro, Japanese red snapper, and tuna toast. This was from the spring menu and as you know omakase is up to what the chef makes so your experience will likely be different. Only dish we both didn't love was dessert but the rest was The wait staff was on top of it, our glasses were never empty and overall it's just so damn cute.

    Alex B.

    Did the Omakase for our Anniversary, and it did not disappoint. We had the wine pairing with the different courses, and the selected drinks did not miss. The chefs explanation of each course gave us the perfect amount of information and anticipation for each bite. A little pricey for everyday, but definitely a recommendation if you have a special night you want to celebrate.

    Matcha cream brûlée

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    Norikase Reviews in Other Languages

    Ask the Community - Norikase

    Do they offer any vegetarian options?

    They have 1 or 2 options that I know of. There's a veggie handroll and the seaweed salad. The Omakase doesn't cater to specific dietary needs.

    Do they offer 12 courses?

    Yes, on Wednesday only

    Can you bring wine?

    Yes but there is a corkage fee!

    Don’t See Your Question? Ask Away!

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    Sushi Bear Sushi & Grill - Tiger roll

    Sushi Bear Sushi & Grill

    4.7(579 reviews)
    10.1 miWestside
    $$

    my name is david angarita and let me just tell you, this place is amazing i have been coming and…read moreordering online for the past 6 months!! by farrr the best restaurant out here!!! dont walk there run!!! never disappointed with their meals everything is amazing, makes a grown man cry from how good the food is hereone of the most friendliest people i have met and they truly put their heart and skills into this food. 1000/10 exceeded all my expectations and i will let everyone know asap. if we are being honest i can prove i have ordered from them 3-4 times a week just because of how amazingly good the food comes out!!!! atmosphere is amazing such a vibe!!!! will be ordering more often now because it is so cheap for this huge portion how could you not come here??!?!‍

    I ordered take out and was completely surprised. The food was very hot (even the miso soup) and…read morefresh. Did pick up and the food was ready when I arrived (great service) and people were sooo very nice. I did hibachi dinner with scallops, the scallops were perfectly cooked. Totally amazed, really thought they would be tough and just white in color, juicy and a perfect sear-Bravo! Loved the fresh crispy salad and the ginger dressing was so good, not the average type dressing. I look forward to going in to Sushi Bear and try the fresh Sushi.

    Photos
    Sushi Bear Sushi & Grill
    Sushi Bear Sushi & Grill - Steak hibachi with fried rice

    Steak hibachi with fried rice

    Sushi Bear Sushi & Grill - Shrimp Tempura Appetizer & 3 Roll Lunch Special

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    Shrimp Tempura Appetizer & 3 Roll Lunch Special

    Green Papaya Thai & Sushi Cuisine - Kirin Roll DELICIOUS - November 18, 2023

    Green Papaya Thai & Sushi Cuisine

    4.6(185 reviews)
    12.0 miWestside
    $$

    This was my second time eating here with the first being almost 2 years ago. It was for a…read moregraduation party so we came with about 30 people. Prior reservations were made so we were quickly seated. The aesthetics of this place is so nice and the service is on the same level. The food came out quickly and I loved the portion sizes on everything. Everything we ordered was 10/10. The curry with the roti was a little spicy but still so flavorful. I ordered the veggie fried basil rice and spring rolls which were all amazing. My friend loved her ragoons and the sushi seemed to impress everyone who ordered. The food is plated in a way that tells you the kitchen cares. I did love the little robot that was moving around helping the waitresses. Overall this was a great experience and I'm happy to see Uber Eats offers their rice bogo .

    Came in last Saturday while visiting family and chose this place after spending a good amount of…read moretime reading reviews. We were bringing the whole family and hoping for a fun night, but unfortunately the experience didn't match the ratings. From the start, the tone felt off. When I called to make the reservation, the host immediately said, "We don't seat incomplete parties. We only wait 5 minutes or we give the table away." The policy itself is understandable, but the delivery came across harsh and unwelcoming. A more thoughtful approach like, "We kindly ask that your full party arrives within 5 minutes, otherwise we may need to seat other guests," would have felt very different. When we arrived early and asked if we could be seated sooner (with the rest of our party just minutes away), we were met with the same response again, which felt unnecessary given that there were several empty tables. Unfortunately, the service inside didn't improve. Our initial waiter was inattentive and at times dismissive. We had to ask for basic things like utensils and plates for shared appetizers, and the responses often came with an unwelcoming tone. At one point, when I asked for a plate and knife to share, the interaction became uncomfortable, and I ended up asking to speak with someone. The situation was handled poorly, and the waiter did not return. On the food side, I ordered the Massaman chicken curry at the lowest spice level, and it was still too spicy to enjoy. That said, most of my family did enjoy their meals, which I appreciated. Thankfully, a different waitress stepped in later and was kind and attentive--if the service had been like that from the beginning, the experience likely would have been very different. I also spoke with the manager, Jorge, who was receptive to the feedback and said he would address the issues, which I did appreciate. Overall, I was really disappointed given the strong reviews and the lively atmosphere happening around us. Unfortunately, based on this experience, I wouldn't return.

    Photos
    Green Papaya Thai & Sushi Cuisine - Dining room

    Dining room

    Green Papaya Thai & Sushi Cuisine - Thai Fresh Garlic With Beef

    Thai Fresh Garlic With Beef

    Green Papaya Thai & Sushi Cuisine - January 28, 2024

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    January 28, 2024

    Sake House 2

    Sake House 2

    3.8(244 reviews)
    7.1 miSouthbank
    $$

    We frequently order/eat from Sake house 2... They never disappoint! The staff is genuine and kind,…read morethey even know what we always order, including drinks and remember it! We love dining from Sake House 2 because the staff is genuine and attentive to you. Excellent meals, superior quality and large portion sizes! We eat-in or go through Door Dash. They always cook the steak the way you want. If the door dash doesn't allow you to customize the order, you can call the restaurant and they will update and make it the way you want, such as without vegetables or without sesame seeds. Prices are exceptional. Dine-in lunch for Teriyaki ranges from $12-$14, (with chicken teriyaki is $12). Hibachi ranges from $12-$15. Dinner for Teriyaki ranges from $16-$24 (including 2x meat, like chicken and steak $24 and chicken teriyaki being $18. We don't like sushi, but they have an extensive number of sushi and put it on bamboo boat designs for how they serve at the restaurant. It's truly a work of art!

    When our daughter lived in the Peninsula we often dined at Saki House. My wife remembered it as the…read morebest Terriaki. After 10 years absence we dined there again and were not disappointed.. My sushi was generous to the point of taking some home. The terriaki was enough for 2 dinners or more although the chicken was a bit over cooked. So good to see an old favorite still going strong.

    Photos
    Sake House 2 - Inside

    Inside

    Sake House 2 - Jimmy smith roll (left), double roll (top), spicy salmon roll (middle right), Times Square roll (bottom right)

    Jimmy smith roll (left), double roll (top), spicy salmon roll (middle right), Times Square roll (bottom right)

    Sake House 2 - Snow White Roll

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    Snow White Roll

    Wasabi

    Wasabi

    4.8(16 reviews)
    15.7 miNorthside

    This is a long overdue review. I have been coming to this location way before the new AYCE sushi…read morewent into action. When I first came in after the remodel I was skeptical, but day after day (hit after hit) Wasabi delivers. The food is AYCE and is made fresh to order. I'm a huge fan of nigiri so this is such a dea. Normally two pieces could easily be 5+ at another location. Don't like sushi? No worries! They have hibachi, tempur, soups, salad, dumplings. This is a great place to take people new to sushi who are discovering their preferences ( please consider the sweet potato sushi, it will be better than you anticipate). Please be warned, there is a price per sushi piece left behind. While I never seen the staff bring down the hammer, it is a clearly written rule. Also, if one person at the table orders AYCE then shares their food you will be charged for two AYCE (which makes sense). The interior is simple but the vibes are immaculate, super laid back and they often give small gifts during certain holidays. The AYCE is approx 16 dollars until 3, their dinner prices increase. Make sure to check their schedules times before heading over. (Try the salmon skin salad)

    Lots of booths and tables. First time to try All You Can Eat sushi. Lunch pricing was similar to…read morecost for three rolls but AYCE gave us the option to try different things. First time to try sushi with no seafood! The Ananas Roll (pineapple and mango sauce) was very good. The sweet potato roll was the overall winner! Crispiness, sauce elevated the flavor, excellent roll. Edemame was not overly salted and well steamed. Server came by regularly so wait was reasonable for getting new orders of AYCE choices to the table.

    Photos
    Wasabi - Store front

    Store front

    Wasabi - Dynamite roll- salmon, crabmeat, asparagus, deep fried with. Spicy, hot & J eel sauce

    Dynamite roll- salmon, crabmeat, asparagus, deep fried with. Spicy, hot & J eel sauce

    Wasabi

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    Norikase - sushi - Updated May 2026

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