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    Nonna's

    4.0 (205 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 1 month ago

    Nonna's Photos

    NONNA'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Nonna's

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    Maddy R.

    I was pretty excited to try this place because I love good italian home cooking. The reviews were 50/50 so i wasn't sure what to expect. We went in around 830 (they close at 9), and asked if we could get a to go order. they said absolutely! They got out our order in like 10-15 min!! Such great service. If i was rating service alone, it would be 5/5. But honestly the food wasn't super great. The meatballs lacked flavor l, the bread tasted funny, and the salad dressing for the caesar salad was too thick. The croutons they put on the salad are huge so it's a weird bite and confusing to eat. There wasn't one thing that we really enjoyed. i'm sure there are good things on the menu, we just didn't find one! Overall, it was okay

    Seafood Pasta
    Rae F.

    I've been to Nonna's a handful of times and have always enjoyed it. Went for a birthday dinner and the service was pleasant. It was a little louder but it was a Saturday night which is to be expected. The food was fantastic as always. Everything came out together and everyone is our party enjoyed their food.

    Fried Ravioli
    Brett D.

    Nonna's has a cozy and welcoming atmosphere, perfect for a casual dinner. The service was friendly, and the staff seemed attentive, though a bit slow at times. The food was good but not outstanding. I had the seafood pasta, and while the portion was generous, it lacked the bold flavor I was hoping for. The shrimp did not seem seasoned at all and barely cooked. They were inedible. The toasted raviolis seemed frozen. The problem I had was the website made them seem authentic but nothing else checked out with that. The live music was good. The prices are reasonable, but I expected more considering the reviews I had seen before. The bread service was great, but I wouldn't go out of my way to visit again. Worth a try if you're in the area and craving Italian, but manage your expectations.

    Deep fried Lasagna
    Ronnie K.

    The service was prompt, the bruschetta was perfect. The bread was crispy, the tomatoes were firm and the olive oil and garlic were a perfect blend. I had the Ragu Lasagna and my wife had the deep fried lasagna. Both were absolutely delicious. This might be a small quaint establishment but the food was grandiose. You have to spoil yourself and make this your holiday dinner stop.

    Bread basket

    Popped in here while traveling for work alone about 5 pm on a Tuesday. The space is very homey, service was great, food was spectacular. All around great experience at Nonna's, I will be back!

    California foodies this is sooo good!

    Tri colored Tortellini. This place has never failed me. It is so good ! We come here to visit family. Me and my husband love this place.

    the menu
    Brett J.

    Delightful small local Italian establishment well worth a stop in. We came to springfield to see my mom... and take her out to dinner. She is the local so we trusted her to find the spot. We tried a place before this and there was no parking so she took us down to what I thought was a joke in the wall. I was wrong! It is a quaint best kept secret. Not too secret as it filled up quickly once we were there. It is a smallish venue, dimly lit, nicely laid out, and has the feel of a local secret spot. That kind of place that the locals don't tell people about because they want to be sure to be able to get in. My mom, both sons, and I were able to get seated right away. However shortly after we were seated the place filled up fast. One after another they came until the location was standing room only. Our waiter was very nice, timely, and helpful. He was always just around even as his table load grew. He never forgot about us or made us wait. Exceptional service! My youngest order the kids lasagna which came out drowning in sauce... but to my surprise (usually he would have looked at it and turn his nose at it) after one bite he tore through it like a lion at a lamb smorgasbord! He loved it. It was a pretty good sized slice... loaded with cheesy goodness and savory sauce. He finished it. My oldest wanted to try the toasted ravioli as an appetizer. He is usually not one for trying new things but he does love ravioli. When they came out I saw his trepidation but true to his word he tried them. Toasted to a crunchy but yet chewy perfection these ravioli were divine! The centers were a warm smooth mix of cheese that was a creamy delight! They were definitely worthy of my OHHHH MY GODDIE TO DARN HOTTIE!! Rating for sure. My oldest also had the cheese tortellini with the sauce on the side. Another home run... like pirañas in the amazon that just had a cow wade into the water... my boys eyes lit up and he began to feed. It was truly something to behold. A connoisseur of all things cheese and pasta he raved about his dish between mouthfuls. I went another direction and ordered the sea food risotto. It came out smelling like heaven... light fluffy rice delicately layered in savory lobster Parmesan sauce with an intermingling population of shrimp, scallops and clams. What a special medley! Every bite was transcending! A meal composed by a true culinary artist. Needless to say our out was a true food experience worthy of a 10 star rating! I highly recommend putting this venue on the top of your list of places to go... you will not regret it!

    Gnocchi alla sorrentina
    Fabiana K.

    I called ahead and made a reservation for two for a late dinner on a Saturday. The restaurant is centrally located, right in the heart of downtown Springfield. We sat down and ordered a bread basket, but the slim amount of sliced baguette was a little disappointing. We proceeded to order half a liter of their house red wine to pair with our meal. It was delicious and the perfect amount to share between two people. We started by ordering the tomatoes and burrata to share. This dish came with a decently sized burrata, cherry tomatoes, and crostini, served on top of basil pesto and topped with a balsamic vinegar reduction, olive oil, and basil. My husband ordered the pappardelle alla bolognese for his main course and said it was delicious. I ordered gnocchi alla sorrentina, which was very good once mixed together, though the lemon flavor was intense and overpowering. Overall, it was a good experience. The portions for the burrata appetizer and the two pasta dishes were large, there was live classical guitar music in the background, and the place looked like a real Italian osteria.

    a person using a cell phone
    Daria B.

    I was poisoned by your seafood pasta. We were one of the last people served that day - we arrived late at night. Apparently the seafood was spoiled. Terrible impressions. I am so offended that such a cafe is on the 3rd place in yelp on "pasta" request....

    Fresh lemonade

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    8 months ago

    Best Italian food around, don't hesitate just go and enjoy! Staff was friendly and super helpful.

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    8 months ago

    Service was wonderful and the staff was great! Food was top notch. Would recommend.

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    3 years ago

    Convenient to Hotel Vandivort. Solid place, arrabiata pasta a little bland for the name.

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    3 years ago

    Delicious food, great atmosphere, happy servers! Nonna's is a staple in Springfield and worth visiting!

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    Piccolo

    Piccolo

    4.6
    (242 reviews)
    10.2 mi
    $$

    We celebrated two birthdays here last night and Piccolo's did not disappoint! Kaylee, was our…read moreserver and she was truly a 10-star server! The manicotti with blush was excellent. The others had eggplant parmesan and said it was the best they had ever eaten. One ate Italian nachos and did not care for it, but she's often times disappointed with what she orders in restaurants. The bread sticks were right out of the oven and excellent. The salads were fresh and very good. The dressing was outstanding and one person in our group bought a big bottle of it to take home. The birthday ladies were gifted a dessert. We all tasted the amazing lemon cake and Tiramisu and both were delicious beyond words. Parking is right out front with easy access. Reservations are recommended. We ate early at 4pm when they opened on a weekday. Highly-recommend it, if you're one that dines early. They offer a separate room for big groups. I'll rate Piccolo's as the best dining experience in the Ozarks!

    Nice place, the staff, hostess& server were friendly…read more Unfortunately food was Not. Pasta was Mushy, Chicken VERY DRY, Breadsticks were warm , soft good. Spinich Dip Alittle Watery Cheese didn't look like it was broiled (top) enough. The food was not reflective of Good Quality Itallian food Sadly , Olive Garden would of been better.. Will not be returning.

    Photos
    Dining area
    Dining area
    Balboa Meatballs and Spin Dip appetizers.
    Balboa Meatballs and Spin Dip appetizers.
    Cheese Tortellini baked with blush sauce

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    Cheese Tortellini baked with blush sauce
    Gilardi's Ristorante

    Gilardi's Ristorante

    3.9
    (143 reviews)
    0.5 mi
    $$$

    My wife and I were at the Juanita K Hammons to see Alton Brown. We went inside and all they had was…read morechips/soft drinks. We found Gilardi's on yelp and it was only a 5 minute walk so we went. Be aware, it's not on the street but is actually behind the historic houses there. We had no reservations and they were busy but they took us anyway. The bartender had to serve us - but again they were busy that's on us. The spinach artichoke dip was mind blowing. It was better than our delicious meal. It was so rich thick and creamy. It was a fantastic experience getting to dip bread into that heavenly concoction. The Gilardis pasta was really good as well. I do wish the sausage was a little more meaty against the sauce (tiny pieces really just part of the sauce) but it was really good nonetheless. The shrimp were big firm and delicious. The ricotta pasta was great! The wine went great with the dip! That's all we had time for unfortunately - I realllly want to try the tiramisu.

    There are no words to describe the display of absolute lunacy that the OWNER of this establishment…read moreput on when I received the wrong order on Uber Eats. One of the worst customer service experiences I've ever had. I've never been blamed and faulted for receiving the wrong order, made to feel utterly ridiculous for asking for a refund, and received the most insane manic meltdown over the phone by a restaurant owner. I genuinely can not explain the behavior and experience I just had, but I urge you to never order Uber Eats (or potentially order anything) from this establishment if you don't want to chance them putting YOU through the wringer for them getting it wrong.

    Photos
    Indoor dining room of Giraldi's
    Indoor dining room of Giraldi's
    Tiramisu with French Press coffee
    Tiramisu with French Press coffee
    Beautiful!

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    Beautiful!
    Cafe Cusco

    Cafe Cusco

    4.5
    (620 reviews)
    1.5 mi
    $$

    Ceviche was amazing (a bit on a salty side but that is to be expected to ensure safety)…read more Server was quick and friendly. Cozy seating

    My second trip to Springfield, Mo for work. This little area (literally this 1/4 mile of street)…read morehas some amazing restaurants! Unknowingly, I started "scrolling" to find a place to eat and was sucked in by pics of the food and ambiance! So I mapped directions to Cafe Cusco only to find it was next to another great restaurant I had been to during my last trip. Walked in and the hostess, with a welcoming greeting and smile directed my single person party to a four top. Turns out she ended up also being my server and bartender!!! Lilly was her name and she was on top of it all. I believe there was at least one other server. I shied away from apps as I was not sure about the serving sizes as I was not famished... I started with a Pisco Sour that Lilly recommended and she also recommended the Lomo Saltado for an entree. I chose to also have the Ginger Caipirinha. For dessert I had the Quinoa Pudding and a cup of coffee. Beverages were well balanced with lime tartness, great cinnamon presence and over all flavor was refreshing! The Lomo Saltado was very flavorful- def get your salt intake for the day, but it works so well! There was a house hot sauce at each table. I taste tested the hot sauce and decided to liberally add to the dish! A symphony of flavors! The slices of tomato in that Saltado sauce was ... mmmmmmmmm GOOD!! Naturally the tenderloin was packed with Saltado flavor too! I ordered up the Ginger Caipirinha (which did not disappoint either!). Both beverages stand on their own merits and I cannot choose which was better... maybe the sour?? So... then there was dessert... I cannot recall the last time I ordered dessert... quinoa pudding???? I mean... I like quinoa... but do I ever go out of my way to eat it?? No... but add some sweet coconut cream, cinnamon and... wait for it... Black cherry COMPOTE?!?????!!!! Damn! Am I glad I got that dessert! You MUST save room for this! Such a great amalgamation of flavor and textures! Cheers Cafe Cusco!! You've got a great gem here for great prices to boot! Lilly was very busy, what may have lacked in some attentiveness (due to how busy it was) she made up for in her awesome personality, pleasant disposition and great suggestions! Chillin' in haute Springfield?? Check this place out! Cheers!

    Photos
    Bathroom with changing station. December 2024
    Bathroom with changing station. December 2024
    Tres leche
    Tres leche
    Fireplace

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    Fireplace

    Nonna's - italian - Updated August 2026

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