Just Wow!!! Phenomenal food, Outstanding service, and…read moreBeautiful Decor and ambiance. We decided to check Kampai out and I'm super glad we did because everything was so fresh and delicious. The fatty tuna and Yellowtail nigiri was my favorite you can most definitely tell the quality of the fresh fish. Prices are a bit on the upscale side but definitely worth the surge for a nice birthday dinner or romantic date night. Parking is located on the street or there is a fresh parking lot near by. Highly recommend to anyone to check it out!

I enjoyed a superb meal, albeit an expensive one. The presentation was great and each dish was…read moreexplained to us by the food runner. They offer an okakase option, but it wasn't like your typical experience. I was told that it's basically endless, while the chef and server choose items for you and you'll pay for each individual item that is ordered for you. I opted to choose my own items and was happy with that. I was very impressed by their quality of fish within a land locked state. 5-6 items and 2 alcoholic beverages totaled about $150 after tax and tip.

We went 10mins after opening without a reservation and were seated immediately, but most people had…read morereservations and parties that came in after us were put on the waitlist for 1hr+. It's a small restaurant with some bar seating and tables. We tried the Kinmedai nigiri from the August special menu and three house rolls. The fish were great quality - my favorite was the Kinmedai, and I also really enjoyed the Hidden Dragon roll. The Roo roll was good as well, and the New King roll was a bit spicy from the jalapeño. The Tokyo Dream cocktail was nice & refreshing. Service was friendly but very slow. Dishes came out one by one instead of all together. The tables were extremely close to one another. It was relatively easy to find street parking nearby.

Local popular spot! Came here a bit before they open and…read morethere's a line out the door! I specifically enjoyed the special roll more than other dishes, YUM!

Came in 7/30 at 1:40 and, WOW!! I'm amazed how fresh the food was. Freshest sushi not just in…read moreJackson hole but in all of Wyoming Food came out quickly and looked exactly like the photos provided! The service from the chef Johanna was above and beyond, as she made sure my tiger and BSCR sushi rolls were made to perfection with her patience and her creativity. My wife and I could tell she is a hard worker! Although they were incredibly busy they still managed to provided the best service they possibly could. 10 stars if I could give it!

Stopped in the other day for a quick bite with friends and we were the only ones there for lunch at…read morethe time. The service was quick and the chef and cashier were both kind. I didn't like the ambiance as much since there wasn't a lot of seating options and it was all bar style seating. My cucumber salad didn't seem the freshest and the miso soup was alright but my sushi was pretty good. I also liked the small candies and treats you could buy at the resister. Overall would probably come back

This place is great Asian fusion Knee and staff food spectacular not sure I've had these…read morecombinations or food types anywhere else really great with gluten-free. You check this out.

Last minute changes and moved to The Kitchen for dinner in Jackson. Interior decor is unique with…read morea barrel rolled second ceiling . The bar seating was available and allowed us to watch the kitchen staff hustling. Once seated, we waited for Beste to take our order, about 10 minutes. She was MIA most of the evening. Our evening started with the braised beef bao bun with carrot, kimchi, sesame seeds, kimchi aioli, and pickled onions. The flavor was good but it was grossly over-sauced and extremely messy. The bao bun was delivered broken in half. The lemongrass flavored pork dumplings were accompanied with onions, radishes and fermented black bean chili crisp. The dumplings were boiled and had no crispness from being pan seared which left a doughy taste. Our favorite was the Caeser salad with gem lettuce, tahini Caesar, aged parm and nori dusted rice crisp. A truly crisp bite with little taste crunches from the nori and tasty tahini Caesar. Homerun! Our final dish was the shrimp toast with kimchi aioli, pickled jalapeno, toasted sesame seeds on a milk bread slice. There was no shrimp taste and was told it was a "thin" shrimp mousse spread covered by other ingredients. I would bet there is less than a teaspoon of mousse on 4 pieces of toast. I have several issues with tonight's dining experience. A waitress, Beste was MIA, left empty plates piled up with limited room at the bar, did not change out plates coated with kimchi sauce between services, and a short attitude when we asked about "where is the shrimp". I hope the restaurant can correct these issues or find help that truly cares. Hospitality means pay attention and "Anticipate" the patrons need prior to them realizing it. This also falls on management who needs to guide and set a culture that employees can emulate. SHOW THEM THE LIGHT!

So here's the scoop...37 of us swamped the restaurant at 5:30! Why? We were all on 6 day bus (which…read morewas great! The name is disguised as "an entry point with a first number") tour starting at Mt. Rushmore with multiple stops in between ending at the Grand Tetons. This was our final ending meal together. First, I know the management prepared for us. We had to select the entrees a couple of days before. Second, we were seated next to the circular wall towards the street, very accommodating. Noise factor was good to excellent because of the high ceilings (the industrial look you know with exposed duct work now popular.) Third, finally the food what you really want to know... All of us had the house salad. It was lightly dressed which I appreciated since some restaurants over dress or use a harsh vinaigrette. I had their beef steaks which the tour written description was a fillet, restaurant menu list as a ribeye. I 'm not going to complain because it was accurately seared. I asked for mine medium and another asked for medium well. Both were slightly under which was good. Presentation was excellent they did change from sweet potatoes to a couscous ( I think) which was a good switch and tasty. My spouse had the rainbow trout and it was amazing! It a good size, as again presentation was great! Tasted good too! Not dry. Another person had the truffle pasta and there was a poached egg on top. What a surprise! They said it tasted good! If you want someone on the other menu section of yelp list just what was offered to us with a detailed description.The dessert was their donut holes (very crispy and tasty) with three dipping sauces. We had soft drinks and there was a double pour. Every thing came out in a timely manner! Amazing again for such a large group. Check'm out, they're good!

With so many strong restaurants in Jackson, this one didn't stand out as one we would revisit…read more Our server was lovely--friendly, attentive, and clearly doing their best. Unfortunately, the bar was painfully slow. Our first round of drinks took about 15 minutes, and the second took closer to 30 minutes after ordering. We eventually had to check in to make sure they were even coming. The food was fine, but not something we'd come back for. The elk pasta lacked the depth and richness you expect from a bolognese. The trout--poblano stuffed and curry-prepared--was an interesting idea, but the curry completely overpowered the fish, making the dish feel unbalanced. We had curry-dusted trout at The Blue Lion earlier in the week that was far better. (One of the best trout meals I've ever had.)

3.5 stars, are you kidding me! The food was outstanding, service was fantastic! Pricey, yes but…read morenot for the area or for the high quality of their fish.

Very good small sushi place in an adorable business suite section near Aspen market on the way to…read moreJackson village. We stopped in with a local friend who knew the folks owning and working here and ordered tons of items for us to try. We didn't try a sushi roll unfortunately, but it's just bc we had ordered so much already! We tried the beet salad, the ribs (delicious but a bit spicy), the tempura veggies which were SO good and fresh and crispy and only lightly breaded, the broccolini, edamame and the dumplings. So we really had almost everything we could except sushi. All was great and my husband, who is a big fan of pork dumplings, loved these a lot. He raved about them all the rest of the night. For dessert - I was torn between a few things but went with the standard homemade chocolate cheesecake and it was delicious. The crust was a sort of coconut deliciousness that I especially loved. Service was great and the inside is small, but very classy. Highly recommend if you are a sushi fan. Believe the owner is from Hawaii so there is a Hawaiian influence to the food.

I ended up having dinner here when coming to try to go to Cloudveil, which is a rooftop…read morebar/restaurant. Turns out Cloudveil is only open between June-ish and before winter, and I came late May 2026 so they weren't open yet. However, the nice folks at the bistro were able to serve me without a reservation (restaurant was about 2/3 full). The food was a little high but not crazy for a sit down restaurant and given I wasn't all that hungry, it was the perfect amount of food. They serve fresh bread with butter spread before your entree and it is so, so lovely! I ended up getting one of their appetizer salads with fresh fruit on a bed of roast veg, and I got two drinks - the "Rose French 75" ($16 - has alcohol) and "the inversion" ($11 - mocktail version of the "Jackson fog" cocktail). I can genuinely say both drinks but particularly the inversion were two of the best drinks I've had; the flavor was perfectly sweet, just a bit floral, and distinct from any other drink I've had (which is something I love to experience!). They paired great with the salad and the bread. They were also sweet enough I didn't even need dessert (although the huckleberry cheesecake and the bread pudding were tempting). I would go here again just to get another inversion mocktail if nothing else. It's a lovely place to have dinner and just enjoy the ambiance near Jackson square - highly recommend!!

Our party of 3 was visiting the area, and with so many seasonal restaurant closures, we opted for…read morethe well-reviewed Bistro downtown. Dressed up and on reservation, we arrived a tad early and were promptly greeted. Maybe hospitality isn't Wyoming's forte, but all of the staff did not seem happy to see nor serve us from the beginning. The booking site only offered high top tables, so that's what I selected. When the hostess asked if we'd like to switch to a table, she was sternly corrected in front of us that it "wouldn't be possible" by another staff member. The interaction felt unprofessional in front of guests, and as if they weren't willing to accommodate us. On top of that fiasco came plenty of glares and stares from staff throughout our visit. Crawfish & Dumpling - 9/10 For the table. Pungent; a few bites satisfy. I've never had crawfish in this setting. Perfect gnocchi. Delicious all around. Oyster Shooter - 8/10 Fairly priced, fresh. Nice bloody mary. Rabbit Ravioli - 6.5/10 Stingy portion of meat. Ravioli is just okay. The fried carrot nest was fun but it was too much for the serving. It's a carrot salad with a bite of meat and maybe 5 ravioli. Bar Steak - One came overcooked and one under. Sides were mediocre. Uninteresting mashed potatoes. Our waitress tried to take our order almost immediately after being seated. She visited few times after ordering. With a 5:30 reservation, we left by 5:57 thanks to the small portions and staff seeming to rush us out. In a tourist destination, I would imagine better hospitality and warmth from local workers. Not many smiles here. I typically tip well, but they didn't seem to want us there and the experience really dampened my entire party's mood.

We enjoyed our lunch so much there that we forgot our souvenir bag and left without it. The manager…read more(Jimena) was very helpful in boxing up our bag and through arranged pickup by UPS we received our souvenirs. I will definitely stop back whenever I get back in town. Sonny from Green, Ohio

My group of 9 ate here after our day at the grand Tetons and ohhhh myyy goddd! Everything was…read moreseriously so good! Definitely recommend eating here! I ordered the nachos and that was so filling! The only thing I would say is that I wish the beef had a little more seasoning to it, cause on its own it was just alright but mixed with everything it was good. My husband ordered "the cattleman's special" with sweet potato fries and that was delicious! The sauce on the burger was so yummy & The sweet potato fries were perfect! Some of our group ordered ice cream and they were really impressed with it, they couldn't stop talking about it the rest of the trip lol. I tried a little bit of the coffee ice cream and I can confidently say it is the best coffee ice cream. Eat here if you're in Jackson hole!

Stopped by this Albertsons to get some snacks and fruit for our stay. We were surprised to see a…read moresouvenir sections as we left. The meat selections was also a new experience for us. I wish we had these meats at our local Albertsons to enjoy the speciality meats.

Oh how I missed shopping at Albertsons. I hadn't been to one in years since they moved out of…read moreHouston. Today, was my lucky day because I needed groceries while vacationing in Wyoming. I was quite surprised that they had white Japanese sweet potatoes, they have the purple skin sweet potatoes, and plenty variety of savory potatoes too. The salad selection was vast as well too. I didn't expect to see vegan options such of tofu, tempeh, vegan cheeze, wonton wrappers, etc, but they had it all. One thing I wasn't expecting was there's NO plastic bags. Cardboard bags without handles are .20 cents/each and the reusable bags are $1.99/a piece. I just decided to get the reusable bags so I can use them again at Aldi's in the future. The reusable bags look small, but are very spacious without feeling heavy if you overload it. The handles are very sturdy too. I must mention the prices are fairly reasonable than Kroger's especially in the produce section. The crackers were pricey compared to Texas prices. I'm just glad the vegetables were cheaper. Clean store. Helpful staff. Plenty of parking.

In Jackson thought I'd try the Smiths since our local Xalifornua Ralohs I use is so great. The…read morestore is big, clean, lots of selections and a nice young man helped me find something. However, when you go to check out is different. It was not real busy, the checker scans my stuff quickly, but no one comes to bag. I see young girls up front, going to the bagging area then walking away and just talking g to each other letting the customers do their own bagging or the checker helps a little. Just shameful, just talking to each other ignoring the customers. That is not good customer training.

This was a really nice store!…read more We just needed a couple of items, which we found easily. It's a different layout from our Smiths at home of course, but everything was well marked and the checkers were very helpful. If you're in the area I would recommend that you stop by here to find what you need.