Noodles Etc

Snuck in for lunch and had 2 different variations of the won ton noodles:beef brisket and beef…read moretenderloin, snow tea tops, egg tofu with mushrooms, bbq pork fried rice and chicken chow mein. All were tasty and seasoned just right. Food came quickly. Staff was friendly They advised us on the best dishes. They even chatted with us about our schedule. A great place for a casual meal

Food is reasonably priced, came out fast, and the portion size was huge. Orange chicken entrée was…read moredelicious and could feed two people (unless you're starving). We were seated quickly, staff was very nice Giving four stars however because I got the beef brisket with curry, and while the food was good, there seemed to not be too much meat and the beef brisket and rather cartilage etc. There is no parking at the restaurant, I do not recommend parking on the street because you could get towed and need a permit but there is a parking lot for three dollars within the vicinity

Pea tips with garlic

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MCCB Chicago 时尚食谱

4.5(1.2k reviews)

This is the place to eat in Chicago in my opinion, and has made every other restaurant look bad…read more it's the absolute best meal in the city, at a great price, with a super awesome staff. I bring everyone i know here at some point. Only negative thing to say is that i no longer feel anything about anywhere else that I eat. Im okay with that though, because in my opinion this is how you run a restaurant. They are always full, but it is always worth the wait!

Sunday Funday with a fantastic first visit to a Chinatown gem!…read more I felt like Chinese food today, and rather than eating at my neighborhood regular, I wanted to go straight to Chinatown for the most delicious, authentic experience. Thanks to my deep dive and discovery on Yelp, MCCB turned out to be the perfect spot to achieve this. The restaurant has held its Michelin status for five years now, and for my first time visiting, the flavors here were incredible. Please note: the restaurant signage is not easily visible from the street since the storefront faces inward toward the mall plaza, and while looking for it, I ended up asking a local man and his wife for directions. He was so kind and welcoming that he unexpectedly left his wife on the sidewalk, my husband in the car, and walked me right across the street and into the mall to point it out from the inside! WAIT TIME: there is a 1 to 1.25 hour wait period to be seated for a table, and a $10 fee via credit card is required to secure your spot, which is then fully transferable to your bill upon checkout. The wait is a great time to walk, explore the shops, restaurants, all Chinatown has to offer, and get your steps and miles in! SERVICE: our first server, Allen, was a bit on the stiff, curt side, but overall nice. However, we had to move from a two-top table to a four-top to accommodate all the dishes we were trying. In that changeover, we were blessed to get one of the BEST servers there, Ashley, who made the experience wonderful. FOOD: we ordered an absolute feast, starting with three starters. The Cheng Du Style Dumplings were fantastic. The Crispy Crab Rangoons were actually not mini at all and had a great crunch. The Szechuan Style Cucumber was a bit underwhelming and a slight bit on the soft side for my tastes, as I prefer my veggies crunchy even when cooked. We ordered everything with the mild heat option so there was no overwhelming spice, just great flavor. For the main dishes, we started with the Cauliflower Flank Steak and added broccoli to it, which was a fantastic addition. It is cooked in an oyster sauce and has none of the standard sweeter seasonings of the other dishes. I chose this to balance a sweet and salty rationing across my dishes, finding that MCCB is a great place to get that perfect balance. The Chicken in Spicy Garlic Sauce was perfect with the mild heat option as well, and the Honey Black Pepper Flank Steak was also incredibly savory, tender, and good. We paired everything with garlic string beans, white rice, and a great jumbo shrimp fried rice. I preferred water, while my husband had a few Diet Cokes. The food comes out hot, fresh, and bursting with flavor. PARKING: parking is convenient--there is street parking or you can use the two north and south lots within walking distance. The north lot is on Archer and Wentworth, and the south lot is on Cermak and Wentworth. Validated parking is permitted for a maximum of 3 hours, and you will only pay $3 with the validation. Just make sure to stay within that time limit and get it validated, because if you go over the 3 hours or forget the validation, you will have to pay the full price for the lot. PRICE: the pricing here is very reasonable for a Michelin-recognized restaurant. Our dinner came out to just under $146 total, which offers phenomenal value given the large portions and top-tier quality. If you are seeking high-quality, delicious Sichuan food in Chinatown that completely lives up to its multi-year Michelin status, and can be customized perfectly to your spice comfort, this is a great place to go. Highly recommend and will return with family!

Szechuan Twice Cooked Pork Fried Rice

Inside

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Eggplant with Spicy Garlic Sauce

Xi'an Cuisine

4.0(331 reviews)

4.7 mi•Chinatown

5 stars for the cold gluten salad and the flatbreads, 4 or 5 stars for the noodle soup. I'm…read morerounding up to 5 because, well, maybe I ordered wrong. The cold gluten salad is a true highlight here, with an impeccable springy texture and an absolutely perfect mix of chili oil and sesame in the seasoning. The flatbread was also a standout, being perfectly crunchy and flavorful alongside a cumin lamb with a good punch. I was less impressed by the hand-pulled noodles. The soup itself was fine, as were the lamb intestines (though I really prefer them grilled). However, for hand-stretched noodles, the noodles were just lacking and missing something. Maybe wheat noodles get better the further west you go, and it just isn't quite Lanzhou style.

An unassuming classic old school spot in Chinatown. Your meal comes with a tea and I loved the…read moresubtle jasmine floral fragrance! I tried the biang biang noodles, but which was a bit bibimbap-esque with the tomato and egg, black bean pork, braised beef, and minced sauce. This was awesome as I love each ingredient individually but normally can't choose between which noodle bow I want. Mixed together, this creates a heavenly flavor of sweet, sour, and umami. The biang biang noodles were thick, chewy and bouncy, and like wider longer belts. The texture was actually so addicting and I devoured my bowl almost instantly. My friend got the Szechuan spicy vermicelli pot with beef, but this needed a bit more flavor and spice. Adding vinegar helped! Our server was super nice and friendly and helped us pack all our leftovers too.

Flat Bread

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Biang Biang noodles with tomato, egg, black bean sauce with pork, braised beef and minced sauce 裤带面 ($13)

Chi Cafe

3.9(1.3k reviews)

Solid dinner here in Chicago Chinatown. We're visiting from out of town this weekend, and visited…read moreupon a recommendation from a friend. Our large group was accommodated easily, and we were served relatively quickly after an initial delay while we were waiting for someone to come by. Food came soon after that. We ordered a wide range of things: honey shrimp, beef tripe, pork intestine, Hong Kong style fried noodles. Everything here is solid and delicious. Portions are reasonable too. Ambience is nice, clean, and modern. Only issue while we were here is that some in our group tried to order their baked chicken over spaghetti and they were out of spaghetti. Interesting basic ingredient to be short on here, but rice was not a bad substitute. Would definitely come back here if ever back in Chicago!

The soup was bland--we had to season it myself with the salt, pepper, and soy sauce on the table…read more(which is probably why they're already there). The waitstaff were not friendly at all. The music kept disconnecting and cutting out, completely ruining the atmosphere. If your restaurant automatically adds gratuity for parties of five or more, DECLARE IT CLEARLY UPFRONT. Don't wait until customers are leaving to explain it. We had already tipped, but our waiter actually ran outside to tell us it wasn't enough because it HAD TO BE AT LEAST 18% GRATUITY. Forcing an 18% gratuity after providing terrible service and mid food is unacceptable. Be transparent about your policies from the start instead of putting customers in an awkward situation after the meal.

View from our spacious booth

Boiled fish fillet

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Outdoor sign

The Noodle Vietnamese Cuisine

3.2(423 reviews)

4.5 mi•Chinatown

I love this place! Small, great food, quick in and out. The go to when in Chinatown.read more

In short: Inauthentic food, Horrible Service, Will confront you about tipping…read more I went in for Vietnamese food, which turned out to be somewhat alright but it was not authentic. The waitress took our order, and that was the last time any staff member checked in on us. For anything that we needed, we would need to walk up to their counter where they were all having conversation rather than being out on the floor at any given point. We did not like the service so I decided to not tip. When I signed the receipt, they (2 of them) immediately looked at the $0.00 tip and told me to come back. They showed me receipts of other people that had tip and said that other people tipped. "Cash tip or card," they followed up. I said I am not tipping because I did not like their service. Then, they said "But we brought out your food," as if that was some tip-deserving service as it is actually a responsibility. They expect mandatory tipping, even when their service was not deserving.

The Noodle Vietnamese Cuisine - Pretty Good E3. Red Curry w/Chicken @ The Noodle Vietnamese & Thai Cuisine @ Chicago, IL. Clean Place Nice Service Great Food! Cool!

Pretty Good E3. Red Curry w/Chicken @ The Noodle Vietnamese & Thai Cuisine @ Chicago, IL. Clean Place Nice Service Great Food! Cool!

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Outside of restaurant

Qing Xiang Yuan Dumplings

4.4(2.2k reviews)

Halal lamb dumplings were delicious. First time having soup dumplings and glad it was here!read more

People said best dumplings in Chi and I didn't believe it till I tried it. Genuinely the best AND…read moreit's actually very nice inside considering the fact that it's in Chinatown

Dining room

Pork & Pickled Cabbage Dumplings, Lamb & Coriander Dumplings

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Cucumber, Egg and Shrimp Dumplings

Kajiken

4.3(148 reviews)

So, I usually don't go to places like this because of specific reviews I see, but this place was…read moreamazing place. The food was amazing, everything was on point and it was just pure perfection, I reccomend getting a tonkatsu ramen bowl. It was super good ! Service was pretty fast and the ambiance had a really chill atmosphere

Brothless Ramen? Sure, why the heck not! This is as far out of my comfort zone as I go, by the way…read more Now, Kajiken may be a chain, but that didn't stop the experience from being mind-blowing. A five-star experience by definition. I'd ordered Homura, and stepped away to wash my hands. Just as I was sitting down, the bowl of hot fresh goodness was placed in front of me. Even when the place was busy, the service remains lighting-quick! friendly and attentive too! As for the bowl, it was absolutely fantastic! Upon mixing, everything went together perfectly. The flavors were tremendously savory and rich, with accents from the egg, seasonings, veggies, and a healthy amount of meat. The noodles were cooked perfectly too! The bowl was perfect as is, and needed nothing. I was worried the bowl would be dry, but this couldn't be farther from the truth, especially with the ladle of liquid on the bottom, everything was perfect! Now, there are various seasonings and flavor enhancers on the table, but they weren't needed, in my opinion. If you do choose to add some, be careful, as some pour fast and heavy! After happily slurping this thing down in record time, I also ordered a single helping of Chashu, as I generally love it and wanted to try. It too was brought to me in no time, and was thin, well balanced, and melted in my mouth. Where it comes to value, the bowl was $13.50, and the slice of chashu was $1.50, IIRC. Great, especially in light of what everything costs nowadays. Final verdict: Kajiken came, and it DELIVERED. Everything from start to finish was top notch, and for a very fair value of $13.50 for a fresh, tasty, and filling bowl of goodness.

Atmosphere

The Original with Kon

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Very bright and heaving

Joy Yee Noodle

3.6(2k reviews)

If you're in Chicago's Chinatown, Joy Yee is definitely worth a stop. The food was packed with…read moreflavor. The fried rice was rich and satisfying, and the chicken was tender, juicy, and cooked just right. They also have an impressive selection of boba drinks, with plenty of flavors to choose from whether you're in the mood for something fruity, creamy, or classic. The restaurant has plenty of seating, although the tables are fairly close together, so it can feel a bit tight when it's busy. The atmosphere is lively and energetic, which adds to the experience, but it can get pretty noisy during peak hours. The only downside was the service, which moved a little slower than expected, but the quality of the food easily made up for the wait. I'd happily come back the next time I'm in the area.

Kari's Rating 8.4/10…read more Came for the Chinatown, summer fair, and it was extremely busy, but they were prepared. They had three separate lines, 2 with self-serve kiosks, and the third one with an actual person. It took about less than five minutes for our Boba's to come out. And I always get the avocado as it is late, a little bit earthy, but still very sweet with tapioca.

4.6 mi•Chinatown, Near Southside

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Dragon fruit and mango freeze! Very fresh since I had a slight allergic reaction on my lips

Slurp Slurp

3.8(345 reviews)

Service was fast…read more Food portions were big! I couldn't eat even half of my bowl but it was delicious. Pricing for the portion size was a deal. You can get shaved or hand pulled noodles. A definite yes if you're in the mood for some noodles!!

We walked in here because it was the first restaurant we ran into after parking on the residential…read morestreet in front of it. The in-house noodles were excellent... we had both the hand-pulled kind and the chow mein style and both were cooked perfectly. There was a good broth-to-noodle ratio, so the prices felt semi-reasonable. If the could go $1-2 under, it would've been perfect. The spicy seafood broth was the perfect level of hot, but not stay-on-your-tongue, hot. The venue was loud and tables turned fast, so be wary about bringing the little ones, not that it's not doable. Service started out warm and attentive, but we didn't get much attention after that. That was the only downside, and the reason for the missing star.

Slurp Slurp Big Bowl ($16.95) - beef spare rib, sliced beef shank, beef stomach, beef brisket

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Lamb Slice Noodles ($12.95) - with shaved noodles

MingHin Cuisine

3.9(3.2k reviews)

Good food but very bad for anyone with a peanut allergy. Almost all dishes either contained peanut…read moresauce/oil or had cross contamination with peanuts. They did not advertise anywhere (not even the menu) what had peanuts or cross contamination and what did not.

I've been regular at MingHin in Suburban Naperville for a few years now, and it has never…read moredisappointed. I had the pleasure of doing lunch with Dan, the keyboards for Blues Legend Buddy Guy, and I was overjoyed to learn he loved DimSum. I jumped at the chance to try the Chinatown location. We had a bunch of varied stuff from the DimSum Menu, and it was all top top notch. Cant remember exactly what we had, it's a picture menu, and as the waiter didnt seem to speak much English, it was point and shoot. All of it was distinctively yum. Like just about every place you can go in Chinatown, the premises appear slightly run-down, in that "we've been here for a hundred years, and you're coming here to eat, not ogle the architecture" way. Turned out not to be cheap-bill for 2 = $80 + change without any booze. But the quality of the food was over the top. Don't mind paying the freight, when the feed is worth it.

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Bar area

Beef on stick

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Stir-Fried Chow Mein

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22 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Sam L.

12 years ago

Really terrible experience. We came in for dinner and there were only maybe one or two other tables there. I ordered the chicken basil bao appetizer only after the waitress couldn't remember which other flavors they have after naming only three. After a while she came back and informed me that they only had one kind (not the kind I asked for), so I asked for this appetizer to be canceled. After another few minutes she came back again to tell me that they actually have more flavors (again, none of which was the kind I asked for originally) and I told her again that I would like to cancel the appetizer order. The THIRD time the waitress came back and told me that the cooks had already prepared it so I was kind of forced to order it (and obviously I had to pay for it) because I felt kind of rude for having to tell her again that maybe I didn't want it after she messed up twice already... The service seems to have gone down dramatically in the past few years, but I applaud them for sticking it out so far in what was once a location that couldn't seem to keep a business. read more

Josh H.

14 years ago

I am so confused, why are there so any low stars? I think Noodles Etc is one of my favorite restaurant to go to. I love that when you walk in, you feel welcomed. The waitstaff are very nice and also very helpful with finding out what you should order. But the most important thing is the food. I love their menu! Each different dish just makes my mouth water while I read about it on their menu. Not only is Noodles that best place to go for food, it's also a great hangout. I am so glad that my friends and I can go to a restaurant to chat and eat without wearing a suit or paying for an expensive meal at the end That also reminds me, the prices. The cost of each food is actually not bad. I would have thought good food like this would cost a fortune, but it didn't! The prices are reasonable. Honestly, I have nothing to complain. I really don't get why other people don't like it as much as I do, I think it's fine. read more

Nicole H.

14 years ago

I fell in love with the restaurant the moment I walked in. How I first found out about Noodles was that a friend recommended it to me. And I have to say, I'm sure glad she did! I love everything on the menu, especially the pad Thai. The appetizers are to die for and the soup are great for cold days. What amazes me is how many comments disagree with me. Really, I find nothing wrong with Noodles. I think it's one of the best places to go to eat and hangout in the city! read more

Robert L.

15 years ago

Had a really bad experience with the Drunken Noodles - noodles were dry, hardly any vegetables (two pieces of tomato, some strands of basil, and a few jalapenos)... I know Noodles is supposed to be cheap but for $7.25 + tax/tip I hardly got anything at all. ripped off.... (also the lady who was working there has an attitude problem) read more

Daniel W.

14 years ago

We eat there once or twice a month, we always order Pai Tai, Pan Se Te which are greate, Chicken noddle or beef noddle are ok. Servers are nice and always busy, but I guess the lcoation is so great, unless it is really bad, otherwise, there are always people eating there. read more

Joseph B.

4 years ago

Racist place I volunteered across the street and went here's to use the restroom and the racist ladies kicks me out and locks the door and says no public restrooms. On top of that the bathroom wS dirty no not dirty filthy. I can only imagine how sanitary the food is. read more

Steven R.

9 years ago

I find myself here several times a week. The bbq pork rolls and the yaki udon without peppers is my favorite. This is the spot in hyde park when you are on a budget and want something fresh with plenty of vegetables and flavor read more

Will A.

520

9 years ago

I go here like every time I go to UChi. They give you tasty Asian food quickly and for a low price. My only complaint would be about how crowded it is, but I attribute that to the place's popularity more than anything else! read more

Autumn G.

14 years ago

Best Thai food I've ever had. I have been going there for years (since they had their other location that is now closed). The food is always hot and delicious and the staff is always friendly and courteous. read more

Liza F.

10 years ago

Wide variety of dishes - one for every taste! Service is good! Prices are reasonable. The amount of food you get for the price is well worth it! read more

walter b.

17 years ago

Try the chicken fried rice! Ordering for take out is great, it usually takes them about 10-15 minutes

Eileen O.

6 years ago

Not bad but not great. They have a good menu and nice appetizers but meat is cooked very dry.

Emily K.

8 years ago

Good service and delicious food! The food came out very quickly. Prices are reasonable.

Zhiyou D.

164

15 years ago

The food was just so-so. Very good service and 10% discount for UChicago students.

Stefanie F.

16 years ago

I got sick from eating at this restaurant. I would not recommend it to anyone.

magic g.

160

15 years ago

No lunch specials, so plan On spending $10 here, but the food is tasty

Afanti L.

14 years ago

Pad see euw is not tender enough, I had better in the neighborhood.

Yohance T.

229

10 years ago

The food here is still very good and the staff is sill friendly

Jerry B.

13 years ago

Everything was good. Very busy place and clean. No complaints.

David F.

136

13 years ago

Seriously, I d not understand why people like this place.

Noodles Etc - noodles - Updated September 2026

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I visited Snail Thai on June 3, 2026 and again on June 21, 2026. I'll start with the parking. This…read morerestaurant is located in the Hyde Park area of Chicago. The location offers paid street parking only (no pay on Sunday's). Each time I visited I did not have a problem parking practically in front of the restaurant. The restaurant itself is of humble decor. The service and food flavor is definitely where Snail Thai shines. With regards to service, the restaurant is family owned and operated. From the moment we walked through the door the greeting and smiles were present. They are very gracious and attentive to the needs of the customers. As for the food, it was obviously delicious since I patronized the restaurant twice in a month. Each visit I just had to have the Wonton Soup. The chicken dumplings in the soup are amazing and full of flavor! On the first visit I enjoyed the Noodles dish of Pad Woon Sen. I did not add a protein. On the second visit I enjoyed the Oyster Sauce Entrée with chicken. It was apparent to be authentic Thai cuisine of selections and flavors.

Small and cozy. Menu has a great variety. Perfect for a date night or a family dinner. Staff are…read morenice and food comes out fast. I very much enjoyed yellow curry with chicken. The potatoes were cooked well and complimented the flavors well. My husband got the basil chicken. We shared our dishes but still had leftovers. There are several Thai places on this street. All are good. Snail is my favorite though!

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I guess this is a Chicago staple, my husband said his Mom would get food here for the family when…read morethey were little and lived in the area. After a frustrating evening, I decided to get Chinese food and I was driving by on the way home. I've driven by multiple times in the 9 months I've lived here so I decided to stop in. I was not expecting a to-go set up, I'm 30-35 minutes away from home so I said oh well. I ordered and waited. I heard someone talking over a wall and I looked and it was like a bar area but it was closed off. Okay. Then a lady walked in after me and went straight to the bar and guy who took my order was friendly and familiar with her. He made sure he closed the area back off. Maybe I'm not a cool kid, I was offered the area and I didn't bother to ask because I felt like I was outside the circle of trust. I waited 15 minutes, got my food and bounced. The reason I gave it 4 stars was the food was really good and the portion sizes were HUGE! I wouldn't go out of my way to go back because there's no seats and I prefer to sit and enjoy my meal. If I'm in the area, and need to grab something, sure.

The food. Sloppy and I like my shrimp in lobster sauce minus egg shells. Sadly this is not the…read moresame House of Bing I remember 10 years ago.

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man Chicago is tough. 3.2? For a post st Patrick's day sweat pants eve, this hit the spot. Egg…read morerolls, Lo mein, general tsaos and a Diet Coke and she's back alive.

My first time eating here! The food is amazing and the service was great. There's no sit down area…read moreto eat so you can only take it to go! I paid $8.95 plus taxes! A must try...

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Yesterday was my first time ever trying this place. One thing I was impressed by is the prices are…read morevery reasonable, and the food was actually good. I ordered the sesame chicken lunch special, which also came with fried rice and an eggroll. I really enjoyed the sesame chicken, it was delicious. The fried rice was just OK. ($7.00) I ordered five crab ragoons, which were absolutely amazing. ($3.80) My fiancé ordered the curry chicken, he liked it a lot, it had really good flavors. Probably our only complaint was there was way too many vegetables and not enough chicken. But he said he would get it again. ($8.25)

So tonight I tried something I've never ordered before--BBQ Pork. Why was I waiting so long to try…read morethis tender succulent sliced pork loin smothered in a delicious barbecue sauce? IDK but I promise it won't be my last time! I love this little hole in the wall.

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The service is always decent. They prioritize sit down customers over takeout-- but that's to be…read moreexpected. The food is always good. I am a fan of the Godzilla rolls. They are rather addictive but in the best way. I appreciate that they have half roll options for days when I'm not eating too much. The ambiance is middle of the road. It's usually pretty loud and the tables are small. I always feel bad for whoever is seated at the tables by the door because you will have people standing over you while they are waiting for their food. Because of this I would not recommend for large groups. Also. Join the rewards program. It's worth it. Oh. And the food is good if you do one of the apps but they may not give you your ginger.

I just discovered this spot and I've had them 3 times! I love their sushi. The only reason I didn't…read moregive them 5 stars is because this is the first sushi spot that I've ever had where it taste cold. Every roll I've ever gotten literally is cold, even the tempura shrimp rolls, I disliked the tempura chicken rolls because they were cold, and just not very flavorful imo.. outside of this my favorite is the spicy tempura shrimp rolls, dragon maki the fried gyoza are small but so good. Very glad they have this in Hyde park it's not a lot of sushi spots on the Southside i appreciated being able to get some this way.

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What can I say, I've been eating here for years laid off for a while now I want it at least 1x a…read moremonth! Service is sometimes iffy but food is always fresh and plentiful. I get the seafood combination no baby corn it's always different my guess is they use fresh produce at hand but always delicious! Try for yourself...

Ever heard of the phrase "you got to go to the hood for good food" ? Well now you've heard it from…read moreme. Another midday lunch takeout. I had a lunch combo shrimp egg foo young, with plain fried rice and a shrimp egg roll. Soy sauce is included but sweet n sour is .5cent a pack. The food is great and fresh. Not burnt or dry. The menu has a plethora of options. They offer lunch combo and dunner specials.. It is a pick up and go restaurant with no dine in options. The owner atleast I assume they were are both sweet and pleasant, very meek like and provides gentle customer service. You are able to place orders ahead of time over the phone. I only wish they would get with the times and offer some kind of delivery service even if its just through Ubereats. Hands down REAL, AUTHENTIC Chinese Food. Definitely worth a dash in the hood..

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