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    OAK Long Bar + Kitchen

    3.5 (494 reviews)
    PriceyBars, New American
    Open 7:00 am - 12:00 AM (Next day)

    OAK Long Bar + Kitchen Photos

    OAK LONG BAR + KITCHEN ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Good for groups

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    Salad with lobster
    Angela N.

    This establishment was just ok for me. I did arrive at the hotel restaurant around 3:00 so that may have attributed to what I'm about to say. The service was just ok. Took a while for someone to arrive at my table - I had to flag someone down. The menu was meager - must have been a bar menu - very few options. Not even a burger! I ordered the shishito peppers which were not cooked all the way and boy did I get mainly spicy ones! Usually you'll get a few here and there but I couldn't eat them - undercooked and mainly spicy. The salad with lobster was recommended to me. The lobster was ok. You could definitely tell it had been frozen and flavor was just ok. I think this is the kind of place you go to and just have drinks and apps. Disappointing for a Fairmont.

    Magda C.

    Great brunch vibe, traditional feel and good food. Dishes are nicely presented, tasty but pricy.

    Abby D.

    I loved Oak Bar. The elegant decor, the beautiful large bar, and the phenomenal service made it feel like a true date-night spot. The low-lit ambiance was warm and special, the drinks were amazing, and it was hands-down the best espresso martini I've had in Boston. The bar was packed on a Saturday at 5pm but worth the hustle to snag a couple bar seats!

    RIBEYE & BONE MARROW - 16 oz angus ribeye, creamed spinach, duck fat hash brown, sauce périgueux
    Chi L.

    Glad I came here during my trip to Boston. I love that the atmosphere was very sophisticated and farm-to-table. I sat at the bar, in which the chair was quite comfortable. They were absolutely packed but they handled it well and I was assisted rather quickly. For appetizer I ordered, CHARRED HEAD-ON TIGER PRAWN - green harissa, mint, meyer lemon. The tiger prawn were meaty, cooked perfectly and the flavors of the green harris, mint, lemon was truly balanced and still did not overpower the sweet flavor of the prawn. For entree I couldn't pass up the steak as it came with bone marrow! RIBEYE & BONE MARROW - 16 oz angus ribeye, creamed spinach, duck fat hash brown, sauce périgueux. Everything about this entree was mouthwatering, melt in the mouth, perfect amount of crisp on the hash brown and the sauce périgueux went so well with the steak. Beyond LOVED this dish! For dessert I ordered the BREAD PUDDING maker's mark caramel, bacon, walnut praline, vanilla ice cream. I wished the bread pudding was a bit warmer, however this was SO good. The bread pudding was moist, great consistency and loved the saltiness from the bacon but sweetness from the caramel. Amazing dessert. Would absolutely be a spot I'd recommend and come back to in Boston.

    Interior bar
    Shelley B.

    First off the ambience. The minute you walk into the Fairmont Copley Plaza hotel to reach the Oak Long Bar + Kitchen, you are simply an awe. The historic location and details of times gone by are truly magnificent. We ordered the lobster roll, clam chowder, and the turkey focaccia sandwich which was piled high with turkey. The focaccia bread was delicious. Service was good. The cocktails were a bit pricey. Definitely recommend for lunch.

    O HEARTH ROASTED SPANISH OCTOPUS
    Melissa P.

    From the moment I walked in, the service was top notch, warm, attentive, and genuinely kind from the hostess to the waiter to even the bus boy. The ambiance was incredible, with a classic old timey bar that had real charm. And the food? Phenomenal. I devoured the shrimp and grits in a rich wet sauce with sausage, so flavorful I couldn't slow down. A truly memorable dining experience.

    Menu
    Ethan R.

    Valentines Day dinner date with my love Cupid & his little arrow did not miss. OAK Long Bar delivered a wonderfully romantic ambiance & dinning experience for this special evening. Dine in gorgeous ambience & artfully restored surroundings with a fresh (yet small) local menu offering delicious options. While overtly crowded, service was adequate & our server was very nice. Appreciate the lovely night at OAK Long Bar. Would certainly like to revisit and try other menu items.

    Lobster benedict
    Yvonne N.

    We stayed at the Fairmont Copley Plaza for a week and indulged in their daily breakfast. Service was typically fantastic and there isn't a wait for tables on weekdays. Reservations are recommended for weekends brunch can get super busy. As other reviewers have noted, the low tables are more conducive to bar bites rather than a formal breakfast. Espresso based drinks are made from a Nespresso machine. Food is pretty good and here is what we ordered: - American breakfast: hearty, but skip the scrambled eggs if you don't like it hard scrambled as they can be a tad dry. Sunny side was fine - Lobster Benedict: healthy servings of vinegared lobster with jammy eggs and hollandaise. The English muffin was superb - dense and crunchy from the butter grill - Corned beef hash: hearty breakfast - Crab and avocado toast: healthy serving of crab with avo toast

    greens
    Em B.

    we were looking for a late night (9pm on a wednesday) small bite to eat, and came to the oak long bar + kitchen located inside the copley fairmont hotel. no street entrance, must walk through gorgeous lobby down the hall. interior design and ambiance is stunning, pretty loud and busy even on a Wednesday. jose was an exceptional server. we only wanted a little something last minute, so we started with hearth baked bread, grilled spanish octopus, and seasonal greens. we both ordered penny droppers, and they were so good we got a second round. the bread was baked perfectly with melted butter and extra butter on the side. the octopus was the perfect texture, and the greens went well as a side. HEARTH BAKED BREAD 10/10 GRILLED SPANISH OCTOPUS 9.1/10 SEASONAL GREENS 9.5/10 PENNY DROPPER 10/10 i recommend coming here for any occasion. ambiance 5/5 food 4.8/5 drinks 5/5 service 5/5 oak long bar + kitchen 5/5

    GF Butterscotch Pancakes
    Emily B.

    The absolute best pancakes I've ever had (including gluten!). We came here for my celiac daughter and it was worth it. Truly amazing - must have. Service was wonderful and ambiance was lovely. I see others may not have had this experience but we had multiple people stop by to check on us- we felt very cared for.

    Burger
    Jerrick C.

    Honestly, for the price, I wasn't that impressed although the service and drinks were great. Came here on a Sunday afternoon. We had just missed the lunch menu and were given the "pre-dinner" menu, which was lacking in the protein department, and told that dinner wouldn't be offered until 3:30. So we waited because we were quite hungry. The cocktails in the meantime hit the spot. For dinner, I ordered the burger which came with fries. The fries were crispy but the burger just ok. It was cooked past medium, which I had asked for, and was too tall making it hard to bite into. I also wasn't impressed with their burger sauce. If you ask me, a $27 burger should be perfect. Then for dessert we got the molten chocolate cake. Pretty lackluster if I'm being honest. It was decidedly un-molten and the ice cream it came with was boring. I'd maybe come back for the ambience and drinks, and perhaps the other food is better. But for a burger, go elsewhere. Ambience: 5/5 Service: 5/5 Food: 2.5/5 Weird pre-dinner menu: 1/5

    Near entrance
    Carolyn M.

    Service from Maryanne was great - she was friendly and attentive to our needs Drinks were decent The decor and architecture was beautiful

    Aperol Spritz
    Madison M.

    Went for a drink with coworkers after work - great spot, Mack was an amazing bartender! Our drinks were delicious

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    7 months ago

    Really lovely bar and restaurant. Had brunch and a few drinks, which were great. Place was packed. Recommend having a reservation.

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    Page 1 of 13

    OAK Long Bar + Kitchen Reviews in Other Languages

    Ask the Community - OAK Long Bar + Kitchen

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    Willow & Ivy

    Willow & Ivy

    4.6
    (75 reviews)
    0.2 mi

    Cocktails are not good. They need to fix all of them and make sure they are putting once big clear…read moreice cube inside all drinks. Everything else is 8+ out of 10. Steak tacos are - as someone else has mentioned - to die for. My filet mignon was juicy and VERY tender. I mean, it was so easy to cut apart. I think the chef and whoever is making the food are really carrying this place. The hostess and our server, Alex, were also very very nice and welcoming. My dinner partner had the foie gras dish, and it was also great! I definitely want to come back. Just do not order cocktails, haha. The video I am attaching is of the very first dessert on the dessert menu.

    Well we arrived in suits and dress clothes because it said "fine dining" but we were totally…read moreoverdressed at this establishment. Maybe I'm too old, but fine dining should involve that refinement. Stop calling yourself fine dining and call it expensive food with uppity servers and no dress code. Food was amazing- so please know I would absolutely go back for the food! We had lobster bisque, the best Caesar salad (top 5), calm chowder, shrimp and clams, lamb and a fillet. During our meal just after the lovely table side service of the lobster bisque my son accidentally moved the table with his feet and the drinks flew into my food. Our server watched it happen and walked away. She turned not to help but out of disgust walked the other way! The food runner came to the rescue! But then we were charged for another drink that spilled! I don't know but when your at fine dining and you get double charged for a table moving and treated like you are an inconvenience that gets me. Plus she was clearly angry with us. Food 5 stars, service 2, price for the service we received totally not worth it. Don't waste your money to get treated badly. Sorry kitchen but front of the house ruined it.

    Photos
    Willow & Ivy
    Willow & Ivy
    Steak tacos and focaccia

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    Steak tacos and focaccia
    The Salty Pig

    The Salty Pig

    4.2
    (2.1k reviews)
    0.1 mi
    $$

    I had a great experience at The Salty Pig in Boston's Back Bay. The location is convenient and the…read morerestaurant has a warm, lively atmosphere that fits the neighborhood well--perfect for a casual night out or meeting up with friends. The staff were friendly and attentive, and the service felt efficient even when the restaurant was busy. The food was the standout. The charcuterie board was especially impressive with a well-balanced selection, and the pizzas were flavorful with a nicely crisp crust and high-quality ingredients.

    My coworkers and I had an amazing experience at The Salty Pig in Boston!…read more From the moment we walked in, the atmosphere was lively and inviting. You can immediately tell this place takes pride in what they do, especially when you see the chefs in action. Watching them work with the freshly made dough and expertly handle the pizza oven added such a fun and authentic touch to the experience. The food was absolutely incredible. The pizza was hands down one of the best we've had--perfectly crisp crust, fresh ingredients, and full of flavor in every bite. We also ordered the cucumber salad, which was refreshing, light, and the perfect complement to the richness of the pizza. Everything about our visit felt thoughtfully done, from the quality of the food to the energy of the space. If you're in Boston and looking for a spot with amazing pizza, fresh ingredients, and a great vibe, The Salty Pig is a must-visit. We'll definitely be back! We had just arrived to Boston and we were starving so I didn't take photos.

    Photos
    Interior
    Interior
    Little gem lettuce
    Little gem lettuce
    Sippin' easy (w/ alc)

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    Sippin' easy (w/ alc)
    Boston Sail Loft

    Boston Sail Loft

    4.4
    (2.1k reviews)
    1.6 mi
    $$

    If I could give this place more stars, I absolutely would. The fact that anyone has anything…read morenegative to say about Boston Sail Loft blows my mind. From start to finish, we had an amazing experience here. We ate here on Sunday. They open at 11:30am. We got in line around 11:00 am, and there were already dozens of people waiting in line for them to open . Around opening time, the owner came out and personally greeted everyone as they came into the restaurant. He was so friendly. He greeted passers-by on the street and talked with the locals. The staff was friendly and answered all our questions. They provided recommendations and offered suggestions. We sat at a window table and were able to see out at the boats. It was cute and quaint inside! I got a cup of the clam chowder. I 100% recommend it! They add dill and omit the pork, which made it so delicious! My friend and I split the fish and chips, and it was more than enough for two people. The fish was cooked perfectly and the fries (chips) were crispy without being too crunchy. We added a bit of pepper to our fish, and my goodness does that make a difference. If you visit Boston, want an awesome local establishment with delicious food and overly friendly staff, this is the place for you. This was my third visit to Boston and I'm so sad I didn't know about it sooner. It's a MUST.

    During our whale watch boat ride, a local family recommended Boston Sail Loft. The place is on the…read morewater, smaller, but has better prices than the competition. First come, first served poilcy. We first came on a Sunday afternoon, but were met with an hour and 45 minutes wait for a table of two. The following rainy Tuesday, we tried again and were able to get seated immediately, next to a window overseeing the water. I had the seafood platter and a cup of chowder. My wife had whole lobster for $40. TONS of delicious food. Four days prior, Union Oyster House had whole lobster for about twice the cost. All of the food was delicious. Boston Sail Loft was a great send-off restaurant to end our Boston trip. Thanks again to our new friends from Boston for the recommendation. Our server gave me useful info on the local beers. The platter had a delicious mix of scallops, shrimp, clams and fish. The chowder has a lot of dill in it, but wow...it's the best chowder I had on my trip. My wife loved her large lobster...tons of meat.

    Photos
    Inside
    Inside
    New England Clam Chowder
    New England Clam Chowder
    Clam Chowder

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    Clam Chowder
    The Tip Tap Room

    The Tip Tap Room

    4.0
    (854 reviews)
    1.0 mi
    $$

    The vibe was so chill and cozy as soon as we walked in! Even during all the world cup events, our…read moreserver was attentive and super friendly. The steak frites were genuinely the best restaurant food I've ever had, and our server, Rob, really had it down! He's friendly, he's funny, and we got in and out in 45 minutes.

    I saw the steak tips listed as on Boston's list of best steak tips spots. I have tried others on…read morethe list and wanted to give Tip Tap room a try. I ordered a draft beer from a large selection of drafts and bottle, cans options. It was Jack Abbey beer... pint came 3/4 full as left a large head on beer and better for establishment pours 12-14 oz in a 16 oz glass.. Beer was warm... bad demerit again Ordered steak tips which came with three large tips on a bed of mashed potatoes, spinach . It had some sour hot nasty pepper garnish.. I wanted roasted red or green peppers with the tips instead. Steak tips were just ok and needed a marinate or side of a dipping bbq sauce or mushroom sauce or anything. Spinach, mashed potatoes needed more butter or garlic flavoring... fresh tasting but bland. Needs more steak tips too for the price tag. It was a nice bar vibe for drinks. The chicken wing lollipops I saw for an appetizer looked tasty. I left hungry for more steak tips and wanted a charcoal char on my tips . I wanted my spinach on the side with a garlic oil next to sone grilled oil drizzled roasted peppers . I don't consider these some of Boston best but certainly not the worst .

    Photos
    Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.
    Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.
    Tofu Tips
    Tofu Tips
    The Tip Tap Room

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    OAK Long Bar + Kitchen - bars - Updated July 2026

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