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    Ocean Side Bakery

    4.4 (82 reviews)
    ModerateBakeries
    Closed 7:00 am - 3:00 pm

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    Recommended Reviews - Ocean Side Bakery

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    Store Front 3
    Keri L.

    Walked here from our airbnb--arrived at 6:56A and there was one person already there waiting for them to open at 7A. The cashier that took our order was very friendly and accommodating. We opted to have our order there. Everything was plated nicely for us and my Americano came in a disposable cup. The French toasts were soooo delicious the creme brûlée is must have!! My husband really enjoyed the cookie and his chocolate croissant as well. Limited seating but it was nice to be able to sit for a bit and eat before continuing to walk around. Definitely a place you'll want to stop in and try!

    Store front
    Todd R.

    Cute little hole in the wall, literally. The staff is friendly and helpful. They have outdoor seats in a parking stall. They offer a unique selection of pastries and meals.

    Jackie K.

    I've stopped by Ocean Side Bakery at the Kaka'ako Farmers Market and the storefront on Smith Street. I enjoy the fresh baked sweet and savory pastries. OSB also offers sandwiches and so much more. My most recent trip was at the Smith Street location. I purchased a crème brûlée cinnamon roll, a Lilikoi mini tart and a chocolate mini tart. Unfortunately, when I arrived home, the chocolate mini tart was not included in my pastry box. I called the bakery and the owner said to come by and that I would be given the pastry. I haven't made it back yet. The crème brûlée roll was understandably on the sweet side. The dough was a bit dry. 3/5 stars. The Lilikoi mini tart is delicious and flavorful. A light flaky crust with just the right amount of meringue, filling and flavor. I favor this tart. 4.5/5 stars. In my past visits, I liked the flaky croissants and lemon meringue tart. There are many options here. A cute outdoor sitting area is nice, however it's located in the street area. It's cordoned off for seating, however, it is near moving traffic. See photos. Support local.

    Swiss ice tea and $8 bag of yesterday's pastries
    Johanna T.

    Such a cute place! The owner used to do farmer's markets but now has a Smith Street store front. There are quite a few delectable pastries to choose from. My $8 yesterday's pastry bag contained a cinnamon roll, chocolate croissant, and soft pretzel croissant. The refreshing Swiss ice tea contains chamomile among other wonderful flavors. There was a steady line of customers while I was there. The owner is delightful! Please visit this bakery next time your in Chinatown or make a special trip - it's worth it!

    Leah H.

    During our bike ride around town we came across this bakery. Can I just say why haven't I seen this place earlier!!!!! Like it was off the charts yummy!!!!!! Great customer service! Cutest little outdoor seating! The croissant was as good as the ones I had overseas! This place is the real deal!!!

    Blueberry scone
    Rod U.

    Did I order the wrong things? Perhaps sticking to French classics at a French bakery would have been a better idea. For example, the basic croissant, buttery, flaky, well developed flavor. The inside is "breadier" making it perfect for a sandwich. Unfortunately non French items are less successful. The apple turnover has a nice flaky crust but the filling is so sweet and has so much cinnamon in it, it's almost spicy hot. The banana bread did not rise properly during baking. The bottom is dense and dry (see pic). The bread pudding was not soaked enough before baking. There are a lot of dry pieces of bread (see pic). On positive note, prices are very affordable compared to other specialty bakeries and the service is extremely friendly.

    Mikey H.

    I remember seeing Ocean Side at one of the farmer's market and was really happy they now have a storefront. This little, unassuming spot is a cute gem that even has some tables out in front. There's a lot to choose from but I wanted to try them out and got an chocolate almond croissant. This was delicious! Crispy on the outside, warm, buttery, and chocolatey in the middle! It was a perfect introduction to the bakery. My only issue was that the worker was not very friendly...kinda early morning grumpy...but then again, some of the French are like that so maybe feeling more like Paris...LOL! Looking forward to coming back and trying more! Mahalo Ocean Side!

    Ariana K.

    Why have I not heard of this Bakery before! I was walking around Downtown and saw this Bakery I have never seen before. Oceanside Bakery offers a variety of sweet and savory pastries. The bakery showcases its goods in the window, making it easy to see what's available before purchasing. While there are a couple of small tables outside, the area isn't ideal for dining due to its surroundings, making takeout the best option. I couldn't resist the unique Cube Croissant ($4.50). The cube tasted good, but the shape takes away the flakiness that croissants usually have. Overall, I thought this was a great hidden gem and plan to come back to try other pastries.

    Kryssa I.

    Cute little bakery on the outskirts of Chinatown. There's a parklet right outside of the bakery with ample seating. Service was quick and no nonsense -- great for grab and go. I got a pretzel croissant out of curiosity. Solid mix of the salty, slightly more dense/chew of a pretzel, and the buttery-ness of a croissant. Would recommend! Would be great paired with a soup of some sort, but great as a stand alone snack. Also got some croissant bread pudding. Could I tell it was made with croissants? Maybe only because I knew it was. It was a very generous portion and well worth the value regardless. Street parking and a paid lot are nearby. Depending on the time you go, you're bound to find a space. Looking forward to trying something different when I visit again!

    Christine P.

    Went on a weekday after I finished some work in town. Thought, today would be the best time to try this place. Went at opening and there were already 2 parties ahead of me. They just opened! I knew I made a good decision. All the goods are displayed on the window which is awesome so you know what to order once you get to the register. I went for a variety. I got a cheese pretzel, 2 ube fudge brownies, a creme brulee cinnamon roll, 2 almond croissants, and a pan au chocolat. I almost didn't get cinnamon roll, but why not? The line went fast, the person before me had a sandwich warmed up so she was waiting but I was able to order in the mean time. There are two tables right up front plus the curb also has seats as well. I'm so glad I got to try this place. I want to go back so I hope I have work in town again!

    Myra G.

    Love the new seating area to dine. It's been awhile since I stopped by and I love how there a little area to enjoy their pasties. Met some girlfriends here for breakfast and we enjoyed the soufflé French toast with freshly made strawberry jam and the traditional butter croissant. So delicious! The salmon breakfast sandwich, tomato sandwich, and the coque monsieur with an egg was so delicious too. One cannot go wrong stopping by and get enjoying a little coffee and a pastry. The service was great and enjoyed watching a line form and seeing everyone enjoying their Sunday morning.

    Pan Au Chocolat, lilikoi canele, German Cheesecake, and blueberry custard tart
    Jordan P.

    First time coming here and it's good to see Chinatown abundant with small businesses. Especially when there are bakeries like this one. An amazing selections of baked goods like croissants, cheesecakes, and even fresh baguettes. We got these selections and my wife loves the pan au chocolat. It was soft, flakes, and the inside felt that a whole chocolate bar was put inside it. It was huge. The German Cheesecake was real filling and it almost took me out. The staff was nice, and the little seating area was pleasant too. We would come back here again for morning breakfast.

    Delicious selection of pastries
    Glyde W.

    Visiting from San Francisco and having my go-to place in the city for Pretzel Croissants. I was super stoked to find this little shop tucked away with an awesome selection of pastries and PRETZEL CROISSANTS!!!!

    Pistachio Chocolate Canele ($3.75)

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    6 months ago

    They have delicious pastries, helpful and friendly staff and a nice umbrella shaded parklette to sit and enjoy!

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    1 year ago

    great food and service. pastries are great and would be back for the cheesecake and coffee

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    2 years ago

    Excellent pastries and coffee! The taste is just like in France! However overpriced dramatically, so I took one star off.

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    Staff friendly. Croissant is better than ones in Paris. The walnut round bread is fantastic.

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    Ask the Community - Ocean Side Bakery

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    Okayama Kobo Bakery & Cafe

    Okayama Kobo Bakery & Cafe

    4.5(367 reviews)
    1.4 miKaka'ako

    Loved the baked stuff and drinks. It is outdoor and take out mostly so not…read moreGreat when it rains. Plenty of outdoor seating I order a ton of random Stuff between sweet and savory The hot dog in bun was exceptional

    You can't help but notice the line…read more Staying directly across the street from the bakery gave me a front-row seat to its daily ritual. Every morning, without fail, people gathered outside waiting patiently for pastries. No flashy signs. No gimmicks. Just quiet consistency. That alone intrigued me. By the second day, my mind was made up. I'm an early riser, so the plan was simple: go on my usual morning run and arrive before the rush. Japanese culture and craftsmanship have long fascinated me. Through close friends with family roots tracing back to Japan, I've developed a deep appreciation for the culture -- the discipline, the rituals, the precision, and the respect for process. There's a beauty in the intentional pace at which things are done. Nothing rushed. Nothing careless. This bakery embodied that philosophy perfectly. The space itself was small, modest, and aromatic. No overdesigned interiors. No influencer bait. Just the comforting smell of fresh bread and butter hanging in the air. Some bakeries hide behind elaborate architecture and presentation, but this place understood something more important: when the product is exceptional, the product becomes the attraction. The pastries ranged from playful and charming to elegant and refined. The Salt & Butter bread was an instant staple -- savory, warm, and impossibly light. The dough practically dissolved like air. Thankfully, nothing felt overly heavy, because I completely lost control of my ordering strategy. The Kobo Kuma -- a soft bear-shaped bun filled with homemade vanilla bean custard -- was perfection. Equal parts cute and comforting. The Cinnamon Roll was solid, but the Haupia pastry completely stole the show. For those unfamiliar, Haupia is a traditional Hawaiian coconut pudding found throughout Polynesia. The flavor here was subtle yet lingering, delicate without disappearing. The kind of flavor that quietly stays with you long after the last bite. Then came the Blueberry Danish -- beautiful, buttery, and perfectly sweet. I didn't even make it to the savory options this time, which honestly just gives me another reason to return. And I absolutely will -- whether back here in Hawaii or perhaps at one of their mainland locations in Los Angeles. Some places become popular because of hype. Others because of quality. This bakery earned its line.

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    Leonard's Bakery - A dozen goodies

    Leonard's Bakery

    4.5(10.3k reviews)
    3.6 miKaimuki
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    Parking: There is a small lot but better off trying the residential streets nearby with easy free…read morespots. Interior: GO INSIDE TO ORDER. OUTSIDE IS JUST LOOKS PACKED BECAUSE PPL WAIT FOR THEIR ORDER. Wait Time: Line inside took less 5min and about 10min for order to be ready. Items Order: Filled Malasadas $2.75 - COMES FRESH AND HOT! The dough is soft and airy on the inside and the shell is slightly crispy and chewy. SO GOOD! I get it cinnamon sugar coated with custard filling and for fruit fillings get the lihing coating. Ube Butter Mochi $3.85 - Ube flavor was medium strength. Mochi was soft and really good after reheating in airfryer. Slight crunchy top layer was really good. 10/10 Custard - very rich and creamy. not too sweet and it's packed! 10/10 Seasonal mango - Mango flavor was so good and did not taste artificial. Highly rec!

    Honestly, I don't see the hype lol. The filling was delicious but the actual dough part of the…read moredoughnuts had a weird after taste. Like it was contaminated with something else after sitting out, or maybe being frozen then thawed out, orrrr whatever someone had on their hand when making the dough. Not sure, but a really unpleasant after taste lingered with just the dough part. I probably will give it one more chance. After that, if it still isn't great I won't try it again. I recommend everyone try it for themselves maybe it was an off day. They're incredibly busy so I can see the possibility for mistakes. It's a casual spot with no seating available. You put your order in and get a number then wait outside. We waited outside for 6 mins - 10 mins. My favorite flavors was the guava and mango flavor!

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    Kamehameha Bakery - Poi Glazed Malasada - so fresh and yummy!

    Kamehameha Bakery

    4.4(1.1k reviews)
    1.1 miKalihi
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    @fortunefoodfinds: "If you DO-NUT know, you can find banana fritters here! You read that right, I…read morecame across n' scored the last banana fritter that KAMEHAMEHA BAKERY in Kalihi had for the day n' also picked up our usual go-to poi malasada, strawberry malasada, orange malasada, n' da kiddies chose a glazed donut, donut twist, n' chocolate covered long John. When you get the last one, it's like the feeling that you won!" SERVICE: fully staffed INTERIOR: when you enter the line forms to the left n' moves across to the right, narrow space, no dine-in just pick up n' go, canned soft drinks n' bottled water are available for purchase that are located in the fridges to the far left. EXTERIOR: next door to Ubae in Kalihi WAIT TIME: right under 10 mins from entering to leaving PARKING: free lot OVERALL COMMENTS: it's been years since my last visit n' I usually come for the poi malasadas so when I saw that they had one banana fritter, I had to have it! I've only had a banana fritter in Cali so this was a nice surprise. Bc it was banana mixed with apple, it had a hint of banana flavor. Crunchy n' glazed exterior with a very soft n' cinnamon interior. The malasadas are always tasty. Out of the poi, strawberry, n' orange, the orange has the most flavor come through. Ofc my kids highly enjoyed their donuts. Prices are really good on all the items we got ranging between $1.55 - $2.12; we spent right under $12 for everything. Will be back again!

    Just bought 6 malasada's and got home to find out they were all completely doughy…read more EVERY SINGLE ONE. The inside was all uncooked. I went down the road to liliha and got properly prepared donuts. The lady at the counter seemed to be less than interested to serve us as well, not really sure what's going on there. They used to be much better.

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    The Local General Store - Black sesame mochi danish

    The Local General Store

    4.7(164 reviews)
    4.3 mi
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    My friend has me loving these pastries from local general store. I have been horrible with taking…read morepics but got to eat more of their delicious baked goods. Since it was their anniversary on Sunday, also got their celebratory funfetti cupcake which also like their baked goods did not disappoint. The croissant base of many of their pastries is flaky. When fresh it crunches with every bite that you take. This time around we had the cinnamon roll, mango danish which had a chocolate mochi filling, and their char siu bun. It's such a neat take to have char siu in a croissant. We are used to having it in the doughy bao bread but in a croissant, savory with a crunchy outside tastes so much better. I love sweet but this one wasn't overly sweet, who would have thought that mango and chocolate pair so well together. It's the summer months, fresh mango on pastries. It was the perfect ripeness. For the cinnamon roll, you honestly cannot forget get their cinnamon roll...It's flaky and again the frosting is not overly sweet. Can't wait to get another box of their pastries again soon.

    I met up with my friend at the Local Heneral for a quick snack. I was pleasantly surprised by the…read moreselection of food and pastries. It's a cute little shop with benches facing the windows to people watch. It was hard to pick one item, but I ended up trying the Char Siu Croissant. I loved the flavors combining the sweet glaze and the savory meat. It's now one of my go-to weekend treats!

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    Pipeline Bakeshop & Creamery - Pumpkin Crunch

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    4.4(892 reviews)
    4.5 mi
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    I love Pipeline Bakeshops Malasadas! I have been to several Malasada places in Hawaii but | love…read morethere's the best for the following reasons: 1. the size of the malasadas: some restaurants tend to make their Malasadas smaller and when places do this it ruins the overall texture and quality of it. The bigger the malasadas size the more airy and fluffy and more bread layers that will be inside. 2. their malasadas always taste fresh and the same quality each time. 3. their malasadas don't feel oily or heavy at all Overall I would highly recommend this place for their Malasadas! I'm so happy to have found them. I can back multiple times on my trip. They also have other desserts too that I have yet to try. They have ice cream, cakes, and other desserts Also tip: if you are ordering a malasada also order a coffee or a matcha drink to go with it. The cinnamon sugar from the malasada just matches so perfectly with a drink this restaurant is also a nice place for walking! There's lot of stores and restaurants to walk around! I'm trying to remember but I think there was a book off that was not too far from here! If you either drive or maybe walk. Service: staff was super helpful and friendly while I was there. I was having an issue with my online order because my phone was being glitchy and they were so nice in helping :) Also wanted to note their branding is so cute!! They even sell merch items too

    Everyone knows to go to Leonard's for freshly made malasadas, and the constant crowds there attest…read moreto their quality and variety (review: https://yelp.to/jaduiZfQRq). However, there are many alternative malasada purveyors throughout Honolulu, so I depended on local vloggers to find the best ones. This one popped up often on YouTube, and as luck would have it, we were dining at The Pig & The Lady on the next block. How calorifically convenient. We took the opportunity to stop by for a pre-dinner snack since they closed at 6PM. It's a cute shop with multiple sweets including quite a selection of housemade ice cream and delectable mouthfuls called Cake Bombs (Photo 10). We decided we would be good and ordered one unfilled Malasada each. Dusted with various sugar flavors, they were just $2.65 a piece. I went for the Coffee, while Jamie chose the daily special, Cinnamon (Photo 6). They were soft and tasty, quite comparable to Leonard's albeit a tad smaller. That wasn't necessarily a bad thing since we had dinner ahead of us. However, we let temptation get the best of us and shared a $5.50 slice of the Ube Haupia Mac Nut Bar, a yummy combination of sweet potato and ube topped with haupia (coconut milk pudding) on a macadamia nut crust (Photo 9). Truth be told, it stole the show from the malasadas. FOOD - 4 stars... the malasadas were good, but that ube dessert was next level AMBIANCE - 4 stars...really a takeout operation with a lot of temptations SERVICE - 4 stars...very calm and orderly TOTAL - 4 stars...yet another spot for sweet Hawaiian decadence RELATED - Exploring Hawaii? Here's a collection of places I've visited and reviewed: https://yelp.to/U7YPblfoMP

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    Ocean Side Bakery - bakeries - Updated June 2026

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