Food was good Cool atmosphere. I was a little sad they didn't have any stouts. Service wasn't the…read morequickest but was good. I'll be back

Hubby and I came in for lunch while visiting Park City. Nice…read moreoutdoor and open concept high top seatings over looking the mountains. The staffs are super friendly and welcoming. We enjoyed the Fried Pickle Chips, Chicken Wings and the delicious Cowboy Burger.

Such a disappointing overall experience. Staff friendly but seemed understaffed and overwhelmed as…read moreour waiter was also the main bartender and trying to do too many things at once. Had a variety of wait staff wait on us so was not sure who our main person was to request anything. Served very warm tepid water in our water glasses and had to ask for ice for the water multiple times before receiving. Room was unseasonably warm, but I know the weather was 10° above normal. Consideration as to opening a window for a cross breeze would've been nice. Cocktails were good and served in a timely manner. Food arrived at our table within five minutes of ordering, which made us feel like they were trying to hurry us through dinner. Food was good, but not great. Nobody came to refill water, check on us to see if we needed anything else and had to walk to the bar to get our check. Again, staff was very courteous, just not present. If I were a report card, I would give this place a "C".

We came to High West Saloon on a mission: bourbon we cannot get back home. Priorities. Lol…read more Naturally, we both ordered Old Fashioned, and let me tell you, they nailed it. Smooth, perfectly balanced, and not one of those knock-you-over-the-head strong drinks. Dangerous in the best way because you could easily have another... and another. The vibe? Super casual, laid-back, and no pretentious bourbon snobs in sight. Just good drinks and a place you actually want to hang out. And then... the little store inside. Game over. We walked out with a bottle like we had just discovered gold, because apparently, this liquid treasure does NOT exist in our city. 5/5, would absolutely come back and pretend I know way more about bourbon than I actually do.

Perfectly fitting spot to start or end your Main Street strip tour. I decided to pop in for a light…read morenight out by myself and am always a fan of finding a brewery to check out. No sours unfortunately but there was still plenty to try and I enjoyed all the drinks. There's one beer that has a kick to it which I recommend for anyone who has that spicy tongue and is unique for sure. This $2 potato skin is the perfect cheap bar snack for when you don't want to order a whole bunch of food or meal, but just need something to bite. For the price you literally cannot beat it. The inside is nice and fitting for Park City. The server was fantastic and engaged me in conversation along with other patrons which was needed and nice for a solo night out. Definitely worth stopping in for a flight during your bar crawl.

It is neat place to visit and have beer and food. Their beer selection is great but only few on the…read moredrafts and mostly can. So it is kind of limit for pick for flight of beers. Also I ordered squatters bourbon and it was good. There was some confused order that I had to wait for a while as my family got their food. But the waitress was nice and accommodating with us. It is good experience in overall

Great, local brewery with amazing staff! Stopped in so my son could try a local brew. Prices are…read moregreat. Super cute outside area.

Beers were tasty, but locals weren't friendly. Wanted to like this place more than we did.read more

We were in town for a few days and grabbed lunch here before heading back to the airport on…read moreSaturday. It's open seating, so we headed up to the second floor to grab a table. The outdoor patio was busy so we ended up just getting a table inside. The ambiance is laid back and rustic, cool decorations all over. Our server was nice and made us feel welcome. We got the pretzel to start with - honestly really good. i don't usually write home about a pretzel, but it was so doughy and the sauces were delicious. I got the spicy avocado burger with their homemade chips. All delish. Will definitely be back next time we're in town!

This wasn't a great experience for me…read more The first thing that struck me was the ID check at the door. I pulled up my Colorado digital ID, and the employee seemed completely thrown by it and insisted on seeing my physical license. I understand businesses have policies, but the interaction felt unnecessarily awkward. I'm in my mid-40s, don't even drink alcohol, and still felt like I was being treated as if I were trying to sneak into a bar. It just set an odd tone from the start. I didn't choose the restaurant, but as someone with celiac disease, this was an even bigger issue. I let the staff know up front that I have celiac disease and need to avoid gluten. I ordered a bunless burger and skipped the fries since they don't have a dedicated fryer. I ordered a side salad instead, only to find out almost all of the dressings contained gluten, so I went with the vinaigrette. The burger itself was overcooked and honestly pretty underwhelming. The worst part came at the end of my meal. I took a bite of my salad and felt a crunch. There was a crouton mixed in. I had to spit it into my napkin in front of my coworkers, but by then I'd already chewed it and had crumbs throughout my mouth. For someone with celiac disease, this isn't just an inconvenience. If I'd never mentioned it, that would be one thing. But after telling the staff up front, there should never have been a crouton on that salad. That's beyond normal cross contamination. It was simply careless, and unfortunately it overshadowed the entire experience.

First time here in Park City. Nice place. Kinda' high end, but whatever…read more There are a number of food choices, but my default is always an Irish place if there is one. Fortunately we found Flanagan's. My wife and I really enjoyed the food and atmosphere. I got the boxty and she got the schnitzel (I have no idea why she got a German dish at an Irish establishment) and they were both very good. The portions were enough that we ate until we were full and still had a bit to take home for leftovers. The Guinness was also good, as were the Irish Coffee and the Kahlua/Baileys I had. The staff was friendly and helpful, manager was great, and we were fortunate enough to meet the owner, who was also very friendly and interesting. If we do come back to this area, will definitely drop in again.

I am sorry but I am from the SF Bay Area and to keep up with a level of an Irish pub. This is not…read morethe place. It is fair but not a place I would come back too. Order the chicken Schnitzel. Chicken was really flat and it was tough like jerky. Disappointment on the Mac and cheese. It was cheese just not at my level.... Mash potatoes good. House salad good . When we order or drink it came after we started eating,,,,, I like it before my meal... I give this place 2.5 órales We all have our own opinions

Wonderful spot with wonderful food! Would highly recommend. The view alone is worth a stop in!…read more Staff was super friendly our servers Devin, Matana, and the manager Scott all made us feel right at home with some great food recommendations. Stroganoff is amazing if you are a fan. My mom had the fried chicken and the fried shrimp were a great start to the meal. Ended with a great oatmeal berry crisp with vanilla ice cream!

I tried so hard to like this place, since people praise it so much. The restaurant was SO LOUD and…read morewe were sat right in-front of the freezing cold AC. Ordered fries as an appetizer, they came out cold with our entrees. Personal preference, I hate pickles in fry sauce so that sucked even more. I asked for no onions and mushrooms, I was willing to pay extra for substitution (which is dumb) BUT I still got onions and mushrooms in my Stroganoff. The total bill was ridiculously high for what we got. Most likely will not return.

With only two seatings for their pre fixe menu each night, it's clear that this restaurant exists…read moreprimarily to make you High West ambassadors. And I say that as a good thing because they accomplished their mission (but I was already a fan). Their menu didn't "hit" for every round, but that's okay, because the whiskey pairings, cocktails and ambiance was firing on all cylinders. And the service was immaculate. Very affordable pricing, a great experience and something is recommend.

As locals, we've learned that dining in Park City can sometimes be more expensive than memorable…read more There are plenty of good restaurants, but every now and then you leave wondering if the experience really matched the price. Nelson Cottage completely changed that for us. From the first welcome cocktail and incredible amuse-bouche to the last bite, every course felt intentional and memorable. The crudo was outstanding, the whiskey pairings were spot on, and the service was the best we've experienced in Park City. This wasn't just a great dinner--it was an experience. We'd put it above any meal we've had in Park City, including Savor the Summit. If you're visiting Park City, this should be at the top of your list. And if you're a local who's been saying, "We'll get there someday," stop waiting. Trust us--it's worth it.

I enjoyed it. Good vibe. Fish and chips were tasty. I also ordered the bison chili, it would have…read morebeen better if it were thicker and less watery. Waitress was nice. Overall nice little stop.

Unfortunately this restaurant has evolved into a mediocre spot in terms of dining and service. We…read morerecently went for dinner on a Sunday evening around 6 pm. There was loud heavy metal music constantly playing which the staff said that they could not change because they didn't have the key to wherever the controls were locked away. When asked what the house white wine was, the bartender brought out the "box" it came in. When asked what he thought of it, he said "it tastes like a box". lol The food was equally disappointing. My chicken tortilla soup had barely any chicken and was largely a murky bland bean soup. The accompanying roll had clearly been sitting in a plastic package for some time. Definitely better places to eat in PC than this.

Decent grub lunch after a tiring hike on Friday! We were seated right away and our server took our…read moreorder and brought everything out pretty quickly. We had tried a couple different cocktails including the pineapple stormy, five wives blueberry lemonade, and the prosecco paloma. The prosecco paloma was my fave. We started with the wood-fired brie toast, then we got the cobb salad and their special pizza of the day. All tasty!

Came here on a Sunday afternoon and it was 3 adults and one toddler. Waited for about 20 minutes…read morefor a table, though the restaurant seemed mostly empty. Fine, I'm sure they were maybe short staffed. We were seated and host said our waiter would be right with us. I kid you not, no one came over to us for 15-20 minutes. The employees kept looking at us so they knew we were sitting there. It was as if we were being discriminated for having a toddler. My guess is that no one wanted to deal with a table with a kid. Got to the point where the host had to apologize us for the delay and then saw him go to a server to I assume let him know about our table. However it was someone completely different than the three people my husband saw looking at us for 15-20 minutes so again, clearly they knew we were there and being talked about but yet not a single one came over to even offer us a cup of water. My assumption is the guy was at the end of his shift and didn't want to deal but still, good customer service would have him at least offer us water and Inform us his shift is over but someone new will come. This is why we felt we were being discriminated. Anyway, we finally got someone to our table and took our orders as we already knew what we want 15 minutes ahead of time. All I will say is that the beers are fantastic and the food was decent. My advice is that if you have a toddler, do not come because you will be discriminated by some of the staff members who do not want to cater families with kids. I can still point out to the three who made it blatantly obvious.