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    Ojiya

    4.1 (446 reviews)
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    OJIYA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

    Recommended Reviews - Ojiya

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    Reviews With Photos - Ojiya

    Kids meal in a soccer ball
    Lizzy R.

    My neighborhood Japanese food staple. Located in a long strip mall next to Koryu ramen and near the Hula Hula room bar, there's lots of parking. They offer a diverse menu with all kinds of Japanese food from sushi, ramen, curry to izakaya items. Everything is so good. They also have a kids option that comes in the most adorable soccer ball - love this place!!

    Tenzaru Soba
    Sandy H.

    Ojiya is located in a shared plaza with other businesses so parking isn't a problem. We came at noon on a Saturday and got seated right now. It's a smaller restaurant but comfy and cozy. Service is friendly and staff were attentive. My friend frequents this restaurant and said that there's usually a line if you come in the evening. Be mindful that they do take a break in the late afternoon so avoid those hours. I ordered the Tenzaru Soba noodles with tempura and it was such a delight on a warm day. The noodles were cooked to perfection and tempura was so light and flaky. My friend ordered a bento box with nigiri and loved her meal as well. Prices were reasonable and portions were filling. I'll definitely be back if I'm ever in the area again.

    Combination box - saba, tempura & spicy tuna
    Erin T.

    I came here for dinner with my fiancé & friends and was so impressed!! Their menu has plenty of options. Everything sounded amazing. I ended up getting the 3 item combination box, which comes with miso soup, rice, pickles & salad. I really liked their salad dressing. For the items, I chose the tempura, grilled mackerel and the spicy tuna. It was delicious!! The tempura batter was perfect and crispy. I enjoyed their tempura sauce. Portions were generous. The tempura included veggies (peppers, shiitake mushroom and Japanese pumpkin) & a shrimp. The grilled mackerel came in a sauce that was tasty. The spicy tuna was also good. Service was also great as well. Can't wait to come back!!

    Specials Menu
    JJ W.

    Ojiya is a Japanese Izakaya Dining restaurant tucked in the heart of Torrance. My party and I went on a Saturday night and although the restaurant itself was busy, the 6 of us were able to be seated within 5 minutes. The restaurant is small, but very welcoming and feels comfortable; definitely fits the Japanese tavern theme. The employees were all nice and greeted us as we entered and thanked us as we left. Our waitress was super polite, professional, energetic, and efficient. My party and I were all asked what we would like to drink within about 5 mins of sitting down. I ordered the California Roll and Baked Lobster Roll. Our orders took about 10 minutes to be made and my bake lobster roll took a little longer, but I didn't mind. The California Roll was what you would expect when ordering a Cali roll. The rice was cooked perfectly and everything tasted fresh. The soy sauce they offer is good too and pairs nicely with the sushi. The wasabi didn't taste fresh or not at least homemade, but it still did its job. The ginger was refreshing and wasn't too potent. The Baked Lobster Roll was an eye catcher and definitely worth the wait. Be careful as the roll itself is hot to the touch. After letting it cool down a bit, I couldn't stop eating it. The lobster was tender and fresh. The rice was cooked perfectly and everything else wrapped the entire roll together very nicely. Not one ingredient overpowered one another and the roll had a nice creamy texture as you chew. This is definitely a dish that is addicting and will make you come back for more. Overall, I was satisfied and my party was as well with their dishes. Every plate joined the clean plate club. Only downside is the price, but I'd say it's worth it with the quality and service they provide. Definitely will be coming back. To my knowledge, no military or first responder discount offered.

    Omu-Rice with Oyster Cream Croquette
    Judy J.

    I almost don't want to write a review and keep this place a secret, because this place is sooo good! Everything I've tried so far is spectacular. VERY TRADITIONAL Japanese cuisine. AMBIANCE Small cozy Japanese restaurant with many local regulars. They close between lunch and dinner. Service is always great. FOOD It really depends on what kind of food you like. My fav appetizer is the Tako Waso. It's raw octopus in strong wasabi seasoning - great accompaniment with beer but def an acquired taste. BEEF TATAKI Very generous servings of rare beef with raw onions and sauce. It's also served with rice and miso soup. EEL BOWL Very generous servings of eel over rice! OMU-RICE Chicken rice with fluffy egg on top. The server recommended the creamy oyster croquette, soo good. Gently fried outer layer with "clam chowder" inside. The only thing I wasn't too impressed with was the Porridge, but probably my fault for comparing it to thick flavorful Chinese jook. This Porridge was pretty watery. I will and have been coming back many times. Everything is delicious, it really depends on what you're in the mood for. Very traditional Japanese cuisine.

    Beef gyukatsu
    Sarah P.

    Get the takana fried rice!! The fluffy egg on top is so delicious as well. I added the tonkatsu and it was so yummy, tho I prefer the chicken katsu since it's more tender. Also comes with a side of miso soup. Also ordered the beef gyukatsu that was on the special menu and it was 10/10! It seems to get busier later on in the evening here and it's a pretty small restaurant. They have bar seating and take reservations!

    Kaki fry - crisp on the outside, tender inside,
    Rob M.

    We went to Ojiya around 8pm on a Wednesday. It's especially nice given how many spots in Torrance close early - Ojiya stays open until 10pm with last call around 9:30, which makes it an easy option for a later dinner and drinks. We started with the kaki fry (fried oysters), which was excellent - crisp, hot, and tempting enough that I was about to order another one when the karaage (Japanese fried chicken) came out, followed by the salmon & ikura don - salmon topped with salmon roe - served with miso soup. We also had a couple beers, and everything was hitting the spot. The salmon & ikura don really stood out. If you like salmon, this is a must-order - clean, rich, and very satisfying, with the ikura adding that salty pop that pulls everything together. The karaage was also well done: hot, juicy, tender, and balanced in flavor without being heavy. The space leans traditional Japanese - the front area was fairly loud and crowded, but they do have a back room with additional seating that felt a bit calmer. Service was straightforward and efficient. Overall, this is a solid spot for Japanese food and beers, especially later in the evening when options are more limited. The food alone would bring me back.

    Udon carbonara
    Isaac A.

    Came here with a few friends on a Thursday night. Plenty of parking. Got in at 6pm, right before the dinner rush. Inside is kind of small but has a bar and a couple of booths as well as tables in the middle. I ordered the udon carbonara, which was one of the recommended dishes. It was delicious. Portions are on the smaller side but each bite was savored. We shared a tofu dish and a spider roll, both of which were also pretty good. Overall, would definitely come back

    I was not impressed. The tonkatsu was dry and unappetizing. Rice was stiff too.
    Steve O.

    My daughter asked me if I wanted anything for lunch so I ordered a 2 item bento box with karaage and tonkatsu to go. When she brought it home, I was underwhelmed by size of the bento based on its price. The chicken karaage was moist and flavorful but the pork cutlets were puny and dry. Probably the worst tonkatsu I've had in quite a while. The miso soup was pretty good but the rice was rather stiff and disappointing. This definitely would not be high on my list for a repeat order.

    Menu
    Brian T.

    Great Japanese place found in Torrance. Attentive staff and delicious food in this small restaurant. Started off with oyster cream croquette fried well, filled with clams and a creamy sauce. The agedashi tofu had a slight crisp, soft tofu, and flavorful soy sauce. Sashimi pieces were thick and tasted fresh. The takana fried rice with pork tenderloin cutlet has a very fluffy egg on it. Pork cutlet was tender and has a crisp. Ended with a uji green tea cheese cake and has a strong tea flavor. Friendly staff here and explained the different pork cuts. Would come back again.

    Udon carbonara
    Lisa T.

    We came on a Saturday around 6:30pm and sat at the counter. Udon carbonara was rich, creamy, and very delicious. This is a great dish to order and share since it's so creamy. The dragon roll was very good. Eel and avocado on top a California roll. Omurice was very flavorful. I wish there was more sauce served to balance the tonkatsu on top. Coffee jelly was pretty good. It paired well with the whipped cream on top. Would be even better with some ice cream. Yuzu sorbet was very light and a great palette cleanser. I love the many options they have on the menu from sushi to ramen, soba, tempura, unagi rice, and Japanese Italian fusion. There's plenty of parking in this plaza.

    Fried Eggplant in Seasoning Soup (NasuNi)
    Yurie H.

    We found this place last minute and ended up loving it! We were going to go to a soba store in the store in the same plaza but since it was too crowded we decided to go here. Ojiya is a Japanese restaurant with typical diner and Izakaya food style. The interior is small with few table and bar seatings. For food we got the takana fried rice, ume Q, nasu age 2, and aburi shime Saba. takana fried rice (10/10)- heavy but the crispy tonkatsu complemented with the fried rice, the takana gave it a deep flavor. Ume Q-(7/10)-pretty typical Japanese style cucumber wish it had more ume flavor. Nasu Age (9/10)-so flavorful and eggplant it very tender! Aburi shime Saba (8/10)-not the best I've had but they give a good portion for the price. We also got the matcha Mont Blanc which was not overly rich, had good matcha and chestnut flavor. The bill was $80, pretty affordable for the amount we ordered. Overall a solid Japanese eatery would love to try the sashimi my next visit.

    Pork Cutlet with Steamed Egg on Rice (Katsu Ju)
    Danni Y.

    Absolutely loved the omu rice with the tonkatsu. The rice has a great tomato flavor that pairs well with the egg on top and sauce. Tonkatsu is crispy and lightly fried. If you go here I only recommend getting this. The tempura was good too, lightly fried, I liked the squash and shrimp the best. However, udon noodles were only okay, nothing show stopping. The green tea cheesecake was really disappointing- small portion, the green tea makes the flavor worse unfortunately and made the cheesecake less smooth. Also, small thing but they served the entrees separately so my partner had to wait a while and never refilled water. I don't mind not having water refills but could use at least a small carafe at the table. The inside is small but intimate, like a small japanese bar.

    Beef Tataki

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    1 year ago

    Service was impeccable. Food was incomparable. Been there twice in a month and didn't fail me. Love this place!!

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    5 months ago

    My first time eating lunch here catching up with a friend. The food is delicious, portion is generous, and the service is great.

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    9 months ago

    One of my favorite restaurants Japanese here in Torrance the food was really good and authentic. Kinda pricey but it's worth it!

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    Page 2 of 12

    Ojiya Reviews in Other Languages

    Ask the Community - Ojiya

    Do you take reservations?

    Yes, they take reservations.

    Is the full menu offered or limited for dining in (outdoors) due to Covid?

    Full menu as far as I’m aware. Enjoy!

    View All 3 Questions

    Ise-Shima Restaurant

    Ise-Shima Restaurant

    4.3
    (403 reviews)
    2.5 mi
    $$
    Full bar
    Takes reservations

    I have eaten here only 3 or 4 times. The most recent was a retirement lunch for a work friend. We…read morehad a group of 11 and the handled it really well. They not only had a space that big, but it also felt private. The staff was super attentive. The food is great. I ordered a rainbow roll. All the fish was super fresh. Even though we had a large group, we all got our food at around the same time. It was a great lunch for our work pal.

    We chose Ise-Shima at the Miyako Hotel for an early birthday celebration with my parents, wife,…read morechildren, sister and nephews. It should have been an easy win. The room is beautiful. The chefs are visible. The staff is plentiful. The music is good. The atmosphere feels like the kind of place that understands hospitality. Unfortunately, the experience never quite came together. The first challenge was the temperature. The dining room felt more like a sauna than a restaurant. To his credit, our server Arthur worked hard to help and eventually got management to increase the air conditioning. He was easily the standout of the evening and did everything he could to salvage the experience. We ordered extensively, including the $130 Ise Course. Some of it was quite good. Some of it was surprisingly disappointing. The grilled lobster with yuzu miso and kinome was completely overcooked, dry and buried under too much sauce. One of the signature dishes of the course ended up being one of the weakest. The grilled yellowtail suffered from the same problem: dry, overcooked and lacking the care you would expect from a restaurant presenting a seasonal multi course menu at this price point. The larger issue was organization. Dishes constantly arrived with servers asking, "Who ordered this?" or "Who has the udon?" The dining room felt strangely disconnected from the kitchen. Food runners seemed unsure where dishes belonged, which created confusion throughout the meal. Then things really went sideways. Trying to be respectful, I asked that my parents be served first. Everyone eventually received their meals and continued eating. The problem was that my Ise Course never arrived in sequence. My family finished their meals. My children finished. My parents finished. My sister finished. And on my birthday, I sat there alone waiting for several missing courses while everyone else watched. A seasonal set menu is supposed to feel paced and intentional. Instead, it felt forgotten. Arthur again stepped in and spoke with management. The restaurant offered complimentary desserts, which was appreciated, although somewhat awkward because my meal was still arriving while everyone else was already moving on to dessert. What happened next genuinely surprised me. When the bill arrived, management returned and asked whether we would be willing to authorize an additional charge so gratuity could be increased from 18% to 20% because of the size of the party. After the heat, the delays, the confusion, the overcooked centerpiece dishes, the missed pacing and spending a birthday meal eating alone after everyone else had finished, it felt like the wrong conversation to be having. I don't enjoy writing reviews like this because there is clearly talent in the building and Arthur deserves recognition for how hard he worked. But hospitality is ultimately about making people feel cared for. On this visit, despite a beautiful room and some good food, that never happened.

    Photos
    New remodeled!
    New remodeled!
    Black sesame rice cake
    Black sesame rice cake
    Open kitchen

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    Open kitchen
    Ueno Sushi

    Ueno Sushi

    4.6
    (338 reviews)
    3.0 mi
    $$$

    TL;DR - the blue fin toro sushi and sashimi combo 10 pcs were surprisingly generous and matches the…read moreprice. Small parking low. I would come back! I am disappointed in myself for waiting this long to try Ueno Sushi. I've been driving by this location on Carson st for 10 years. It used to be something else (Thai maybe?) before it was a sushi restaurant. I think it was something else before that. I never went here because I thought the food would be mediocre given the history of changes but I was so wrong. SO WRONG! I came here on a Friday night for a party of 1 and while the restaurant was full and many customers were coming in for their reservations, I did not have to wait. The Sashimi Combo 10pc was surprisingly generous. Every single piece of sashimi was huge. I honestly thought they forgot to cut each piece in half lol. It also comes with a bowl of rice, salad, and miso soup. I finished the night with blue fin toro sushi. For those who might find themselves confused like me, this is labeled Sushi on the menu, but it is better labeled as nigiri -- the sashimi on a small ball of rice. It comes with two pieces and the tuna was HUGE. I almost couldn't see the rice! I was blown away by what I was getting but it makes sense given the price I was paying. I was so happy. Overall, great food, wonderful portion sizes. Downside is the pricing but it matches what you're getting. The biggest downside is the parking. It is a small parking lot so you may have to get street parking. Other than that, I'm coming back.

    All of the fish we were served was fresh, tender, and delicious. The wait staff was nice and…read moreattentive even though it was busy and the NLDS was playing on the TV. Half of our party ordered the chirashi bowl while the other half ordered poki salad, nigiri, and rolls. Everyone enjoyed their orders and agreed it was worth multiple return trips to try more items from the menu.

    Photos
    UENO Sushi  ready for outdoor seating service.  And take out order & Togo , Delivery  Grand opening on Wednesday  September 2nd 2020
    UENO Sushi ready for outdoor seating service. And take out order & Togo , Delivery Grand opening on Wednesday September 2nd 2020
    Ueno Sushi
    Ueno Sushi

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    Waraku

    Waraku

    4.2
    (800 reviews)
    2.4 mi
    $$

    The restaurant is located adjacent to Abalone Ave, different from the location that was shown on…read moreApple/Google Maps. While you were at the corner, you would see its noticeable sign. It felt causal and cozy inside, simple and clean. We arrived late at around 1:30 pm on a Saturday afternoon but the waitress was patient and friendly, guiding us to seats and let us know to order before their kitchen was closed. It had a lunch special menu which showed several special items at a very affordable price. We picked the Negitoro Bowl from this special menu (at half of the regular price). The tuna had a balanced fat and was minced in a manner that I felt it melt in my mouth. It's a good match with rice. The Kaisen Bowl had a variety of seafoods and all of them tasted very fresh! The salty fish roe made the rice more flavorful. The Kaisen Bowl came with a miso soup and a salad. We also ordered a soba which was well cooked. We definitely will go back to try more dishes!

    The food was delicious and the quality felt really good for what I paid. The staff were also very…read morefriendly, and overall it was a nice experience. This was always one of the restaurants I wanted to try, so I was happy I finally got to visit haha. One thing is that the prices are high and the portion felt little small. If you are really hungry, I probably would not recommend ordering only the premium dishes. It might be better to try some of the more affordable menu options too. Still, the food quality was great and I would love to come back again to try different dishes next time.

    Photos
    Harami Steak Don
    Harami Steak Don
    Waraku
    We have a special selection of Italian and US Wines! Please check our website to see our wine list!

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    We have a special selection of Italian and US Wines! Please check our website to see our wine list!
    Blufish Sushi & Grill

    Blufish Sushi & Grill

    4.2
    (838 reviews)
    2.9 mi
    $$

    Stopped by Blufish while I was in the area, and I'm glad I did. The restaurant is tucked away in a…read moresmall plaza and can be easy to miss; parking might also be a bit challenging when the plaza gets busy. Once you step inside, though, it feels like a completely different world. The atmosphere is both casual and classy, with a clean, well-maintained dining room and tasteful decor. Service was quick and efficient. Ordering from the tablet was convenient, and I appreciated that both water and miso soup are self-serve from a machine, which adds a nice touch of cleanliness and convenience. The food was excellent and offered great value for the price. The fish was fresh and cut generously thick, while the rolls were absolutely packed with ingredients. They definitely don't skimp on portions here. Fresh food, generous servings, a pleasant atmosphere, and efficient service--an easy 5 stars!

    Service was great. The staff was very friendly and courteous…read more The ambiance was very nice. The Sushi was just average. This is not a Japanese owned Sushi restaurant. However, they do try their best. The hand rolls were average to below average. The sushi rice is not made properly because when you pick up the individual rolls by chopsticks, the roll falls apart. That is a NO-NO in the sushi world. I would assume that the mixture of rice/vinegar/water/salt/sugar/temp needs to be altered. For the price and quantity, I would say it is a good deal for the all-you-can eat especially if you are just hungry for a meal. Quality is another subject.

    Photos
    Secretly filming the dishes ordered by customers
    Secretly filming the dishes ordered by customers
    Crispy Rice
    Crispy Rice
    Rainbow Roll

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    Rainbow Roll
    Sushi Nozomi

    Sushi Nozomi

    4.0
    (622 reviews)
    2.5 mi
    $$$
    Healthy dining
    Family-owned & operated

    My sister had made a reservation here for one of the private rooms for a group of 9…read more We ordered lunch combinations and sushi. I forgot what my Vegan sister ordered, but I do know edamame was one of them. Dishes came out sporadically and everyone enjoyed the meals.

    ***for some reason it says my review was posted recently but this is from many years ago. Current…read moreomakase price is $85/person. --------------------------------------------- Found new restaurant in Torrance that's delicious and reasonable +located in the same plaza as 85 degrees and mo-mo- paradise. Plenty of parking spots are available but hard to find a spot during dinner time since it's a pretty popular plaza. +bomb sushi restaurant in Torrance for such a great price! 10 piece omakase set with lychee sorbet for $38! The sushi ingredient is super fresh and I wasn't sure if 10 piece set would be enough but surprisingly I left the restaurant feeling super content and happy :) my highlight of the omakase set was uni on squid, uni, and fatty tuna but literally every piece was so good! +my friends brought me here and made a reservation so we could sit in front of Yasu-San. He took a good care of us throughout the night and drank with us when we bought him beer. A++ for his service! Super great guy :) +Nozomi's customers were mostly Japanese ppl when we went last night, which says something about the quality of the food there. Native approved!! +Nozomi also offers other dishes like yakitori. Can't wait to go back to drink and eat with Yasu

    Photos
    Sushi Nozomi
    Sushi Nozomi
    Uni Ikura Bowl

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    Uni Ikura Bowl
    Izakaya Hachi - Torrance

    Izakaya Hachi - Torrance

    4.2
    (736 reviews)
    2.3 mi
    $$$

    Izakaya Hachi has cold beer and perfect food to compliment the beer. Came here on a Friday night…read more Got some hot dishes and cold dishes and they all hit pretty hard. Went with a chef's sampler of skewers and got four delicious yakitori skewers. Got delicious chicken wings and chicken karaage that were addictive and the perfect bar food. After eating these dishes, we got a piece of wagyu sashimi (raw) with uni, which was a great bite and we closed our meal with some yuzu snapper carpaccio. Overall, I'm so glad we came here for an after-work meal. It's not cheap, but I was pleased with the portions and the quality of everything we had. We will definitely come back to get some more meat and beer!

    DO NOT GO HERE. This was our first time at Hachi Izakaya, and it was hands down the worst dining…read moreexperience of my life, solely due to a server named IYA. We arrived right at opening (5:15 PM) without a reservation. We were told we could sit if we left before 6:30 PM because of a later booking. Since we were just having a quick dinner (4 adults and 1 child), we agreed. However, the terrible hospitality started immediately when she forced our group of 5 into a tight 4-person booth, making us extremely uncomfortable. Throughout the meal, IYA made us feel incredibly unwelcome, constantly rushing us and giving us dirty looks. Even though we were well aware of the time, she aggressively pushed the dessert menu and called for "last call" at 6:00 PM just to kick us out faster. When we politely asked for extra broth, she snapped that there would be an extra charge with a terrible attitude, then literally slammed the dish down on our table. The absolute worst part was her handling of my Service Dog. As someone who legally requires a service animal, I had my dog right next to me. Without even asking if it was a registered service animal, IYA rudely and aggressively demanded that I put the dog on the floor. Her complete lack of education, empathy, and legal understanding regarding service animals is deeply concerning and discriminatory. If you work in hospitality, basic manners and knowledge of service animal regulations are mandatory. IYA was incredibly rude, ignorant, and unprofessional. We will NEVER step foot in this place again. Management needs to seriously retrain or re-evaluate this server.

    Photos
    Seating
    Seating
    Grilled Scallop
    Grilled Scallop
    Jidori Omelet

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    Jidori Omelet
    Matsui

    Matsui

    4.2
    (797 reviews)
    2.5 mi
    $$

    Atmosphere - Clean, lots of indoor seating. No wait on Thursday evening…read more Taste - We ordered the Manager's Special, Matsui Bowl and Hand Roll Combination. Udon and Soba sauce was flavorful and authentic tasting. Shrimp tempura was crispy. Customer Service - Excellent. Staff were attentive and friendly. Price - Average

    I was just starting to eat my meal when the sat a large group breaking them in to tables on both…read moresides of me. So people needed to squeeze by and then one guy asked if he could sit for a moment at my table. I said okay. But then I think he planned to stay at my table until finally my waiter moved him! There was a seat at one their tables the whole time. Then their waitress wedge herself with her back toward me in between the tables and I had to stop eating. Very disruptive and rude. Taking a while for the six people to order so I nudged her and I asked her to move and she seemed upset that I did that but didn't say anything no apology so it was very uncomfortable and I was rushing through my food so I burnt my tongue on the hot soup again even though I knew it was hot because I just wanted to get out of there. And then when I was done, I had to wait a while for the check and then they couldn't process the Apple Pay at the table so then I had to go to the front and wait for somebody to attend to me there overall this experience was not fun and stressful and I had got there right when they opened. I sure wish I had selected a different seat!! I wouldn't get the Nabeyaki soup again. It was really big and had a lot of end pieces of tough napa cabbage. There were two pieced of shitake mushroom and the standard thin fish cake slice. There was and egg in the soup and a three small chicken pieces. On the side were three small pieces of green bean and two tempura shrimp.

    Photos
    Inside
    Inside
    Pork BBQ Don Combo
    Pork BBQ Don Combo
    Japanese Beer Large!

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    Japanese Beer Large!

    Ojiya - japanese - Updated July 2026

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