Old Hickory Steakhouse is the Gaylord's flagship restaurant that can be found at multiple Gaylord properties around the country. I dined here recently for a bougie meal with a few work colleagues. It's an upscale restaurant, an homage to the steakhouses of yesteryear, yet modern and refined. For a Monday night the place was popping! Being with other colleagues, I was comfortable having a few others make the decisions. We landed on oysters as an appetizer and these were great. Being landlocked we always get the eye roll when they say the oysters are fresh...to their credit, they brought us a nice selection of East Coast and West Coast oysters that I found to be quite tasty! One of the best parts of dining at Old Hickory is their bread and butter. Like woah, it shouldn't be this good! Soft rolls and decadent butter, it's tough to beat a tried and true combination like this. Sides are a la carte like most steakhouses, maybe one day they'll change this! We ordered a few for the table. These were lacking in my humble opinion, the potatoes and brussels were just okay. They do provide a nice sized portion, and a single side can feed 2-3 people. Back to the good, a colleague and I shared the 24 oz. Bone In Ribeye. Now we're talking!!! This was cooked to a lovely medium rare, and loaded with flavor. Ribeyes are obviously one of the superior cuts of meat for a reason, this was buttery, rich, and damn delicious. I was stuffed, but we tried two desserts. I only had a bite of each, and these were presented beautifully and both great. I have to give a shoutout to our server, who took great care of us, made wine recommendations, and seemed genuinely happy to be taking care of us. Prices are very high, but the service exceeds expectations. If you're looking to ball out, Old Hickory delivers! read more

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We recently dined at Old Hickory Steakhouse and left with mixed feelings. The food itself was quite good in many ways. The lobster bisque was delicious, the Caesar salad with anchovies was excellent, and the steak was cooked perfectly. I also enjoyed the baked potato initially, although the inside became quite dry after the top layer. What disappointed me most was the overall atmosphere, especially considering the very high price point. For a steakhouse charging premium prices, I expected a more upscale and elegant dining experience. The lack of tablecloths and the overall ambiance made it feel less luxurious and refined than I anticipated. The service was wonderful! We had a server that knew the menu and made great recommendations. A great steakhouse experience is about more than just the food. It's also about the setting, presentation, and feeling of occasion. While the meal had several highlights, I wish the restaurant's atmosphere better matched the pricing and quality of the cuisine. read more

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My dad was in town for a work trip, so naturally I suggested we hit a steakhouse for dinner. Old Hickory was, in one word, decadent: the ambiance is classy, the art decor on the wall is refined, and the food is incredibly flavorful and satiating. My dad had a filet and scallops, we split an order of Brussels sprouts, and I had a filet and lobster tail. Uncle Britt was funny, attentive, and briefly shared his inspiring life journey with us as he poured us each a glass of Cab Sav. I truly couldn't have envisioned a better meal. Definitely recommend making reservations and trying this place out! read more

Old Hickory Steakhouse - Inside bar - Steakhouses Near Me - Aurora, Colorado

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My party of five had a memorable dinner at Old Hickory Steakhouse this past Monday evening. Chris was our server and he was fabulous! We started with some really great bottles of wine and a dozen oysters. The east coast ones were our favorite. We also enjoyed the fresh rolls and butter. Delicious! A couple of us had the Chilean Sea Bass entree and others at the table enjoyed steak. We shared a side of brussels sprouts and a loaded baked potato. This was plenty of food but we ended up also sharing a tiramisu and lemon merengue special dessert. The desserts were not anything too special but everything else was very good. This restaurant is expensive but high quality. If you're in the area (or at the Gaylord) and seeking a steakhouse meal, this is your place. Enjoy! read more

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I've really been disappointed each time I've eaten at an Old Hickory. The food is overpriced and not cooked well. My friend had a steak and it was way over cooked. I've actually tried this restaurant at several Gaylord's and always get let down. Let's just say leave the property and go somewhere else. read more

We ordered the tomahawk which was the star of the show, but there's no bad choice on the menu. The service was amazing! read more

This is old school steakhouse vibes, with excellent service. Food was top notch, tasty and very elegantly presented. We celebrated our wedding anniversary with lovely service, care and enjoyment. We both had the filet steak, I had wine and husband had martini with blue cheese olive. He had lobster bisque starter and I had tomato salad starter( easily could be shared) we indulged in a super fancy potato that was full of fancy fixings- this was caviar, bacon, truffled cheese sauce, top with gold leaf and micro greens-high roller- we did share this item with plenty for both of us. Tables nearby were just a little loud, and they removed all the booths that were in this area, the seating was by table, chairs were comfortable enough. This was really only 1/2 star less for overall noise level and comfort. I'm glad they have lifted the valet fee for eating local. read more

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Right off the top I have to warn you - this place is pricey. It's just not as good as its prices want you to believe it is. Great service and solid food but in the end this is still a restaurant in a mega-hotel and the ambiance is meh and it's not really the fine dining experience that a $150-200 per person spot should be. The filet was good but not even close to exceptional, as were the Brussels and mashed potatoes. My wedge salad? Fine. My cocktail? Fine. Old Hickory Steakhouse? Fine. read more

Called to make a reservation for Christmas Eve dinner. You do have to put a card down when confirming the reservation. I was happy to be able to dress up for dinner, the inside was lovely and decorated holiday themed. My family was staying at the Gaylord for the Christmas Holiday and this steakhouse looked amazing. It did not disappoint. It is much larger than anticipated, and we were seated by our lovely waiter. I waited two weeks to write this review so I can't remember his name. But he and the other gentleman helping were amazing. He will know who he is, he wore a different name tag also loves the massive pepper grinder, always makes a joke of it. (best part of the night!) Any who, I was very impressed with the food. The appetizer portions are large as well as the sides, so keep that in mind. The fresh bread was unreal, I could eat 5 of them. The true star was the steak, and whipped potatoes. The medium rare steak was cooked to perfection, and I shared it as well as shared a few sides. It was more than enough food! I recommend a started, and then two maybe three sides for the table. Well, depending on how hungry you are. The price is what you would expect for a nice steak house, around $80-100 per person depending on if you get drinks. Overall, great experience and would love to celebrate a holiday here again. read more

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Good steakhouse. Great? In my opinion, no. First the good stuff. The baked potato was pretty good. Heaviest baked potato I've ever had, but also really good. With crème fraiche and caviar, and good flakes, it's decadent, an indulgence, and one of those things you get once in your life. I liked it! Now the bad. The steak and service. It took about 45 minutes from the time I ordered to get the main course, and my first bison steak was well cooked and tough to eat. No pink at all. I haven't had a steak that overcooked since in at least ten years. With how restaurants cook steaks these days, it was a surprise. Now they did provide a second steak, which was to specification, but even that one took a while. The steakhouse was actually not that busy either so it was clearly understaffed. Maybe I caught them on a bad night, but not my type of steakhouse. read more

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This restaurant recently opened at the Gaylord Rockies Hotel. Made my reservations 2 months ahead and glad I did. The experience was excellent from start to finish. They start your table with their in-house baked rolls OH MY YUMMMY! we started with some nice cold drinks and then our entrees and sides. AMAZING MENU AND SERVICE! I ordered the Filet Medium that was cooked perfect with sides of Sweet potato , added a lobster tail but that was really Salty ate it anyways. We were so full but dessert was a perfect. Will certainly return again and Thanks to the wonderful staff. read more

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Still my favorite BBQ in Atlanta, though this is the last one standing. Come for the Brunswick Stew, try everything on the menu. If you're around for Breakfast, you'll feel like you've eaten at your Grandma's read more

Old Hickory Steakhouse - Outside Dining - Steakhouses Near Me - Aurora, Colorado

Came here for dinner; started with the house bread & butter, which just melts in your mouth; followed by the steakhouse wedge salad & a bottle of wine. They have a good selection of wine with price points ranging from acceptable to pricey. We shared the 14-ounce wagyu ny steak - might have shrunken while cooking ‍, a side of the crispy sweet potatoes, just scrumptious & an order of the Brussels sprouts. The Brussels sprouts felt as if they had not been trimmed up enough; i.e., too much stem & needed a tad more peeling back. The service: Orange & Scott were stellar. Scott made great suggestions, knew the menu forwards & backwards. Loved the high energy he brings. Orange was attentive, she noticed when water was needed or plates removed. The atmosphere - loud, we were seat by a back door & it was windy outside to the point that the door would occasionally stay open, burr! We'll definitely be back as there are so many other things to try. read more

Old Hickory Steakhouse - Menu as of 7/25 - Steakhouses Near Me - Aurora, Colorado

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Super service, elegant atmosphere, and good for large tables. Located right off the main lobby bar of the resort. Food was delicious - but the rolls were THE BEST. I could've eaten the whole plate. Appetizers of crab cake & shrimp cocktail were delicious. Butternut squash soup was excellent. Many shareable sides to choose from. Steaks - particularly the Tomahawk - was enough to share as well. Great place to have a nice (expensive) dinner. read more

We couldn't have had a better dinner last night! Manny took care of us and he was amazing. Every dish we had was so good and their wine room was perfect for our small party. The timing of all our food coming out was great. For a fancy dinner this is a must read more

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This restaurant was perfect for my client dinner. Service was top-notch, food was nothing less than amazing, and atmosphere was stunning. Highly recommend! read more

Despite this being inside a resort, the food and service were great. Our server Scott was so nice and lively. He gave us some awesome recommendations and none of them disappointed. The whipped potatoes were so fluffy and buttery. The brussel sprouts had a delicious glaze to them and were perfectly cooked. The winner was definitely the lamb. So different from new Zealand lamb, tender and full of flavor. For dessert- the creme brulee was huge, and every bit was so delicious . The Ambiance was pretty casual and it was a nicely maintained restaurant. I definitely recommend giving this place a try. read more

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Good views, good food, clean spaces, great ambiance. Wine selection was decent. Had the crab cake, too much filling but I would go back for the atmosphere and try other options. Service was attentive and personable. read more

Old Hickory Steakhouse - Steakhouses Near Me - Aurora, Colorado

Me and my friend shared Wagyu steak and lobster bisque. They were able to serve us two separate dishes, sharing the dish. The Wagyu steak was so delicious and tender not too much fat on it and the sauce was very tasty. The lobster bisque and bread were a curry combination and we were so filled with Food and joy. Your atmosphere was a very professional and very clean and very mellow. Very fancy restaurant. read more

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Came here for dinner with a friend. He got the filet and I got the bison strip. What was most impressive was the ambience as well as the fantastic service. Koto was very attentive and made it a point to ensure service was to our liking. The steaks were cooked to order and delicious. As far as the food I was incredibly impressed with the lobster Mac and cheese. Especially since I never order this. My friend wanted to share and it was a great choice. We also got the harissa carrots which I though were cooked quite well and brimming with flavor. Definitely recommend Old hickory if you're looking for a quality steakhouse. read more

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Inside the Gaylord and absolutely fantastic experience! From top notch service, to amazing food and great atmosphere! I love the outdoor seating and views! The food and wine is outstanding!! The price is what you expect from a great steakhouse at a resort but worth the money! The sides are very shareable and delicious and packed with flavor!! Thanks for a great experience! read more

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Items that were delicious & would order again: Melon & Prosciutto Salad, Whipped Yukon, Filet Mignon & Salmon. The Bison Ribeye was cooked & seasoned perfectly, just melted in your mouth, a touch gamey, but it is Bison. Mac & Cheese was dry & I would not order it again. The wait staff was very courtesy & attentive. read more

Old Hickory Steakhouse - Melon & Prosciutto Salad & Whipped Yukon. - Steakhouses Near Me - Aurora, Colorado

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I'll give this a 2-star, because the bar staff is terrific. I went here for one thing, the Lobster Bisque. Having had it a ton of times at the Nashville location. It's supposed to be the same. It is not even close. First, it was lukewarm--not a great start. Second, their version of crème fraîche is more of a solid substance, than what Nashville serves. perhaps if the soup was hot, it would have loosened up. The broth itself didn't taste fresh. It had a really bitter, burned flavor. It's like they'd been using it for days. Maybe not, but it was bad. Finally, the lobster wasn't fresh and had a bitter, off flavor, like bad seafood. read more

Our server Koto was great. Very friendly and knew the menu very well. We started with a tomato salad, which was sort of just OK and very small. The $72 ribeye wasn't seasoned very well and very unevenly cooked. Parts were well done, parts were nearly raw. We got the "mile high roller" baked potato for $45. The caviar was clearly not top-quality. It tasted fishy. The rest of the potato was very good. Filets were decent and cooked nicely. For the money, I'd rather got to Guard and Grace in Denver for both a cheaper meal and much better steak. The decor is very nice, although it's much louder than I'd want at a fancy restaurant. The brûlée butternut squash was probably the best thing we had. Quite tasty. read more

Great experience, excellent food, and fantastic service! We were there with a large party and the waiters were always available and answered all of our questions and made sure everyone's little requests were taken care of. We were a party of 20! With so many of us, there are a lot of requests and dietary requirements, or just preferences, but none of us felt like we were being ignored or not taken care of. The food was excellent. I had the Filet Mignon, which was cooked a perfect medium rare, the shrimp cocktail, with the biggest shrimp we had ever seen (lol) and chocolate cake for dessert. Our table got lobster mac and cheese, with giant pieces of lobster, and the roasted brussels sprouts were a hit too. The ambiance was beautiful! We had a table on their dining terrace, which you just can't beat with the gorgeous sunset in the background! A bit pricey, but if you're going to have one nice dinner during your vacation or stay in Denver/Aurora, I highly recommend it! read more

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We had a great experience. I was pleasantly surprised! We started with the Cheese tray. Four very devilish cheeses and some accompaniments. My friend ordered the octopus. I am not a huge fan of grilled octopus so I cannot report first hand. My friend seemed to really enjoy it. My filet was cooked to perfection and very tender. It was juicy and flavorful as well. The lobster bisque was delicious. Also very flavorful without the bite some bisques have. Our friends had the dry aged Porter House. Was a beast! And they really enjoyed the three salts and two sauces. My husband ordered the halibut. It was quite fishy and a very small not so flavorful portion. I would not recommend the Halibut. We got the Brussels and the lobster Mac and cheese. We have chocolate layer cake with bourbon ice cream. Was delicious Overall it Was very good. Expensive but delicious. Pros: Love the Gaylord it's a fun hotel Filet was cooked to perfection Food quality was good. Wait staff was great. Very friendly and knowledgeable Cons: It's loud It's under renovation I was not impressed with the halibut Definitely will be back! It was truly delicious. read more

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Some of the Best Food I've had in the Country! Best Food. Best Server- MO!! Amazing food and service. read more

What a great date night! My husband and I went mid April 2024. Yes it's under renovations. But as soon as you get into the restaurant space it's intimate and gorgeous! We had the Buffalo TarTar - yum and the house wedge salad (which was enough to share btwn the two of us). But the BEST was the Tomahawk Steak and the Old Fashions. The chef came to table and told us the story of the beef while he carved. And to top the night off Michelle, our server, brought us super yummy Chocolate cake and Creme Brûlée. We will be back! read more

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This place is amazing. Was here for aagl, and we were fortunate enough to get a Friday reservation. It's at the back of the Gaylord hotel, kinda hidden down towards the left. You walk in and wow. Restaurant is well lit, beautiful, and set up great. Now, that being said this is an expensive place. Even for steakhouse standards. The 3 of us had apps, entrees and two sides (they had a bottle of wine) but it was still over 500 with tip. That's high for old Pablo. Now saying that, my steak was freaking amazing. So superbly cooked, seasoned, etc. Got the cowboy ribeye with truffle butter. Sides were creamed spinach which was meh, but their brussel sprouts were decedent. The best I have ever had. I hate Brussels but I would have had a second serving. So delish. Food was amazing. Atmosphere was great. High priced but, man it was good. read more

Old Hickory Steakhouse - Cowboy ribeye - Steakhouses Near Me - Aurora, Colorado

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The steak was pretty good which is why my rating is higher than it would have been. It was flavorful and cooked to temperature. It was also the only thing that did not disappoint. This was the most terrible Chilean sea bass of my life. The lobster Mac and cheese had no lobster and the spinach was good but adding the fried onions and truffle oil was both dated and unnecessary. The table bread tasted less than fresh. Servers were very nice but the food took a while. Chilean sea bass is one of my favorite items in the world. I have ordered it at some top rated and some basic local restaurants. I've never been disappointed until now. It was definitely the largest piece I've ever seen plated but it was so bad that I didn't really eat it. It was seared dry, which ruined all the flaky buttery qualities Chilean sea bass is known for. In fact my first thought was, is this just sea bass? The sauce was too thick and gave off a vibe of a poorly made sweet hollandaise. Basically this is likely how i would have ruined the sea bass if i cooked it, which is why I don't cook. Basically we paid $62 for someone to serve a ruined ingredient. The Mac and cheese was also a big disappointment. My husband orders this dish almost everywhere we go and it normally contains some level of lobster. I fished and fished for a small piece and gave up. I did see some tiny flakes but they were so small I couldn't catch or taste them. So basically it was just a not very good $32 Mac and cheese. read more

Old Hickory Steakhouse - Chilean sea bass - Steakhouses Near Me - Aurora, Colorado

Amazing crab cake, steak, Mac and cheese, bread and honey butter, and fantastic service! The steak was cooked to perfection, so soft, one of the best steaks l've had. Edgar and Koto are AMAZING! Not sure why this place doesn't have 5 stars. The service here is top notch and the steaks are DELICIOUS and cooked perfectly. read more

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Over priced steaks. These guys served a steak that you probably would see at a local diner on a cold plate. Took one bite and stopped. If you are going to charge high end prices then use high end steaks! read more

I rarely leave reviews, but my recent experience at this steakhouse demands attention. While the food and ambiance were fine--nothing particularly exceptional for the price point--what followed was absolutely outrageous. I was charged $1300 for a meal that was meant to be split between four couples. The kicker? Each of the other couples was also charged their full quarter share of the bill. That's four full payments for one dinner. Since then, my friends and I have each spent hours chasing this down with the restaurant. Multiple calls, emails, and no resolution. For a high-end establishment, this level of negligence and lack of accountability is completely unacceptable. Mistakes happen, but how you handle them is what sets you apart. In this case, they've failed miserably. Steer clear unless you want your expensive night out to turn into an even more expensive, time-consuming headache. read more

Delightful steakhouse in the Gaylord Rockies Resort. A little pricey but portions are solid and the wine list has plenty of options for all budgets. Friendly waitstaff too. read more

Old Hickory Steakhouse - Bison carpaccio - Steakhouses Near Me - Aurora, Colorado

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It took us a good min to locate the restaurant in this BEAUTIFUL outdoorsy resort themed hotel. We got a lost a few times even with the assistance of Google Maps. Let's get back to it, so as soon as you find the restaurant I'd suggest you get the Lobster Bisque and the Filet Mignon. The sweet potato side was PHENOMINAL as well. I defintely recommend y'all try the above recommendations as I'm sure you will be impressed. read more

Our server Ginger Jim and his assistant Gloria were wonderful. Great service and recommendations. Steaks, octopus, and pork chop were delightful. read more

Old Hickory Steakhouse - Dessert! - Steakhouses Near Me - Aurora, Colorado

Party of 8 for Easter. Nothing promoted for the menu was on the menu today. $900 dinner. Fried chicken or duck sandwich as the only two entree choices. Could have better selection of chicken at KFC. $42 for a thigh ans drumstick. Dollap of mashed and a biscuit. 4 of us had chicken the other 4 had the 8oz steak. Salad was good. Shrimp cocktail (according to those who ate it was good). You are charging for a 5 star meal and getting a 2 star. I wouldn't recommend this place to anyone. read more

*Update - Gaylord & Old Hickory have since addressed our dining experience & made it right. There are multiple dining options at Gaylord including an upscale steakhouse, Asian & Italian restaurants, as well as a sports bar. The Old Hickory Steakhouse is where we had dinner during our staycation. The Old Hickory Steakhouse's aesthetic was rustic-chic with wood accents and rod iron light fixtures. The restaurant's prices are comparable to steak houses you find in downtown Denver - if your service isn't going how you'd like, make sure to address the staff accordingly. I started out our meal with a glass of Cakebread Chardonnay. For appetizers we had the Hand-Cut Steak Tartare, the Caesar Salad and the Pan Seared Diver Scallops. The Hand-Cut Steak Tartare was very good; it was made with prime beef, cured yolk, horseradish & watercress. The steak tartare was packed with flavor and the mustard and horseradish amplified the richness of the tender hand-chopped, raw beef. For entrees, both Ross and I ordered hand-cut steaks and went with the 8 oz. Filet Mignon Oscar Style with lump crab, jumbo asparagus & hollandaise. For sides we had the Spinach and the Heirloom Baby Carrots. For dessert we had the Seven Layer Chocolate Cake made with milk chocolate crunch, dark chocolate mousse, salted dark chocolate ganache, cherries and cherry ice cream that I paired with a red wine. The Seven Layer Chocolate Cake ended up being our favorite thing of the whole meal. read more

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Our servers Brandon and Alex could not have done a better job of making our evening extra special! read more

Old Hickory Steakhouse - Non-traditional Thanksgiving with beautiful steaks and salmon with great tasing sides and delicious desserts! - Steakhouses Near Me - Aurora, Colorado

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The best baked potato! Attended a conference - MUSE 2024 but really just an excuse to eat at old hickory read more

Old Hickory Steakhouse - The best caviar baked potato - Steakhouses Near Me - Aurora, Colorado

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