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    Olive's

    3.2 (35 reviews)
    InexpensiveGreek, Mediterranean
    Open 7:30 am - 10:00 AM, 10:30 AM - 2:00 pm

    Olive's Photos

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    Beef and lamb gyros
    Stephanie W.

    So long as you know what you're getting into, I have no complaints against Olives. Olives is an on-campus eatery in the basement of an academic building, so they're really only open during breakfast lunch time (I think 8am-4pm). If you're looking for breakfast, you can get mediocre espresso drinks, bagels, muffins, yogurt, or granola bars. At lunch, the selection consists of pre-made sandwiches and Greek food, with a fairly limited selection. The "pizza" always looks underdone, but the Greek entrees are consistently pretty good, even if they're a little overpriced. I get the beef and lamb gyros about once a week, which come with a pita, side salad, rice or couscous, and hummus and yogurt sauce. Nothing extraordinary, but definitely good and the portions are large enough to keep me going all afternoon. My only complaints are that sometimes it takes an exceptionally long time to get food, even though there don't seem to be that many people in line, and the staff isn't wholly consistent in their assembly of dishes. Extra bonus points for using all compostable plates, to go containers and silverware (and having compost bins readily available at their outdoor seating).

    Love this three salad combo & outdoor seating!

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    The sandwiches always hit the spot! The staff is always so friendly and I love sitting with my friends in outside area.

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    9 years ago

    My favorite place to eat on campus. My go to's are the salmon and the turkey club, both are delicious!

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    11 years ago

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    16 years ago

    Mediterranean options. They give you a *lot* of food. Salad is ok, gyros are decent. Can feed you for two meals, easily.

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    8 years ago

    Olive's grilled cheese + tomato soup is the best food I've eaten in my entire life.

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    Ask the Community - Olive's

    Review Highlights - Olive's

    I'd like to suggest you take your food out to the main quad and eat it there.

    Mentioned in 2 reviews

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    Evvia Estiatorio - Whole Fish

    Evvia Estiatorio

    4.3(3.2k reviews)
    1.2 mi
    $$$

    I love this place. I would frequent it in the early aughts when I worked in Palo Alto, but these…read moredays, I live in Alameda so I get down to the South Bay much less frequently. A friend wanted to treat me to birthday dinner here, so who was I to argue? Our starters, gigantes--I don't even like beans--and could not stop eating these-- and tender, succulent grilled octopus were perfect. We both had fish--hers a whole, steamed branzino and mine a roasted salmon--both very good. I regret not having photographed the dessert, a luscious light meringue with fresh berries. Don't pass that one up!

    Service was five stars: I believe our waiter was David, and we were a table of six plus a toddler…read morecelebrating a birthday. He was patient with us snd attentive. We brought a cake and champagne and nothing seemed to bother him. Overall, I found the small plates to be excellent. I've been here before and I have ordered just small plates. This time we went with some entrees, and none of us were thrilled. We were asked how we'd like the lamb prepared - we said medium. All the lamb chops came out well done and dry. The flavors were good, but we were particularly disappointed with the lamb slouvaki, which was extremely dry and overcooked. We did order the riblets from the small plates and those were excellent. I do recommend this place, but stick with the small plates.

    Photos
    Evvia Estiatorio - Inside area

    Inside area

    Evvia Estiatorio - Galatoboureko - half order shown

    Galatoboureko - half order shown

    Evvia Estiatorio - Lamb Chops

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    Lamb Chops

    TAVERNA - HORIATIKI SALATA

    TAVERNA

    3.9(563 reviews)
    1.1 mi
    $$$

    Taverna feels like much more than just a Greek restaurant--it feels like being invited into a…read moreneighbor's home. Every time we come here, it feels warm, welcoming, and genuinely comforting. The food is absolutely delicious. Our favorite is the Lamb Shank--it's truly outstanding. The meat is incredibly tender, and the orzo pilaf underneath is perfectly balanced and full of flavor. What really makes this place special, though, is the people. From the hostess at the entrance to especially Mous and Blue, everyone is amazing at what they do. They create the comfort and experience that make you want to come back again and again. The service is truly top-notch. Thank you for everything--we love this place!

    Not only did I have the opportunity to dine here, but I also had a great experience booking the…read moresmall private dining room for a work event. Derya was so efficient in helping me not only book, but also was on site to make sure we went through the run of show to confirm the dinner would go off without a hitch. Hospitality truly shines bright here, as we originally booked for 20 people and ended up with 30...oops! Most establishments would have made a fuss, but she handled it with finesse and said, "No problem!" While that was going on, I was having dinner on the side with a good friend. Moose extended the hospitality by being our server. Great recommendations, great story teller, and even better service. How lucky were we to be able to dine outside on such a gorgeous night in Palo Alto? One of my favorite parts of the parklet is that they have adjustable windows, so you don't feel confined to the space. The fish and lamb shank were the winners in my book for food. Absolutely delish!!!

    Photos
    TAVERNA - Halloumi Cheese getting crispy

    Halloumi Cheese getting crispy

    TAVERNA - YIAOURTI, BOUGATSA

    YIAOURTI, BOUGATSA

    TAVERNA - Lamb Chops

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    Lamb Chops

    Anatolian Kitchen - Alexander's Favorite (Iskender)

    Anatolian Kitchen

    4.4(195 reviews)
    1.3 mi

    I would give 6 stars if I could…read more Anatolian Kitchen has become one of our favorite places, and at this point it is less of a "where should we eat?" decision and more of a "how soon can we get back there?" situation. Everything about this restaurant makes you want to return. First, the hospitality is just extraordinary. Levent is the kind of manager every restaurant wishes they had -- gracious, welcoming, and genuinely thoughtful. He has a way of making every guest feel valued and comfortable, like you are being welcomed into someone's home rather than just seated at a table. And Melissa is an absolute delight. She is attentive, kind, and so pleasant that she somehow makes a great meal feel even better. The food is spectacular. The flavors are vibrant, fresh, and deeply satisfying without feeling heavy. We especially love the kebabs, salads, sauces, and dips -- everything is beautifully prepared and full of flavor. And just when you think the meal cannot get any better, the coffee, tea, and desserts arrive and remind you that yes, you definitely needed those too. No regrets, only happiness. What keeps us loyal is that Anatolian Kitchen gets every part of the experience right: delicious food, warm service, and a truly welcoming atmosphere. Some places are worth trying once. This place is worth craving repeatedly.

    Anatolian Kitchen offers both a lunch and dinner menu, and we stopped by during their lunch hours…read moreto check out their Anatolian eats. We shared the Combo Appetizer for Two Person, which came with cacik, hummus, piyaz, eggplant with tomato sauce, tabbouleh, and dolma, as well as the Falafel Plate (this was served with salad and hummus). For the mains, I went for the Ribeye Sish, which were marinated ribeye cubes, topped with worcestershire mushrooms and green onion sauce, served with fries. Everything was well-prepared, and the portions were generous, especially the apps, to share. Staff were kind and friendly. +shareable apps +friendly service

    Photos
    Anatolian Kitchen
    Anatolian Kitchen - Veg Platter - would definitely recommend to get it

    Veg Platter - would definitely recommend to get it

    Anatolian Kitchen - Lamb shish kebab

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    Lamb shish kebab

    Barbayani Taverna

    Barbayani Taverna

    4.1(162 reviews)
    4.5 mi
    20 years in business
    Outdoor seating

    A couple of friends and I were getting together to catch up and hang out before heading out to see…read moreanother friend play in his band for First Fridays a couple of blocks over. None of us had ever eaten here before. We made reservations and got there at 5 pm, such beautiful decor. It almost felt like we were being transported and not in Los Altos anymore. They have indoor and outdoor seating options. Our table was the first one from the entrance, which was great because we had the chance to partake in some "people watching" and seeing some adorable doggies on their walk from the window. As we were eating, more and more people started showing up. Our service did not decline and we were treated wonderfully. We all shared a couple of appetizers: Saganaki, Barbayani Thalasa Tiganites, Octopodi, Horiatiki Salad and Greek Fries. Drinks ordered were a mocktail and Bee's Knee. For dessert, we got the Lemoni Crème Brûlée. Everything was delicious, but the Lemoni Crème Brûlée, OMG!!! The best! It was tangy and sweet, the perfect combo. We each had a lemon half...if only these yellow lemons were the size of a grapefruit! Ahahaha. I was trying to savor every last bit of the filling. Plus, the plating looked superb. Parking is street parking, so it can get hectic. There are also parking lots in the surrounding areas. I did see a 3% living wage surcharge added to the bill. Don't know if this disclaimer was noted on the menu or anywhere else. Didn't look for it, didn't see it. I am just stating for those that want to know ahead of time. Enjoyable night, I would come back here again.

    I had a chance to try food from Barbayani Taverna which is a yummy Mediterranean restaurant with a…read morebeautiful interior. I had the chance to try the following dishes with the family: * Lavraki - this is mediterranean bass and i enjoyed the preparation of the fish. It was fresh and well tasting with a simple flavor * Seafood linguini - this was not bad but pretty much very heavy on tomatoes. Fresh taste but nothing too unique * Chicken souvlaki - this came with some veggies and orzo with succulent pieces of chicken. Overall liked this dish but it was simple and nothing extraordinary Overall, Had a good experience!

    Photos
    Barbayani Taverna
    Barbayani Taverna
    Barbayani Taverna - Red Wine Poach Pear

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    Red Wine Poach Pear

    Arya Steakhouse - welcome to Arya

    Arya Steakhouse

    4.4(1.8k reviews)
    1.1 mi
    $$

    Two months ago, we had a disappointing experience at Arya during our son's birthday celebration. We…read moreshared our honest feedback and we were genuinely impressed by how the co-owner, Fera, and the Manager, Mehdi, responded. Rather than dismissing our concerns, they took our feedback to heart and extended an invitation to return--one we decided to accept. Last night, we had dinner at Arya and it was the event of the day for my wife and me. From the moment we arrived, the entire team--from the receptionists to our server Serdar and the support staff--treated us as honored guests. Every interaction felt warm and genuine. The food was exceptional. We started with a mezze platter featuring delicious spreads, pastries, and felafel, followed by a mixed green salad that showcased some of the best burrata we've ever had, topped with tiny, sweet berries. Our main courses were equally memorable: a stunning Fesenjoon pomegranate-walnut chicken stew with a perfect balance of slightly sweet and tart, and a side of basmati rice studded with almonds, pistachios, berries, and orange peel. Each dish was thoughtfully prepared, beautifully presented, unique, and delicious. But what truly made the evening special was the service and genuine hospitality. Serdar, our server, was remarkably warm and attentive. We had fascinating conversations with him about his world travels, the uniqueness of Persian cuisine, and his recommendations for authentic Turkish breakfast and dinner spots (he's half Greek and half Turkish, which made his recommendations all the more authentic and personal). Mehdi introduced himself during the meal and checked in on us with a genuine interest in our experience, not just as a manager, but as someone who truly cares. When we mentioned we had no room for dessert, Mehdi surprised us with a beautifully presented pistachio-saffron ice cream served in an ornate bowl made of ice--a perfect final touch that felt like a work of art. This visit demonstrated that Arya is a restaurant that listens, cares, and delivers on its promise to provide not just excellent food, but genuine hospitality. We left feeling valued and delighted.

    This place was amazing. I decided to make reservations to this restaurant for our 6th anniversary…read more The food was excellent, the inside ambiance was really nice, and the staff was very attentive and friendly. We ordered the rack of lamb with chimichurri and the salmon special, both were delicious and full of flavor. They greeted us with a nice card when we arrived and even surprised us with a tasty dessert afterward to celebrate our anniversary. The wife was happy and they made our night feel special. We'll definitely be coming back.

    Photos
    Arya Steakhouse
    Arya Steakhouse - Crab Cake Appetizer

    Crab Cake Appetizer

    Arya Steakhouse

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    Olive's - greek - Updated June 2026

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