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    Sultana Mediterranean

    4.1 (727 reviews)
    Closed 11:00 am - 9:00 pm

    Order Sultana Mediterranean Takeout or Delivery

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    SULTANA MEDITERRANEAN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Sultana Mediterranean

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    Kate A.

    [[HIGHLIGHT]]Sultana is a beautiful Mediterranean spot in Menlo Park.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]I stopped by for lunch on a Saturday and was surprised to find it empty, but it made for a wonderfully quiet and relaxing meal.[[ENDHIGHLIGHT]] The food is on the healthy side and perfectly portioned. I had a chicken plate with fresh veggies and just the right amount of rice (not too heavy!). I also absolutely loved the complimentary bread basket they bring out as a starter - such a nice touch. The Highlights: The Vibe: [[HIGHLIGHT]]The interior, music, and even the restroom design are all in perfect sync, completely transporting you to the Mediterranean.[[ENDHIGHLIGHT]] The Service: The staff was incredibly nice, attentive, and caring. The Space: [[HIGHLIGHT]]They offer a gorgeous indoor dining room as well as nice outdoor seating.[[ENDHIGHLIGHT]] A fantastic, healthy lunch spot with great service. Highly recommend!

    Salad
    Tricia Y.

    The food was really delicious and beautiful presentation with the salads. [[HIGHLIGHT]]Great service and we ate out on the back patio.[[ENDHIGHLIGHT]] The reason I didn't give it five stars is they do not have any butter at their restaurant. The bread was delicious it came with bread and pita at the table but no butter and they do not have 100% olive oil. I asked for us plain dish of dipping oil instead of the herb version and he brought me out a little dish and it was yellow looking. True olive oil is greenish. So I asked our waiter to show me the jar that he serves from. He brought me out a big plastic jug of canola oil. They do not serve Real olive oil so that really was a turn off. If you want dipping oil for your bread bring your own olive oil. It was pretty shocking! Especially since it's a Mediterranean restaurant and that's where they produce olive oil.

    Jo W.

    [[HIGHLIGHT]]Sultana Mediterranean is a cute Turkish restaurant in Menlo Park about a block away from Kepler's Books[[ENDHIGHLIGHT]], which is where some author friends and I were attending a Speculative Saturday, and then decided to come here for dinner. [[HIGHLIGHT]]We were seated outside in the back patio.[[ENDHIGHLIGHT]] We shared pita bread and Spanakopita. For an entree, I got the stuffed pomegranate beef with a side of fries. It was very delicious. The beef was juicy, and I love how pomegranates are added to many dishes in Middle Eastern cuisine. For dessert, we got Knafeh, which I have grown to really enjoy. It's made out of kataifi (shredded phyllo dough), a sweet cheese filling, and is soaked in a sugar syrup (attar), which is often flavored with rose water and orange blossom water. It was warm, with stretchy cheese and crunchy crushed pistachios. Great service for our group! Definitely recommend Sultana.

    Chicken Kebab
    Mona A.

    Super delicious Mediterranean food, we got it to go, and I am so gland we did. I got the chicken kebab and my husband tried their eggplant mosuka (it's like a lasagna with egg plant and potatoes, beef and cheese) and it's super delicious. Their hummus is delicious as well. Will definitely have it again as it was delicious and convenient

    Anuk B.

    Amazing Mediterranean spot right in Menlo Park! We sat outside at their beautiful patio. We got the combo appetizer and Lahmacun as we wanted a light lunch. The Lahmacun was in particular absolutely delicious and so light. Our server was so nice as well. 100% will come for a full dinner

    Chicken Lahmacun
    Dhriti

    [[HIGHLIGHT]]Ambience and staffs both were great.[[ENDHIGHLIGHT]] I still don't understand why this place does not have waiting line like others. Definitely underrated. We tried a Turkish wine that we have become fan of. Food was just amazing. Just try anything you will love it. Perfectly cooked. I am not Turkish but when I went Turkey I became fan of their food and quality and since then I have been looking for an authentic Turkish place like this.

    Christine C.

    Authentic Mediterranean cuisine located in downtown Menlo Park. From hummus to seafood kabob, everything is delicious and healthful. The staff is very attentive, friendly, and polite. I loved the Turkish tea, which came in its own pot and complemented the food perfectly. [[HIGHLIGHT]]The restaurant's large interior space allows for well-spaced seating.[[ENDHIGHLIGHT]] For parking, skip the busy El Camino Real and use the easier back parking lot!

    Red Lentil Soup
    Subhi K.

    I came with my friend and we tried different things. First started with lentil soup and lahmacun as an appetizer. It was delicious. I tried pomegranate kebab. I really liked it. My friend went with regular Adana kebab. [[HIGHLIGHT]]We sat outdoors.[[ENDHIGHLIGHT]] Service was good. [[HIGHLIGHT]]They have indoor dining available as well.[[ENDHIGHLIGHT]] Plenty of parking at the back side of restaurant

    Pomegranate Kebab L
    Alayna K.

    Had a wonderful birthday dinner here with a group of 9! The service was attentive and they refilled our water 5+ times. The pomegranate beef plate was delicious. The tangy yogurt sauce was something I've never had before. Definitely try this! Falafel appetizer was also solid but pretty standard.

    Pomegranate Lamb with spinach and yogurt.
    Wayne L.

    Friendly, clean, and worth the visit. There's a front room and nice partially enclosed back patio with a fountain. They start you off with a crunchy bread and a hard pita bread. The dipping sauce is an olive oil and herb blend. It has a slightly salty taste that entices your tongue. I tried the pomegranate lamb kabob stuffed with spinach and topped with pomegranates, served with rice and yogurt. The picture is as good as it tastes. The lamb was tender and not gamey. The pomegranate added a nice flavor and texture. Dip the lamb in the yogurt for a smooth texture and savory taste. Follow up with a bite of rice to compliment the flavor of the meat. There are kabobs, wraps, plates, and salads. It's a good family restaurant and the service is attentive and friendly. I highly recommend a visit. I'll see you there. I'm going to try more dishes. This is my rating system to help you gauge my ratings Anything under three stars is not worth mentioning. Meh. *** stars - Good overall. Some aspects are above the notch: food, service, and or ambiance. Worthy of a visit. **** Stars - Exceptional, short of perfect. ***** Stars - Perfect in all aspects. Food quality, Service, Ambiance

    Mousakka Musakka L Musakka
    Elisa H.

    Very good musakka, full of flavor and a good portion, but served lukewarm and with bland white rice and wilted salad. My son also really enjoyed his lahmajun which i ordered to go. The outdoor covered patio with gurgling fountain is quaint and tucked behind El Camino Real with a little parking lot. Service left a little something to be desired. I walked into the restaurant, used the restroom and peeked into the dining room before I got attention of someone in the kitchen to ask if restaurant was open. The hostess/server was sweet but not very attentive. I think I caught the staff at an off time (2 pm on a Saturday afternoon). Would Come back for a long lunch and wine with a girlfriend because the charming outdoor space and musakka are better than average Peninsula Mediterranean kabob places.

    Baba Ghanoush

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    4 days ago

    The food here is so delicious and full of flavor, it is definitely worth trying. The ambiance and service is great as well.

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    6 months ago

    Great food and amazing service! The people who work here are so nice. I love their pomegranate kebab!

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    Page 1 of 19

    Sultana Mediterranean Reviews in Other Languages

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    Do you serve breakfadt?

    No they don't, as they open up at 11

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    Yes they do

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    Haven Wine & Cheese

    Haven Wine & Cheese

    4.8
    (37 reviews)
    1.7 mi
    Women-owned & operated
    Minority-owned & operated

    Fish lovers rejoice!…read more Haven is located is small shopping area with probably 4 more business around. Parking is bit limited, but I was able to find parking a Saturday afternoon, since the other businesses did not have too much going on. Once you enter this space you will see a massive wall of tins to your right, and to your left there will a be a fridge with beer and other drinks. Also to your left a beautiful bar, that it's soft color palette will make you smile. We were greeted and helped by the owner. She used to work on HR and now she is following her passion. She is so friendly, and such a great host, that it almost felt like I was visiting a long term friend's business. Now the menu it's extensive with tins from Portugal, Spain, and many other places. Highly recommend that you consider making it a boards because the bread is so yummy. She made recommendations on wine pairings, but of course you pick. It was such a cool experience to pick tins, and chill by the bar. Super cool concept. If you are a fish lover this place is a must visit.

    We enjoyed our lunch experience at Haven, a wine bar located in the Menlo Park area…read more We shared: +a Tin Fish Board - served with pickled veggies, maldon salt, house chili oil, butter, chili threats, and a choice between country bread or potato chips - go for the bread; you get to choose your tin, so I recommend the IASA Spicy Anchovies in Olive Oil for a kick +the Bruleed Cana de Cabra - baguette with a French soft-ripened goat cheese and a raspberry-thyme gelee +and, the Mac & Cheese - prepared with mezzi rigatoni, house kimchi, 3 cheese mornay, and Parm breadcrumbs There is a nice drink menu, offering champagn, sparkling options, red/white/rose, beer, cider, spritz, and even low proof/non-alcoholic options. Staff and service were friendly, and the space is modern and clean. Try to get a counter seating! +wine and bites +friendly staff & service

    Photos
    Back patio
    Back patio
    Haven Wine & Cheese
    Haven Wine & Cheese

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    The Wine Room

    The Wine Room

    3.8
    (631 reviews)
    1.3 mi
    $$

    I suppose I should have taken the name more literally. This is truly, a large room with some…read morecouches. Its dimly lit and sort of caverous. I bet its very cozy during the winter. Didnt get around to trying the food but had two glasses of wine and was a little underwhelmed by the selections. Given they ONLY serve wine, I thought they might have flights in addition to glasses. But I didnt see any flights. While the service was fine, I did sort catch them lounging around in on the couches on their phones while on shift. I get its slow but its just not a good look. The location is right at the end of a street so there are constantly cars making u turns and coming in and out of parking. So sitting outside isnt terribly ambient. IDK, it was truly a fine experience but I have no desire to go back.

    The Wine Room was a nice stop in the evening for a nightcap, with some bites from their menu and a…read morenice wine list. We stopped by before turning in, ordering the Fromage du Jour (a selection of domestic and imported cheeses), a Charcuterie plate (with thinly-sliced cured meats, pate de chevreuil, stoneground mustard, cornichon, and purple cabbage kraut), and the Marinated Olives. There is eating both in- and outside, but I recommend in dining al fresco to people watch. The place is small, but it gets busier, as it does open later in the day (4 PM to midnight)! Staff and the bar staff were friendly. +wine and cheeses +friendly staff +dine al fresco

    Photos
    The same pic, except *portrait*
    The same pic, except *portrait*
    The Wine Room
    Behold the wine legs

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    Behold the wine legs
    Vino Locale

    Vino Locale

    4.1
    (558 reviews)
    1.3 mi
    $$
    Outdoor seating
    Happy hour specials

    My friends and I stopped by here on a whim a few Fridays ago and really enjoyed it! It looks pretty…read moreunsuspecting from the front, but is a good sized restaurant with a large outdoor area in the back! We had never been here before and ordered wine and a few shared plates, including a cheese board and a mushroom flatbread. We really enjoyed the wine and cheese, and our server was very attentive! (You definitely need to check out the cool decor in the restroom when you're here too!)

    Ambiance: 5 stars Food: 2 stars…read moreService: 2 stars Wine selection: 3 stars The outdoor patio and live music are truly the highlights here. The setting is charming and relaxed, and the live music creates a calm, enjoyable atmosphere that makes it easy to unwind and focus on the company you're with. From a purely ambiance standpoint, it's a beautiful spot. Beyond a fairly simple cheese plate, the dishes felt underwhelming and not particularly well prepared. Like many other reviews, staff are slow and not particularly attentive or warm. The wine list was fair and the bottle we enjoyed was pleasant. This feels like the kind of place you go for the atmosphere only. Where you go to sit outside, enjoy live music, and spend one-on-one time with someone you care about. If you come primarily for that and keep expectations low around food and service, you'll likely have a lovely time.

    Photos
    New Roasted Salmon Entree! Enjoy one of our delicious and healthy entrees! New Roasted Salmon Entrée with Sauteed baby carrots, bell pepper
    New Roasted Salmon Entree! Enjoy one of our delicious and healthy entrees! New Roasted Salmon Entrée with Sauteed baby carrots, bell pepper
    Blueberry Ginger Baked Brie [$20]
Baked brie with homemade blueberry ginger compote, fresh walnuts, crostini
    Blueberry Ginger Baked Brie [$20] Baked brie with homemade blueberry ginger compote, fresh walnuts, crostini
    Live music in the back garden! Thursday-Saturdays..
Reservations are recommended; Walk-ins accommodated!
Beer Flight [18]

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    Live music in the back garden! Thursday-Saturdays.. Reservations are recommended; Walk-ins accommodated! Beer Flight [18]
    Zola + BarZola

    Zola + BarZola

    4.2
    (630 reviews)
    1.4 mi
    $$$

    We had a wonderful dinner at Zola. There are many seating options at this restaurant. You can sit…read moreoutside, in the bar area (at the bar or small tables), and a couple of dining rooms. We were seated in the bar area at some tables. The bar is impressive. It's filled to the ceiling with different bottles. We felt like we had to try a cocktail to start. Our bartender was great and even went off menu for some of our drinks. The staff was very friendly and attentive. Once we were seated we got some appetizers to get us started. We ordered chickpea panisse, French onion soup, goat cheese mousse, and the apple salad. Everything was delicious. My favorite was the chickpea panisse. It looked like fried tofu, but it was so delicately soft in the center. The aioli that came with it was great too. My second favorite was the goat cheese mousse. It was beautifully presented and a good balance of flavors. For main dishes, we got a variety of things. We got salmon, hanger steak, flat iron steak, and poulet roti. Everything was delicious. I think the flat iron steak was preferred over the hanger, but both were good. I thought the chicken was delicious. It seemed braised with a lot of flavor. It was a generous portion with a large salad. It was very well done. We also got a couple of sides of macaroni and cheese. Those didn't disappoint. They came in hot iron skillets and were hearty and delicious. For dessert we got the mousse au chocolat. The mousse with ice cream was a great combination. The dessert was well balanced. We thoroughly enjoyed our evening. The staff was great, the food was delicious, and the vibe was fun.

    Zola is pretty good. The indoor decor is pleasant and refined, and I was mesmerised by the…read morebeautiful steak knives. The food: 1. Parker house rolls were fresh and tasty, although not spectacular. The wildflower butter tasted about the same as regular butter. 2. French onion soup was very pleasant, highly recommended. It had a strong taste of (1) something resembling wine must and (2) a meat stock, although I wasn't entirely sure. 3. Roasted chicken was good, maybe not as good as at Sekoya in terms of juiciness, but not dry either, especially with the jug of juice. The chicory salad served alongside it was delightful, however, and one of my favourite parts of the meal. 4. The duck was somewhat small and drier than the usual Chinese style. I did like the demi glace sauce and the rutabaga garnish. 5. The 12oz dry aged rib eye was tasty, with a beautiful crust, but the interior again was a little drier than I would hope for medium rare. Again, the bordelaise sauce was very good. We all loved the aioli that was served alongside the French fries. 6. The side of cooked beans was the main disappointment. The beans themselves didn't taste of much, and the dish as a whole was only rescued by the generous serving of marcona almonds. 7. The grits were decently good. Overall, the meal was an enjoyable dining experience and I would recommend Zola, especially as this style of cooking is becoming less common and squeezed out by restaurants serving more aggressively-flavoured dishes.

    Photos
    Dining Room
    Dining Room
    Poulet Sous Brique
    Poulet Sous Brique
    Manhattan de luxe (left); Colette (right)

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    Manhattan de luxe (left); Colette (right)
    Roma

    Roma

    4.0
    (226 reviews)
    0.2 mi

    We had such a wonderful experience at Roma in Menlo Park. My mom made a reservation for 10 of us…read moreafter Easter service, and everything was perfect from the start. They set up our table in a beautiful indoor-outdoor space, and with the amazing weather, the whole atmosphere felt special. The staff was incredibly warm and hospitable, and once our full party arrived, everything flowed smoothly from appetizers to the main course. Every dish was top-notch. The highlight for me was the carbonara. It's the only place I've found that truly makes it the way they do in Rome. A few years ago, I visited Rome and, like a classic tourist, ate carbonara nonstop. Ever since then, I haven't been able to find anything that compares--until now. One bite honestly took me right back. Highly recommend. We'll definitely be coming back.

    3.5 stars. My most…read morerecent Roma experience was on the evening of Thursday, May 28, 2026. Mom was craving squid ink pasta, so she suggested this place for our dinner destination. I had visited once before and also remembered ordering take-out from them a few years ago. I wasn't super impressed by them back then, but was open to seeing if I would have an improved opinion of them. Roma ITALIAN CUISINE is a casual dining spot that serves authentic dishes at Menlo Park's main drag, Santa Cruz Avenue. They offer both indoor, comfy quarters and sidewalk seating options equipped with heat lamps. Their warm, neighbourhood vibe with white-tablecloth comfort provides a relaxed atmosphere ideal for unwinding. Mom called Roma shortly after 7:30 PM to see if they had a table for five available for us. No problem, so we headed straight to the restaurant and arrived around 7:45 PM. We were quickly seated and served iced water. Unfortunately, we had to return 1.5 rounds of the water because the glasses were dirty. Mom asked our waitress/server #1 for sliced lemon for our water to which she was told that the kitchen ran out of lemons. Interestingly, our waiter/server#2 brought out the requested slices. This was the waitress' strike #1. Roma's cuisine is more traditional than trendy, serving an array of classic Northern Italian inspired dishes. In addition to the warm, soft complimentary bread, below are what we had for dinner: GNOCCHI ($27) + grilled chicken ($11) - The green pesto looked richly tasty and the potato dumplings looked plump and pillowy. V was a fan of his dish. SQUID INK PESCATORE ($38) - Both Mom and Z ordered this PASTA, but Z requested to substitute the clams with more of the other seafoods. Initially, we were told by the waitress/server #1 that there would be an extra charge for subbing the clams, but our waiter/server #2 ensured that where was no such surcharge. Strike #2 for waitress #1. Initial misinformation aside, Z and Mom were happy with their orders. LASAGNA ($30) - Substantial in size. Chaz finished every bite with enjoyment. POLLO MARSALA ($32) - Very good. I was pleasantly surprised to finally enjoy a dish at Roma. Service kicked off with major disappointment due to our waitress'/server#1's falsifications. Mom was extremely displeased by her which was completely understandable. Thankfully, our waiter/server #2 was much more helpful and friendly. He saved our dinner experience...and my opinion of Roma did, indeed, improve.

    Photos
    Day Time Interior
    Day Time Interior
    Polpette Della Nonna
    Polpette Della Nonna
    Antipasti Platter

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    Antipasti Platter

    Sultana Mediterranean - turkish - Updated August 2026

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