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    One Eleven

    4.8 (26 reviews)

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    Seared Tuna

    Fenton is a half way meeting point for my friend and I to meet for an occasional dinner and drinks. We opted to try One Eleven because we love to share a dish or two and appreciate a good selection of seafood options. We have definitely found a new favorite spot! From the moment that we came in, Israel and John were delightful. Throughout the evening the service was attentive and welcoming. We never felt rushed, quite the opposite actually. This was the perfect place to spend a relaxing night catching up over cocktails and delicious food. Everything that we tried was delicious, but I will have to have the mason jar of olives every time I return as well as the seared tuna. I noted a couple of reviews stating that the overall bill was pricey, but for the amount and quality of food that we received, we thought the prices were great.

    Cajun lobster saute
    GT P.

    We really enjoyed that the dishes all came out at separate times. It really allows you to enjoy them individually and take it all the flavors. The seasonings, sauces, and cook were perfect on everything. The variety of ingredients used enhanced the plates, making them more than just tapas. The service was quick and very personable. The manager came over to our table, shook our hands, and told us about the back story of how the restaurant came to be. He made sure we enjoyed our meal and was very personable. The restaurant is a little noisy, there were only a few tables occupied when we were there, so I can't imagine how it sounds if it was a packed house.

    Hawaiian shrimp. This was the soft opening, they changed the plating up by the time we came back for Mother's Day.
    Ashleigh P.

    I attended the soft opening as part of my job, and was so impressed with the food and atmosphere that I brought my mom back for Mother's Day. The portions are smaller than a typical restaurant (as advertised) but definitely enough to make you feel you're getting your money's worth, even if you don't participate in the "shared plates" experience (I would recommend doing it, though!). I personally have enjoyed the vegetable cake sliders, chicken thigh skewers, Hawaiian shrimp, and olive oil cake the most (my mom loved the beef medallions) but every dish is full of dimension and interesting. The way they have blended Mediterranean, Greek, Asian, Italian, etc. together is very impressive. The pricing is definitely higher than some other restaurants in the area, but the plating and flavor of the food give just enough extra to the experience to justify it. Although this is a new restaurant, the servers are well-informed on the menu and very attentive. Additionally, the owners are very kind and the type of people you're happy to spend a little extra to support a small business for. I will absolutely be back and I think this is a new go-to for entertaining visitors on their first trip to Fenton.

    Cold noodle salad
    Christal S.

    Delicious menu! Food comes out really fast and the table fills up quick with plates. Definitely pace yourself by ordering a couple things at a time

    Crème brûlée

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    1 year ago

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    1 year ago

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    8 months ago

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    4 months ago

    They had a great and unique menu. Unfortunately they are now closed. They will be missed.

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    6 months ago

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    1 year ago

    The food was amazing. Our server was knowledgeable and friendly. We'll definitely be back.

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    8 months ago

    Fantastic! Been there multiple times. Never rushed and the food is wonderful. Service is great

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    Ask the Community - One Eleven

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    Fenton Hotel Tavern & Grille - Walleye with scalloped potatoes

    Fenton Hotel Tavern & Grille

    3.8(165 reviews)
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    Very nice! Easy parking, welcomed as soon as we entered- old school charm to this place!…read more Whitefish dip for an appetizer and a nice bottle of wine- and priced pretty well. 4 of us for dinner- soup and salads were very good, I enjoyed the seafood bisque. We had a variety of entrees, all done wonderfully and good sized portions. Dessert was cheesecake and a brownie with ice cream, neither was anything special. Service was just ok, she seemed rushed even though it wasn't crowded. Worth a second trip, the menu is extensive.

    My first time here and it was quite good!…read more We ordered calamari and it was calamari strips and not calamari rings. It didn't matter to me as I like all calamari but I do wish I knew it was served with green peppers - I get acid reflex from green peppers and the calamari just sitting on them is enough to start acid production. Thankfully I snagged the calamari on the top of the mound and hubby ate the calamari touching the peppers. The dipping sauce was kind of odd and I was not a fan. Hubby got French onion soup and enjoyed and I really liked the salad (forgot the name of it - it had dried cherries and pine nuts among other things). The bread was bread. Hubby could not stop eating it, I picked at a piece...but that is our bread relationship. Hubby got cedar plank fish for dinner and it was seasoned well. Delicious! I opted to just get another appetizer for my dinner - the ahi tuna with seaweed salad. Overall, everything was good and I would come back!

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    Aventura - Ensalada de Raíces ($14) - grilled carrot, poached parsnip, spiced goat cheese, chiogga beet, candied pepita, cider mustard vinaigrette

    Aventura

    4.1(1k reviews)
    35.7 miDowntown Ann Arbor
    $$$

    Wow. This place really raises the bar in every way possible…read more The drinks and desserts are the best I have had IN MY LIFE. Yes that's right. My husband said he had the nest hazy ipa of his life here too. A wild claim for foodies like us. They offer takeout in case you don't feel like crowding inside. AND they have the only pickle plate appetizer I have been able to find in the state of Michigan. Oh how i have missed these house pickles in different brines. The bartenders are not only incredibly talented and knowledgeable, they are friendly, cool, and so interesting! I think every single bartender I talked to over there had these attributes, and some even went above and beyond that too. I know, hard to believe, and the price tag matches. At least they are neither under or overrated? I come here for the bar atmosphere, the impeccable drinks and desserts and sometimes a snack. I prefer to go elsewhere for fresh oysters and dinner.

    We were in Ann Arbor for a few days and stopped in on a Thursday evening. So glad we did…read more They were doing a summer happy hour on the back patio with drinks, food and a live DJ playing everything from quirky '70s French music to Japanese tracks. Super mellow and perfect for a summer night. The staff was young, friendly and attentive and our server was great. Food is mostly tapas and various types of paella, with a solid drink selection including sangria. We tried a little bit of this & that and enjoyed it all. Yes, it's a little pricey, but you feel like you're somewhere worthy of the higher price tag. Great date night joint with a chill vibe. And FYI, the patio is dog-friendly!

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    Aventura - Espàrrecs rostits ($16) - grilled asparagus, romesco, marcona almond, salt cured egg yolk, sherry vinegar

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    One Eleven - seafood - Updated September 2026

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