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    Oriental Flavor

    4.2 (288 reviews)

    Oriental Flavor Photos

    ORIENTAL FLAVOR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Oriental Flavor

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    Soup dumplings, chow fun, scallion cake, coconut cake.
    Mike H.

    We were looking for soup dumplings in Western Mass and we found that and an amazing menu here. The service and ambiance are a great start but the food and value are even better. This place is the real deal. And while you're there, the downtown area has a movie house, bookstore, ice cream shops and more.

    Inner dinning room. There is another one when you step into the restaurant.

    We came here on 6 Oct 2024 on the way home from Londonderry NH and ordered a soup Dumplings, century egg porridge, dry Sichuan fish pot, pork fried Hor fun and fried string beans. The string bean is very tasty, the dry pot fish has all the right ingredients and is spicy and nice, and the pork hir fun is great. The porridge is not hong king style. The soup dumpling are also good enough.

    Chinese leek w/pork dumpling

    I had several dim sum and every one was phenomenal and all the doughs were homemade and fillings were stuffed to capacity and really flavorful. I've had dim sum in London, Amsterdam, NYC, the best in Flushing, Boston, San Francisco- Yank Sing, San Antonio and hundreds of more places, obviously I love and try dim sum wherever I travel, so believe me when I was so pleasantly surprised and amazed with Oriental Flavor, the ambience was really pleasant and bustling with diners, staff and take out. One slight disappointment were the boiled wontons with hot oil they lacked salt and sesame oil for my liking but even so they get a 3.5 stars, the pan fried dumplings get an A+++ the other dim sum all get 5 stars

    Hot and sour soup, seafood congee, shrimp dumplings, beef tripe, chicken feet, fried shrimp balls, and seafood shumai
    Anny S.

    My fiancé and I drive about 45 minutes from Connecticut when we are craving dim sum. There's no good dim sum around the Hartford area. Either we drive here or towards Mohegan casino for dim sum. We were told they make their own dumplings here and every time we order, it taste fresh not store bought. We always order shrimp dumplings and seafood shumai. You can see the stream rising from the dumplings and the transparent wrapping is soft! Beef tripe here is good and can't complain about that. The fried shrimp balls are always yummy and chicken feet could have been cooked a bit longer to let the meat fall off the bone. I like their hot and sour soup here, it's prob one of my favorites. However today was an off day with this soup. We also ordered the seafood congee and it had no flavor (don't order it!). Overall, we will return when we want to take the drive. We still like this place, this doesn't beat Boston dim sum (still my favorite)

    10. 3 Piece Steamed Bean Curd Sheet Rolls  23. 5 Piece Xiao Long Bao 131. Mei Fun
    Kristyn C.

    I come here whenever I have a craving for dim sum. I always get the century egg and pork rice porridge, shu mai, and I switch between the steamed bean curd rolls, steamed spare ribs, and tripe. I know that my friends are huge fans of the pork noodle soup, and come back just for that. For western MA, the quality is pretty good however not as good as what you could get in Chinatown or other spots near Boston. No matter what time I come the restaurant is usually populated with other patrons which just goes to show how well-liked this place is. The staff is attentive and prompt, which is nice and results in pretty high turnover rates. The longest I've ever had to wait for a table was maybe 10 or 15 minutes. The serving sizes of the entrees are very generous and can be shared between two or more people. Overall, a tasty Chinese restaurant that always hits the spot!

    Crispy Crab Rangoon $7.25
    E C.

    Honestly I passed by this restaurant based on the exterior building's appearance. And I only relented to stopping for lunch because all the restaurants were full. But to my surprise, the food here was excellent! The dim sum is definitely freshly made but the best was the beef and broccoli. They used a high quality cut of beef and it was the best beef and broccoli I've ever had. Looking forward to coming back for more!

    Crystal Shrimp Dumplings
    daily saphics l.

    BEST DIMSUM IN THE AREA!!! have tired many other places in the area and this is the most delicious,fresh,and authentic dimsum i've had. dishes rival boston china town classics (cough, hai la moon, cough) shumai was plump and juicy, extremely tender and had the perfect amount of mushrooms for that chefs kiss umami bite. har how was to die for, the shrimp had a wonderful flavor, juicy crispy and plump,not oversteamed and overall delicious. soup dumplings where incredibly soupy but lacked complex flavor, just tasted like pork, for pork lovers a must try, but i thought it was a little one noted. sadly since most of the soup dumplings had burst as we picked them up, it was clear that the skin was a little over steamed as well. wishing their was steamed rice rolls on their menu! can't wait to go back and try more

    pork Mapo Tofu that was supposed to be Veg Mapo Tofu. This is not the full serving, as I'd already eaten some

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    10 years ago

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    9 years ago

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    8 years ago

    The food is really nice, I tried orange chicken and Kung Pao Chicken. Best thing about this place is the tea, which is complementary.

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    8 years ago

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    8 years ago

    Still the bomb. Love this place weekly. New favorites are the beef tendon, and the mustard greens.

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    9 years ago

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    11 years ago

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    11 years ago

    great food and excellent service. many unusual foods to try also

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    11 years ago

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    9 years ago

    On par with some of the best Chinese food we've had in Chinatown. For Amherst, this speaks volumes.

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    13 years ago

    Just YUM. Authentic Hong Kong style food, fresh, delicious . No pupu platters, or fried stff on a stick! Bravo!

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    13 years ago

    This is an excellent restaurant with amazing food. We are so thrilled that this is in Amherst.

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    Page 7 of 8

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    Ask the Community - Oriental Flavor

    There's no sign of a functioning restaurant. Drove an hour to come and eat. We should have called first. Restaurant is empty. Wish someone would update most restaurants in Yelp in Massachusetts. This is the fourth restaurant that is closed for biz?

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    Formosa Chinese Restaurant

    Formosa Chinese Restaurant

    4.0
    (105 reviews)
    0.1 mi
    $$

    So it's been a couple years since we were last here and we stopped by for lunch for old time's…read moresake. Well, we were quite happy we did! Food was excellent. We shared several dishes: salt & pepper squid, eggplant in garlic sauce, and roast pork & duck over rice. All were very tasty and satisfying. Staff is welcoming and friendly.

    I apologize to every Asian cuisine in Amherst, including the now defunct Arigato Sushi, because…read moreFormosa Chinese, formerly Amherst Chinese, still provides service and food that are incredible and deserve state-wide recognition. Formosa has an affordable lunch menu, and even on busy days has delivered my meal within ten minutes. Don't be astounded yet, because I would easily wait twenty minutes for this food. When their food arrives from the delicious variety of their lunch specials, you will be treated to crispy tofu, a nuanced spice for chili or jalapeño meals, or fresh vegetables that will make you wonder: who is introducing you to the best cuisine that southeast Asia has to offer? Sichuan meals, Mandarin meals, and even with a Miso soup that is vibrant and delicate in flavor, you may not have any difficulty in deciding at all because any meal you choose will be cooked with what tastes like generations of expertise, love, and wisdom. It is not possible to follow a recipe, or a video, or a shopping trip and recreate the food at the level of Formosa, nor at the price of Formosa, and I say this after years of enjoying their meals. If you are in the area and you are hungry, you will want to visit Formosa as it is an unbelievably satisfying trip for almost any person in the continental USA, and likely for international travelers from near and far. Please tip your staff generously and leave a review to share this love--there is no amount of business they can do that will do the history and delight in their food justice. Their food is accessible to the local public, and they also donate to local causes as well. Amherst has more than universities that educate people here, they have restaurants with generations of stories and wisdom in every meal. You'll be amazed at the silky luxury their hot and sour soup is, with a texture matching the fresh micro mushrooms inside. Be prepared and humble, the staff are dedicated, responsible, and attentive to the public as much as they can. I would love to read a book about the story of this restaurant some day.

    Photos
    Intersection of restaurant
    Intersection of restaurant
    Chicken in garlic sauce
    Chicken in garlic sauce
    H4. Fish Fillet in Sichuan Chili Bean Sauce

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    H4. Fish Fillet in Sichuan Chili Bean Sauce
    Golden Palace

    Golden Palace

    4.0
    (388 reviews)
    65.3 mi
    $$

    We came in 8:20pm thinking they closed by 10pm based on google. It turned out they close at 9pm but…read morethey are so nice they still let us order and dine in. We got to chat with the owner Ping very nice gentleman originally from Hong Kong. He came to check on us to make sure everything is good that we like the food. Because it's late there's only one chef in the kitchen, the food still come out fast and excellent quality. Very good service, our server is very busy cleaning up the restaurant while still refill our water and tea and comes over to clean our table. Very polite people here. This is the best Cantonese dinner restaurants in East Coast, forget about going to flushing ny or Brooklyn if you want authentic good Cantonese food, get the real one here. Reminds me of Hong Kong Chow fun is fresh homemade, i've never had better one!! We ordered beef chow fun. Beef with bitter melon so flavorful tender beef. Steam fish fillets so yummy why something so simple so good!! 京都骨 pork chop very light batter sauce not over sweet like those in flushing/Brooklyn, no red coloring added. To die for!! I can't wait to try dim sum here.

    While staying at Mohegan Sun, hubby & I took a quick jaunt (less than 5 minutes!) to Golden Palace…read morefor another delicious meal! Let's start with the complimentary fried wontons... I could literally eat my body weight in these! Pro tip: dip them in the spicy Chinese mustard & then into the duck sauce - sweet, heat, crunch... perfection! Just be warned, it is very easy to fill up on these before your meal even arrives! From the dim sum menu, we ordered the deep fried taro dumplings, steamed shrimp dumplings & our favorite, stir-fried Chinese broccoli with garlic. I wish we had more people so we could order more dim sum items to share! From the regular menu, hubby ordered the lunch combo #14: jumbo shrimp with vegetables, golden fingers, fried rice & egg roll. He loved it & said he would definitely order it again. Golden Palace is an easy add-on if you are at Mohegan Sun! Bonus: dim sum is available daily, which is always a win in my book. NOM NOM NOM #YUM

    Photos
    Dining area
    Dining area
    Sweet Steamed Buns
    Sweet Steamed Buns
    Dim sum

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    Dim sum
    Song Restaurant

    Song Restaurant

    4.4
    (274 reviews)
    44.1 mi
    $$

    The food was so good, chefs kiss…read more The service was very kind and my friends got a servers number but that was because he was flirting with her The ambiance was very beautiful

    Good food, reasonable prices for the area, dark…read more Came here cause the missus was craving dumpling and we've only dabbled in the restaurants in WeHa. Outside was unassuming. Sidewalks were torn up but the place is hard to find with lack of signage. We were able to get seated right away, and looked through their digital menu. We got a smattering of dishes, wontons and dumplings, a sandwich and a ramen. Food came out in a reasonable wait time. We took pics and dug in. The 7 flavor dumpling was the star of the show. Light and thin dumpling wrapper, savory sweet sauce, plenty of filling. The pork dumplings were good, but the wrapper was thicker and denser. The twice cooked pork sandwich was pretty tasty, the pork needed to be more present compared to the veggies, but appreciated the crisp of the bread. The ramen had a good amount of braised beef and noodles. The broth needed a little doctoring to coax out some of the more savory notes. Broth needed more aggressive seasoning though. The price was not too bad for the area. It's kind of like dim sum, where you get a small plate for the price but it's all shareable and the flavors are good. It's not very well lit, gave the place a very dark air about it. But as a restaurant, it's pretty good. There's a lot of great places in that area, and this one's a good option if you're looking for small plates.

    Photos
    Song Restaurant
    Shrimp dumplings, port intestines
    Shrimp dumplings, port intestines
    Song Restaurant

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    Ginger Garden

    Ginger Garden

    3.4
    (245 reviews)
    0.9 mi
    $$

    I went here prior to a UMass hockey game, and was told ahead of time that it was functional Chinese…read morefood, but wasn't going to blow my socks off. Turns out, that was a very apt description. We arrived and got seated at a table with a very nice curved window view. I can imagine being here on a rainy or snowy day and getting to be surrounded by the weather while not having to get wet. The service was friendly, if mostly absent, and fast. This place mostly loses stars on the food. We had: wonton soup, miso soup, scallion pancakes, crab rangoons, happy family, tangerine chicken, and asparagus and snap peas with shrimp. The wonton soup seemed to be a beef broth soup, interesting change up from any wonton soup I've had before, a little salty and good wontons. The miso soup was also a good miso. The crab rangoons were too sweet and the wrapper too thick, thus making it chewy, but at least you could tell there was something in there beyond just cream cheese. The hunt for good crab rangoons continues. The scallion pancakes were very thick, but at least not greasy. The sauce was punchy and pleasant. The asparagus and snap peas with shrimp was positioned as having a light flavor, and that was very accurate. Almost like they were steamed and then served, but you could see a sauce coating them. The happy family was coated in a brown sauce that didn't carry much flavor either, but nothing was wrong either. The tangerine chicken was listed as one spicy out of three, and I'm happy to report they understand spicy rating. While the broccoli was chopped a tad large, the chicken was cooked very well, and you got just some spice on the back end with sweet on the front. Overall, nothing here was bad, but it also came across and middling. If you asked me to write this review a couple days from now I feel I'd have trouble remembering anything about this place except the window seat. I am willing to try some of the other aspects of the menu some time in the future, but I'm not sending anyone running here either.

    Great food, haven't had such a great Chinese food for a while everything we tried was amazing,…read moreservice was great, hot and sour soup, orange chicken, Mongolian beef, lo mein, fried rice the best,

    Photos
    Ginger Garden
    Fish head
    Fish head
    NO SWEET AND SOUR SAUCE

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    NO SWEET AND SOUR SAUCE
    Dynasty

    Dynasty

    4.3
    (268 reviews)
    74.6 mi

    When I was planning this trip to Boston with my daughter, eating dim sum in a major city is a must!…read moreWe eat dim sum at every new city we hit up. Our mother/daughter tradition. So after looking up local Chinese joints to eat at, Dynasty popped up. They also offer street parking so that is what sold me on this joint. Considering Boston's Chinatown looks pretty run down, you should never judge a book by it's cover. Walking in, this joint is really bright and clean. The young man working the register greeted us and got my daughter and I a table. The big list of food items was dropped off and we were ready to get the party started! We ordered a handful of things! It's been a while since we have had dim sum so we were ready to put in work. Our food was starting to slowly trickle out. We started off with the congee. It came out pretty fast since it was probably made earlier waiting to be served. Shortly after the rest of our dumplings were making their way to our table. The congee was simple, savory and comforting. It tasted like my childhood. The fried shrimp rolls were tasty, crispy and savory. I have had similar fried shrimp dumplings like this served with a sauce similar to walnut shrimp. That sauce would have been killer with these rolls. The long rice noodles were silky and filled with char sui. The sauce was more vinegar than sweet which is how I have normally had it. Still good! Har gaw and shu mai were fabulous once they dropped off soy and chili oil to dip them in. The turnip cake will always be one of my favorites. My daughter enjoyed the soup dumplings and the rice in lotus leaf. I was too full to try them. Customer service was ok. They got you what you needed but not a lot of exchange in conversation. I feel like most dim sum experiences are like that. The food was so good! I enjoyed every bit of it with my daughter. Parking might be free but very limited and challenging to find. I'm still happy we got to check this joint out and have a great meal here!

    I came here on an early Saturday morning and got the dim sum. They did not have a cart here…read moreunfortunately, you order off the menu and they bring it out. I got many dishes and they were all delicious! Loved the soup dumplings and noodle dishes. Staff were quick with cleaning finished plates. I got 8 dishes for two people and it was about perfect with some to spare. It was about $70 dollar. Overall I was happy with the food here! Food(50%): 8.6 Staff/service(25%): 8.5 Value(25%): 6.0 Overall: 8.0/10

    Photos
    Adonis my son treating me to a late birthday dinner.
    Adonis my son treating me to a late birthday dinner.
    Yin yang fried rice
    Yin yang fried rice
    Fried salt and pepper eel

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    Fried salt and pepper eel

    Oriental Flavor - szechuan - Updated August 2026

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