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    Osceola Street Cafe

    3.8 (223 reviews)
    Closed 7:00 am - 3:00 pm

    Osceola Street Cafe Photos

    Business Info

    OSCEOLA STREET CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Osceola Street Cafe

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    Lisa C.

    Embarrassing to say this but I lived in the area for most of my life and I've never been to this cafe until recently. Cute little cafe located in the heart of downtown Stuart with ample amount of free parking. Lots of cute boutiques, dessert shops, pizzeria, bars and a cigar bar in the downtown along with a nice pier/boardwalk to walk on. It was surprisingly delicious and the prices are average (not that expensive, about $15/dish) I got the steak and eggs brunch item and it was phenomenal. (However I did say medium rare and it was almost well-done. The steak was still delicious nonetheless) Service was great and everyone was friendly and accommodating. I would definitely come back to have brunch.

    Grilled chicken, mozzarella, balsamic glaze  on a ciabatta roll side of fresh fruit
    Suzanne A.

    A really nice cafe in the town of Stuart. You can tell a lot of locals have lunch here. People are super friendly. The entire staff work together so you are never without help if needed. I had the grilled chicken with mozzarella, basil pesto, and balsamic glaze on a nice roll. My colleague had the salad with fresh pears. She said it was amazing. If you'd like you can always do a to-go order although you would miss out on checking out what pastries, bagels, and muffins they had. This is a place I would recommend to others any day. I was able to sit where I could see the activity going on as people walked by. It added to this cafe's overall experience.

    Breakfast Reuben, no poached egg, fried
    Don K.

    Spontaneous decision to walk over to Osceola Street Cafe on a Wednesday morning right at the split between breakfast menu and lunch menu. The staff had no problem accommodating either menu. My wife's chai tea latte was excellent and I ordered an Arnie. We were quick to choose from an adequate menu. I had the Cuban sandwich and opted for a side of chips which came in a bag. A pickle spear lay flaccid on the plate. The sandwich was very good and the goods were pressed between a crusty Cuban bread. My wife enjoyed the breakfast reuben with a fried egg on top and between a toasted English muffin. She asked for a poached egg but the waiter said they only serve poached eggs at brunch on the weekends. Read that again: only serve poached eggs at brunch on the weekends. I was curious to ask why but at the same time a bit scared to learn the true answer. The cafe is clean and popular with the locals. It's a good place for breakfast, lunch and maybe for poached eggs on the weekend.

    Double toasted bagel
    Jeanne S.

    Always welcoming and never disappoints. Todays coffee is toasted coconut macadamia and it's delicious. There are at least 5-6 outstanding flavors of coffee at the self serve coffee station so feel free to mix and match. On the lighter side today we are having bagels. The bagels are so good and trust me I know (I used to own a bagel shop and can make a mean bagel). The choices here are endless including homemade pastries,breakfast breads, muffins and oh so much more. Everything is always fresh and delicious and the staff is remarkable. Stop in for breakfast or lunch 7 day a week. You can ask for Tucker or Marissa but don't worry because you will get excellent service with big smiles from everyone here.

    Oat milk latte
    Liz H.

    Jennifers latte recommendation was delicious! I believe it was vanilla caramel with oat milk. We enjoyed our breakfast and the great customer service. Very kind folks working at OSC.

    Menu
    Taylor, Realtor E.

    I absolutely love this restaurant! Great breakfast options, and everything that we tried was absolutely tasty! I ate the entire bagel sandwich because it was so Good. Serve yourself unlimited coffee as much as you want, all kinds of flavors and even Kona coffee which is my favorite! Younger staff that are not seasoned to pick up the pace but everything came out fairly quickly and our server was great. I will deff be taking my family here when they visit.

    Sunday special menu. Poached eggs Florentine over potato pancake.

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    2 years ago

    Had the worst experience the hosts very rude snatched the menu from my hand she doesn't even look happy I will not come there

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    2 years ago

    Food was excellent. Service very slow but nice We waited around 35 minutes or longer for our food.

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    Palm City Social

    Palm City Social

    3.8
    (109 reviews)
    3.2 mi

    Sat on the patio on a lovely spring evening. Service was fast and efficient. Our server even had a…read morepitcher of soda water she used to regularly fill my cup - I HATE when soda water gets refilled with regular water so this was amazing! Overall, had some excellent food with the ahi tuna being my favorite. My filet was perfectly cooked medium rare and was served with creamy mashed potatoes and crispy green beans. Everyone at the table enjoyed their food and I've included pictures here. Will continue to return for a nice night out in Palm City.

    Grade F (all facets)…read more AVOID - This place is no longer what it used to be. We've been coming since it opened and this WILL BE OUR LAST TIME. Decided to stop in for tuna stack and guacamole (that we've previously enjoyed on prior occasions). Seemed odd that on a Thursday evening at 6pm the hostess asked if we had reservations. That should have tipped us off that things were different. The bar was full and the very loud. Our server didn't know what fish was on the special for the evening. We weren't enticed, so we went with our original order. Then the disappointment set in; the tuna stack was literally have the size of the ones we've had there. The mango salsa layer wasn't salsa it was bland chopped mango. The bottom layer of guac was about an inch and the chop tuna was light pink to white (at best). Needless to say the "shareable" lasted about three bites each for two people. Regretfully, we ordered the guacamole that was also disappointing. The portion was smaller than before and lacked flavor (seasoning). A few nuggets of corn topper and no cheese (as described on the menu). That "shareable" comes with a salsa that was the coup de grâce of disappointment; it was runny and lacked any semblance of chopped vegetables. It literally tasted like spaghetti sauce and not the good type. We pulled up our Yelp review from last year and sure enough the portions are not even close in terms of size or presentation. We showed the server our pics from last year's Yelp post and she said that she's never had that order. She gave the chef our feedback. Later on she came back and said the chef acknowledged the "salsa" consistency. He offered to make a fresh batch... our plates were gone by that time and we weren't about to take that offer. The grand finale ended with the check being delivered and our server telling us "an automatic 18% service fee is added to the check"... my wife and I looked at each other with utter disgust. We wasted $47 on two awful shareables and one unsweetened tea. It's sad to see yet another restaurant go down the drain so quickly. It seems like PSC went under new management and lost their kitchen and serving staff. Uploading a new pic of the "soupy salsa" to compare with what we previously had

    Photos
    Lavender drink
    Lavender drink
    Ahi Tuna Appetizer
    Ahi Tuna Appetizer
    My dessert , espresso

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    My dessert , espresso
    Waterfront

    Waterfront

    4.3
    (443 reviews)
    0.2 mi

    The Waterfront never disappoints! The atmosphere is beautiful, the drinks were outstanding, and the…read moreservice was top-notch. I had one of the best espresso martinis I've had in a long time--perfectly balanced and presented. The staff was friendly, attentive, and made us feel welcome from the moment we arrived. The restaurant was clean, relaxing, and the waterfront setting made for a great evening. Whether you're stopping in for cocktails, dinner, or just to enjoy the view, I highly recommend giving The Waterfront a visit. We'll definitely be back!

    On our way home from Orlando, we decided to make a lunch stop in Stuart and chose Waterfront. My…read morehusband thought he knew the place, but it turned out he was thinking of somewhere else. It ended up being a great find! The restaurant is spacious with huge windows overlooking the water, which I absolutely loved. It was much too hot to sit outside, so we enjoyed the view from an inside table. We decided to split the steamed clams (without the sausage) and a lobster bisque for lunch. Our server, Sydney, was friendly, helpful, and made sure we had everything we needed. The clams were served inside a bread-like pastry. My husband especially enjoyed that part, while I skipped the bread and dug right into the clams--they were fresh and delicious. The lobster bisque was rich, flavorful, and just as good. One unexpected bit of entertainment came from the couple seated next to us. It sounded like they were on a first date, and while I certainly wasn't trying to eavesdrop, they were talking so loudly it was impossible not to overhear! They seemed to be having a wonderful time, and it added a lighthearted touch to our lunch. Hope springs eternal! Overall, I was very happy with both our meal and the beautiful waterfront setting. I'd definitely stop here again the next time we're passing through Stuart. The only thing that gave me pause was the dinner menu, which looked a bit pricey, but for lunch this was a very enjoyable stop. You don't need a reservation for lunch so that was a plus. Sometimes you just want to go with the flow, and that is just what we did!

    Photos
    Outside Bar
    Outside Bar
    Waterfront
    Lower Patio Seating

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    Lower Patio Seating
    Olympic Taverna

    Olympic Taverna

    3.9
    (274 reviews)
    3.2 mi
    $$

    I've been told by many of my friends that I had to try Olympic Taverna for breakfast, especially to…read moretry their grits which, all have said are the best they've ever had. Now, I must admit that I have ridden past this restaurant many times on my e-bike rides but never thought about trying a Greek restaurant for breakfast. So, this week, I finally gave in and trudged off to give the place a try. The Ambiance: Cute European style restaurant that has a cozy yet chic setting. Bar seating, inside table seating and outside patio seating are all offered. I might mention that my outside table felt sticky. Not sure if this is the type of table or a table that needed to be cleaned. Either way it was an uncomfortable experience. Couldn't slide my dishes and my arm sleeve felt like it was sticking to the table. The Service: Although my server forgot the honey I requested for my tea and instead of inputting the WiFi password in my iPad, as requested, briskly told me the WiFi password (she thought), which it wasn't, the service, other than that, was efficient and provided with a smile. (NOTE: Another server was more than happy to input the password for me without a hesitation). I might also mention that my server served my unusual tea request (which so many servers get wrong) absolutely on the money without hesitation. This may not sound like a big deal but, for me, it most assuredly is. The Food: I ordered the Big Breakfast which consisted of two eggs (I chose over easy), two sausage links, two strips of bacon, I chose a biscuit as my bread offering and those "must have grits. Along with this dish I of course ordered my, always a challenge to get, English Breakfast tea with honey and "steamed" milk. Although as mentioned above, other than the honey, my server did bring my tea WITH steamed milk! Good start! Within a few minutes, my dish arrived. Everything was just as ordered. The over easy eggs were cooked exactly as ordered and the biscuits came WITH extra butter. Unfortunately, the sausage was your little "standard" link sausage, the bacon was on the crisp side and the biscuit was good but a bit gummy. Now on to the big question,, how was those grits. I have to say, all my friends were right. Those grits were by far, the best grits I've ever had. Creamy, but not runny, needing only a dash of salt, they were so good, I took two orders of grits to go. The Bottom Line: My "Customer so what" would I come back? Although the rest of the meal was simply OK, for the grits alone, you bet I'd return.

    I love Greek food, but this was the worst I've had ever in my life…read more The reviews are way too good compare to what you get. The falafel appetizer and tzatziki had no flavor at all. The chicken gyro seemed like no spices were used, i could not eat it. The greek salad was disappointing as well, with hardly any cucumber, or tomatoes. The server was kind and she also took out my dish from the bill. Overall, it didn't feel authentic at all, which was very disappointing.

    Photos
    Flaming Cheese, Saganaki $10.95
    Flaming Cheese, Saganaki $10.95
    Gyro Platter
    Gyro Platter
    Zesty Calamari (a little soggy)

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    Zesty Calamari (a little soggy)
    Frazier Creek Brewing and Distilling

    Frazier Creek Brewing and Distilling

    4.7
    (48 reviews)
    0.6 mi

    **INITIAL REVIEW**…read more Initially, I found Frazier Creek Brewing and Distilling (which I will shorthand simply to Frazier Creek for the remainder of this review) through my adventuring, specifically the Treasure Coast Wine, Ale & Spirits Trail. Though not the first brewery in Martin County, it is the first "brewstillery" in which it serves as both a brewery and distillery. Wanting to check in at another location on the aforementioned trail, I have to say this place is pretty good, but since I went early afternoon (I work 3rd shift at the time), it isn't exactly the most active place to be at. And to be fair, the same goes for the other brewery I went to at this time (Ocean Republic). Ergo, this initial review will be based on a visit between noontime and 3 p.m. In short, too early to be at a brewery, but the only time I could go because of my working shift. Though an address is provided, Frazier Creek is located in Mayfair Plaza on US-1 (Federal Hwy.). If it helps, it is the business that seems to have a "watchtower" rising up from its entrance like a sentinal. Upon entering, you're greeted to a nice open space that hints this place was probably an extreme sporting goods vendor or business in its past. Why I say that? Because of all the decks on the wall used to highlight Frazier Creek's drink menu. I sat at the bar which was optimally observed by the cute bartender, and I understand why it was minimal as it was, as aforementioned, "too early to be in a brewery" and there were like only one or two more patrons inside besides me. Nevertheless, the bartender was attentive and gave me drinks based on how I was feeling at the time as well as the fact it was still early afternoon. So for me, lighter beers. I would not drink a heavy stout or IPA this "early" in the day. What I did have were three drinks they always have on tap, two alcoholic so I had them in 4 oz. tasters and one that was non-alcoholic so I had a regular 8 oz. glass. Must stress I was hitting up the locales in the Treasure Coast Wine, Spirit & Ale trail in Martin County so I can't get all happy at ONE location, right? I had the Stuart Shandy and Zero Gravity Sour in the 4 oz. tasters. The former had more of the grapefruit flavor over the lemonade flavor, but it was delightfully sour. As for the latter, I enjoyed that one more because I prefer oranges as my citrus of choice. And to "fill in the gap" without having too much alcohol since I would be drinking mead next (Hani Honey Co.), I had their root beer, too. That was good too, but I am more of a cream soda kind of guy, and since sugar is in everything, I have a thing for Olipop, Virgil's, and Poppi flavors. So far, not one brewery has made a sugar free root beer (yet). As for the last part of food and drink, there was no formal food menu I saw, but they did have either a collaboration or something "in house" outside of the actual brewery and distillery was served for food: fish dip. There were two versions I got, and I ate one with Ritz crackers at the bar. Fantastic. Definitely home made and independent given the price point, but I am more than willing to pay to help support it. As for the other dip, it was good too once I opened and finished it back home. On a sidenote, the restrooms - at least the men's restroom - was decently clean and stocked. Nothing out of the norm. Given the fact I showed up during a time I don't expect the full service and experience Frazier Creek has to offer, I can only rate my visit(s) for what they offer at the time I went which is three out of five stars. Now I must stress that is actually not bad as they hit all the main points on serving a customer during a time when they are "down" and "slow." I don't expect them, or any brewery/distillery/meadery/etc. to bend over backwards for me when I show up at 1 p.m. on a weekday. But I will also say that for many places, doing just the basics is a chore during that time, so the fact Frazier Creek did, I applaud you all. Now that I am working a normal schedule, I can truly come by during your peak hours and see what Frazier Creek has to offer. I did see they were preparing for a cornhole tournament when I left, and I would have loved to stay to smash the competition, but a las, responsibilities over pleasure when in the midst of a workweek. If Frazier Creek is consistent with what they provided during the early afternoon, plus whatever they do during their peak hours, I'll definitely update this review.

    We stopped in Saturday afternoon for a flight after our Uber driver recommend the spot. Overall the…read morebeers were pretty average, but there was a wide variety of styles to choose from. They also have a nice cocktail menu and THC drinks if that's your preference. Staff were very attentive and friendly, & knowledgeable about the beer and the area in general. We plan on visiting again for one of their many evening events nights.

    Photos
    Plenty of space to bring family and friends.  The drive from Tampa was worth it.   Lots of beers and spirits to try.
    Plenty of space to bring family and friends. The drive from Tampa was worth it. Lots of beers and spirits to try.
    Frazier Creek Brewing and Distilling
    Live Music with Hot Sauce Moon December 29

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    Live Music with Hot Sauce Moon December 29

    Osceola Street Cafe - breakfast_brunch - Updated July 2026

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