Cancel

    Open app

    Search

    Ottava Restaurant

    4.0 (51 reviews)
    Closed 11:00 am - 4:00 pm, 5:00 PM - 10:00 PM
    Updated over 3 months ago

    Order Ottava Restaurant Takeout or Delivery

    Ottava Restaurant Photos

    Business Info

    OTTAVA RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

    You might also consider

    Recommended Reviews - Ottava Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Salsiccia (fior di latte mozzarella, house made sausage, olives)
    Brandon G.

    It had been a while since I last had Ottava. I used to have a friend who lived in Park Slope, and we'd either order from here or dine in pretty often. When restaurants started reopening after the shutdowns, Ottava was actually one of the first places I did outdoor dining at. So coming back this month felt a bit like a homecoming and it tasted just as good as I remembered. I ordered the Salsiccia (fior di latte mozzarella, house-made sausage, olives) pizza, and it was cooked to perfection. My friend went with the Margherita (fior di latte mozzarella, fresh basil, EVOO), and I had a slice. Equally delicious. Even though it was pretty busy for a Friday night, the service was excellent, and the staff checked in on us regularly. Now that my friend no longer lives in Park Slope, I'll have to make more of an effort to come back to Ottava. They never miss.

    Tiffany H.

    Love this local brook place. We went fur Happy hour. Pizza is great tasty n perfectly cooked. Service is friendly. We will definitely vibe back b try other things.

    Margherita Pizza
    Tess C.

    Loved our experience at Ottava for dinner! We were seated immediately (the host even held our table for us while we finished our drinks at the bar next door). The inside is smallish but SUPER cute. Felt very chic and classy. Beautiful bar, too. We ordered the margarita pizza, which was delicious and the tomato sauce tasted super fresh, and the Gorgonzola pizza which I was obsessed with. Strong Gorgonzola flavor, fresh arugula, crispy thin crust. Seriously 10/10. The rice balls were tasty but could use a little more cheese. The corn in them made them feel more summery which I liked. The tiramisu was a gigantic slice and super creamy. I would have preferred more lady fingers to cream ratio but my husband loved it. Highly recommend and will return!

    Patata Pizza
    Hannah M.

    The food was delicious and reasonably priced! Around $100 for two drinks, appetizer, salad and pizza.

    Carbonara Pizza
    Beryce G.

    Food (4/5): - We ordered a carbonara pizza - The pizza was definitely on the smaller side for New York pizzas. However, it was pretty tasty, and it's still a pretty shareable plate. I shared this pizza with another friend and I found it to be pretty filling on its own - My favorite part of the pizza was the dough/crust. Pizza dough is usually not something I even care about, but their dough had such a beautiful, chewy, light texture that I kept reaching for more of the crust! Service (4.5/5): - They were kind, friendly, and quick - We were a bit confused about seating at first because no one was at the door to direct us to our seat so we awkwardly waited by the front door for a good 5-10 min - Eventually, someone did notice us and get us to our seat Ambiance (5/5): - It's a beautiful, local restaurant that's perfect for catching up with friends or taking someone out on a first date - I love the decoration and the overall cozy ambiance this restaurant gives off Overall, I will be back!

    Heather L.

    When in the area, we stopped in for brunch. There is a ton of outdoor seating on the side of the restaurant which was quiet and perfect for a summer Sunday brunch. Major points for being toddler/kid friendly though there is no kid specific menu. Service was attentive but it did feel like it took awhile for our drinks and coffee to come out, followed by our entrees immediately served after. As this place has a huge bar, they had a bunch of great summer brunch cocktails which we all really liked. Highly recommend! My entree was the Norwegian Benedict that came with smoked salmon. It came with a side of greens and a potato pancake for $18. It was hearty enough and I am a fan of all things Benedict especially with salmon. It was definitely a good Benedict with a good runny egg. The potato was a bit tough but all in all a good option. I ordered the Ottava breakfast for $15 for my toddler so she could have eggs. The avocado toast, potato pancake, bacon, and the rest went to the rest of us. I selfishly wish we could have just ordered a side of eggs instead but the menu is a bit limited with only about 7 main brunch dishes and some pizzas, no sides or small dish options. All in all- it was a great brunch, just keep in mind this isn't a cheap option. For 3 adults, 1 toddler, and a baby (who didn't eat) - it was $121 before tip.

    Carbonara Pizza
    Lindsey O.

    I'm surprised this spot only has 10 reviews (maybe it's new?), and I was equally surprised that it was fairly empty on a Saturday when I went for brunch, because the food was delicious! On the other hand, I'm selfishly not mad it wasn't busy - because it was empty, my friends and I felt comfortable eating indoors which was wonderful on a cold day, and even when another table showed up there was space to seat them multiple tables away from us. I started with a Bloody Mary and it was great - tasty with a little kick from the horseradish. We ordered the carbonara pizza for the table and I thought it was excellent. It has a great flavor and the dough was very good. I particularly loved the duck prosciutto on top. For my meal, I ordered the prosciutto eggs benedict which I definitely thought were way above average - the egg was deliciously poached, the prosciutto was flavorful, and the bread was perfectly toasted. On top of that, the potato hash was delicious - I'm not the biggest breakfast potato person unless they're in the form of hash browns so this hash brown patty/chunk was perfect. The salad was a tasty and healthy touch too. I'd definitely return and hope this review helps them get more busy!

    Mushroom pizza
    Lucy M.

    Came here for dinner last Saturday and it did not disappoint. The restaurant is so cute inside and the vibe is great for a date - too bad I was there with my cousin. We started off with the fried calamari and seafood which comes with the most delicious aioli. We shared the mushroom pizza which was also very tasty with a crust that is perfectly charred and chewy. The best part of our meal was the tiramisu which is probably one of the best I've ever had. I would go back to the restaurant just for the tiramisu!

    Branzino
    Karen H.

    Feels fancy, great for date night or catching up, without being too formal. They have indoor and outdoor seating. We walked in and sat at the bar as a party of 6 and enjoyed our time. They have a large selection of interesting pizzas. We also got skirt steak, branzino, a burger- all were pretty good.

    Basil Pesto Pizza (didn't love it). Would have liked more pesto
    Felicia S.

    Lovely outdoor seating. Walked by many times before eating here. It's like a little fairy land seating area with the twinkle lights on a brownstone block. My 17 year old son & husband loved their pollo salad. They said the fried chicken was perfection. There were a couple screaming kids (not the restaurants fault. Not anyone's fault-just sayin'). IMO, I wouldn't take a little kid here. Though they have pizza, this is gourmet pizza. You pay for it and it's worth it, but it would be wasted on little kids. It's more of a cocktail, gourmet brick oven pizza place with duck & truffles... that kind of thing. Kids would be happier at Johnny Macs, across the st. Service was great :)

    Mushroom
    Kim B.

    Yummm! Went here with a few friends for a spontaneous dinner and it looked good. We ordered the arancini, fritto misto, the mushroom pizza, and the carbonara pizza. All were incredibly delicious. Arancini delivers the promised flavors and are moist, the fritto misto is a great blend of types of seafood and has flavor to the breading, and the pizza dough is the perfect level of chew. They've got a ton of great outdoor seating and we LOVED our waitress. Highly recommend.

    really cool light switch in the bathroom
    Caro S.

    this was one of my testing the waters with gluten nights and let me tell you, i do have a tummy ache, but what i don't have: regrets! two important things to note in the review: 1) eat outside if the weather is nice (because what is better than enjoying pizza outside on a beautiful summer night) but go inside to check out the glamorous and transformative aesthetic 2) get the olives and let me know if you agree with the ranking (black, green, pink) We got the MELANZANE pizza and the Mercato salad and it was the perfect amount of food. i will say that anything with lemon at this restaurant, really seems to lay on the lemon. the salad was really just okay. nothing to go crazy about. the pizza was good, but i would want to try another one. it has all the potential for an amazing pizza, i maybe just didn't love this exact combo of flavors - really inventive menu and i'm excited to come back again !! also very inclusive gluten free options :)

    Burrata appetizer and crazy olives
    Lilli S.

    Kinda surprised because this restaurant is so beautiful and well-attended, but the pizza is... way better down the street at Battle Hill Tavern - a tavern of all places. As the other Yelp photos suggest, the pizza here is kinda dry and bland for Neapolitan pizza. That said, the burrata appetizer will blow your mind. So get that instead of pizza, it's roughly the size of one. It's essentially a very GOOD pizza with... different topography.

    Italian breakfast, short rib and eggs, fruit cup, grapefruit spritz cocktail

    See all

    3 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 0

    11 months ago

    Business owner information

    Photo of Paula L.

    Paula L.

    Thank you Hannah! Hope to see you again soon!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 5
    Thanks 1
    Love this 5
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lindsey O.
    1578
    1550
    1589

    5 years ago

    Helpful 4
    Thanks 0
    Love this 5
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 4
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Via G.
    6
    258
    48

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Caro S.
    847
    20
    24

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 10
    Thanks 0
    Love this 7
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Randall M.
    30
    741
    755

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Julian C.
    152
    20
    16

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    fresh, yummy food and amazing service! the happy hour pricing is hard to beat and they have a great selection of wines available!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 5
    Thanks 0
    Love this 3
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ottava Restaurant Reviews in Other Languages

    Ask the Community - Ottava Restaurant

    You might also consider

    L'industrie Pizzeria

    L'industrie Pizzeria

    4.6
    (1.8k reviews)
    3.5 mi
    $$

    L'Industrie is easily one of the best pizzas I have ever had in the world--and trust me, I've eaten…read morepizza all over, including L'Antica Pizzeria da Michele in Napoli, Italy. It is definitely the best pizza in the US; I say this even after visiting Frank Pepe and Sally's in New Haven, and it's honestly not even close. On our last day before heading back to SF, we ordered a massive whole pie: half burrata, half pepperoni. It nailed the classic NYC slice with a thin, crisp crust and the perfect balance of cheese and sauce. It was so good that my daughter finished her burrata half over three separate sittings: at the shop, on the plane, and once she got home. The pie just kept calling to her! Be prepared for long lines, but it is worth it (and the Brooklyn location definitely has shorter lines than the Manhattan spots). It's not really a sit-down place, so you just have to grab a spot at the bar-top tables if you can find room. The service was good and fast. The cashier who took our order was amazing--absolutely love her--though she did forget to hand us our chocolate Bombolone. L'Industrie is a premier New York institution and busy for a reason: it is top-quality pizza!

    3.5 truly. We went…read morein here randomly after seeing maybe 4 people in line (never saw that in the Manhattan locations). We got a Tartufo slice and the gelato with olive oil and sea salt seasoning. Firstly, to all the people working there - kudos! They were doing a great job in managing the crowds with a tight space in insane heat - all that with a smile. Onto the food - I honestly preferred the gelato over the pizza. The pizza wasn't bad - but it wasn't great either. The gelato was perfect for a hot summer day -- the watermelon seasonal option was ideal for a hot summer day. Is the hype and price worth it? Personally, not entirely.

    Photos
    Olive Oil Cake | Instagram: GaoGirlsGrubbin
    Olive Oil Cake | Instagram: GaoGirlsGrubbin
    Gelato al pistacchio
    Gelato al pistacchio
    Cantaloupe sorbet mixed with pistachio gelato and topped with olive oil drizzle

    See all

    Cantaloupe sorbet mixed with pistachio gelato and topped with olive oil drizzle
    Di Fara Pizza

    Di Fara Pizza

    4.0
    (4.2k reviews)
    2.9 mi
    $$

    Di Fara Pizza is a renowned pizzeria located at 1424 Avenue J in the Midwood neighborhood of…read moreBrooklyn, New York City. Situated at the corner of East 15th Street and Avenue J, the establishment was owned and managed by Domenico DeMarco (1936-2022), but now his family continues that legacy. Food critics and bloggers frequently rank it among the top pizzerias in New York City. Di Fara has received numerous accolades, including being named the "Best pizza in New York" by publications such as New York and Serious Eats. The New York Times described the restaurant as "one of the most acclaimed and sought-after pizza shops in New York City." In 2011, Zagat ranked it as the top pizza restaurant in the city, and in 2013, Frommer's called its pizza "the Best Hand-Made Pizza in New York City." Chef Anthony Bourdain also expressed admiration for the restaurant's pizza. I had long hoped to visit Di Fara, so I decided to make a trip from Connecticut. Upon entering, my son and I observed that it was quite busy. There is also a window for ordering, but we chose to go inside to order our food to experience the atmosphere fully. We each ordered a freshly prepared Sicilian slice. Unlike some places, there was no pre-made pizza on display. Each slice is made to order, and it takes about twenty-five minutes to prepare. When we received our pizza, it was notably greasy. The Sicilian slices resembled a full meal, topped with garlic and pepperoni. The garlic was quite prominent and flavorful, adding a nice punch which I liked. The pepperoni was crispy, and the undercarriage had a nice crunch, though it was also quite oily. In my personal opinion, it wasn't the best slice I've ever tasted. However, I understand that when the owner, Dom, was alive, the pizza was considered exceptional by many. I would rate it around 3.5 stars, and I'm grateful for the opportunity to experience pizza from one of New York's most iconic establishments.

    Wow. This is a review of Di Fara frozen pizza from Target. More specifically, Di Fara frozen pizza…read morefrom the Target Store in Richfield, Minnesota location. I tried looking up this pizza from Target Richfield for a review, but it sent me to the NYC location, so forgive me if this review is in the wrong thread. Anyway, wow. I've been to New York City and ate at the original Joe's Pizza. What an epic slice of pizza. Now back home in Minneapolis, Minnesota, the great white north of snow that never ends, I finally tried the frozen Di Fara pepperoni pizza from Target no less. Sorry Joe's, but this is on par with your pizza (if it was frozen). Dave Portnoy was right with his high review. This pizza is very good. The thick cut pepperoni, great basil, and the crisp chewy crust was excellent for a frozen pizza. Nice under carriage as well. I cooked the pizza at 480 degrees in an electric pizza oven for 10 minutes, and the result was very good. I added a drizzle of hot honey, and it was spectacular (okay, I also added some fresh picked jalapeños as well). The pizza was hot and melted in the center, and the crust was very crisp, but still had some chew. Wow. This was the best frozen pizza I have had. Bar none. New York, you spoiled me when it came to pizza. Now I can get a taste of New York at home. Great job! I may or may not eat the last 3 pieces currently sitting in the fridge before bed.

    Photos
    Super fun, if slightly tight dining room.
    Super fun, if slightly tight dining room.
    Crispy handles firm to soft edges
    Crispy handles firm to soft edges
    Di Fara Special Pie- 8 slices, sausage, peppers, mushrooms and onion. $35 or so. Tasty crust. A bit salty for toppings as expected

    See all

    Di Fara Special Pie- 8 slices, sausage, peppers, mushrooms and onion. $35 or so. Tasty crust. A bit salty for toppings as expected
    Ace's Pizza

    Ace's Pizza

    4.7
    (276 reviews)
    3.7 mi
    $$

    I am a huge fan of Ace's Pizza. There aren't many Detroit style pizza shops in NYC but Ace's is one…read moreof my go-to's. I think this is what Detroit pizza should taste like (haven't been to MI) but it's one of my favorite types of pizza besides classic NY or Sicilian. They have a variety of flavors and various sizes including personal to large. The prices are reasonable and portions are filling. I went on a busy Friday night for take out and the host was great. She got me set up and ready within 10 minutes. The shop was busy at 11pm to closing and everyone looked like they were having a good time. It's a bar pizza shop in the heart of Williamsburg. Accepts cash, card and Applepay. Open late! Indoor seating and takeout available. I think outdoor seating is available as well.

    Aces Pizza hits that rare sweet spot,great vibes, banger food, and genuinely attentive staff. Big…read moreshout out to Gilian for getting my party sat quickly despite how busy it was. It has become my go-to whether I'm fueling up before a night out or attempting to resurrect myself the day after. The food comes out quick and consistently punches above its weight,easily some of the best in its class. The staff are super friendly and nail that perfect balance between attentive and laid-back, which fits right in with the spot's chill 90s vibe. And do yourself a favor, order the root beer. It comes in a frozen mug and is probably the most uplifting thing you'll ever put in your mouth. Fair warning:,the place gets packed, If you can make a reservation.

    Photos
    Interior
    Interior
    Cheese (Medium)
    Cheese (Medium)
    Pepperoni / Hot Burrata

    See all

    Pepperoni / Hot Burrata
    Patsy's Pizzeria

    Patsy's Pizzeria

    4.3
    (700 reviews)
    1.2 mi
    $$

    Grew up in New York, but have been in Texas for 50 years. With very few exceptions, Italian food in…read moreTexas is not particularly /ut B/ /hen I/ /tic I/, is overpriced, and fails miserably when compared to Northeast Italian food. So, eating at this restaurant before the Bruce Springsteen concert, the other night was a thrill. Ate with lifelong friends. We shared several appetizers, including meatballs, a margarita, pizza, bake clams, and spicy shrimp. All were delicious. I had a seafood pasta with squid ink that was memorable. Lots of seafood and the pasta was fantastic! Nice bottle of wine at a reasonable price. Good service. Frankly, I think the prices were cheaper than what I pay in Austin area, and the food and venue were authentic and much better than in Texas!

    Patsy's Pizzeria delivers where it matters most: the food. I stopped in with a party of three…read morearound 430pm. The Margherita pizza was perfect. Fresh mozzarella, a nicely thin crisped crust, sweet tomato sauce, and fresh basil makes this simple pizza taste great. The fried calamari also impressed. It tasted notably fresh--light, clean, and not overly chewy like pre-frozen versions can sometimes be. While I can't say for certain, it had that just-prepared quality that makes a difference. The Caprese salad was a great way to start the meal, with fresh tomatoes, creamy burrata, and a balsamic drizzle was a nice light start. The atmosphere leans old-school Italian, which adds to the charm and character. Service was fine--nothing remarkable, but no major issues either. That said, my overall rating takes a big hit solely for the restaurants ridiculous tipping policy choices rather than the food itself. The automatic 20% gratuity added to the bill was frustrating. The menu does indicate that 18%, will automatically apply, or will be 20% for parties of six or more. We were only three people, so it felt inconsistent and unnecessary. On top of that, the added cost for credit card usage didn't help. I don't mind tipping for good service! In fact, I tip well--but I prefer having the choice and I'm old school so it's the principle of the matter. Being forced into it, takes away from an otherwise enjoyable meal. Bottom line: the food is strong and worth trying, but the billing practices leave a bad taste. If those were adjusted, this could easily be a higher-rated experience.

    Photos
    Patsy's Pizzeria
    Original Pizza
    Original Pizza
    Patsy's Pizzeria

    See all

    Ottava Restaurant - italian - Updated July 2026

    Loading...
    Loading...
    Loading...