Cancel

    Open app

    Search

    Oun Lido’s

    4.8 (35 reviews)
    Open 11:00 am - 9:00 pm

    Oun Lido’s Photos

    Business Info

    You might also consider

    Recommended Reviews - Oun Lido’s

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Fried rice with Chinese sausage
    Charles L.

    My family stopped here for a delicious lunch. We ordered downstairs, walked upstairs to our table and waited. The silver bought our who bites him. We had unbelievably incredibly delicious crispy chicken with tangy lemon sauce. We had the vegetable roll with an interesting peanut sauce. We had fried rice with Chinese sausage. And a very good haddock with red curry. This was

    Steff D.

    Looking for the "finest" Cambodian cuisine in Portland? The answer is Oun Lido. Eating in? Order downstairs, find a table upstairs in their super relaxed space, and they'll bring you your food. Ordering takeaway? You can do it online, and pick it up from their express counter. Vegan? Lots of good dishes (and everything, including gluten-free options and spice level, is clearly labeled). I had an order of the banh chao fresh rolls (coconut scallion rice crepes filled with shiso, mint, carrot, daikon, cukes, lettuce, peace shoots) with the lemon herb sauce. Which had an unexpected and delightful kick to it; I loved the heat and ended up pouring that sauce all over the vegan kuyteav cha (rice noodles with fried tofu, pineapple, veggies, and ginger garlic oil) I got! Other veg options: the fried green beans (with maple tamari and salted bean sauce), phsaet ang (oyster mushroom skewers with a cashew green sauce and papaya pickles), neorm (a vermicelli noodle salad) specifically with fried tofu, and mi goreng (fried dry wheat noodles with sweet soy curry, chili oil, gai lon pickled shiitake and bean sprouts, lime; ask for it be vegan to omit the egg). While the food was good, the staff was the best part. Smart, clever, funny, fast, friendly, genuine; it was one of the realest interactions I've had at a restaurant in a long time. He went above and beyond checking things were vegan, making amazing recommendations, asking thoughtful questions to my friend about her spice tolerance. He even came upstairs to check in on us. This is probably one of the best lunch options in Portland.

    Lana K.

    It was so good I went two days in a row.... You have to get the Kuyteav Cha, a rice noodle stir fry. So so so yummy! Also try their popular dish the hot lemon chicken! The workers were so lovely, service was fast, and it's always fun trying new food!

    Cecily W.

    A pleasant surprise type of place. I wanted to try it out but my husband was skeptical as none of us tried Cambodian food before and had no idea what to expect. They have a pho type noddle dish, which is probably the best pho I've had. The broth is so flavorful without being heavy. Got another one with rice and meat, also very delicious. My husband usually is not a fan of fish sauce but liked their version. We were both very glad we tried it out and would recommended this place for sure.

    Monica A.

    What we ordered: chicken & egg congee, Mee Katang (thick noodles with short rib and vegetables), guava smoothie, sesame cookie, and coconut rice crispy. Everything was amazing. We were wandering around on a Sunday, passing by different restaurants and checking out menus. As we were reading the menu posted on the window, an elusive man suddenly appeared behind it, flashed a huge smile, and gave us 2 thumbs up. We took it as a sign and went in--he disappeared, but I'm glad he guided us here lol This restaurant has multiple floors. You order downstairs and then head upstairs for self-seating. The lighting is dim, kinda romantic, pretty cozy. We chose a window seat for some natural light The food came out quickly, and the guy working there was attentive. We ended up staying for hours and never felt rushed to leave Every dish we ordered was top-notch, and I would absolutely come back and recommend. My favorite was the chicken/egg congee.

    Erica Y.

    In mid-October, my fiancé and I stumbled upon this Cambodian restaurant during our trip to Portland. As a fellow Cambodian, I was thrilled to try this restaurant and share the cuisine with my significant other. We met the owner, Chef Bones, and he was very welcoming and shared his background on why he wanted to open the restaurant. I like that he's putting his own personal twist on traditional dishes. For example, through his combination of creativity and talent, he was able to combine my favorite foods: Banh Xeo and spring rolls! The fish sauce to pair was equally delicious. The restaurant was clean, warm, and inviting. I especially enjoyed the Angkor Wat painting, which is a Cambodian decoration staple. It made me feel like I was back home, enjoying a home cooked meal by my Mak Yey (Grandma). I'm so happy I could support a local business (and practice speaking Khmer with the owner)! Can't wait to be back here. One other note-at dinner a couple of hours later, in a separate location, I happened to meet another Cambodian in town...and she also recommended Oun Lido's! I'd definitely give this place a try if you're wanting to try Cambodian food.

    KARI  Baked Haddock w/ Lemongrass Red Curry, green bean, lime leaf & jasmine rice
    Michelle B.

    Counter service. Seat yourself. Every bite was perfect. Dramatically lit, private and romantic.

    Loc lac
    Erin P.

    A little bit of a funky set up but once you get the lay of the land its worth popping in! We got a few apps, a main and a slushie and the flavors for everything were DELIGHTFUL. I loved the sauces and marinades on everything. Super tasty with a slow burn heat. The servers were very knowledgeable and everything came out very quickly. Not very busy on a Sunday afternoon for late lunch. You order downstairs and seat yourself upstairs. Its a little dark and can use a sweep but a nice spot for a tasty lunch!

    Shrimp and rice noodles
    Diann B.

    Warm atmosphere, great food, excellent service. Food is clean, fresh and mildly spiced.

    See all

    1 month ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    18 days ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 15
    Thanks 5
    Love this 14
    Oh no 1

    4 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    6 months ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 2
    Love this 2
    Oh no 1

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Outstanding food Outstanding service Amelia was super friendly and very helpful Will definitely go back next time we are here

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan M.
    98
    150
    212

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 5
    Thanks 3
    Love this 3
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0
    Photo of Brock T.
    244
    32
    0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Hilary L.
    241
    13
    19

    2 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 3
    Oh no 0
    Photo of Kiran M.
    154
    105
    26

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Ray N.
    0
    78
    9

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Fabulous food like no other in Maine. Skip the lobster rolls and come here for bao, salads, and more.

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0
    Photo of Lai K.
    17
    3
    0

    2 years ago

    The food was really good. We ordered egg rolls, stir fried noodles, fried rice, and beef sticks.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    Ask the Community - Oun Lido’s

    You might also consider

    The Garden Bar

    The Garden Bar

    4.8
    (17 reviews)
    15.1 mi

    I have never been let down at the Garden Bar! The ingredients are always super-fresh. The…read morecombinations are endless and the dressing choices are a great twist on the old classics. The portions are generous, they have a unique choice of beverages and sides and their desserts look amazing. Hard to resist! The staff is always friendly and accommodating ...also very patient and helpful while one is trying to make up their mind! I honestly can't wait to return!!

    After a quick stop in Biddeford, I stopped in at The Garden Bar counter located at Pepperell Mill…read more(Building 13 lobby). This salad bowl eatery offers made to order bowls with many different combinations of ingredients to choose from and they also offer signature bowls, bottled Everyday Boost cold pressed juices and baked sweets too. There is table seating across from the counter. There were plastic menus and dry erase markers at the counter and I decided to do the build your own bowl ($16 plus tax), marking my choices of ingredients including Choose Two Bases (green leaf & Thai rice noodles), Pick Four Toppings (tomato, roasted corn, sweet potato, kung pao veggies), Pick One Protein (vegan hoisin meatball), Pick One Crunchy Topping (crispy tortilla strips), and Pick One Dressing (jalapeno lime vinaigrette). My bowl was made to order after paying and handing over the marked up laminated menu and was ready to go 5 minutes later. My fusion bowl was very fresh and good flavors with a variety of tasty ingredients in the mix. Now that was a great fresh fusion bowl!

    Photos
    The Garden Bar
    Honey Buffalo Salad bowl.
    Honey Buffalo Salad bowl.
    The Garden Bar

    See all

    Duckfat

    Duckfat

    4.3
    (3.4k reviews)
    0.3 mi
    $$

    We had great service. The outdoor seating is nice for the summer. The french fries are the best I…read morehave ever had. But be prepared to wait for a table because it is popular.

    Yum! This spot was…read morehighly recommended by friends and also on every "must try" list we found for the city. So, we decided to sneak over here after a busy morning at the lighthouse with our toddler for a nice, filling lunch before a later flight home. We must've gotten lucky on a Sunday bc our wait for three people was about 15-20 minutes quoted and we spent 10 minutes walking the block to entertain our toddler, came back to check-in and our table was ready! yay! We had a great table in the corner by the window which was excellent with our toddler. Our server, Brian, was wonderful and super friendly. Menu isn't huge but, has enough stuff that should be able to please most. We chose a small fry with the daily dip which was almost like a mayo-based honey mustard dijon and was delicious, with ketchup and vinegar for dipping. Fries were crispy and delicious. We got the green salad and the Cuban to split and loved both. The sandwich was delicious and the green salad was light and refreshing with some really yummy herbs on top to include fennel which isn't usually on a salad but I loved the taste for this one, worked perfectly with the dressing. My husband ordered their house-made cherry soda and let me tell you, best cherry soda of my life! We ordered two bc I drank about half of it. They have a charming outdoor patio area with about 3-4 other tables. Charming spot - def. recommend! Wait can get super long - by the time we left they were quoting over an hour for a table since it's smaller inside and large parties can take up almost all the spaces.

    Photos
    Inside
    Inside
    French Dip
    French Dip
    Donut with caramel sauce

    See all

    Donut with caramel sauce
    The Green Elephant

    The Green Elephant

    4.6
    (735 reviews)
    0.6 mi
    $$

    It appears I never have completed a review before. We have eat here several times over the years…read morewhen we drive over to the coast. Each time we have had wonderful service, awesome food and enjoyed the calming atmosphere. It's great when I get to eat in a vegetarian or Vegan restaurant and they're able to ask the check what they recommend for very low sodium! This never happens at any of the chain restaurants! I got the credit card receipt so I'm thinking last month I ordered the citrus ribs, which I know I would love and what I did get was awesome, my DH dish was also awesome! It's so hard to choose what to get when you finally have options outside of pasta, Mushroom this or that-that we don't eat! Lily our server was great! Looking forward to coming back when we head hours East again! Thank you for an amazing meal and night!

    I visited their Portsmouth, NH location and this location 8 years and recall loving it, so I was…read moreexcited to check out this location again. First thing to note is that the menu seems to have changed substantially, offering more Thai-adjacent and pan-Asian food than authentically Thai food. I ordered their coconut soup (Tom Kha; $10) to start and a local mushroom bowl as my main--both vegan by default. It took a while for the food to come out--maybe 20 mins for the soup and another 15 for the main. The soup was nicely seasoned, maybe being a bit too thick, and not allowing the galangal/lime leaf to breathe as much as it should. But I liked how it came with red pepper, tomato, mushroom and tofu. The main was not really Thai at all, coming with a rather stingy portion of tempeh, two kinds of mushrooms, red pepper, Lima beans, and microgreens. Reasonably seasoned but just not that interesting. Overall, disappointing relative to my previous experience, but still pretty good.

    Photos
    The Green Elephant
    Chocolate Orange Mousse Pie
    Chocolate Orange Mousse Pie
    Goji berry noodle soup

    See all

    Goji berry noodle soup

    Oun Lido’s - cambodian - Updated August 2026

    Loading...
    Loading...
    Loading...