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    Outback Steakhouse

    3.3 (99 reviews)
    ModerateSteakhouses
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Outback Steakhouse Takeout or Delivery

    Outback Steakhouse Photos

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Outback Steakhouse

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    The food was amazing!!!! Our server Chris was super fun!!!! Would eat again!!! The atmosphere was nice and we were able to get a seat near the door which was really helpful with my friend who's been having trouble walking lately!

    Bloomin Shrimp
    Juanita W.

    We always enjoy Outback! Steaks are hit or miss with getting it cooked right. We prefer med well and it is never as order, it's typically well or med rare. The flavor is good regardless. Service was excellent today for lunch. Always a nice, not so loud atmosphere.

    Curbside pickup
    Christy S.

    The ToGo service is quick and fast. Pull up and wait in your car and they bring it right out to your car. The service staff was very courteous.

    The bar area

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    4 months ago

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    Angelleca H.

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    6 months ago

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    Angelleca H.

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    16 days ago

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    Angelleca H.

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    3 months ago

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    Angelleca H.

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    3 months ago

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    Angelleca H.

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    1 month ago

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    Angelleca H.

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    11 months ago

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    Angelleca H.

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    1 year ago

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    Angelleca H.

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    5 months ago

    Great food and the service was amazing delivery was also very fast and my wife was very satisfied with her bloomin chicken

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    1 year ago

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    Angelleca H.

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    2 years ago

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    Leah W.

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    2 years ago

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    1 year ago

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    Leah W.

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    3 years ago

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    1 year ago

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    3 years ago

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    1 year ago

    food was great and the place was clean! our waiter caleb was super nice and cool; he was quick with getting us what we needed and funny too!

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    Angelleca H.

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    5 years ago

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    2 years ago

    Excellent food and service. The server was friendly, attentive and efficient. The food and drinks were a good value.

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    Amy F.

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    5 years ago

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    5 years ago

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    7 years ago

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    6 years ago

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    5 years ago

    Mediocre food with mediocre service. Even the steaks were just "meh". It was a little disappointing

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    8 years ago

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    9 years ago

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    Page 1 of 3

    Ask the Community - Outback Steakhouse

    1885 Grill

    1885 Grill

    4.4(862 reviews)
    9.8 mi
    $$

    It was really hard to decide on a rating for our experience. We were super excited to try the 1885…read moreGrill while in town. We went early in the afternoon on a weekday, so it was very quiet. It was also a beautiful day so we sat on the patio. I love that they work with local organizations for fresh vegetables and meat! Our waiter was very nice and fairly attentive. But the food... For the good - the crab cake was delicious. It was like all crab meat with no filler and was very tasty. The pimento cheese was also SO yummy. You could tell it was made fresh and had a great flavor. The pita it came with was fine, a little over-grilled. I was not crazy about the fried okra. I wish the pieces weren't just cut in half, because to me they had that slimy okra texture inside. My gf said they weren't THAT bad, but I really had to push myself to eat them. The rosemary fries have a great flavor and were crispy (I prefer thicker fries but my gf enjoyed these). I LOVE mac and cheese and was super excited to try theirs. It was very creamy and had a good flavor but there was way too much cheese for the amount of noodles. Like the ratio was pretty off. Now for THE issue. My gf ordered the Filet Mignon, medium. It came raw and without the blue cheese compound butter. By the time the waiter came to check on us, I was half done eating. He took the steak to be put back on the grill and brought it back with a bowl of crumbled blue cheese. It was still raw inside. He brought us extra fries, but by the time it came back I was done eating. She asked for it to go and it was STILL RAW. She had cut it, so it was super obvious if you looked. The manager came and talked to us and they took it off the bill, but for a $40 filet mignon it should not take 3 tries to cook it right and it still not really be right. She said there are cold spots on the grill and they're training a new line cook, but it was not a good look... I'd maybe give more of a pass if they were packed, but there was no one eating inside and maybe two other tables of folks outside.

    Back in town, we visited for the first time recently after knowing about the restaurant for a few…read moreyears. We got an order of the hush puppies as an appetizer. They were okay, but for 5 bucks...what do you expect?‍. I would say the accompanying butter was supposed to be honey butter, but it seemed like regular butter to me! The server was polite, but I was scratching my head because she started with---"Let me go see what's not available anymore." Shouldn't she have done that before speaking to us?? The atmosphere is relaxed, but there isn't much to the decor. It was just casual.... there was brown butcher paper on top of white table cloths...kind of tacky really. It was busy, however, which added to the noise. Hubby and I both ordered the 1885 burger. Now, we are talkin'! The burger was delicious! . It was juicy and tasty. Just an all around fantastic burger. This alone is what will bring me and hubby back. The loaded baked potato was standard, but good too. It sounds like this experience wasn't great, but like I said, the burger alone is enough to go back to enjoy.

    Photos
    1885 Grill
    1885 Grill
    1885 Grill

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    Number Ten - Pasta

    Number Ten

    4.4(54 reviews)
    8.0 mi

    We went there on a Friday night and we didn't have reservations, but we should have. However, the…read moreconcierge was incredibly helpful and goddess a table, even though we had to wait a little while. Once seated, the menu was eclectic, and the food was delicious. The weight staff are well trained and highly attentive. We even got desserts to go. Every dish is exceptionally well crafted, and the ambience of the restaurant is what I would call farmhouse modern. Open ceilings, a very open floor pan, and rustic decor. This is a special occasion for us, but there will be more special occasion, and we will be back!

    3.4 out of 5. From…read morethe moment we arrived at Number Ten in Chattanooga, the smoky aroma drifting from the kitchen promised that we were in for something special. The welcome we received was warm -- the hostess greeted us with genuine friendliness, setting a comfortable tone for the evening. We opted for the ribeye and lamb chops. Unfortunately, the ribeye lacked savor, needing a more assertive hand with salt. The lamb chops sat on a bed of Swiss chard that, while "somewhat flavorful," leaned more bitter than complementary; the greens masked the meat rather than enhancing it. Our mac 'n' cheese was beautifully creamy, but again under‑seasoned -- smooth texture, but missing that final savor. The redeeming highlight of our evening was the Brussels sprouts and cocktails. The sprouts were wonderfully prepared -- caramelized edges, seasoned yet well balanced (more please?). The drinks displayed both creativity and skill, elevating the experience when some of the food felt like it needed a bit more refinement. Take home message: Number Ten has many of the hallmarks of a great steakhouse -- ambiance, promise in smoke, and standout sides and cocktails. Being from Texas which does beef well, the execution of some of the mains felt off-base. With just a little more attention to seasoning balance, this place could truly live up to its promise.

    Photos
    Number Ten - Inside. Looks like a repurposed old factory building.

    Inside. Looks like a repurposed old factory building.

    Number Ten - Fish of the day

    Fish of the day

    Number Ten

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    Wooden City - Tavern burger and fries

    Wooden City

    4.7(232 reviews)
    8.7 mi
    $$

    My husband and I stopped by this chic restaurant for a date night while visiting Chattanooga. It…read morewas walking distance from our hotel and the menu looked delicious so we decided to come here. They had an excellent red wine selection and the waiter was extremely nice! We decided to start with the jerk cauliflower and it honestly was my favorite thing on the menu! We shared the spicy lamb rigatoni and their signature pepperoni pizza and they were both absolutely delicious! I definitely recommend you stop by while downtown Chattanooga!

    Wazzam yall! I tried wooden city on a week long work trip to Chattanooga. I was staying at one of…read morethe nearby hotels so it was less than a 5 minute walk to Wooden city. The reviews looked well, so we went hungry and excited. The restaurant is gorgeous, loved the view of the restaurant as I ate on the wall of booths. We had a reservation that was taken promptly, our service was convenient but I wouldn't say pleasant. We ordered the veggie pizza (great flavor, slimy texture from too many mushrooms etc 4/5) the ceasar salad (started with some finesse 4/5) and the jerk cauliflower(5/5). The only item we were disappointed in was the wings (1/5). Now let me explain. Wooden city reads as a smart modern, quality of food type of location. The wings were great values finest: and thus were huuuuge and unappetizing. Yall pull up, just don't get the wings lol

    Photos
    Wooden City
    Wooden City - Summer salad

    Summer salad

    Wooden City - Lamb Bolognese

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    Lamb Bolognese

    The FEED Co Table & Tavern - Steak salad

    The FEED Co Table & Tavern

    4.3(1k reviews)
    8.5 mi
    $$

    After a very early visit to Ruby Falls and Point Park, great places, we found The FEED Co. Loved…read morethat they use local farms. We were seated in the large bar area. They have another dining area and an outside area too. Hunter was our server and she was great! She had great recommendations and was an attentive, fun person. Our glasses never ran empty. We started with Jalapeno Cheddar Hushpuppies with Spicy Yogurt. My husband had the Smoked Brisket French Dip - Smoked Brisket, Caramelized Onions, Provolone Cheese, Au Jus, French Hoagie with Beer Battered Fries. I had The Motherclucker - Springer Mountain Farms Southern Fried Chicken, Spiced Pickles, Hot Sauce, Duke's Mayo, Niedlov's Bun. Hunter recommended adding Pepper Jack cheese and Bacon, as well as the Brussels Sprouts with Maple & Bacon. Everything was wonderful. There were way too many Brussels sprouts. It also would have been nice if they were cut into smaller pieces. They had a special dessert of Blackberry Cobbler with Vanilla Ice Cream. This brought back childhood memories of my grandmother's cobblers. My husband had the Brownie with Vanilla Ice Cream.

    Parking was a breeze. There is a lot directly across the…read morestreet that does validation. There are detailed instructions next to the pay station. Upon entering we were greeted by warm and friendly staff. Wait time was reasonable (20 mins) and there was a fair amount of seating. There were about 3-4 groups waiting to be seated. We were walked through the establishment and seated at a booth table near the bar. If you are into sports you can see the TVs from just about every seat. The waitress arrived shortly after our seating and took our appetizer and drink order. We started with the Triple B. The fries came out quickly, were hot, fresh and delicious. The drink I ordered was out, but the waitress gave another option, but unfortunately that was out as well. Ended up having an old favorite, Guinness. For our meals we ordered the smoked brisket French dip and the wagyu burger. Upon ordered the burger our waitress informed us there was a shortage of patties and if we still wanted the burger we would get one patty instead of two, but at a lower cost. Both dishes were amazing and we couldn't finish them as both the fries and the entrees were larger in comparison to other places we have eaten. Overall this was a great experience with great food. The only thing we had difficulty with is having to use the phone flashlight to read the menu as the lighting was really dim. Will definitely return if we take another trip here.

    Photos
    The FEED Co Table & Tavern - Interior bar area.

    Interior bar area.

    The FEED Co Table & Tavern - Greens

    Greens

    The FEED Co Table & Tavern - Cereal Killer

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    Cereal Killer

    Hennen's - Seared Mahi

    Hennen's

    4.0(450 reviews)
    8.8 mi
    $$$

    After arriving in town today, we searched for an upscale restaurant near our location and found…read moreHennen's. This restaurant was outstanding in all ways and it began walking in. After being seated right away, we were met by our server Savannah. She has to be the Best server we have ever met! Bubbly and so knowledgable from the wines to the steaks and total menu. True to her suggestions, we tried the hot and cold soups which were outstanding. Our steak was perfect with all our sides. I highly recommend Hennen's for that special meal. You won't be disappointed!

    Came here after my Ironman 70.3 to enjoy a steak dinner. I would recommend making a reservation if…read moreyou can - I did because I knew it would be busy after the race. Not sure if they are always this busy but they are located in what appears to be the heart of Chattanooga near a bunch of hotels so I suspect it is always a bit of a wait. I got their house salad with a side of ranch, and then for dinner I got what may have been a special - it was a 7 oz filet, crabcake, and shrimp, on a mashed potatoes. I will say that while I did enjoy the food, it is not the best steak, crabcake, or shrimp I've ever had. I do want to say that our waitress went out of her way to be amazing. By that point in the day, I was exhausted and just so hungry. She was attentive, got our food out to us fast, and was so kind.

    Photos
    Hennen's - The picture of the bar!

    The picture of the bar!

    Hennen's - Braised Beef Short Ribs

    Braised Beef Short Ribs

    Hennen's - 6oz Sirloin Steak

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    6oz Sirloin Steak

    Outback Steakhouse - steak - Updated May 2026

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