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    Outback Steakhouse

    3.3 (26 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

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    Joanna V.

    We visited late in the afternoon on a weekday. We were able to order from the lunch menu, which runs, I think, until 3:30. My mom and I both ordered the steak option, which includes one side for the price of $14.99. We were both pleased with the quality and the preparation of the steak. Truly a great value given Miami restaurant prices. I ordered the steamed broccoli and a side of fries with my steak, and it turned out to be a great choice. My mom also ordered a large beer for $6!! It was huge, what a great value all around. The service was also excellent.

    Miriam M.

    Outback is always a good choice for a good and fast meal. The chicken Sammie was incredible and I'm still thinking of it. The gingerbread cookie martini was delightful and it came with a cute little koala. The waiter was very sweet and helped me find the sandwich I wanted. I couldn't remember the name. Overall, it was a great experience. I will definitely be back.

    CLASSIC PRIME RIB*
    Lolien N.

    New place is very nice but they let me wait for a long time in lobby, the employees at front disappear a few times in the 40 min I wait there

    James K.

    Walked in and the ambiance here wasnt as fancy feeling as othrr outbacks. I started with the blooming onion which was far too greasy. I couldn't get through more than a few bites before it started to bother my stomach. I then tried the French onion soup, which was unusually sweet for some reason, and the Caesar salad was heavily drenched in dressing. I love Outback steaks, so this time I decided to switch it up and try the tuna and it was delicious. Had I realized it came with a full side salad, I would've chosen something different. Overall, the main entree was great, but the sides were meh, and the wait time was incredibly long for a lunch break. Because of that, I'm giving this visit 3 stars.

    It's the bar !
    Nate P.

    Well for the value was not bad. Would I come to any Outbacks .....depends on the situation. We were at Marriott airport hotel and the food menu looked overpriced for fried greasy crap. So we wondered off and prob saved 60 bucks for the same food. I had not eaten here in 20years !!! So I'm will be fare for $14.99 for the 3 course meal was not bad . My lady companion had the ahi salad with some sides. She liked it and it was $20.

    STEAKHOUSE SALAD

    I almost gave up on Outback Steakhouse until we decided to try this one near the airport. Our waitress was pregnant she had great energy and very professional. Her condition did not affect her work. Just very surprised how all the staff treated us. I Felt like family and I knew them already. Nice restaurant.

    You want soda to go with that ice?
    Mike A.

    Ok I know they just opened, but there is ZERO training at this location in the kitchen and front of house. Food: Not much good to say here about overcooked burgers served on a baby bun. McDs would have been a better and cheaper option. Soup was good. Bloomin Fried Chicken was overcooked and lacked flavor, skimpy on the sauce. We asked for more, but that became an adventure. Service: Wow, just wow on lack of training and/or experience. Server appeared lost most of the time. Keyed the order into his tablet and then came back a few minutes later to verify.Not sure why. While he took the order, he plopped some empty cups from another table, as he keyed in the order. WTF? Food was delivered by a runner. Son asked for more of the "Bloomin Sauce" which was a bit much for the runner to handle. Disappeared never to be seen again. Asked hostess that was walking by for the sauce. Language barrier, she ended up bringing some other sauce, we guessed ranch (white vs orange bloomin). Asked another waitress for sauce; as our server was nowhere to be found. She came back with yet another sauce, still not the right one. Eventually got the right one on 3rd try. Server comes around finally and we asked for refills on soda. Disappears, no soda. Mgr walking by seeing the empty cups, offers to get refills. We are done with the food, leaving some on the plates as parts were not edible. Server comes by to clean up, in order to get organized, puts some dirty plates in front of me from another table, as he starts to assemble the Jenga tower of plates from 2 different tables. Now we are on vacation, so I am in a more mellow mood, so wife gives me the "look" and I keep my mouth shut. Summary: Dont open the restaurant without proper training and mgr should watch the staff like a hawk at this point. I dont recommend coming here until they have been open for a few months and get their act together.

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    6 months ago

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    3 months ago

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    8 months ago

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    11 months ago

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    9 months ago

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    4 months ago

    Ordered a sirloin steak and it was hard like a rock . I order all the time but this one I threw in the garbage

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    5 months ago

    From excellent food to excellent service, we will return in the future! Great location also.

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    Dora's Bakery & Bistro

    Dora's Bakery & Bistro

    4.4
    (124 reviews)
    1.0 mi

    I brought my cousin who is celiac here while visiting. I wanted her to try some Cuban treats…read morebecause when in Miami- and I found this place! It is on a busy street but they have a lot right before that was easy/free to park in. Inside was so cute! Lots of pastries to pick from and an extensive menu. They also sold some gluten free groceries which I thought was a nice touch. As a gluten eater myself I could tell there was a difference in both the empanadas and croquette but they weren't bad. I would bring her back! She got cookies and a pound cake as well, seemed priced fair as gluten free is typically not cheap.

    I've had this restaurant on my list for quite some time and I was happy I finally had the…read moreopportunity to visit. Parking here is tricky; there is a hidden parking lot but it required multiple circling the block to find it. Due to my need for gluten free and dairy free I had limited options to pick from. I settled on the spicy chicken sandwich and brownie. The guy behind the counter said it came with onion rings which had dairy, so he took it off the order. To my surprise when I got home, I only noticed a sandwich and brownie even though I got charged full price for the onion rings. He could have replaced the onion rings with something else or not charge me full price for items I did not receive. Sigh. The spicy chicken sandwich was okay, not spicy for my liking and the bun was dense, like a dry biscuit that sticks to the roof of your mouth and you need a beverage to move it around. The brownie was not good, sorry. It was dry and flavorless. Disappointed to say the least but checked them off my list. I understand allergy free food has its problems but the quality should match the price point.

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    Counter
    Counter
    Cookie - Oreo Chocolate Chip
    Cookie - Oreo Chocolate Chip
    Seating

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    ATK Vegan Thai

    ATK Vegan Thai

    3.6
    (8 reviews)
    4.1 mi

    This is not a vegan place it's a lie it's a ghost kitchen on Uber Eats they have a chicken option…read moreas a vegan ordering from a restaurant called vegan Thai I assumed it was vegan chicken but it was real chicken so beware of this place they should be shut down

    Atk feels like the kind of place discovered by word of mouth softly lit, intimate, and humming with…read morethe quiet joy of people who know they've stumbled upon something special. The moment you step inside, the aroma of lemongrass, basil, and toasted chili wraps around you like a welcome embrace. This isn't vegan food that tries to imitate; it's vegan food that celebrates flavor in its purest form. The Green Curry is the restaurant at its best: aromatic, velvety, and layered with the slow-building heat that defines great Thai cooking. Each spoonful reveals a new note sweet coconut, sharp kaffir lime, a whisper of garlic and vegetables that still have life in them, never overcooked, each one chosen with intent. But it's the Crispy Tofu with Tamarind Sauce that steals the evening. Golden edged, cloud-soft inside, and dressed in a glaze that hits the perfect chord between sweet, tangy, and bright. It's the kind of dish that causes a moment of happy silence at the table, followed by the inevitable: "We're ordering another one." For families, the menu is forgiving and generous mild options for kids, bold ones for adventurous eaters, and portions that actually respect the appetite of hungry people. For couples, the atmosphere is a quiet kind of romantic, the sort of setting where conversations stretch naturally between bites. Service is where Atk Vegan Thai truly shines. The staff moves with a sincerity that's increasingly rare: attentive without hovering, thoughtful without pretense. There's a sense that they care about the food, about your experience, and about the reputation they've built dish by dish. In a city full of noise, Atk Vegan Thai stands out by speaking softly and cooking brilliantly. This is the type of restaurant that earns loyalty the old fashioned way: through heart, hospitality, and food that lingers in your memory long after you've left. Restaurants like this don't just want customers. They want a community. And they've created one worth coming back to.

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    Packaging with allergens labeled
    Packaging with allergens labeled
    Pad Se Ew Tofu
    Pad Se Ew Tofu
    Tofu Eggplant

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    Tofu Eggplant
    Pasta e Basta

    Pasta e Basta

    4.1
    (130 reviews)
    4.3 mi

    First time visiting, and we were off to a good start with super convenient parking right outside…read morethe restaurant. The ambience, both indoors and outdoors, was cozy and inviting, (could be a great option for a date night). One consideration for the owners: there are several stand-alone fans on the patio, but it would be nice if they released cooler air, especially during the summer. The food was good. Neither the carbonara nor the short rib ragù were necessarily the best I've had in Miami, but the portions were decent and the value for money was good. The service really stood out, and for that reason I'd recommend this place. The servers were knowledgeable about the menu and very friendly.

    JP was very professional and attentive. Pasta e Basta continues to deliver excellence. This time we…read moreordered the Cacio e Pepe with truffles and the carbonara. The Cacio e Pepe was balanced, but still flavorful. The choice of white truffles was an excellent one as it does not overpower the dish. The traditional flavors at there, just slightly enhanced for the truffle lovers. The carbonara was faithful to the classic, also balanced and packing the nostalgia of your Roman pastas. The portions are perfect as well. Pasta can be overpowering and we believe there is taste in delivering the optimal portion size. The wine list is carefully curated, although they were missing a few bottles we would've loved to try. We ended up drinking the vermentino, always a good choice. The ambiance is pleasant, the restaurant tastefully decorated; it really transports you. Overall, Pasta e Basta is a 10/10. Whether it's a date night or a lunch rendezvous, this place hits the spot.

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    Complimentary bread
    Complimentary bread
    Rigatoni carbonara (lunch special)

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    Rigatoni carbonara (lunch special)

    Outback Steakhouse - steak - Updated July 2026

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