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    Page Road Grill

    3.7 (305 reviews)
    Closed Closed
    Updated a few days ago

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    PAGE ROAD GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Good for kids

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    Melanie M.

    My review is based only on the food because I got Carry out! The ability to place an order over the phone was easy. I had crab cakes, which were great! I ordered their special dessert which was some sort of sweet potato panna cotta which was just okay. It looked cute in there when I went to grab my food, I'll def check it out!

    Blackened Catfish
    Alexus H.

    The service was great, the waiter was very attentive and friendly. I ordered the catfish, while it was very saucy, everything lacked flavor. Also, almost a third of my potatoes were undercooked.

    Gosh this was a stellar dining experience suitable for a special occasion or a date night or evening out with friends. Our service (Lynea) was helpful, explaining which meals suited our demands and what the terms were that we didn't understand. We started with a spinach bacon salad which had a great dressing and was the perfect way to begin our meal. I highly recommend the Shrimp Risotto; it was unbelievably creamy and flavorful with just a hint of heat. My husband ordered The Pork Shank. It doesn't look like much but wham, the taste is stunning!! Sweet (brown sugar?) and spicy and delicious. Complete with risotto and cooked spinach. It was followed by a small chocolate cake and ice cream. The perfect end to a perfect evening.

    Risotto with shrimp
    Tiff T.

    Great food for a decent price! We enjoyed the crab dip, the roasted chicken entree, and the risotto with shrimp. The crab dip had a crumb topping which was different but it was delicious, served with warm pita bread. The risotto was very flavorful and filling. The side options aren't listed but the server would read them out to you. The staff was friendly and helpful. She kept referring to us as "friends" which was pleasant. Full bar but not many mocktail options as they don't have a lot of syrups and garnishes. We ordered Shirley temples and with sprite and ginger ale but the cocktails and wine selection were decent. Very spacious and cozy interior. Plenty of parking lot space.

    Grain Salad with Crab Cakes
    Shavonne H.

    Good menu options and great service! We had my friend's surprise birthday dinner here and one of their private spaces. My friend's husband made the arrangements, but I arrived early to help decorate the space. The staff and manager were extremely helpful and friendly. They helped me bring in the decor and get everything set up. The location is nice and has a great vibe for an intimate dinner or a group dinner. The parking lot has plenty of parking in their private lot. The menu options are great! I ordered the Grain Salad with a Crab Cake and it was DELICIOUS!!! I wouldn't not have even imagined that putting all of the different flavors together would end up complimenting each other so well. I am allergic to pecans and there wasn't a single one on there once I asked for them to be withheld from the dish. Everyone in the group truly enjoyed their meal. I tasted some of the Brussels Sprouts that my other friend ordered and it was good. I definitely recommend checking this place out if you're in the area.

    Pork Chop, Collards and Asparagus.
    Steve M.

    Sitting just S of 540 on Page Rd why this place isn't packed all the time dunno. Stopped in Monday night with a friend from out of town. Had the Pork Chop. Deleted the rice, added Asparagus. Photo here Buddy had the Brisket that was so tender they didn't even bother giving him a steak knife. Said it was amazing. Probably only thing holding back the Fifth Star would be the bartender (we sat at the bar) was scattered and has a nasty habit of taking orders while walking--looks back over his shoulder asking questions as he walks. Stand and look at me while I am ordering my $30 Pork Chop please. Right? All good

    Pork chop
    Adam B.

    I was visiting my mother and she and mention some of her friends and her had enjoyed a lunch at Page Road Grill in the past, so I figured we would give it a try, especially since it was so hard to find a open dinner reservation on the Saturday night before Easter. As I walked in, I was surprised how empty the restaurant appeared. It seemed like they had one person both hosting and waiting tables, although we eventually realized there was a second server. But it was very clean and the atmosphere felt warm and relaxing thanks to art on the wall. I think my favorite part of this restaurant was the music; they had a great variety of country, mellow rock, and Americana folk music. The beer variety was pretty solid with some local brews, and I was allowed to have a sample of a local pale ale. But when a draft was brought to me, there was no head on it at all, which really hinders the flavor of the beer. If you work in that kind of a restaurant, I'm sorry, but you have to know how to pour a draft beer properly. Their menu is quite limited, they only have three appetizers and five salads to go with three deserts and a variety of entrees. Typically I don't mind that because it means they can focus on refining a few dishes and doing them well. For my meal, I had a bone in pork chop with a peach topping, roasted potatoes and creamed corn. It was a fine pork chop dish, cooked juicy and decently seasoned. I felt the potatoes needed a little something extra, such as fresh herbs. Mom had the shrimp and grits with bacon, vegetables and a mushroom cream sauce and she seemed to enjoy it. For a beer, two glasses of wine, and two entrees, our total came close to $95. No bread, no included salad or soup. I had an ok experience, but there are too many other restaurants worth trying in the area before I return here.

    Cue ' ban Sandwich
    Elisa A.

    Everything tasted really nice. Went for a quick lunch and thankfully food came quick. Cuban is my favorite sandwich and it did not disappoint!

    Can you find the Crispy Country Ham as opposed to bacon. (see menu).
    Gail C.

    Three of us went here for lunch. We all got salads. The one I wanted was the Romaine (see photos). I was salivating as I pictured crisp romaine lettuce with cripsy country ham slices and chicken. Imagine my surprise when I found out I was getting bacon cumbs as opposed to the bacon listed on other menu items. The other not so fantastic part of the experience was our service. It wasn't great. BUT THE GOOD NEWS:The salads were delicious! The prices fair, and the drinks were excellent. All three of us will return. Perhaps I will smuggle in some real country ham to go with my salad.

    Grain Salad

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    8 years ago

    I like this place. It's close to my work. I wish the beer was cheaper but what can you do?

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    8 years ago

    Amazing food amazing service I had the shrimp with grits and for dessert I had banana bread pudding cake the Best !!!!

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    8 years ago

    Love the food here. Have tried crab cakes and shrimp and grits and loved them. My experience here has always been good.

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    It's a Southern thing: Kitchen and Bar

    It's a Southern thing: Kitchen and Bar

    4.0
    (721 reviews)
    8.9 mi
    $$

    I love this place for consistently tasty food and a warm, inviting atmosphere. Every visit feels…read morerelaxed and welcoming, and the service is always on point. It's one of those spots where you can walk in anytime and know you're going to have a good experience. If you're looking for recommendations, the wings are a must‑try, and pairing them with a Bloody Mary never disappoints.

    So I asked yelp to recommend a place for a birthday dinner. This was the first on the list. So…read moresince I couldn't get a reservation on my birthday to the place I originally wanted to go, we decided to come here. There is plenty of parking on the backside of the building, paid parking out front, and be careful not to park in the apartment spaces on the side...they sounded pretty serious about towing. I had made a reservation but it was probably unnecessary as it was pretty empty when we arrived (it was about 5pm on a Saturday.) The waitress brought a bottle of water to the table and took our drink order. And I know that this place is literally call it's a Southern thing but can I mention how much I dislike drinking out of mason jars? I ordered the chicken n biscuits, my husband got the country hamburger steak plate, my BiL got wings, and my SiL got the crabcakes. We also orders charred jalapeno & sweet corn hushpuppies and frickles as an appetizer. I was VERY excited about my food. Y'all...the only thing that impressed me were the Frickles. Everything else was distinctly underwhelming. I also ordered Blackberry Betta Have My Money which was not that great. My SiL ordered a espresso martini that they said didn't come from a mix but she said it tasted like it was. The bathrooms were very clean. The decor and the vibe were great. Cute even. I really enjoyed that part of it. After dropping off our food, we never saw our waitress again unless we flagged her down for drink refills. It was especially frustrating since there was automatic gratuity added. And since the place wasn't that busy, it felt like she didn't feel the need to earn her automatic tip. Overall I was disappointed in my birthday dinner. I won't be coming back here.

    Photos
    It's a Southern thing: Kitchen and Bar
    Fried Green Tomatoes
    Fried Green Tomatoes
    Dinner menu

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    Dinner menu
    Plum Southern Kitchen & Bar

    Plum Southern Kitchen & Bar

    4.4
    (165 reviews)
    9.2 mi

    I came to visit Durham for the first time in a long time And was pleasantly surprised to see all…read morethe new and exciting restaurants. A friend suggested we try this place. We made a reservation and were seated upon arrival. Our host was Anthony, I think his name was, with a keen interest for ginkgo trees. He was very attentive, friendly and extremely helpful. He took her order and had some good suggestions. I was craving shrimp and grits which was probably the most unique shrimp and grits. I've had ever. Very distinct flavor and still very rich and familiar. The shrimp were large and juicy as well as remained crunchy overall cooked very well. We also had the summer tomato and burata salad which was really refreshing and delicious. My friend ordered the mac and cheese which is a hefty serving size. Definitely a shareable side or a main for one person. Our host came to check on us frequently, our Waters never went empty. Other hosts were also helping check in on us which was nice. The restaurant itself is large. Booth tables available, which made for a cozy environment. We ended the night with some brownie a la mode, which was the perfect dessert to have on a hot summer day. Overall the experience was amazing, great food and incredibly nice people. Definitely Miss miss the southern hospitality of Durham. Definitely recommend a try here at plum Southern kitchen & bar.

    Stopped by for dinner and sat outside with our dog- VERY dog friendly, relaxing classical music…read moreoutside, with some cute decor- including flowers and lights. The menu had recently changed so we got to try quite a few new items. We tried the panzanella- sweet corn, red beans, heirloom tomato, patty pan squash, pea tendrills, and a roasted red pepper vinaigrette. This dish was my favorite of the night- small but shareable, entire dish was refreshing and all the flavors and textures went together so well. For dinner I ordered the roasted chicken and the baked mac and cheese with bacon. The roasted chicken was juicy and tasty, and a bit sweet with the bourbon ginger and plum reduction, but the mac and cheese seemed dry and overcooked. We also ordered the buttermilk cheddar biscuits- that taste slightly undercooked (in a good way), so the texture was soft and chewy (and amazing). The honey butter and large maldon salt granules made the biscuits perfect. They were so good we ordered a second order!! I would definitely return to Plum, for both the food and hospitality.

    Photos
    Big bar, small plates.
    Big bar, small plates.
    Monday night special. Honey-smoked ham, Brussels sprouts, sweet potato succotash, southern cheese grits.
    Monday night special. Honey-smoked ham, Brussels sprouts, sweet potato succotash, southern cheese grits.
    Beef stroganoff with a mushroom cream sauce, pickled onion, & mustard seed.

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    Beef stroganoff with a mushroom cream sauce, pickled onion, & mustard seed.
    Lula and Sadie’s

    Lula and Sadie’s

    3.9
    (233 reviews)
    8.7 mi
    $$

    It was my first time here. I made a reservation so we had no issue getting seated on a Sunday for…read morebrunch. They had a jazz band playing which at times got a little too loud to have conversation. Other than that, I enjoyed them. I ordered a seasonal drink and the Bacon wrapped meatloaf. My meal was excellent. The meatloaf is a bit heavy on the ketchup for the topping. However, that's how my mom made it growing up so I thoroughly enjoyed it. They have a parking lot with like 4 or 5 parks but there is a parking lot behind the shopping center that is a quick walk to the restaurant. And the service was excellent. My friend had several questions and he did his best to answer them all and offer additional information. I'm definitely coming back to try other items.

    This is my 3rd time coming to Lula and Sadie's. I absolutely love this place and their food. I gave…read moreit 5 stars on my first visit. Unfortunately, every time since it has gotten progressively worse. The food has still been good but the service, atmosphere and cleanliness almost made me leave this past visit. And it takes A LOT for me to want to leave. Sat down and my glass had lip stains all over it. Our waitress was not attentive and I didn't even have time to ask for a new glass before she left us. Took another hour for our half sandwiches and small salad for the lunch specials to come out. Gave the wrong dressing and when asked to get the correct dressing the waitress was rude. Also, had to ask for the canned beer she forgot. The food is always good here but the cleanliness and service is hurting this establishment. I would really encourage them to take away automatic gratuity. Even though I always tip and typically do 20% most restaurants that add it you can count on getting bad service. I don't know if I'll keep giving this place more chances, which is a pity because I always recommend it to friends and family.

    Photos
    Dining room
    Dining room
    Chicken and grits
    Chicken and grits
    Lula and Sadie’s

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    Succotash Southern and Creole Kitchen

    Succotash Southern and Creole Kitchen

    4.5
    (154 reviews)
    8.2 mi
    $$

    Succotash is one of those places where everyone at the table starts reaching across to sample…read moreeveryone else's food because everything coming out of the kitchen looks and tastes that good. The Hot Honey Chicken special with pimento cheese was an easy 10/10. The fried green tomatoes were another standout, sliced to the perfect thickness with a great crunch. The beans and rice were packed with flavor, and the fried chicken was excellent. Even the Thai Chili BBQ deserves a mention; it's a must-try, just don't let the name fool you because the heat sneaks up on you. Add in the unique artwork and atmosphere, plus the great service, and you've got a restaurant that's worth a detour if you're driving through Durham. I'll definitely be back.

    Very nice atmosphere, well thought out design inside and out. Very friendly and efficient service…read more I see where they won the best southern food in Durham from Indy in 2025. While the food was good, it didn't knock my socks off. And they're definitely more of a creole restaurant than a southern one. There are better cajun/Creole restaurants in the RTP area. I was going to order the creole gumbo, but found out when I came in that it was a seafood gumbo today not their regular one. Oh well. So I ordered jambalaya with a side of red beans and rice. Both were good but a little dry and I've had better nearby. The fresh catch of the Day was Amber Jack, and I love that fish, so maybe I should've ordered that in a Poboy. Might come back to try some of their other offerings.

    Photos
    Main dining area
    Main dining area
    Their signature succotash with andouille sausage
    Their signature succotash with andouille sausage
    Lemon pound cake with berries

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    Lemon pound cake with berries
    The Original Q Shack

    The Original Q Shack

    4.1
    (829 reviews)
    7.9 mi
    $$

    This is the way that BBQ should hit!!…read more We stopped in the "Shack" while visiting Durham. Having been huge fans of North Carolina style BBQ, we were not disappointed.My wife and daughter enjoyed the Pork Plate. By for me, I went with the two meat combo with Pulled pork and brisket. The pulled pork was spot on. It was perfectly smoked and almost melted in my mouth. With a touch of spicy vinegar sauce, I was gone to Carolina in my mind for the rest of the day. The brisket might have been some of the best I've ever had. It had a nice fat layer and was also "melt in your mouth" and juicy. The brisket didn't need any sauce at all. It was that good. The hushpuppies were the star at the table. My family considers themselves to be connoisseurs of hush puppies, and these were ranked in the top five. A respectable ranking from such a discriminating hushpuppy panel. The sides we sampled included collard greens, mac and cheese and BBQ beans. The collards and Mac and cheese were out of this world. I should have ordered a double serving of the collards. However, the beans were a huge disappointment. They were more like a bowl of sub-par chili than BBQ beans. If we return, they will not be selected. A great BBQ spot when you are in Durham. Highly recommend you stop by, if only to taste the brisket!

    I ordered the 2 meat combo with brisket and pulled pork, with mac and cheese and beans on the side…read more It also came with toast, pickles, and fresh onions. The meat was very tender and juicy, and I liked that the BBQ sauces and beans were flavorful without being overly sweet. The place has a cozy feel, with both indoor and outdoor seating. It can get pretty busy around lunch, but overall it was a great meal.

    Photos
    Inside. Part of the dining room. Ordering line in background.
    Inside. Part of the dining room. Ordering line in background.
    Three Meat Combo. $22.95. We chose Chopped Pork BBQ, Chili-Rubbed Beef Brisket, St. Louis-Cut Pork Ribs, Mac & Cheese, Creamed Spinach.
    Three Meat Combo. $22.95. We chose Chopped Pork BBQ, Chili-Rubbed Beef Brisket, St. Louis-Cut Pork Ribs, Mac & Cheese, Creamed Spinach.
    Close-up of Chili-Rubbed Beef Brisket, sliced. Part of our Three Meat Combo. $22.95.

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    Close-up of Chili-Rubbed Beef Brisket, sliced. Part of our Three Meat Combo. $22.95.

    Page Road Grill - newamerican - Updated June 2026

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