Omg, this place is great! We went for karaoke with our favorite kj, Kelli (Kellioke)…read more Of course the karaoke was great, but everything else was as well! Great service, great food, comforting ambience. Samantha and the other servers were fantastic as well! P.S. The pickle chips were out of this world!

Yikes. Nothing else around the area so beggars cannot be choosers I guess…read more Fun to play keno and people watch.

What an unexpected gem we discovered. In the area for the weekend. Found the closest place for…read morequick dinner. AMAZING!!! Burgers are tremendous. Great fries and rings! Staff were all friendly and super helpful. Going back for live music tonight.

Great little place with indoor and outdoor seating. Clean inside with plenty of tables and a long…read morebar. Food was great. Burgers are excellent, as well as salads. Very accommodating with dietary restrictions. Very much appreciated. Service was good. Nice staff that took care of us. Food was delivered pretty quickly and water jugs were kept full. I would recommend this spot. I'll be back!

Stopped in for lunch while camping at Tolland recently despite the recent spate of one-star reviews…read moreand were pleasantly surprised. Service was slow but my BLT and onion rings were really good and the woman working the window was very friendly.

Takeout shakes look like small cup with not enough soft serve in mixture. Tasted more like…read morechocolate milk and vanilla milk. One guy didn't know what vanilla meant. Somebody has to train these people. They're way over their head compared to the old Katie's takeout. I wish them the best but if they don't improve I'm afraid it's curtains for them. Good Luck!

Great server; quiet indoor table near front window…read more Loved my sesame encrusted tuna entree with cucumber salad and sushi rice. Very large serving of tuna; finished cuke salad but couldnt finish tuna or rice. Was not offered a dessert menu. Is this one of those restaurants with no dessert?

We'd been hiking waterfalls all day and we were starving so we just kind of ended up at 51 Park…read moreRestaurant and Tavern in Lee and I'm really glad we did. We got the truffle fries right away and honestly they were so good, you could smell the parmesan as soon as they came out and they didn't last long at all. Amy got the mashed potato pizza and she liked that a lot. Rick did pepperoni and said it was good, normal pepperoni pizza but wood fired so that nice crust thing. Kevin got pork belly and mushroom pizza and kept saying it was his favorite, it did look really good. I got the crab BLT and it was huge like actually huge, they really do not hold back on the bacon and the chips on the side were warm and we were all just kind of picking at them. It wasn't busy at all when we went in which was nice after being outside all day, and the service was great! We drank a lot of water after all that hiking. We were kind of nervous about being in hiking clothes but it's pretty casual so we were fine.

Great service very good food. Two Burgers in our group. Perfectly done. My fish & chips could have…read morebeen done a little more but delicious. Friendly service.

Old school in the best of ways -- early birds welcome, place shuts down at 8 PM sharp. The empty…read moreroom is festooned with pumpkins and 1950s music wafted from somewhere. Hot rolls with a dusting of turmeric were a surprise. Nice pork chops with mashed potato came with a dollop of apple sauce (right out of the jar), the haddock special was fresh and tasty. Didn't see the resident ghost but we will return for the burgers at the bar, which we hear are the house specialty.

I am absolutely spoiled now. I am so glad I came to High Lawn Farms to try their ice cream and…read moredairy products. At the same time I am so sorry I tried their ice cream and dairy products. Because now, I realize how lacking all other dairy products are. Seriously. We purchased milk from High Lawn during our stay at a local long-term let with a full kitchen. We brought home milk and ice cream. When that ran out and we returned to our regular 'store bought' milk, I was like 'what am I drinking?' You don't know how good High Lawn Farms milk is, until you don't have it any more. If I lived near here, this is the only place I would get my dairy. Now, the ice cream! So, so, so good! It's not overly sweet. The flavor is just right. Again, not over done. It's 'light'. I don't know how to explain it. I got two scoops and when I saw how much ice cream that was I thought I'd 'never be able to eat all that.' But the ice cream texture is light, not heavy. It's still creamy, but not in the same way as my local farm made ice cream is made. It's light and those two scoops were just the right amount. The store offers more than milk and ice cream by the pint. They also sell a selection of High Lawn farm cheeses and frozen cuts of beef among other things. Besides the store and the ice cream trailer, you can visit the cows and calves in the barn. There are also older calves in the field by the ice cream trailer that you can pet. They come right up to the fence looking for pets. Anyway, you can see I am a fan of High Lawn Farm. Go. Don't think about it. Go. Get the ice cream. Get the milk. Compare it to your 'regular' dairy. You'll understand.

Ice cream that's work an hour drive? Well curated…read moreselection of tasty cheeses and accompanying items? Picturesque and well maintained farm full of fat happy Jersey cows? It does get very busy in the summer. And the lines can be long. There are not a ton of flavors and they do run out. Did I mention it's worth driving an hour for? For my money better than even Artheusa (and they are delicious). Make the trip.

I made a reservation the bar which was a haphazardly placed plank in the corner with nowhere to put…read moreyour knees. I ordered fish tacos for $24 which came out cold and literally had two pieces of fish with nothing else. I should've known better than to order tacos in Western mass! I sent that back and got a grain bowl and said which was as bland as bland could be. The charming decor and music of this place might be great if you're going for a show or drink, but the food is pretty awful. Which things have been worse is that I went very much out of my way to go here and was extremely disappointed.

Always a great experience at the dream away. I have been three times now, each time a great…read moreexperience with food, drink & service. Even with a very busy Saturday night, and no reservations, we managed to get a table within 20 minutes. They often have live music which takes the ambiance to the next level.

Last night (3-12-26) we enjoyed dinner at The Station (109…read moreRailroad St.) in Lee, MA on our way to visiting our newest grandson in the Hudson Valley. In brief--Creative cuisine, excellent mocktails, at competitive prices, with friendly service in a quaint, renovated train depot on the Housatonic River." The Lenox-Lee is well known and regarded for an assortment of outstanding dining establishments. The Station is perhaps the newest addition to the array of places in that area worth a visit when in the Berkshires. Open only since February of 2025, they've taken the train depot in downtown Lee, right on the tracks and next to the river and turned it into a charm venue for what I would call casual fine dining We arrived at our scheduled reservation time. We were promptly greeted and seated by Realyn who would be our server for the evening. On one side of the restaurant is an intimate bar area and on the other, the dining room with various configurations for seating. Realyn brought us a complimentary bottle of sparkling Saratoga water (our choice--sparkling or still) and took our drink orders. We appreciated that while attentive and really affable, Realyn did not rush us through the dining experience. She took our drink orders and brought some freshly baked bread and softened butter. My wife ordered a glass of Pinot Grigio and I ordered a mocktail of Passion Fruit juice, pineapple juice, lime juice, and ginger beer. Beautiful to look at, it tasted great and was really refreshing. I would end up ordering a second. Due to having a late lunch we really didn't have the appetite for appetizers and a main, so we each ordered a main dish, both of which turned out to be enormous platters of food. My wife ordered the whole Branzino. The presentation was gorgeous and the flavors were exceptional. The fish was completely deboned (save for the attached head), the skin crisp and it came with a sauce made from fresh peas, capers, roasted grape tomatoes, fresh figs, and finely minced herbs. I took quite a few tastes--for research purposes--and was very impressed with the freshness of the fish and the accompaniments. I ordered the Winter Duck Ragu. Wow, what amazing flavors. The portion was huge--half the portion would have been more than a suitable size for an entree. It's the sort of dish that once you start to eat, it's difficult to stop. I finally had to ask Realynn to remove my plate because I kept eating. Slow roasted duck mixed with oyster mushroom and winter black truffles in a homemade tomato sauce properly sauced in the kitchen with tagliatelle appropriately infused with Parmesan Reggiano. Every single bite was heavenly and as I said, a real challenge to stop enjoying it. We lingered for a while to finish our drinks and while Raelynn did recount the three tempting desserts available, we passed since both of us were really full. Two years ago when we were staying in Lee we happened to stay at a B&B right across from this old train depot. The B&B is in an old school house and is quite adorable. We wondered why know one was using the old depot for some worthwhile purpose. Well, The Station is doing just that and it's certainly a place we would visit again.

We had to update our review. We were here a week ago and fell in love with this place. Tonight we…read moredecided to spend our last night in the Berkshires at this new and wonderful discovery. Easily the most important addition to the culinary scene in Berkshire County. We thought the Bronzino last time was the epitome, but tonight we tried the Lamb lollipops and the duck Ragu. Over the top excellent. We dined in the caboose just for fun. The service was astounding given that they had to cross in the rain to get to us. Ambience in the caboose was no less impressive than the main dining room. If you're in the Berkshires and you only have one night for dining, make this your stop.

This place was such a treat, we have seen it one other time as we were driving in the area and…read moretonight decided to take a chance and pop in. We are so glad we did and will continue to frequent here. The menu changes weekly. it is all farm to table. The service was impeccable, we were given a little ginger and turmeric tea to sip on why we were looking at the menus which hit the spot We decided to do the biscuits with culture butter, the steak tartare, the chicken drumsticks with goat cheese, mousse, the cheeseboard, two espresso martinis, and the maple crisp along with chocolate terrine for dessert Cannot wait to see what the next menu looks like

Wow- by a landslide the best meal we've had in the Berkshires. Cantina 229 balances interesting…read moreflavors, a unique handcrafted cocktail menu, and stand out service (Cory was our fabulous waiter and originated the recipe for my favorite cocktail). Overall this combination of food, service and ambience made of an unforgettable all around experience. We were first time diners visiting the Berkshires for our anniversary and we were treated from the moment we walked in and spoke to the friendly host like we were beloved visitors to a dear friend's home. We sat outside at 6:45 and enjoyed the beautiful evening light shifting through the garden setting as dusk approached. Everything we ate and drank was great. A few standouts were the cocktails- one was something about a garden and other was called the herbalist. Both offered unique fresh flavors. We also loved the summer salad, fish tacos and pork chops which were served in a flavorful sauce with just the right amount of heat to keep the dish interesting but not overpower the farm fresh flavors. This is how farm to table is meant to be done! Bonus points for gluten friendly options throughout the menu. These two foodies from Boulder, CO we were impressed! We can't wait to return.

We were told the Monkey Bread Muffins were delicious; so we bought 2 and some blueberry lemon…read morescones. we brought them home and heated them 20 seconds in the microwave Absolutely delicious !!!! We were not steered wrong -we'll be back!!!!

Such a great new add to the area. Not just charming, very delicious pastries and coffee. Bonus is…read moretheir gluten free options. My wife loves their blueberry muffins and I like everything else;). The corn muffin and scones were my faves. The scones have a nice different texture to them, not dry. Coffee is on point. And overall feel is welcoming and wonderful. We will continue to pop in. *ate everything else before capturing. Only remembered for the bagel;)