Today I tried something new at Why Not: breakfast! We came early right at opening time to see what…read morethey had to offer. Most of the time, we order online and use the drive up window to pick up meals, so this is the first time in a while we've been inside. At first I was disappointed to see QR Codes on the table for menus but we were promptly brought real menus (which I prefer). I was surprised to see it seems the menu has expanded quite a bit, not only with breakfast but also things like burgers and pasta dishes. We had the rotisserie chicken omelette and a breakfast burrito. Sides were hash browns and the home fries. The omelette and burrito were both reasonably good, not the best I've had but certainly still good. The potato sides were both great. Food came fast and hot, and service was attentive. I still prefer Why Not for dinners over breakfast and this won't become by new go-to in the morning, but it's a good option and I'm glad to see them expanding the business.

First time trying this place as I honestly didn't know it existed despite being so close to me!…read moreThankful my sister found it though! We went about 1:30 so it wasn't very busy. We were greeted with smiling staff who asked if it were our first time here. (Guess us looking around in wonder while I snapped photos was a dead giveaway ) They offered samples of the broccoli cheddar casserole. Delicious! My sister got some with her meal. I had the Why Not Chicken wrap which has fried chicken, bacon, cheddar, and some other not-as-important stuff that all tasted scrumptious together! They made this fresh so it took a few minutes (info for those that may be in a rush) but hot and freshly made was fantastic! They have steak fries which were cooked just right. Despite the friendly young man telling me they had the "good good" ranch, they in fact do not. (If you know, you know!) But the ranch was good (enough) regardless. The restaurant is very clean, has a nice open feel to the layout and also has a small space to the side if more private dining is needed. The staff were all great! Super friendly and helpful. The owner (what I assume is the owner) has a great personality and sense of humor. My sister and I definitely enjoyed our lunch. We told them we'll be back!

I like this Korean BBQ spot. I did get full and the food was good. The downside was that for AYCE…read moreyou need 2 people. I like to go places alone to try new food but $115.00 for my meal plus a tip wasn't worth it. I do recommend bringing a friend but if your alone go try somewhere else. In California they have Korean BBQ called OZ and you can go alone and get AYCE.

First off, let me begin by saying the food was absolutely delicious!!! We were going to the…read morePalladium Center because they have several restaurant choices, and when we saw The One Korean BBQ, we decided to try it. The restaurant was clean and modern looking, the background music was pleasant and not overpowering, and the hostess and servers were very friendly.They brought out four different appetizers that were all soooo good. We had kimchee, bean sprouts, broccoli, tomato and cucumber, and some kind of fish...whatever they were they were tasty. My husband ordered prawns. They brought them to the table raw and seasoned to be cooked on the metal platter in the center of the table. I got chicken that was already prepared and again so yummy! Both meals came with salad and rice and every table received the appetizers. I will say the price is on the upper end, but it is well worth the price because it was so good. There were families with children and everybody seemed to be enjoying their meal as much as we did!

The food is very good & big portions ! The service is also very nice - you order at the counter &…read morethey bring it to your table. I would absolutely recommend !

We get this for lunch at my work several times a month. I have never had a problem with my food- I…read moreget the yummy Cuban and it is perfect every time. Last week we ordered food from there and they left out one of my co-workers potato salad and another co-workers sandwich did not get put on wheat bread like she requested. But the food is really good there and service is quick!

Really good high quality food! I heard the chef was formally with a high end dining establishment…read morein town. The food supported this statement. It definitely wanted just the same old thing served the same old way! Our waitress was really attentive and very knowledgeable about how each dish was prepared. No ambience in the decor, but clean and functional. They offer catering service which judging by the food will be something I will explore!

Chef Freddy has done it again! I normally get the pastrami in wrap form (my go-to), however, I…read moredecided to try something new! Don't sleep on Basil's French Dip... thin sliced roast beef, provolone, grilled onions and a horseradish sauce that has some kick! Served with a side of au jus for dipping, pesto pasta salad (or side of choice) & drink. Table service (patio seating also available)--where patrons are greeted with friendly small talk and a smile--where every customer is treated like family! They offer carryout and catering services, too!

Very disappointing. The chicken in the salad and casserole is so chopped up (pulverized) that it…read moreis like eating baby food. The cheese dip was different. Might be liked by others but not us. The actual taste of the chicken wasn't bad but the consistency was intolerable for my family. The French toast casserole was not a hit. Grandchildren refused to eat.

We had a friend bring by some food when my wife first came home from the hospital.He brought in a…read morechicken pie.Hash brown casserole,and collard greens.Every thing is frozen.Everything was wonderful.The cooking directions was on each package. Our friends told us they had never had any thing they didn't like.We stop by today and picked up a carton of chicken salad.We thought it would be good on some croissants for supper tonight. Company's Coming has so many frozen and fresh items to choose from that I wished we lived closer.Chicken pie with meat or Chicken pot pie with veggies.Baked spaghetti,Baked ziti.Biscuits,Dips.Chicken salad,Pimento cheese,Potato salad,White Tuna salad,by the lb.Very nice staff.

Food was amazing , well cooked and something new to me loved the combo…read more Service was great it got busy once we got in but overall took care us of The ambiance of the restaurant was peaceful and vibrant it was a bit chilly but the once the food arrived i forgot all about it!

Wow. I love my smashies. The best smashburger special in town. $10. Yup, only $10. But for the…read moreservice, you gotta tip these folks like it was a $15-17 burger. Give the $5 you save to this great staff. Iconic High Point family business. Support local. Yummy!9

I ordered take out from door dash for Rice paper. It was absolutely delicious. Real authentic pho…read morepackaged perfectly. With a choice of hoisin sauce and spicy sauce. The tofu was cooked to perfection, I loved the jalapeños , noodles, and broth . The Thai tea was creamy yummy and refreshing. I would definitely recommend this place to all foodie lovers of Thai food.

I really enjoyed my pho! The only thing I would say is I wish the broth was a little hotter, but…read morethe flavor was really good. This is my best friend's favorite restaurant in the area, and I can see why. I love that their seafood options have different varieties of seafood. The waiter took his time to understand what we were asking for and made sure everything was correct before walking away, which I really appreciated. I was a little nervous about the chili oil but it was actually delicious and went perfectly with my food. Overall, I had a great experience and would definitely come back!

Magnolia Blue was one of my favorite High Point eateries. Whether I went for weekend brunch or New…read moreYear's Eve dinner, I never had a bad meal there. It closed in early February for what were supposed to be renovations, only to reopen months later with a new name and a new concept, trading slightly upscale Southern for more upscale Italian. In some regards, this makes sense - it fills a void created by the closure of Lulu and Blu - but in other ways, it's a massive gamble. My wife and I went for our anniversary dinner, and while it was an overall pleasant experience, it also made us miss Magnolia. The higher price point is the chief culprit. Otto and Blue offers pastas in the $20s and entrees starting in the $30s, bread and olive oil not included. While we were celebrating an occasion that merited such a splurge, it's hard to imagine the restaurant remaining competitive at those prices once the sheen of newness wears off. Look past that, however, and Otto and Blue shines in both ambiance and service. It's classy without being stuffy, and the dark turquoise tones suit it well. Allison, a Magnolia Blue mainstay, was personable and attentive and provided excellent service throughout the meal. Otto and Blue's menu offers apps, salads, pastas, and entrees. It's predominantly Italian albeit with a few options for the steak-and-potatoes crowd. The dishes range from recognizably classic (rigatoni Bolognese) to conspicuously elevated (halibut piccatta). After mulling over several offerings, we went with the bread service, tagliatelle, and duck cacciatore. The food ranged from fairly good to outstanding. While $9 for bread is a tough pill to swallow, they executed it as well as they possibly could have: a hot, fresh ciabatta with tasty herb butter, olive relish, and a quality olive oil-balsamic combo as accompaniments. The cacciatore boasted a pair of duck legs confit, and while I'm usually no fan of dark meat poultry, these were prepared well with crispy skin and plenty of meat. For a typically hearty dish, the sauce seemed light (and a bit subdued), but that could be a consequence of serving atop polenta (more absorbent) rather than pasta. Speaking of pastas and sauces, the tagliatelle hit a nice balance of creamy and zesty without swimming in its white wine lemon sauce. Surprisingly, the highlight of the meal ended up being the dessert that Otto and Blue kindly offered as an anniversary gift. A scoop of vanilla bean gelato came adorned with a Biscoff cookie, a drizzle of olive oil, and a dash of salt. If salt and especially olive oil on ice cream seem vaguely blasphemous, don't knock it until you try it. Each bite was thoroughly delicious. It's a given that good food doesn't come cheap, but even so, Otto and Blue has no margin for error to justify what it charges. On food alone, it was close but not quite there. However, the overall experience made it worthwhile, and I have no regrets about dining here.

It was my first time coming here and for brunch and I got their Magnolia Omelette which had lump…read morecrab, mushrooms, tomatoes, spinach and havarti cheese with their bradant potatoes and fresh fruit and it was amazing. I also had their fireside mule which was a delicious seasonal brunch drink with crown apple and ginger ale and butterscotch schnapps! We also got biscuits and they came out super dry initially but our server got us fresh ones and the fresh ones came out a little undercooked and she took them back without us even asking! The service was impeccable. The chicken and waffles looked delightful as well. The place is very posh and they have parking behind the building and make sure you walk towards the outside of the building towards their ground floor entrance! I'll be back soon!

We were in the area and looked for a place for lunch. Amazing staff, delicious food. So very…read morewelcoming. Open just for lunch. Everything freshly made. Highly recommend eating here if you haven't already.

Had a team lunch catered in for a work meeting last week, as a group we picked Bistro 1605. Food…read morewas ready when we went to pick it up, everything prepared as ordered, each meal paired with the requested side. I got the Kayden sandwich with house salad. Just like dining in, they don't skimp. They pack the sandwich and the to go box full, it was more than enough for a filling and healthy lunch. Their house dressing for the salad is fantastic, maybe some sort of deviation of thousand islands(?), tasty with just a little sweetness. Highly recommend for dine in or take out!

Stopped in for a tasty lunch with my father while he was in town. It's been a few years since I…read morevisited, but it was a good reminder of what I've been missing. The service was friendly, food was tasty and well portioned. We got an order of the fried zucchini to start, which were well cook, and had a nice crispiness to them. I go the club sandwich for lunch with a side of their delicious pesto pasta salad. If you've never had their pesto pasta salad, it's top notch. We visited in on Saturday afternoon around 1, were seated promptly. It's a very relaxed environment. Everything was great, enjoyed our visit, and I'll certainly be back for more of that pesto pasta salad!

Small and quaint spot perfect for a quick meal. Mostly sandwiches, salads and wraps. Our server was…read morevery attentive and kept our drinks full. Locally owned and ran and the owner checked in on us multiple times. Food hit the spot after a Saturday morning soccer game.