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    Panzon

    3.9 (163 reviews)
    ModerateMexican
    Closed 6:30 am - 2:30 pm
    Updated 3 months ago

    Order Panzon Takeout or Delivery

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    Business Info

    PANZON ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - Panzon

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    Reviews With Photos

    Tacos

    Ordered two fish tacos, $1.25 worth of tilapia, no beans or rice, total=$19 Terrible.

    SOUP
    Karina G.

    Please do not waste your time money and human experience on this dump of a place. We told the cashier we wanted to add carne in the breakfast burrito ($9), and the addition was a total of $17! Our total amounted to $32 for ONE burrito. Plus, enough sauce for a bowl of soup came out of my burrito....This is not right-- they should have asked if we were okay with the price before charging us because the price wasn't even shown on the screen when we checked out..... horrible experience. And the ladies had NO REMORSE. I am deeply troubled by my experience.

    Carne Regular Asada Tostada Bowl

    3 stars - Panzon offers Mexican food in the FiDi area. To be completely transparent, I didn't find anything special out the food. I thought it was meh. I ordered the Carne Asada Tostada Bowl. Though there are many different ingredients in the tostada bowl, I found that the meal fell flat and was more on the bland side. Also, the tostada was a bit stale. I will say though that their Green Salsa tasted great! Maybe the burritos are a better option?

    Hannah T.

    04.02.2024. The Panzon burrito. 17.50. (carnitas, rice, Panzon beans, guacamole, sour cream, lettuce, cheese, Panzon salsa). Surprisingly yummy. I only say surprising because I didn't know what to expect so my mind was a bit blank. But a good balance of rice to meat to sauce. The burrito was nicely well hydrated (apparently people hate the word moist) and yummy to eat. Smaller than I would expect from a burrito for 18 bucks, so not the most cost effective. But a good eat. 4/5 Definitely better than the Mexican food they cater to the office.

    Jenna T.

    Shout out to the boss lady for introducing this magical place with the office crew. Breakfast is served all day and you can get any burrito fixins in plate form or make your own burrito as they make it right in front of you. They also have daily specials! It's tucked away on a small street but you'll see their sando board on Market. Don't sleep on this place, it's one of the affordable places around the business area and the most satisfying. It'll take some restraint not to come here every day, it's that unforgettable!

    tables and chairs in a restaurant
    Jemellee S.

    A hike in a wall, kinda located in an alley. My first time here. It's a small restaurant, they are counter served kind of like chipotle, you pick what meal you want, pick your protein and add whatever other items you want on it. The food is good, but the guacamole is a little more liquidity than how I want it. (Never had it like that). The staff were friendly. The place was not too busy when we came in. We didn't have to wait in line too long.

    Panzon Salad con Pollo
    Samantha J.

    My job's new office is around the corner and was worried I wasn't going to be able to find anything I craveable for lunch, BUT I found it! I got their Panzon Salad which was topped with fresh chicken fajitas. It was so delicious and filling. I look forward to trying their pupusas and burritos!

    Inside
    Jennifer H.

    I had a super strong craving for a breakfast burrito. I use to work near here but never tried out Panzon. The breakfast burrito was decent but wasn't amazing. The reason for 2 stars is that the person handling the cashier was also making the burritos with her bare hands. It seemed very unhygenic.

    California Burrito w/ Steak
    Adam B.

    Better than a chain like Chipotle, but not quite up to the standards you'll find in the Mission. Even for the FiDi, I like Orale Orale more. But at the end of the day, a burrito is a burrito, so it's still an A-OK lunch. California Burrito w/ Steak: A go-to fun burrito for me, since the crunch of fries is just more indulgent than rice. It seemed like they made the fries to order, since they yelled to the back right after I placed my order. However, the fries felt a little soggy, like they rushed and undercooked them. The steak, refried beans and creamy filling inside were all nice though. The Volcán /w Carnitas: Essentially it was rice, beans and meat on the inside and everything else on the outside. Because of that configuration, it seemed more rice-heavy than a typical burrito. Like there were some slices that were mostly rice with a bean or two. The creamy sauces on top were nice though. The carnitas was flavorful, but didn't have that nice crunch that some carnitas have. Vegetarian Nachos: They were skimpy on the cheese and overcompensated with the beans. This resulted in nachos that got soggy really quickly. Plus cheese is my favorite part, so I was bummed to find like half the chips didn't have any cheese.

    a plate of food with a fork and spoon

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    Photo of Cris B.
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    7 years ago

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    4 years ago

    Low key one of the better Mexican places in the city, especially with their Pozole, papusas, and Al pastor.

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    4 years ago

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    3 years ago

    Good taste, but weird amount of onions and peppers (at least in Shrimp burrito). Off putting amount of onions and peppers.

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    2 years ago

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    9 years ago

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    4 years ago

    Best breakfast burritos in the area! Super cheap as well. Get the panzon breakfast burrito with chorizo, potatoes, and mild + spicy salsa!

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    7 years ago

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    5 years ago

    Great food! I really loved the Super Quesadilla with chicken! The staff was friendly and there's plenty of indoor seating.

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    9 years ago

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    3 years ago

    The Panzon breakfast burrito with bacon and papas is the best breakfast burrito in the area. Less than $7!

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    5 years ago

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    5 years ago

    Me and my buddies where backpacking through San Fran hungry as hell we found it and let me tell you it was great

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    8 years ago

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    5 years ago

    First time in San Francisco , I had the asada burrito with everything and it was really great along with their green and red salsas.

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    8 years ago

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    Page 2 of 5

    Panzon Reviews in Other Languages

    Ask the Community - Panzon

    La Taqueria

    La Taqueria

    4.1(5.2k reviews)
    2.9 miMission
    $$

    Where do I even begin. I'd been hearing about this place all over social media, so I had to finally…read moretry it. We came early, and I'm glad we did because the line started forming about 30 minutes before opening. By the time they opened, it was already around the corner. The place has an authentic Mexico feel, from the look of the restaurant to the smells coming from the kitchen. The staff were incredible, but one of my favorite parts was being able to watch the whole process right in front of me. It definitely build up my appetite. I ordered two tacos de asada, and honestly, two were more than enough. These tacos were big and packed with meat. They do things a little differently here they used pico de gallo instead of the usual onion and cilantro. I asked them to add the onion and cilantro anyway, and when they came out, I was impressed. The steak was tender, juicy, and had a flavor I honestly hadn't experienced in a taco before. It had this deep, savory, smoky taste that felt completely different from the tacos I'm used to getting in Chicago. The meat itself was so well seasoned that it could easily stand on its own. The freshness from the pico balanced the richness of the steak, while the salsa brought a nice kick that stayed with you after every bite. Simple, but so much flavor packed into each taco. I'm really glad I finally got the chance to try La Taqueria.

    Went to La Taqueria for lunch during our San Francisco vacation. First of all, had to make a…read morelengthy line outside to order. They have a hostess with a podium just outside the door taking orders. We ordered and indicated that we wanted to eat in, in which case we continued to wait to be seated. They have someone in charge of seating people as well (much needed). This place is apparently a landmark. Old fashioned, fast paced, efficient, small, authentic, mostly delicious! Tried several of their tacos, the chicken quesadilla and a burrito. The burrito was delightful. Plenty of steak but still balanced and fresh. The steak tacos are also meaty and good. The meat is well seasoned and, being authentic, it is allowed to be the prominent ingredient. I would similarly describe the chicken and even the beef tongue tacos. What I loved the most, however, was the beef head taco. Immense and incredible flavor beefy flavor, not to mention that moat restaurants wouldn't dare having it on the menu. By far the best taco I've ever had. If I get the chance to visit La Taqueria again that's all I want to eat. Unfortunately there were also two items that I found to be disappointing. One was the quesadilla. Even though the chicken is good it was very greasy. The other was the pork taco. Didn't love the flavor and, again, a bit on the fatty side for me, which is not often my opinion on a pork dish. All in all, if you want to experience authentic tacos, go here. And... live a little! Order the beef head taco.

    Photos
    La Taqueria - Our drinks and extras menu. Out of tangerine, now serving watermelon.

    Our drinks and extras menu. Out of tangerine, now serving watermelon.

    La Taqueria - Temporarily out of beef head and beef tongue. If you want it crispy please ask for it.

    Temporarily out of beef head and beef tongue. If you want it crispy please ask for it.

    La Taqueria

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    Panzon - mexican - Updated September 2026

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