Cancel

    Open app

    Search

    Pappas Delta Blues Smokehouse

    4.3 (838 reviews)
    Closed 10:00 am - 10:00 pm

    Order Pappas Delta Blues Smokehouse Takeout or Delivery

    Pappas Delta Blues Smokehouse Photos

    PAPPAS DELTA BLUES SMOKEHOUSE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Happy hour specials

    More like Pappas Delta Blues Smokehouse

    Recommended Reviews - Pappas Delta Blues Smokehouse

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Blackened catfish with Mac and cheese and carrots
    Nick R.

    Had a reservation, still waited a bit. Guy behind me lost something in his seat so I kept getting jostled. That aside? Great food, very good prices for the portion sizes, and courteous service. Crowd is mostly casual but we had a decent time.

    Warren M.

    I visited Pappas Delta Blues Smokehouse today celebrating my auntie's birthday. The atmosphere was lively and welcoming, perfect for a family gathering. It does get pretty busy, but that just shows how popular the place is. The service was solid. Even with the crowd, the staff stayed attentive and kept things moving smoothly, which I really appreciated, especially for a special occasion. Everyone at the table ordered something different off the menu, and it was nice being able to see (and taste) a variety of dishes. I personally had the smoked chicken with pork and beans, macaroni and cheese with crackers crumbled on it. Overall, everything was good and satisfying. The sides were definitely amazing. The pork and beans had a rich, smoky flavor, and the mac and cheese with the crackers was creamy and comforting. The smoked chicken was juicy (chefs kiss) tender and cooked well, though I do feel like it could've been seasoned just a little more to really take it to the next level. All in all, it was a great time with good food, good vibes, and solid service. I'd definitely come back.

    Exterior
    Marissa G.

    My family and I stopped at Pappas Delta Blues while in the area. We parked, walked in, and were greeted by several friendly hosts. We were then seated pretty quickly. The restaurant had a several sections for seating and a large bar area with interesting decor. After being seated we waited awhile before our waiter came over and greeted us. He was very friendly and took great care of us the entire time we were there. He got our drink order and gave us menus. After a few minutes he returned with our drinks and took our order. To start we all shared an order of rolls. The rolls were good. They were soft, hot, and a good size. The butter melted on them as it was applied. My son ordered a steak with the macaroni and potato salad. He doesn't eat sides so my husband and I had a lot to share but he said his medium cooked steak was delicious. My husband ordered the prime brisket combo which comes with brisket and another choice of meat. He chose pork plus two sides which were cream corn and smashed potatoes. He finished the meat and said it was good. He really liked the flavor of the cream corn. I ordered from the brunch menu and got the brisket benedict which comes with brisket and a poached egg on top of a biscuit and a side of hash browns potatoes. I wasn't sure what to think with the combination of brisket and poached eggs but I was pleasantly surprised. The biscuit was thick and strong enough to hold all of the ingredients. The brisket was a nice addition. It was semi salty and tender. The poached egg was a positive bonus. I like eggs and the way the yolk tastes all over everything. The combination of the ingredients made a savory benedict. The hash brown potatoes were good. The potatoes were crunchy on the exterior and the bigger potatoes were soft on the interior. They were mixed with small green onion, grilled onions, and peppers which gave them a hint of extra flavor. I tried the macaroni and it was really good. It had a crumble on it which I liked plus the macaroni was tender and the cheese flavor was there. The potato salad was okay as it had some good sized potatoes but it only had a a little flavor. The mashed potatoes were okay as they were soft and smooth with a hint of butter. The cream corn was delicious. It was creamy and very flavorful. My husband and I both agreed that it was the yummiest and tastiest side. Overall Pappas Delta Blues was a good stop to have lunch. The restaurant has lots of seating, the service was great, and the food was pretty good.

    Sunday's Deviled Eggs
    Mike C.

    First time eating here. Such a great atmosphere. This place is lively and the staff were very friendly. Our waitress Courtney was very helpful explaining the menu. We started with an appetizer. Sunday's Deviled Eggs smoked pork belly & homemade pickled onions, with Crystal hot sauce. I got the Rib Combo. Along with the Ribs I chose Smoked Pork Belly. The two sides I chose were Pit Smoked Beans and Beans and Green Beans. Everything tasted great! Very generous portions. We were brought some bbq sauces but to be honest the food tasted great the way it came out. Definitely coming back.

    Pie in a All American Apple Pie Jar
    Chelsea H.

    This place was so good! Probably my fav new papas restaurant, I got bbq, blackened fish, and the deviled eggs! All great

    Mimosa
    Lisa M.

    Stopped by to celebrate a family birthday. On a Sunday afternoon, this place seems to be popular with families. The wait staff was kind and helpful. The food selection was vast. We were a party of five and we tried the parker house rolls, and boudin as appetizers. I had the fried shrimp with mac and cheese and glazed carrots. Others at the table enjoyed the pork belly burger, chicken and waffles and brunch plate. Notably, the boudin was smokey and contained brisket (yum). The rolls were a little lighter than I am accustomed but they were warm and tasty. I will certainly return to try more of the menu selections.

    Smokehouse Chicken Wings
    Chloe L.

    Went for brunch! It was a little busy. We went saturday morning but we got seated right away since there was only 2 of us. I enjoyed the chatter and the atmosphere around us. The corn pudding was a 1000/10. It was my first time trying it and the spice and taste was absolutely delicious. The pork belly bites and chicken wings were good as usual. Boyfriend enjoyed the brisket biscuits but nothing to rave about. He also said the corn pudding was fantastic. I will be going back for their happy hour :)

    Menu
    Kobra E.

    Great ambiance, Lovely and clean location. Staff is very friendly and polite from entry to departure. Now to what you all want the food. Nachos with pulled pork- great tasting chips. Doesn't have that old oily flavor that I get from most places. The pork is well seasoned and has a nice hint of smoke flavored that doesn't overwhelms the pork taste itself. Smoked pork belly- OMG these are sweet, soft and tender. The honey glaze isn't too hard to where it sticks on your teeth but just right where it melts in your mouth. The belly wasn't fatty and greasy (thank goodness) this is a must have. Pork ribs combo with chicken- chicken was cooked well but kind of bland. All the seasoning and flavor was on the skin of the chicken. The smoked pork was wonderful the flavor was actually in the ribs and really juicy. I got it with the green beans and carrots and they are great. I like how the carrots are cooked well enough where it's not mushy but has some firmness and the beans also has a nice flavor with an oil that I can't get my tongue wrapped around but it's really good. Now to my server Kyaana- she was FANTASTIC very friendly and polite. Checked up on us numerous times which I really appreciated. Best part, we said that we would share the pork Combo we ordered and she actually had it separated on 2 plates so we both won't have to be sharing from one. That's great anticipation of someone's needs (5 stars). I did come here at an earlier date and had another server and I feel bad I forgot to check-in because that gentleman was nice also. The meals on that day was: Prime burger- This was Wonderfully, juicy, and tasty. The meat was cooked to medium as requested and the fries were awesome as well. Pork ribs combo with brisket- ribs fantastic and juicy, smoke flavor is a hit. The briskets tasted well and wasn't as dry as they looked but it was a really small portion for the amount you pay for it. The Mac and cheese was really creamy and nice. The macaroni wasn't over cooked and soggy and the cheese wasn't too much where it was running. The mashed potatoes was a NO NO it was grainy which tells me it was boxed and not real mashed but still wasn't creamy. It felt like sandish or like grits. Other than that this is a wonderful spot and will be trying the brunch soon.

    Delta Pork Ribs
    Shanika H.

    I had the catfish, and it was really, really good -- perfectly cooked and full of flavor. I genuinely enjoyed my meal from start to finish. The service was great, and the atmosphere had a cute, country-style vibe with light music in the background that wasn't too loud, which made it perfect for conversation. It felt like a relaxed, welcoming spot that's ideal for a family dinner or casual night out. Overall, Pappas Delta Blues Smokehouse is a great place, and I'll definitely be back.

    Blackened catfish, slaw and beans!
    Paul L.

    I'm giving this a 3... the food was outstanding as were the cocktails. Our server on the other hand was less than stellar. Flighty. Ditzy. We had to ask for flatwear, we had to flag down another server for drinks.. it just wasn't up to the normal standards for a Pappas restaurant. But, all the food was really good. My catfish ate like a steak.. seasoned perfectly!

    John D.

    It's high time for an updated assessment of Delta Blues Smokehouse (DBS), which I last reviewed with a solid four stars in November 2017. Following my visit last night, I'm happy to report that DBS is now deserving of a full five stars. ​I've been to DBS quite a number of times since it succeeded the late Bone Daddy's almost a decade ago. What brought me back on this occasion was Houston Restaurant Weeks (HRW), an annual culinary event that allows diners to give back to the community. At $39, DBS's HRW dinner is, in my book, a certified grand slam. ​My three-course meal began with the house salad, followed by a meat platter featuring two pork ribs with slices of beef brisket and pork belly, and was finished with a warm pecan cobbler. As I waited for the salad, I worried about how small each dish might be, but I was quickly proven wrong. The fact that it took me quite a while to finish the salad alone was a great indication that everything else would be just as sizable. ​The salad was fresh, though I do wish the croutons weren't quite so massive. But that's a minor detail, and it certainly didn't detract from the meal. ​The meats were, without a doubt, the major standout of the dinner. The ribs along with the cuts of brisket and pork belly were accompanied by tasty bowls of creamed corn pudding and cole slaw. I focused on the brisket and the pork belly first, and they were perfectly tender, juicy, and bore a great hint of smokiness. ​You might think with just two ribs, I ate them in a flash. However, that wasn't the case; the ribs were huge and so rich with deliciously sweet meat that easily fell off the bone. I even told the bartender--I was sitting at the bar to catch the Astros game--that because there was so much food, I almost forgot about the ribs! ​The pecan cobbler was a fitting ending to a truly massive dinner. The dessert itself was big beyond belief, but despite being stuffed, I still managed to make my way through it. I could describe it as sweet, rich, and satisfying. The ice cream that served as the foundation had melted, which I didn't mind at all since it meshed well with the pecans. ​To conclude, this HRW experience at DBS was nothing short of a five-star meal. It was truly one worth participating in.

    PRIME BRISKET COMBO. Add the Rib!
    Brian B.

    This is good! Darn Good too. Brisket & Pork Belly Combo with a rib add on. Mac & Cheese with the Pork & Beans and a cold beer. Put a fork in me a call it done. Really good bark in the super tender meat then splash the Spicy Vinegar in the Belly and yoy got a winner

    Aristides S.

    I visit this place today and it was my first time and I gotta say I am very impressed. Nicholas M was my server. He was very happy very professional and very knowledgeable about the menu. He recommended a few things on the menu, but I ended up trying their prime beef brisket with green beans and mac & cheese and it was delicious. Also, they made it super special for being my first time there that I got a free dessert. I highly recommend this place. The food was amazing, The service was great and the price was also great. I will totally come back here. Ambience was very great as well.

    Good but overpriced

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Gary P.
    82
    372
    249

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of K G.
    0
    176
    152

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    22 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of Cris R.

    Cris R.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John D.
    221
    515
    1520

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Cris R.

    Cris R.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    9 days ago

    Food was very tasty and well prepared- bar service was good and very attentive. Place was crowded for lunch. Will definitely be back.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of R G.
    2
    29
    70

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Dora G.
    1
    42
    45

    6 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Tana L.
    1
    15
    29

    10 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Tae S.
    0
    18
    30

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 21

    Pappas Delta Blues Smokehouse Reviews in Other Languages

    Ask the Community - Pappas Delta Blues Smokehouse

    Do they do separate checks ?? I haven't been here in a while?

    Yes, you can do a separate check.

    Do we need reservations?

    Not necessarily. I think recommended as they get busy

    Does Pappas Delta Blues Smokehouse still have the little room in the corner by the bar that Bone Daddy's had?

    Yes, they do

    Is there a dress code?

    There is no dress code

    Is there live music provided?

    No, there isn't a designated space for a band either so I doubt it could happen anytime soon!

    What time is happy hour?

    I think it ends at 6:30 but not sure when it starts.

    Don’t See Your Question? Ask Away!

    Luka's Barbecue & Steakhouse

    Luka's Barbecue & Steakhouse

    4.3
    (341 reviews)
    2.1 mi
    $$

    Delicious food! Love coming here! Smells so great and the BBQ is great! Very clean and great…read moreservice.

    I just found out about this place and it is tucked away behind a Chevron gas station. I had to call…read morethe restaurant because I couldn't find it even while using my phone. When I walked in, the place was clean and the aroma of BBQ was smelling really good in the air. The decor was very nice and the owner was even nicer and very welcoming. I went in there only looking for ribs because I have found that a really good rib is hard to find, however, the ribs here were very tasty, a little pricey, but very good. I always say that I don't mind paying extra when the food is as good as the money spent for it. Now, let me tell you that I only purchased a pound of ribs and a quart of Mac and cheese and the M&C was also good. I believe that the young man helping behind the counter was the owner's son so that tells me that the business is family owned, can't go wrong with that. The other sides looked delicious as well but I was not really that hungry for other dishes. I will go back and try the other items on the menu at another time. Now that I know where it is, it will be easy peasy to get there again. Once again, I forgot to take a picture of the food but I will when I go back. Anyway, pull up on em at Luka's Barbecue & Steak and enjoy!

    Photos
    Condiments + Onions + Pickles
    Condiments + Onions + Pickles
    BBQ Baked Potato
    BBQ Baked Potato
    Steak baked potato

    See all

    Steak baked potato
    Viola & Agnes' Neo Soul Cafe

    Viola & Agnes' Neo Soul Cafe

    4.3
    (1.1k reviews)
    5.9 mi
    $$

    Saw them on Tiktok and just had to try them just off the owners vibes.....way to stay with your…read moreroots brother! Wife had the gumbo which was amazing and, contrary to what others are saying about the okra making it slimey, was not the case at all. word to the wise, if you love alot of rice, maybe order a little more on the side.....but it was amazing! I had to go with the chicken & waffles because why not! And, was not disappointed at all. It was so much that I had it for lunch at work the next day! Everything has an extremely solid flavor and will definitely be coming back even if it is way out of our way! we honestly felt like both dishes could have come from one of those hole in the wall establishment in the French Quarter. One negative was definitely the floors.....very sticky guys - Please address this honestly bad issue! The waitstaff are very knowledgeable and friendly to be sure!

    This was my third visit and my last. The wait today wasn't more than 45 minutes. I do recall the…read moregnats previously but it seems to be a out of control issue, even ROACHES. A small one crawling on the wall near our table and someone from my party saw a larger one crawling near the kitchen. And boy was it stuffy in there. I asked our waitress if she could move a floor fan near for some relief and to detour the gnats, she said she go ask but she never came back and when she did she completely forgot my request. We weren't seated in the greater eating area where it was cooler and maybe where the gnats were less of a bother. The food was delicious and homemade, you can tell it was made with high quality ingredients and that Southern skill that you can only get from helping Grandma in the kitchen. BUT the roaches made us lose our appetite. Such a shame. It seemed like the building went down. They don't seem to put as much effort into the condition of that place as they do the food. Dusty ceiling fans and crummy floors. I appreciate the homey vibe but it looked really junky, more stuff piled in unoccupied corners as before. I gave a lot of things the side eye, I mean it there has to be maintained asthetic. They charged an 18% gratuity on my tab for a party of 8 but I arrived with 4 people, the other 4 had already been there, paid and was almost done with their meal. Then of course the cashier/waitress still mentioned an additional, optional tip. I didn't think that was fair. At the end of it all she wasn't the best waitress.

    Photos
    The bar area
    The bar area
    Viola & Agnes' Neo Soul Cafe
    Pork grinds

    See all

    Pork grinds

    Pappas Delta Blues Smokehouse - smokehouse - Updated July 2026

    Loading...
    Loading...
    Loading...