This spot looked nice. I had high hopes when I walked in. We had empanadas and lomo saltado. I was not a fan of the lomo saltado. It was too saucy, the beef didn't taste good, and it was a small portion. It was definitely overpriced for what it was. The empanadas were ok. read more

I work next door and am so grateful to have such an amazing restaurant next door. I've never had a bad meal here. I'm a hairstylist and my clients text me before their service requesting that I order them food to have during their service. I also eat lunch and dinner here frequently and the staff is always so accommodating and friendly. The food is always fresh and constantly great! Drinks are amazing as well. I definitely recommend this spot! The ambiance is also fun and chill. Good music and a laid back vibe that makes it enjoyable to relax but enjoy great food and drinks. read more

I'm not one to write reviews but this restaurant really rubbed me the wrong way. We had a party of 5 and it took an hour and a half to get our food. The couple next to us came after us and was able to get their food and leave before we even got our main courses. The time duration really wasn't the biggest issue. 3 people in our table got their food and then the rest of us had to wait another 30 minutes to get our main course. While I was waiting for my main course, they told me it would be out in 7 minutes (it took 15 minutes from then) and told us they would get us an appetizer. A couple minutes later they came out with fried wontons with no questions asked. Keep in mind 3/5 of the people at the table are Asian. I'm not necessarily convicting them of racially profiling us but it was really odd. We thought maybe it was the cheapest thing for them to make/on the menu but I had to check their menu again and come to find out 4 things on the menu are cheaper or the same price. I ordered the adobo and the meat was grey and quite tough. I had to use a pretty good amount of pressure on my knife to cut through. The potatoes were pretty good and the seasoning on the meat was decent. I will say considering the price of this restaurant, the service and food quality was lacking. read more

I was so happy to see that Parada is still as incredible as always despite the pandemic. We had a small group gathering for drinks and appetizers; there was room but it's best to make reservation. We tried the Pisco Sour, Pisco Punch, mimosa, and Pure Vida, which was my favorite. The drinks were well-balanced and very tasty. We also had a Cebiche Trio and absolutely loved the chips and how fresh the seafood was. The yucca fries were also amazing! The atmosphere was great, the music was amazing, and the service was fast and friendly. This is one of my favorite spots in Walnut Creek. Highly recommend for any kind of gathering or a date, and make sure you try a cebiche and a cocktail! read more

Great food and service. Lots of parking and quick walk to Bart. Love this place! Only downside is how loud the chairs are on the floor, but that's more of a customer flaw. Don't drag your chair when it is awkwardly loud on the floor, it's light! Pick it up and move it to sit down. read more

Being in Walnut Creek for a weekend, my boyfriend and I visited Parada on a Saturday night. We were seated at the bar, which is my favorite. We're both great fans of Peruvian food - and Parada did not disappoint. We had chicken salad, a half chicken with frites, a mixed ceviche and yucca fries. Everything was tasty and we were very satisfied. We asked to get some hot-sauces and got 2 different ones - both were really really delicious! read more

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Hidden gem in Walnut Creek. The wife's been on a Peruvian food kick during her pregnancy, so this was the perfect place to take her for her b-day. Highly recommend the empanadas sampler, my favorite was the beef one. Great service, definitely come back and try more items on the menu. read more

Parada - Peruvian Near Me - Walnut Creek, California

We came here in 2021. We ordered a lot to share but and everything was so amazing. Our return in 2024 was a disappointment. Again we ordered a bunch of dishes to share but each dish was a disaster - either too sweet or too bland. We learned later the cooking staff had been different. read more

Parada is the best. Tony our server was friendly, super attentive, made us feel like family. The outdoor seating is closed in with heaters so very comfortable and great fun music playing the entire time. The food is to die for. read more

Parada - Peruvian Near Me - Walnut Creek, California

Not too impressed with dinner. Pork Belly Anticuchos was tough and not very flavorful. The accompanied sauce was cheese based and did not mesh well with the dish. Rotisserie chicken was tender and had good flavor (primarily due to the excellent Chimichurri sauce drizzled on top) but was let down by a slightly soggy skin (wish it was crispier). Again, the accompanied huancaina sauce was too cheesy for our liking (big minus). Still prefer Limon's rendition. Seafood paella was well cooked (no overcooked seafood) and quite delicious. Expecting more in view of price and the owner's La Costanera/Piqueo's pedigree. read more

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***Disclaimer*** I am not a Peruvian food expert. I've never been to Peru and probably never will. My friend E and I had had our eyes on this place for quite some time. She finally made a reservation earlier in the week for tonight. We were both excited about trying this spot since Peruvian food was sort of foreign to the both of us. We decided to head over early since I thought parking might be an issue. But I forgot it's Labor Day weekend and most people had already headed out of town. We found parking very close to the restaurant. We were 15 minutes early for our reservation but the hostess was nice enough to seat us at a small table in the middle of the restaurant. At around 6:30pm, the restaurant was about 70% full. The restaurant interior was small and noisy. The South American theme decor added a splash of culture to the space. There was a small bar immediately to the left of the entrance. Our server (didn't get his name because it was so noisy) came by and introduced himself. He seemed friendly and professional. We had a couple questions about certain items and he patiently gave us the answers. After looking through the menu, We decided to order the following: - Cebiche Mixto ($19) - Mac N Cheese ($13) - Arroz con Mariscos ($25) The Cebiche Mixto was a small plate of seafood cured in a citrus marinate. It was served with a small bowl of root chips on the side. Shrimp, calamari, and red snapper(?) were used for the dish. A small piece of sweet potato, crunchy corn kennels, and Peruvian corn kennels (larger than regular corn kennels) were used as garnish. The marinate was really bright in taste and I noticed the taste intensified with time. Seafood used was fresh. Chips were excellent. E didn't like it that much for some reason. I would give it a 3.5 out of 5 because the portion was small and I have had better elsewhere. The Mac N Cheese was surprisingly good. A decent-sized bowl of small elbow macaronis smothered in a cheddar sauce with smoked bacon and topped with bread crumbs. It was also served with two pieces of grilled chicken and a handful of mixed greens. The Mac N Cheese was very hearty and satisfying. Chicken was grilled to perfection. The mixed greens provided a good balance to all the fat of the dish. E and I both thought it was good. Definitely one of the better Mac N Cheese I had had in a while. 4.5 out of 5 stars. The Arroz con Mariscos, or Peruvian seafood paella, was decent. The serving did not look big, but it was enough for two people. The bomba rice was cooked well. The grains had a nice bite to them. Fresh calamari, small clams, mussels, and some type of fish were used for the dish. E and I both enjoyed the taste. The dish overall was solid, but not the best I have ever had. 4 out of 5 stars. Service was pretty decent in my opinion. Our server came by to check on us several times. With tax the total came out to a little more than $66. From a food perspective, it was a pretty good meal. But since I am not a Peruvian food expert, I can't compare it to the real thing. I think a 4-star rating is fair for this place. I invite to try them out and form your own opinion. - Fin - BONUS MATERIAL: - Street parking available. BART garage nearby is also another option. - Reservation is recommended. - Major credit cards accepted. - Outdoor seating available. read more

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Really good food and the service is good.. good Beef salad and the place is very organized

For all the times I've been here how have I neglected to review Parada yet? Blasphemy!!! I cannot say enough great things about this little Peruvian joint a stone's throw away from Pleasant Hill Bart. The cocktails are legit; I'm personally a sucker for their Spicy Carlitos but their Piqueos Sour is very good too. Food wise, the only dish that's disappointed me is the Bolitas de Yucca, but I don't blame the preparation so much as I'm not a big fan of Yucca. It's kind of like plantain... a little too starchy for me. Their empanadas are delicious, as are their sandwiches. My wife loves their chicken noodle soup. In short, you can't go wrong with Parada! read more

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Great food ! 1st time for Peruvian food and it was great. Our server Diana was professional and informative. Ambiance was excellent ! We will be back. read more

First time trying Peruvian food. I'm not sure if this is authentic or not but the food is surely good! Portion size was a little bigger than expected so we end up taking almost all the chicken home. Cebiche tasting: it wasn't on the menu but can still request it. All three was good, especially the mixto, that calamari was very tender. Anticuchos - skewer (beef tongue): it looks very hard but it actually tasted chewy, in a good way. Pollo a la Brasa (Mary's Rotisserie chicken) - 1/2: chicken was very juicy and tender Seafood paella: seafood in the paella were very fresh and was just seasoned right read more

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Food was great ! The service was great but it was a little crowded and made it a little hard to get comfortable but other than that it was great ! read more

My husband and I absolutely love it here! The dishes are not only delicious but aesthetically pleasing as well. Service is always friendly and on point. The food is authentic and made with love! The house made sangria is super yummy and if you've been to South America, they also sell cans of Inca Kola! We will come back again and again :) read more

This is by far the best Peruvian restaurant that I've visited in Walnut Creek. I came across this hidden jewel while biking around the area and I thought to myself, I should give it a try. It was a super cold and windy day and I asked myself: " Man, a good plate of Ceviche would hit the spot" So yeah, I hit up my homie and told them to meet me at this location because no one says no to Ceviche. I had the Ceviche flight? It's a flight right? Let me tell you....it was 3 different realms of fantastic. The seafood was fresh and perfectly cured by sauce, seasoning, and fun additions surrounding it. I also ordered Yuca Fries accompanied by a delicious sauce and a few rounds (3) of the Lime Chilcano and Marie the bartender who was also my server did an EXCELLENT (i capitalized it so you know how great she is) EXCELLENT (2 times so you don't forget) job of taking care of me. She's fast, friendly, sociable, knowledgeable, and just knows hot to treat guests. The restaurant was nice, clean and very well maintained. It had a "Mom and Pop's place" vibe, but still offered date nice vibes if you wanna wow your partner. I am definitely coming back, this place is now on my favorites list. read more

We came here the night before a wedding while staying at the Embassy Suites. We walked. We didn't have a reservation but they accomodated us. Excellent food. Creative playing. Lively atmosphere. read more

Parada es the best restaurant Peruvian , in the area the food is amazing and service too ,we have favorite mesero Tony..he's is very nice and let enjoy our time there ,we spend all the time free over there .Recommended 100% l read more

We made a reservation for our anniversary. We arrived on time, and was promptly seated outside. We say for over 20 minutes later and nothing. No water no nothing. We left letting the hostess know why, and there wasn't any attempt to retain us as customers. We have no idea why they treated us like we were invisible. I'm saddened that we were treated that on our anniversary. Not to pull the race card; but besides the staff, we were the only people of color in the establishment. I wouldn't recommend this place. We went downtown and walked in and had a wonderful meal at Havana. Oh well, I thought we were in California not the segregated south. read more

Great food, very poor customer service. I have been consistently coming on Monday nights and the last few times they have forgotten or brought out things that were different from what we ordered (like a completely different menu item). Then you don't see the wait staff for a long long time in order to ask where or what an item even is. They do not listen to what you ordered barely at all. We ordered a couple desserts at the end of this last visit, and they brought us one to share... There used to be a wonderful waiter here that really made the experience, but I think he must have quit a few weeks back. This will be my last visit. read more

Parada is in an area that doesn't have much foot traffic- but the locals definitely know Parada. Anything you order on the menu is delicious - from the fish, to the soup, to the ceviche - so good! The restaurant is small, but I usually packed for dinner, so reservations would help. However, we've walked in a few times and haven't had a problem being seated. Would definitely recommend :) read more

My boyfriend, his mother & myself visited this restaurant last night & it did NOT disappoint! We were greeted at the door by a friendly face, and were seated right away with no wait! We ordered bolitas de yucca & the chicharrones for appetizers and they were AMAZING! We each ordered different items off the dinner menu, and unfortunately mine was slightly too spicy for what my palate could handle, and our waiter not only apologized, but gave us their churro dessert on the house for the inconvenience! We also ordered their flan for dessert which was wonderful! Everything we ate was absolutely terrific- The service was fantastic! And the plating & presentation of our dishes was amazing! 5/5 stars, and would come back here any day! read more

Parada - Peruvian Near Me - Walnut Creek, California

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Two stars for a Chill environment with good music and a nice hostess. Ordered platanos that came with a weird sauce and a $15 drink that was ALOT smaller than I anticipated and tasted like sugar. Overall wasn't impressed and it probably wasn't worth the amount spent. read more

Parada - Fried Plantains Dinner, Pura Vida - Peruvian Near Me - Walnut Creek, California

We finally came here for the first time on a Saturday afternoon after driving by it who knows how many times. Food was great. Service was great. Relaxed vibe. Sat on the patio with our dog and stuffed ourselves with mac 'cheese, beef tenderloin, and the seafood stew. Cocktails were delicious. Will definitely come back. read more

I love Parada. Great food, wonderful people and yummy drinks. I get the Langostinos Crocantes EVERYTIME. So delicious. And the lomo saltado. So good. I'd go more often - it's a bit expensive and so worth it!!! If you haven't been yet, you gotta go! read more

Parada is hands down my favorite Peruvian restaurant. The chicken soup is always amazing. The ceviche chino is super yummy and the family favorite is of course, the lomo saltado. Drinks are delicious. If your are in the area, make sure you don't miss this great place! read more

Who doesn't love fresh seafood and Peruvian fare? This place was poppin' Saturday night on both the patio and inside. Luckily, I put in a reservation and we were seated right away. We were served a small plate of chips with spicy homemade salsa to start. My cousin ordered the Tuna Tartare appetizer to split. The tuna and avocado on top was fresh and paired PERFECTLY with the aioli sauce. I would highly recommend this dish and you get some yucca fries on the side to share. I have been long overdue for some good Lomo Saltado so that was my go-to. The dish was much smaller than I've gotten at other Peruvian restaurants but I was still able to finish everything and save some room for dessert. The sauce was average. The beef slices were a little overcooked but it still tasted okay with the rice and side of fries. For dessert, we got the churros that were filled with dulce de leche. The churros were nice, crunchy, and well seasoned with cinnamon sugar but the dulce de leche made it waaaaaayyyyyy too sweet that I got an instant sugar rush. Sadly, it was a bit overpriced at $12. Also as a side note, they do not do complimentary desserts for special events. This place was a bit pricy for what you get but at least the service was courteous and prompt! read more

Believe me, I'm grateful to have any culinary variety out in Pleasant Hill since I'm spending a big part of my week over there, and right near the BART station is this unexpected Peruvian spot that does bustling business during the lunch hour. However, the city snob comes out in me in an ugly way when I compare the Pollo a la Brasa here with the ones served at La Fusión on Pine Street (photo: http://bit.ly/29CVwey) or the mecca for rotisserie chicken, Limón Rotisserie (photo: http://bit.ly/29TEIP6). For $15.95, you get a well-prepared half-chicken with a side of fries and Chimichurri sauce (photo: http://bit.ly/29qP4dM), but the combination just doesn't compare to the seasoned succulence found on the other side of the bay. Yep, city snob right here. At the same time, I have to give them credit for a robust lunch menu that offers cebiche, anticuchos, chicharrones, and native plates that certainly hit the spot (photo: http://bit.ly/29sNSVl). Take, for example, the $18 Adobo, a good-size Snake River pork shoulder slow-braised in something called a Cusqueña-aji panca base and served potato gratin and watercress (photo: http://bit.ly/29yhsXv). It was tasty enough but lacked a pronounced oomph when I took a bite from a colleague's plate. I tried the $20 Arroz con Pollo, which struck me as foolproof a Peruvian dish as I could have ordered. It made third base on my palate - well turned chicken paella with red onions over bomba rice in a cliantro beer base. That was all good, but it was marred by a spicy Hollandaise-like sauce called huancaina (photo: http://bit.ly/29lFbN2). It was just too creamy to enhance the poultry for me. What did enhance my mood was a mid-afternoon Pisco Sour for $12. It was a near-flawless blend of pisco, lemon juice, and simple syrup topped with fluffy egg whites that acted like a head of beer and a sprinkle of cinnamon (photo: http://bit.ly/29pkoUP). Now I could have easily had another to lull me back to my tender years when I traipsed along the Inca Trail to Machu Picchu. Alas, sobriety hit me as I had a slew of meetings back at the office. Still, if you want a momentary Peruvian respite, you could do much worse in the suburbs around Lima. And I did. FOOD - 3 stars...Peruvian dishes that don't dance on my palate but still provide some satisfaction even if the price point is a bit high for the 'burbs AMBIANCE - 3.5 stars...crowds up quickly at lunch but it's manageable SERVICE - 3 stars...strikes me as a bit by-the-numbers TOTAL - 3 stars...a Peruvian spot in Pleasant Hill should not be dismissed read more

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Very good mushroom empanadas Even though they had powdered sugar on them, I just scraped it off. Good atmosphere and food we had a good time. We checked in on yelp and got a free beer...my daughter liked the rice dish. Can be a little cheaper read more

Parada - Pork belly skewer yum - Peruvian Near Me - Walnut Creek, California

3.5 stars. Located in the Apartment / Retail complex next to the Bart station on Treat Blvd.It's great to have Peruvian food now in the East Bay. The prices are like La Costanera the Parada's sister restaurant. High $$$$. Beers start at $8 drinks at $10 Cebiche Mixto $19, Entrees $25. Pros: Service was excellent Food was OK Location Plenty of Parking Outside Patio Seating Cons: Minimal Decor Decibel Level makes it impossible to have a conversation which leads to screaming which leads to even louder noise. Don't get the grilled Octopus. It is the cheap baby octopus. Small but very busy restaurant. Patio seating is available. read more

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Well - this is my third time here in two days! I tried to keep it light by ordering an appetizer - pan roasted scallops with quinoa-huancaina sauce, and roasted seaweed. The dish is a bit spicy (enough to make my nose run a bit - I'm sensitive), but the juxtaposition of textures - soft scallops, crunchy quinoa, onions, etc was absolutely perfect. The dish was enough to fill me up because I wasn't that hungry, but at the end I was scraping my bowl wishing I had more. Service was a little better than my second visit - I got a straw with my ginger lemonade, a napkin, and roasted corn to nibble on while I waited for my food. The little things matter. I might make it a real habit coming to Parada if I lived close by. read more

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3.5 stars FOOD: Cebiche Tasting - Trio of calamari, ahi tuna, and fish of the day. These were enjoyable but none struck me as amazing. Portions were small. I did like the sweet potato side though. Bacon Mac N Cheese - This seemed out of place, but it was a very satisfying dish. Breadcrumb topping and bacon provided nice texture contrast. Pollo a la brasa - Traditionally this is charcoal roasted. The waiter said Parada doesn't use charcoal. Disappointing, but I gave it a shot. The chicken was nowhere near the juiciest versions I've tried. The accompanying sauces were also bland. Lomo Saltado w/ fried egg - I haven't had many Lomo Saltados, but I liked the flavors of this one. Savory goodness. SERVICE: We had shaky service and a hesitant waiter. Water took a while to arrive. At the end of dinner, a server took our water glasses after we paid, but while we were still hanging out at the table. Not sure I've experienced that before. It was late, but there was still one table in mid-meal. The act struck me as more odd than rude. I'll chalk it up to new staff. AMBIANCE: The patio was enjoyable on a warm night. It was late so there was minimal traffic noise. Lighting is bright, and the wood tables and colorful decor are inviting. Plenty of seating inside and a small bar area, as well as a kitchen counter. read more

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Peruvian food in WC?? Bookmarked this place last year and yep I finally made it for a special birthday. Reading through the reviews were mixed of complaints and ooohhh ahh's, but I was still curious. Usually I have Peruvian food in SF and having it in the East bay is a plus. I suggest to make reservations, even though I did not because it was lunch time, but the place was semi-busy. Greeted pleasantly by a hostess and seated right away. Sitting outside would of been perfect on this warm day but inside was just as good. The sever was knowledgeable and suggested most recommendations and of course her favorites, which I liked. Great personality and knows the job. What's on the menu? Cebiche Mixto -$16.50 Calamari, mussels and clams in rocoto leche de tigre Flavorful and so fresh! especially with Yuca chips, worth every bite Empanada de cerdo -$10 Bbq pork Different, it felt like I was eating an apple pie turn over but no apples but pineapples inside with tender pork and secret bbq sauce that had a kick! Main: Arroz con Mariscos -$25 Peruvian style seafood paella, Bomba rice, saffron-paprika base, and Peruvian beer Their style has a soupy but delicious flavor base, with tons of delicious flavor, good enough for 2. Made ya stuffed and satisfied. POLLO A LA BRASA-$15 half order of Mary's rotisserie chicken Marinated chicken with huancaina & Chimichurri sauce. Cooked to perfection! Dessert? Lucky starring at the pictures through Yelp, I knew instantly what I wanted! Tres leche panna cotta-OMGEEEE rich and gluttony Churros-15min to make but worth the wait!! filled with dulce de leche-damn that was good! Definitely glad I picked the restaurant LOL but glad the birthday boy enjoyed it as well. Overall great experience, innovative/creative style, and great service. I will be back! read more

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We haven't had Peruvian cuisine in ages! There used to be a small, excellent Peruvian cafe near the Pleasant Hill Century Theaters many years ago. Parada looks like a recent addition to Walnut Creek and we were looking forward to trying something new for lunch. Its located alongside a small street off Treat Blvd, a few blocks from Pleasant Hill BART. Street parking is limited but there are parking garages nearby. Overall, great service and solid food - I would rate 3.5 stars. Some dishes were outstanding, although price-wise portions on the smaller side. Round up for 4 stars since I really do want to return to try out the rest of the menu. Mushroom Empanada: Wow, one of the best versions I've had. Filled with a bit of cheese and savory mushrooms, and surrounded by incredibly flakey, crispy pastry. Best of all, hot like it was straight from the oven! 5 stars. Mixto Cebiche: This was on the smaller side - surprising how much they can pack into a single green mussel shell. Like San Francisco real estate, you build up by stacking layers of squid, fish, and onions. The mussel serves as foundation with a prawn as the top. Not bad - a bit more sour than I'm used too. Yucca chips are a nice addition here. 3 stars. Half Roasted Chicken with Fries: Seasoned well and cooked well for the most part. The white meat wasn't super dry, which is a good sign. The fries were crispy and really good. Surprisingly it went well with their cheese dipping sauce, which was pretty mild. 4 stars Churros: These were amazing - 5 stars! Super-crispy outside, slightly crispy inside, hot, and stuffed with a sticky, viscous Dulce-de-Leche sauce. I liked these more than the ones from our trip in Madrid last year! Peruvian Organic Coffee: French-pressed and and order easily serves two. Bold and smooth - perfect with dessert. 4 stars. read more

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Loved the food here. The flavors were amazing, the service was excellent, and the staff really cared about what they were serving. Our server Diana was especially kind and responsive. We will be back! read more

Been wanting to come here for awhile, friends keep telling me it's off the hook delicious! Well finally made a lunch date with a girlfriend and we met for a later afternoon 1:30ish lunch. Sat outside on a warm October day, so pleasant and got immediately served drinks...and some roasted corn kernels. The servers were very attentive and friendly and answered a few questions that we had about the food. We started with the Chicken Empanada to share, and I'm glad we did share because it was a very generous size. Especially considering the lunches we had ordered. The chicken was so tender and there were mushrooms in a saucy center and wrapped in a tender flaky pastry....wow...perfect. I had the Lomo Saltado, which was fantastic! Its a steak in a tomato and onion/pepper mixture with a sauce consisting of soy and vinegar. It's a tomato spicy soy based sauce that was so wonderful on the meat, served with rice and the whole thing was topped with french fries! Wow loved it. My girlfriend had a half of chicken that was huge and looked to have a chimichurri sauce on it? She was happy. We of course somehow made room for desert, I ordered a lovely decaf latte and we shared the Dulce de Leche cookies....OMG! Eat these! Somehow squeeze them in your belly!! Our meal was amazing and I can't wait to return!!! Unfortunately for me the 680 traffic at dinner in the direction I come is the pits, so I may have to be like an old person and go early or do lunch again...Or I guess there is the weekend?! read more

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I am always down for Peruvian food & my sister suggested trying this place out so that's exactly what we did last week. The location is cute & conveniently located next to a parking lot. Unfortunately the wait inside was 40 mins and the seating outside was available right away so, being hungry & with my prego sister we decided to sit outside. The BAD: it was probably around 8pm, it was cold, and their heater thing next to the table was broken. The GOOD: after a couple appetizers they were able to seat us at a different table next to a heater. OVERALL: PROS - Good, friendly service - TRY THE CEBICHE! You can taste how fresh it is! - I enjoyed the churros & the tequenos CONS - I didn't think the empanada was as big as everyone else made it out to be - ON TOP OF THAT I ALMOST CHOKED ON A CHICKEN BONE FROM MY EMPANADA (I WILL post a picture!) - I also didn't think the Mac & Cheese was the best I've ever had. It was actually pretty watery and didn't have that much flavor (I did request the bacon on the side though) - My family and I didn't really enjoy the pork belly, the marinade was good but we wished it wasn't so chewy/cold and more on the crispy side. - The churasco IS WAY BETTER than the lomo saltado (it tasted so-so, which was pretty disappointing because it looks so good) - The chicharones calamari was toooo salty for me - We spent $200 on a small amount of food (This would not be my first choice if I wanted to spend $50 a person) read more

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Nom Nom! Empanadas...every single one, was the s*x in the mouth!!!! The Mac was good. But the pork belly was like a piece of meat just melting in your mouth and coating all of your taste buds!! read more