I love this place. Owner is super friendly and answered all my questions. They have so much cheese!…read moreAnything you can think of they have it. They also have a self pour wine station. We got a cheese tray for two and it was delicious and filling. This is perfect if you want something light or to snack on. Very well made and delicious!

We had the most wonderful and delicious time today, we shared two flights of their cheeseboards,…read moreand all 4 of us loved every last crumb, you can buy wine by the glass to enjoy with your cheeses. Definitely will be back

Tried their lasagna with meat sauce. Had no cheese or meat in it, meat was on top and burned. The…read moresauce was just tomatoe paste and heavy oregano.........Didnt eat it.

Got the "take and bake" spinach and artichoke lasagna and OMG- it's incredible. I don't even like…read morepasta and I've been telling everyone how amazing it is. So much flavor and it was a solid 4 servings so a great deal monetarily. Will buy more from them!

**** Bill Lee, Greenville -- Without a doubt, this restaurant serves the best Italian food in all…read moreof Greenville. The chef (and owner) is from Italy. The ambiance is not fantastic, but the food is second to none. Give it a try and you won't be disappointed.

We came here for dinner with friends and remembered when it used to also sell hoagies. Well, now it…read morehas been remodeled and he already has an award for best Italian for 2025! We had the margarita pizza which was big enough to share with four adults. The crust was a little bit charred, but the flavors were absolutely delicious. There is limited seating and they will not allow you to bring your own bottle of wine in. Service with splotchy, but overall it was an outstanding meal.

We got the small pepperoni, sausage, and mushroom pizza. It was the thinnest pizza I've ever eaten…read more Enjoyed it!

Tested the waters due to the frequent raving reviews on FB, and personally I wasn't impressed. I…read morewish it lived up to the hype. The service was great, the facility is clean and tidy, but lacked flavor. Maybe an off day. Who knows? Would I try again? Eh. The lunch special is pretty solid. The slices and knots are large portions.

What a great place! Our 2nd time here and it was even better…read morethan the 1st time. Service was outstanding and the pasta dishes were very tasty (and I don't even like Pasta which should say a lot. Our waitress Olivia was world class and very professional. Thanks again!!

First visit. Lunch for 11. We had a reservation for 11.30am…read more Table was ready and nicely presented , water and place mats were on the table. The restaurant got very busy and loud very quickly. We had to wait a while before our orders were taken so asked for some bread. We received nice warm bread with a Mediterranean dip. They serve a lunch special with Entree Salad and drink(soda) included for $13.99. You had a choice of Cesar or Garden salad. Both were delicious and fresh. Entrees were also good. Lasagne, Spaghetti and Meatballs, Meatball sub and fries. Everything was fresh and tasty. 20% Tip was automatically added to our check as it was a large party and 3% if you paid by credit card. We had a great time and loved the food

What a great visit we had at DeMarco for a birthday celebration! Our waitress was super chill and…read moreeasygoing, which made the whole experience even better. We took our time settling in and started with the mozzarella and focaccia (so good!) and the meatball--because you can't visit an Italian place without the essentials. For our mains, we ordered the short rib ragu and the verde lasagna. The lasagna was especially memorable--you could really taste the fresh spinach, which gave it a light, refreshing flavor. To top it all off, the wonderful Mr. Flannegan came out to sing "Happy Birthday" and brought their amazing cannoli. Such a fun and memorable touch to an already fantastic meal!

Dined at DeMarco's Italian and had a bit of a mixed experience overall…read more Starting with the positives. The restaurant itself is beautiful. It was very clean, and the atmosphere is one of its strongest assets. We sat outside overlooking Fluor Field, which made for a really enjoyable setting. The outdoor patio was comfortable, and the new awnings provided great shade, making it easy to relax even in the sun. Service was excellent from start to finish. Attentive, and professional. No complaints there at all. For drinks, I ordered a carajillo, which was very well done. The food is where things started to fall short. We began with the long hot stuffed peppers. The dish only comes with two peppers, so the portion felt a bit small. The sausage itself was decent, but it was severely lacking seasoning, and the sauce didn't add much to elevate it. The verde lasagna followed a similar trend. The pasta itself was clearly good quality, but the overall dish was underwhelming and lacking depth of flavor. The scallop dish was the best of what we tried. The scallops were cooked perfectly, the asparagus was fresh, and the risotto had a good texture. Unfortunately, even here, the dish still felt like it was missing seasoning and bold flavor, which was a recurring theme throughout the meal. Given the upscale setting and prime location, expectations are understandably higher and so are the prices. That said, the portion sizes and overall flavor didn't quite justify the cost in my opinion. Overall, a great location with excellent service and ambiance, but the food needs more seasoning and depth to truly match the setting and price point.

First time here as our group leader chose it. We were a table of 14. It was lunchtime and we did…read morereserve the tables. Server was great, very attentive. Lots of different menu items ordered. I heard the chicken and rosemary soup was good and served with a slice of baguette. The side salads looked big as there was a lot of greens on the plate. I chose the Spinach salad with pears and gorgonzola cheese plus the grilled chicken as an add on for $4.75. I think the chef just opened a large bag of spinach with storks on,(which I removed as I ate).Dumped it in the dish topped it with some cheese and a few slices of pear. Red onion thinly sliced (which I didn't care for) One person had Lasagne which was a large portion (she took half home). Person next to me had Pizza with double pepperoni. It looked burnt at the edge but uncooked on top and in the middle. There were a few more salads and a Chicken with Caper sauce and pasta. It did get busy during the course of our stay. Music was a little loud and we had to shout to be heard. I asked to pay for two checks.. no problem I was told. Server came back and said I had to pay separately for each ticket I visited the bathrooms, neat and tidy Overall it was ok, food ok. Server was great!!

Attentive service, consistently delicious apps, salads, and entrees. Reasonably priced and a…read morecomfortable/casual environment. Tables outside are a plus