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    Patou Thai

    3.8 (146 reviews)
    ModerateThai
    Closed 4:00 pm - 9:00 PM

    Order Patou Thai Delivery

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    PATOU THAI ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Outdoor seating
    Good for kids

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    Julia M.

    What's going on here? Some things are excellent. Some things are inedible. Prices are way too high for a culinary roller coaster. One server on at dinner time. But, I get it. There aren't a lot of customers. Now I see why there are no customers. The beef short ribs are one of the most expensive things on the menu. You screw up your star entree, you are screwed. Two ribs are served on a plate. I had to fight to use my BUTTER KNIFE to get the meat off the bone. With the sauce splattering all over my clothes. The server walks by and doesn't respond to my attempt to get her attention. I get up, go to the front, and ask for a knife. A steak knife, because the short ribs are too tough. She says they have no knives like that, so she'll go get a knife from the kitchen. She shows up at our table with a boning knife from the chef. Not safe. My husband literally crunched on the short rib meat because the gristle was not cooked down. That should have elicited a visit from the chef or a manager. Or at least an apology. An offer to comp the item. Nope. She just ignored the problem. Well, if you ignore your customers problems with your restaurant, you customers will ignore your restaurant. Period. The muscles were great. I do recommend people to try the muscles. However, the sauce was not edible. The lime was way too overpowering. The rolls combo appetizer was great! But the main event was the short rib entree. Major fail. I'm sure it's not like that everyday, but teach your guys how to properly braise meat. And apologize when it's not done right. We paid $9 for a quarter filled glass of wine. How cheap can you be? This isn't house wine. Fill the glass a little! The environment. Pretty dining room. Gorgeous communal table. But I HIGHLY recommend that you sit in the back during the summer. They have a serious ventilation problem. No air conditioning in the front. They tried to sit us up front, but I read a previous review that explained the stuffy dining room. So, unless you ask to sit somewhere you can breathe, they try to sit people near the front windows where it is sweltering!

    Storefront
    Bernice S.

    Back away and let me at those damn good short ribs -- they made a believer out of me! Service is always good; and it's the only place in Belmont center that has a "classy date night" atmosphere with the warm glowing lanterns and rich dark wood tables and is still spacious and welcoming enough to families and larger groups wanting to have a nicer dinner out.

    Delicious
    Pleng P.

    This is hands down the best restaurant in Belmont. I come here every time I'm in Boston. The owner takes extremely good care of us so the service is excellent. He said he keeps the food authentic so everything is REAL Thai food. To be honest I think some dishes are better than Thai food I had in Thailand!!! I recommend Green Curry and Siam Rolls Right now they have lunch deal only $13!!

    Noodles

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    2 years ago

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    2 years ago

    Thank you Patou Thai for supporting the BHS All Night Party! Your food was delicious and generosity was very much appreciated! Thank you!!

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    Cha Yen Thai Cookery - Shrimp Donuts $9

    Cha Yen Thai Cookery

    4.5(516 reviews)
    2.0 mi
    $$

    Everything was delicious in this Thai restaurant. It was really genuine Thai cooking. The service…read morewas welcoming, and the ambience was cozy and yet it was high ceiling modern. I ordered the Papaya salad, Chicken satay. Curry Shortribs and Phad See Yue with beef and the mango sticky rice with coconut ice cream. All I can say was everything was exceptionally tasty and I would definitely come back here again. This place is reasonable and not overpriced. Definitely make a reservation.

    Maybe my tastes are shifting, but I found the most recent visit ok, but with some significant…read moreissues. The Pla Pad Kun Chai which is a fried cod fillet, with a mix of root spices and Chinese celery, had some complex flavors that didn't pan out - the fish itself was breaded in a batter that was perhaps a bit too MSG-laden, and not enough distinctive a flavor to justify its saltiness; and the Chinese celery was really tough, which didn't make for a good bite of texture. The green onions were too crispy relative to the other alliums. The Kao Soi Brisket had some decent beef pieces, but then some of the other pieces were way tough. The soup (or is it a sauce?) was way thick, and overall the dish was overly salted. There also needs to be more noodle, and more mustard green overall. The curry puff was a good idea, but the puff itself was rather dry, and not particularly well integrated with the chicken, potatoes, and alliums. The stuffing might also have been underseasoned. In general the dishes demonstrate expert preparation, but the concepts need reworking. The new environment (across the street from the former location) is a tad loud when populated with many diners, though visually it's a pleasant place to dine. The servers were attentive and respectful.

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    Cha Yen Thai Cookery
    Cha Yen Thai Cookery - Papaya salad

    Papaya salad

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    Thonglor - Tom yom Mor Fai

    Thonglor

    4.5(176 reviews)
    3.4 mi
    $$
    Full bar
    Fine dining

    Based on one visit…read more Smaller restaurant on a Washington Street in Brighton. Pluses (+) Ambiance/Decor/Environment is cozy and warm even though its an open room. Nice quality tables and chairs as well as decorations creates an inviting environment. The warmth of the staff also makes it inviting. Food Type: What you would expect like Street food, classics. noodles and curries and a few regional specialties. Prices: Reasonable for food of this quality. We spent $90 pre-tip for three including an appetizer and a few beers (for me only). Food Quality: Very Good. We had three dishes and an appetizer and shared everything. Singha and Leo beer available as expected washed it down. I have been to Thailand on business trips and vacation and by no means have a palette capable of detecting nuances in regional dishes (I can a bit for Korean and Japanese due to extended time spent there), but could taste it was a bit playing to the American tastes. Still really good. Service: Friendly and generally fast. Minus (-) The meals came out separately. Meal one came with the appetizer. Then 7-10 minutes the second meal. Then 7-10 minutes the third meal. If eating American style ie everyone eats only their own meal, this would be a real problem. As my wife is Korean we usually eat family style (we often share meals at American restaurants, why not, you get to try more dishes), so this was not an issue really. The pluses outweigh negative it is still 4.5 rounder to 5. Absolutely worth a try. Enjoy!

    Nice freshly made Thai Food…read more Everyone was very nice and the food very fresh also Prices are reasonable

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    Thonglor
    Thonglor - Tum Tard

    Tum Tard

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    Boonnoon Market - Hor mok (Thai curried fish custard) w rice

    Boonnoon Market

    4.6(157 reviews)
    1.8 miEast Arlington
    $$

    We drove 30min from Boston to get here for a second time…read more streetside parking was plentiful. food (5/5): what an authentic thai spot. I've been 2x and can't wait to try everything on the menu. they don't skimp on flavor, and everything tastes so fresh. Do yourself a favor and order the chicken wings-- i may have gotten more than one order and have day dreamed about having it!!! Affordable for greater Boston prices nowadays. service (5/5): very prompt seating on a weekday night, with ordering at the counter. despite the busy influx of takeout orders, the Boonnoon team consistently checked in on us. Ambiance: def a casual vibe Can't wait to be back!!

    Not sure what all the hype is about for this place! We ordered Thai fried rice, green curry and…read morefish cakes. Fish cakes were small and perfectly uniform - almost like they were frozen rather than prepared on site. Green curry had some spice but was mostly one note, there just wasn't much depth of flavor. Vegetables were all cut in huge hunks - both dishes had giant pieces of red bell peppers and onions. Fried rice was pretty bland and barely had any Chinese broccoli in it. Ambiance was bare bones - you order at the counter and they bring you your food and plastic side plates. Half the tables were stacked with boxes and bags of takeout orders. To top it off there's no bathroom, we were told to use the bathroom at another local business. If I'm gonna spend $60 somewhere, I expect to be able to wash my hands before eating and use the restroom. Perhaps there are some specialty dishes that we didn't try but this was my 2nd time ordering from here (I got take out once before) and both times the food was pretty bland. A truly underwhelming experience - especially when there are so many better restaurants in the area.

    Photos
    Boonnoon Market - Market part

    Market part

    Boonnoon Market - Yum nem kao tod (Thai and Lao salad w crispy curried rice)

    Yum nem kao tod (Thai and Lao salad w crispy curried rice)

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    Thai tea w cream

    Pho O Sha

    Pho O Sha

    4.1(162 reviews)
    2.4 mi
    $$
    Gluten-free friendly
    Healthy dining

    Been here several times now for a lunch date, and we continue to appreciate the tasty food and good…read morevalue, and genuinely friendly staff. We usually get one of the curry plates. Good portion size, vegetables bright and perfect tender crispness. Good vibe inside, had that feeling of a hidden affordable gem while being outrageously brightly painted on the outside hidden in plain sight!

    Ordered the maki combo for takeout and it was fairly average - nothing outstanding but nothing…read moreterrible either. For $17.95, getting 3 rolls of sushi isn't a bad deal, so I'm giving this a 4/5. The combo comes with a spicy tuna roll, a california roll, and a salmon avocado roll. Spicy Tuna Roll: This was pretty disappointing. I really love spicy tuna rolls that have the minced tuna, spicy mayo, and tempura flakes all mixed together, but this was not that. This roll was a tuna cucumber roll with spicy mayo drizzled on top. With that, the spicy mayo was really overpowering and I couldn't taste the tuna at all. I'd prefer the normal tempura and mayo taste or just a tuna and cucumber, but doing it this way wasn't my favorite. California Roll: This was not bad - the imitation crab was big and plump and there was fish roe inside of the roll instead of on the outside which made it have a better texture in my opinion. The avocado was fresh and these bites were pretty enjoyable. Salmon Avocado Roll - This was the best roll of the 3 - the salmon tasted good and the avocado was fresh again. In all 3 rolls, the rice was a little dense, but at least it was a very filling 3 rolls for a good price point. 4/5!

    Photos
    Pho O Sha - Vegetable Crispy Rolls

    Vegetable Crispy Rolls

    Pho O Sha - Sweet mango & Sticky rice

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    Thai Salad (served with peanut sauce)

    Patou Thai - thai - Updated September 2026

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