I came here today while waiting for my flight back home. Much has changed at this airport here in…read moreOmaha. This place, Plum Market took over the Kracky McGees and the place behind it. This South Terminal end of the airport is known as Bar 18. The North end Terminal is known as Bar 14. I met a manager guy named Taylor who explained this to me. He is a cool guy. He stated it's a grocery market trying to do this for the first time. Upon ordering my food and drink, Brie was very helpful and so sweet in guiding me what to order!!! The restaurant/Bar interiors are the same as before. Nice place to sit while watching airplanes out the window, enjoying a drink at the bar, or watching a game in one of the seats while eating! I ended up ordering a chicken quesadilla with salsa and sour cream, minus the corn, peppers, and onion mixture. I also got the large caramel Latté. My quesadilla was beautifully made with a good cooked chicken taste. My caramel Latté was sooooooooo gooooooooooood!!! So far, I really like the new place! Overall from friendly service, to good food and drink, and a new owner and concept, I recommend you give them a try!!! I will be coming back here when passing through the Omaha Airport South Terminal!!!

Plum Market seems to have replaced the Scooters Coffee Shop stand inside the airport north terminal…read moreat Eppley. They have way less specialty coffee and food options now and my iced latte was not very good. Service was slow as it is pretty much the only option in the concourse. Hopefully after the airport construction in the next few years they have better restaurant options in the airport terminals as it is extremely limited right now.

We stopped by here every day during our stay for the MCWS, 7days! Needless to say it was great! The…read moreservice was great very attentive even during the busiest time of the year. The fried chicken in any form sandwich, strips, and salad was one of the best fried chicken my family had. We look forward to going back again. The alcohol choices are awesome. Tito's and lemonade was my go to every day after all day in the stadium. The front door security are the best they remembered us everyday! Made us feel welcomed! We loved the Aloha!!

Stop by during CWS and really enjoyed the atmosphere. Servers were very good and never had to…read morewait on a drink. Beer was clod when served and liked the selection as well. Big group and well taken care of by the staff. Very accommodating to all requests. Food from group received good reviews for chilli dogs and burgers. Sides were good too and everything came out hot. Cold beer and hot food is an accomplishment during a rainstorm following the end of a CWS game. Only complaint was Pulled Pork sandwich. Shouldn't have ordered it outside the southeast. Pork was very dry and sauce was already mixed in. Tasted like it was pulled in the morning and left in a warming pan all day. Not a good sandwich or representation of pulled pork anywhere. Tasted like grocery store from a tub bbq.

I have visited this restaurant no less than 15 times and love it every single time. And if you're…read morelucky enough to get Meg as your server, all the better! Ps order the yellowtail, you won't regret it.

Loved this place!…read more Omaha was such a surprising place for its range of high quality food. Memoir was only a few blocks away from our Moxy Hotel. We were able make a reservation on Open Table. Food (5/5): We had some wonderful food here. We had the following: TSUNAMI MAKI inside * shrimp tempura, crab mix, cream cheese / outside * crab stick tempura, spicy honey mustard, sweet soy, sesame seeds (8 pcs) WAGYU MEMOIR DIP* - smoked shaved beef, crescenza cheese, horseradish aioli, french bread, fries or simple salad Both were really delicious. For some reason, I missed the the "dip" was a "French dip sandwich" - I thought tit was actually a dip (haha). We split the sandwich as it was huge, and then ended up ditching the bread and adding the beef to the fried rice, below. BEEF FAT FRIED RICE - egg, snow peas, carrot, scallion Service (5/5): Server was kind and efficient. Ambiance (5/5): Cool, modern and upscale vibe. We had a cool corner booth. Loved the atmosphere.

An introvert's nightmare... but the food was good…read more We came during the College World Series, so the crowds were expected. The staff did a great job keeping things moving, and once we found a table, the service and food both came out quickly. The confusing part was that it was self-seating despite a line stretching outside the building. Having dozens of people wandering around hunting for tables felt pretty chaotic, and many people seemed frustrated by it. Even the staff seemed more stressed because of the chaos. Overall, the food was good and there were plenty of options. I'd definitely recommend adding a host during busy events. It would make the experience much smoother for everyone.

Had an after work catered event. The team did a great job making sure we were taken care of as well…read moreas entertaining our guest from out of town.

When you look at the menu, you might wonder what the heck? What kind of food is this? Well, to me,…read moreit's unique comfort food. I mean, deep fried battered bacon with gravy screams comfort. But don't order it if your annual physical is coming up. Your cholesterol will go through the roof! Delish, though. In this trip we ate healthy. We both ordered a salad. He order the uniquely named Steak and Potato salad. It's not potato salad. It's an excellent blue cheese and horseradish dressing in a salad with beef chunks. He loved it. I ordered the Famous Buttermilk Fried Chicken Salad. The buttermilk chicken was very good but I forgot how the buttermilk can make it taste a bit sour. The salad dressing, was delish! The deviled egg was unique in that it had a liquified flavor of some kind filled in each half an egg. The service is right. Not amazing but friendly enough. The setting is comfortable. Give it a try.

Host wasnt exactly nice. Manager was much nicer- and i do…read moreappreciate her coming out to speak with us. I did get a somewhat decent meal. I got a salmon avocado toast. It came with an omelette with some salsa on top. Colour was very pale- like i was whipped. The salmon and avocado was decent. Salmon was flakey without being overcooked. Toast was a little soggy. But overall ok. We sat outside in the patio- and it wasnt terribly clean.

This was one of the highlights of our road trip. Everyone loved their smash burgers. 3 of the 4…read morecheese curd types in the flight were delicious as well. My wife also couldn't stop raving about how good the brussels sprouts were as an appetizer. They take Gluten Free very seriously as well.

Overall, I had an okay experience as I was visiting from out of town for the first time and needed…read moresome protein. I got the mushroom burger, but on sourdough, and a side of truffle fries. My concern is the terrifying speed with which my food arrived at my table after ordering, suggesting that my food was simply assembled from precooked ingredients on a warming table. This is not acceptable given the $16 price for a patty, two pieces of bread, a slice of cheese (which wasn't even melted) and some mushrooms. it also seemed that there were a little bits of onion in my mushrooms, which was strange because onions are not listed as an ingredient. Timeliness and appearance aside, the flavor and texture were good. Bathrooms were acceptably clean, and service was good as well. Had my burger been made upon ordering instead of seemingly assembled from a warmer like this was McDonald's, I would have had a much better overall perspective and experience. This place definitely has potential.

06/25/26 Came here with family (10 of us) the day after the…read morewedding. (my grand daughter) Jams gets pretty good recommendations and has a pretty cool atmosphere and as it turns out, not to mention, good food. Jams is mostly a Mexican flair restaurant, but there are lots of other options... Chicken quesadillas, burgers, fried raviolis, onion rings... Good (patient) service is always appreciated.

Jams may have seen better days, but it still hits the spot…read more Service has always been good, even if they seem understaffed at times. Corners have been cut: like they used to make their sausage for brunch. But the space has a lot of windows in an open clean space that is encased in brick. It has just enough tv's for people wanting to watch a game, but also spaces away from the bar.

Went to Block 16 for a late lunch with two friends today. It was happy hour and pretty busy, so…read morethere was a little bit of a wait, but nothing unexpected. The food, as always, was exceptional. I tried the Sailor Dip for the first time and it was so good I ended up drinking the au jus when I was done. No regrets. It was both of my friends' first time at Block 16, and they were very impressed with my recommendation. Always one of my favorite spots in Omaha and it continues to live up to the hype.

Excellent food. Very casual atmosphere. Community tables available so diners can all share. Really…read moregood food. Popular for a reason. My only disappointment was thatthey were sold out of a number of menu items. At least they let the diners know. We're vegetarian and had no trouble getting something delicious. We had dragon wraps. Unique flavor profiles

Service was great and food was outstanding. We had filet mignon, mashed potatoes, asparagus and the…read morechocolate tarte. All was amazing.

I didn't even know this restaurant was there since it's kind of far out. I was just walking by the…read moreold market and when the door opened, it smelled really good and fancy. I think they open at 5, so I told myself I'd come back at 5 and I actually did. The food was really good, you can tell from the picture lol. The service was great and everyone was super nice. The place looked nice too. It would've been better if the curtains were open though. I like when the sun hits my skin when I sit by the window.

The amount of tot-chos was a little disappointing. Generally when you order nachos you get a TON…read moreand it didn't even cover the bottom of the to go box. My kiddo ate it all and was still hungry. I did appreciate that they were open later than the other restaurants in the area and the eating area in the hotel was nice.

For the money, this place is great! Affordable.generous servings, friendly and competent crew and a…read moregreat value for the money. I vote yes!! Give them a go; you won't be sorry!