This is an early stages luxury resort that is hitting full stride in 2026 having opened in 2022 and…read morerecently awarded 4 stars by Forbes. The main building is a lovely and spacious modern inn that balances comfort and traditional elements with open and wide modern floor plans and bright spaces in a pleasing way while retaining the cozy fireplace experiences of more traditional settings. A first floor outdoor veranda opposite the main entrance stretches the length of the main building overlooking the well groomed hillside vineyards and a stocked, picturesque fishing pond. The hillside stretches up the horizon and with the westward facing veranda, offers stunning sunset views along with wine service. Below is a patio off the main restaurant and bar offering even more seating around fire pits with couches and Adirondack chairs with appetizer and drinks available for the bar/restaurant. We toured a king 2 room suite with a large sitting area separated from an equally large and well appointed sleeping area with a private large balcony that also faced the western sunset over the vineyards. The rooms were described as more akin to an apartment whereas the 9 onsite yurts accommodations were described more akin to a condo, described as pet friendly and a quiet community. Behind the yurts is a large barn structure that serves as a tasting room with an outdoor seating area with Edison lights strung around the overhang creating a warm space to enjoy the vineyards end production, currently nine wine vintages. Beside the main building are two much larger shaped yurt structures housing a full fitness center and a spa as will as an outdoor pool. We dined at Hickory for dinner and enjoyed their farm to table, Appalachia oriented menus. That will be a separate review but it hits 10/10 for hospitality, service, presentation and food excellence. We plan a fall trip for an overnight stay when the vineyards come in just before harvest to get the full experience! Also, we initially had a glass of their Chardonnay and being pleased with this, we opted to enjoy a bottle with dinner even though the wine list had equally excellent choices from familiar vineyards. This is highly recommended!

Both times I've come here I've been impressed. The environment is 10/10, the food was 10/10, (Leah)…read moreour server was 10/10, and luckily for me, my company was also 10/10. I'd recommend to anybody in the area

Hey friends! We have a Cheddars back home but it's farrrrrrrrr. So I was excited that this location…read morewas walking distance from my hotel. Cheddars to me is an elevated Ruby Tuesday lol. I ordered the chicken tenders and fries kids meal. It also comes with a croissant. They were just as I remembered! Golden brown and extra crispy! Three tenders, fries, croissants and a drink for $11! Can't beat that. +Customer Service was amazing +Restaurant was clean and well stocked +Plenty of free parking +Affordable price points I hope you enjoy!

For a corporate restaurant, the food good and fresh We had…read morefried chicken and chicken over a salad. Service was good Ambiance: its corporate

Ok first time here. . umm yeah really happy we stopped in .. got there early o a Monday around 1130…read moream. One car in the parking lot . Seems like a warning sign ..Nope and wrong . This place does everything right from custome service,ownership ,wait staff and cleanliness. Ok on to the food . Best Greek so far in the N E Tn area ,heck we may have been in Va on not sure Got the Gyro lucnch special. Huge Gyro I mean loaded with meat. ..flavor town all day long . Seasoned fries .. juat spot on. Good to see Greek food done well . My server was just great. She gave some recommendations and I followed her lead . She nailed it . Mmm mmm good . Will be back very soon .... yummy in my tummy . Sorry pics after we eating half the dish.

This is a spinoff of the Abingdon standout, but I didn't come for the dinner. I came because I…read morediscovered that Anthony's desserts, another Abingdon standout which closed tragically and unexpectedly, is presently reborn in the dessert case here. The place has its own desserts as well, but if you've seen a dessert by Anthony you'll have trouble turning that down. Which unfortunately, I did turn down; I did buy several of them, but I let other people eat all of them and didn't get any myself. I hear they were fantastic. All three Greeko's locations are presently offering these top quality desserts, for which I am very happy. Maybe there will be an independent dessert shop again someday, but I'm happy for another reason to come here. As to the actual Greek food, it is also well worth coming for. I got a sampler platter and enjoyed mixing my grape leaves and falafel in hummus and tzatziki. A few whole chickpeas and some spices definitely elevate the hummus. There are a few options I would like to try if I had more room or more time, as the menu has plenty of labeled offerings for special dietary needs and you can really get some nice variety. The interior is quite large, and although drive-through and takeout business seemed good, there were plenty of people here as well, and I expect continued success for them.

My friends and I ate at Cootie Brown's prior to a concert at the Paramount Theater. What a fun and…read morevibrant place! It's very popular but it's huge with lots of parking. You walk in and there's outdoor seating with the garage doors open. It was very pleasant outside but we chose to eat indoors. The artwork on the walls is so clever and unique. Our server came over right away and took our drink order. She gave us ample time to look at the menu, which is huge with lots of different options! I ordered the half club sandwich. It doesn't come on sliced bread. It comes on some type of bun. It was HUGE. I couldn't eat it all even though it was delicious. It comes with their homemade spiral chips and they were delicious!! My friends ordered a slice of the Key Lime Pie! Wow, I got a bite and it was delicious! We all highly recommend this place and definitely plan to return in the future! Our service was wonderful, the atmosphere was fantastic!

We had a waiter who was awesome he was training another server. Our first visit just before noon…read moreon Thursday this last week. Parking lot was empty except for Staff in back. Just not lunch time yet as it filled up quickly. Cute perky environment they have glass garage door windows. Great breeze. I had 3 shrimp Bam Bam tacos very good and a side of yummy tomato basil soup definitely fresh. My daughter had a vegan Bean burger she won't do that again but the chips were good. For desert we had 2 pieces to go of special key lime pie. oh my God so good. Very large menu, Sunday brunch and cocktails. We will be back. Have

Super service and outstanding sushi Pam's pad Thai was…read moreexcellent We will be back soon

Third time is not a charm. They no longer allow dogs on the…read morepatio and the hosts were super rude about it. No hey can we get you an order to go. Just looked at me I asked for a lobotomy. I doubt I will go back when in the area again.

Stopped at Southern Craft Barbecue while passing through VA and it's a hidden wonder not too far…read moreoff the interstate. Wasn't expecting much, but the food was fantastic. BBQ tends to blend together after a while, but theirs stood out, good flavor without being overpowering, something for everybody. I got the smoked turkey sandwich and the turkey was so tender and juicy I almost ordered a second one, even though the first was plenty filling. I'd be back here in a heartbeat if I'm ever down this direction again.

Bristol, Va. We checked into the adjoining Sessions Hotel…read moreand decided to have dinner here, why not? It is close and everyone working there was extraordinary friendly. Our waiter was really cool with his Southern Hospitality and acquired accent (Not From the South, but Accents Can be Contagious). We ordered our food and it came out quickly. Right away I saw that the ribs were charred. I ordered a whole rack as I am able to eat that many when the ribs are moist and tender. Unfortunately, the char was not limited to the glaze like some styles I've had. These baby backs were burnt well into the meat and the carbon was difficult to avoid. This also contributed to a very dry meat. It's a shame because the meat around the bones was quite tender and fall off the bone consistency. I find it hard to believe the pit master was even in the kitchen. Ribs are typically a signature dish in BBQ, and any one with pride in their profession would not allow these ribs to be served. How many times have these ribs be reheated under a flame or heat lamp anyway? Burnt Ends (The Actual Name of the Dish): These are actually pretty good, the flavor kind of hints at a wine sauce. They are way too dry to get through the entire serving though. Fried Green Tomatoes: not bad, just basic. Red Skin Potato Salad: Good, not anything special. Sweet Potato Soufflé: Very tasty, I did eat all of this. Pork Belly Collard Greens: The first few bites were interesting, but absolutely no empirical evidence by taste of pork belly. I soon tired of the vinegar and abandoned the dish. Tomato & Cucumber Salad: OK at first but too much vinegar. I boxed up my ribs thinking they may be salvageable for dinner the next day. Nope. The microwave just dried them out further and also destroyed what was left of the "Burnt Ends". What finally made me certain I would never spend another dollar here was our waiter returned to our table to spread the Gospel. I respect another's right to believe in what ever religion or belief system they want. However, this is a place of business and you work here. It is not the time or place to be proselytizing to a captive audience of customers. I had thought Southern Craft would be our go to place for breakfast, lunch or dinner during our week in Bristol, but I never set foot inside again.

Great manager with great customer service. Ate there recently with 12 family members while visiting…read moremy hometown. Food came out hot and delicious! Server was excellent! My grandchildren loved it so much that they wanted to return the following day for dinner. This visit did not go as expected. Food came out cold . Had been sitting out for a while. We barely ate our food as it was nothing like the previous evening. Seemed to be very short staffed , but our server did the best she could under the circumstances. I ordered fried okra as one of my vegetables and I never received it until we were ready to leave. Server said she put the order in 3 separate times , so it sounds like they were also short staffed in the kitchen. I had decided I would never return again or go to my local restaurant very close to my house in NC. As I was paying , the cashier asked me how our food was and I told the truth. She said the store manager would want to talk to me and make things right because they pride themselves on the quality of their food and their service. I was absolutely not trying to get free food but hoped by sharing our experience that this would help the restaurant. Everyone was so friendly and kind and I had no intention of posting a bad review giving the store the benefit of the doubt that maybe this was not the usual. I had eaten there a couple of times before on visits when I was staying at the Hilton Garden next door and everything was wonderful. I have had their dinners and breakfast in the past without any complaints. This trip I was staying at a Marriott near a lot of recommended restaurants, but I chose to drive to the other side of town to go there again after I ate there the night before with my cousins and everything was great. This store has an excellent manager who seemed very upset about what we experienced. I told him what happened and he was very apologetic and insisted on comping our food. I said that was not necessary and I did not expect that , but shared my concerns to hopefully help other customers have a better experience and to be sure this location in my hometown where locals work , would do better in the future. I had no plans to post a negative review, but after this manager went above and beyond and restored my faith in Cracker Barrel, I felt it was necessary to post a good review as any restaurant can have an "off night " due to unforeseen circumstances.

I wish Cracker Barrel was as good as it used to be. Service…read morewas good, not great. Half of the signature chicken that was ordered was good, the other half was very thick and like rubber. Not edible at all. Waitress brought another piece but never bothered to ask if that was better or how everything was. My grilled chicken tenders were pretty good, however, the sides (corn and green beans) were fair at best. Cracker Barrel has switched to the cheapest available canned vegetables. So sad, because I used to love their green beans. Corporate will never read or listen to complaints because all that matters is money, not quality. Honestly, done with CB unless I am desperate and there is no where else nearby.

Allow me to start with our server Ema, this young lady was fantastic wonderful. She served our…read moremeal with a smile on her face. She was engaging in conversation, and very friendly. I gave her a 9 out of 10. Texas roadhouse is a great steakhouse. Steaks are cooked to order the way that you would expect them to. Freda to have the 12 ounce sirloin. Served w/ corn and mashed potatoes. Normally, she'll put some type of steak sauce on her steak because it's not cooked how she likes it. But it did not need to be seasoned additional with A1 or any other steak sauce. 9 out of 10. I had the salmon with rice, corn, and a side salad. 8 out of 10; we didn't get an appetizer did we? Over all 8 out of 10.

I want to start by saying Connie is an excellent waitress. Brittney, the manager is a kind and…read morewonderful lady. I would likely return just for these two ladies. The bread was excellent as always. The rest of the food was bland and unimpressive. If I was grading on food alone it would be two stars but the service was so nice and welcoming I will likely return.

Can't beat the location right downtown, and even better, they have the friendliest staff! They…read morealways seem to go above and beyond our expectations, and you can tell they enjoy their jobs and care about what they are making. Try the pizza bagel!

Cute bagel shop in downtown Bristol and our go-to breakfast spot when in town for Bristol Rhythm…read moreand Roots. We usually get bagels with meat, egg and cheese and they're always good. Service is efficient and friendly. Hits all the marks.

While visiting family in Bristol, we searched up "breakfast near me" and this place came up among…read moreothers. The website was easy to navigate and we ordered our meals online to pick up to-go. When we got there everyone was so friendly and smiling! (we're from NY- no one smiles there). The place was clean and super cute. But the food! Everything was fantastic! We're leaving tomorrow but we already made plans to stop here first! Highly recommend The Eggs Up Grill!!

Great food friendly service ! Sara was a friendly and great…read morehostess!! Food was delicious highly recommend!!