Cancel

    Open app

    Search

    Perry's Steakhouse & Grille - Park Meadows

    4.0 (771 reviews)
    Closed • 4:00 pm - 10:00 PM

    Order Perry's Steakhouse & Grille - Park Meadows Takeout or Delivery

    Perry's Steakhouse & Grille - Park Meadows Photos

    PERRY'S STEAKHOUSE & GRILLE - PARK MEADOWS ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Upscale
    Moderate noise

    More like Perry's Steakhouse & Grille - Park Meadows

    Recommended Reviews - Perry's Steakhouse & Grille - Park Meadows

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Perry's Filet with Lump King Crab and Asparagus
    Dave E.

    Anniversary dinner. Rose petals on the table with a special menu. Opted out of the anniversary special ... just too much food. My wife ordered the Dinner Pork Chop while I opted for the Perry's Filet. My filet with king crab meat was excellent. The asparagus was a bit over-done but still tasty. Also ordered the loaded mashers which were great. The Dinner Pork Chop stunned my wife. She had no idea how HUGE it was. Carved on a hot cast iron pan, she at the rib meat (4 ribs) and 1 bite of the cap. The rest, including the entire eye, we brought home. We look forward very much to a leftover dinner of the eye of the Chop + the remaining loaded mashers! It was a great dinner and an exceptional anniversary celebration! Thank you Perry's!!!!'

    Lobby
    Bonni R.

    I had been raving to my friends about the famous pork chop at Perry's for a long time. So when I asked a friend where I could take her for her birthday lunch, of course she said Perry's. They only do lunch on Fridays so I made a reservation (reservations are a must any time because they are so popular). The restaurant was full but we only waited a few minutes. Once we were seated we were immediately greeted by our server - Mert. He was friendly, professional and very efficient. We both ordered the pork chop lunch which came with applesauce and delicious whipped potatoes. Our food was so good! Mert was nice enough to bring my friend a birthday card signed by some of the staff and also dessert with a candle. She chose the dessert sampler trio and it was the perfect ending to a fabulous meal.

    Pan-Seared Scallop*
    Laura J.

    Came here for a bday celebration and had a fantastic time. The caramel espresso martini was to die for! The scallops were not a favorite but the escargot were great. I had the bacon wrapped filet and it was delicious! The famous pork chop didn't disappoint either, it's the most my dad has eaten out in a while. The dessert that was the toffee cake chocolate pieces with brittle was a nice cherry on top. Plus our server was lovely! Will definitely be back for more celebrations.

    Red Cedar Plank-Fired Redfish
    Cathy T.

    Been here multiple times but always forget to take pictures and post! Atmosphere is elegant and dark, though enough light to read your menu. Medium noise from many diners enjoying their evening but you are still able to have a conversation. The service is first-rate! Food is excellent! Be aware that their famous pork chop is HUGE - and very good. Tonight we started with handcrafted drinks- Martini 79 and Perry's Berry Mule along with the mixed greens salad and the special artichoke potato and leek soup. I had the special Beef Wellington and my husband had the cedar-plank redfish. Unbelievably delicious!

    Happy Birthday dessert
    Neva E.

    Another great day at Perry's steakhouse for my birthday. The staff even signed a birthday card. The fried asparagus and crab is to die for. They have a new patio menu with a tiny lobster bisque, filet and lobster and other items. It was super nice to sit on the patio. I got a wonderful birthday dessert and all the tension I could handle. This is definitely a wonderful restaurant with some great values. And if I wanted to, I could've ordered off the senior menu this year! Solid value and quality all around.

    Danny L.

    First off, I was there for a business lunch so I did not take pictures of my meal. I also am unable to fairly rate the service as we asked the server to slow things down for us as we had some late attendees. I can say that once our orders were placed, the food came out in a very acceptable timeframe. The steak I ordered rare was cooked well done. This is unacceptable at this type of steakhouse. If we were not already running late I would have returned the steak, but we were in a time crunch so I did not send it back and ate the well done steak. The sides were good, but the steak was a huge letdown. I should have gotten the pork chop. It looked fantastic. If I ever make it back here, I will have to give it a shot. The real bad news was after lunch. In the car my stomach started bothering me. I made it back to the office and pushed through for about an hour, and then the drive home was terrible. My stomach did barrel rolls the rest of the day, and I took many trips to the restroom that evening, and canceled my normal evening plans (gym, walk, etc). I was plainly sick to my stomach for the entire day following the meal here. I cannot remember the last time I ever had such a direct response to a meal this way, but I wrestle with how a simple meal of beef, potatoes, veggies, and bread could make me as sick as I was. Still, it happened, and I cannot deny it. So, not a great experience. If I am invited for a work lunch again I will attend, hoping this was a one-off experience, but I probably will not be back if it is on my own dime.

    Crab Cakes
    Sean M.

    Dining at a steakhouse as a vegetarian. Who knew? Went to Perrys often when we ate meat - it was a go-to for our wedding anniversary. This year we decided to go back, meatlessly If you are a vegetarian, or know one you like to dine with, don't count out Perrys. They have some excellent seafood dishes, and the apps are really enough for a vegetarian to work with. Check the menus online! The service, as ever, was outstanding. When we mentioned it was our 35th anniversary, our server came back and said "We need some romance here" and spread rose petals on the table. She was attentive and prompt, and extremely pleasant. For pre-dinner cocktails, I had "The Godfather Returns" (a scotch drink), which was great. Also, we think their bread is some of the best around. She had a "Fashioned First" which was a fun twist on an old-fashioned. We started with the Truffle Spinach and Artichoke Dip. Too much for two, so we took leftovers home and it was great the next day, too. Maria, the beautiful Italian, had the Crab Cakes appetizer, which she pronounced "Delicious". I had the Caesar Salad and we split the Au Gratin Potates side (sooo good). I know that sounds kind of plain, but they also offer a "Chopped Steak" made from jackfruit, and Spaghetti Squash Primavera. I wish I had tried the fake steak, but I do love their Caesar... Nice thing was, they were extremely accommodating and the fact that the menu mentions "Vegan Entrees" is a plus for a steakhouse.

    Rare Rita
    Allison S.

    One of the best happy hours in Lone Tree. The restaurant has a gorgeous interior with an upscale, but comfortable vibe. The happy hour bites were just as impressive as the cocktail menu (and any drink we ordered not on the "menu"). We sat at the bar - make sure you get there early to get a great seat - and the service was excellent. Definitely a happy hour you should frequent if you are in the area!

    Seared Scallop Pasta*
    Kelisha D.

    This was a much needed experience. Or server (Lindi, I believe her name was) provided caring and professional service. The food left nothing to be desired. The seasonings and presentation was everything we'd could ask for. The lighting paired with the service created an intimate experience that felt like we were the only ones in the room. Though the restaurant was full, our waitress maid sure to give us full attention- we never had to look for her. Will always go back

    Dinner-Cut Pork Chop
    Shaun T.

    First time here and just an enjoyable experience. Service makes these types it restaurants and Perry's did a nice job. I was part of a larger party and when all entrees land at once, it's a good sign. Apps: the bread is fantastic. Calamari with added old school hot peppers, just great, and the pork chop bites, incredible. Speaking of pork chop, their specialty is a massive chop and while semi Fred Flintstone it's amazing.

    YUMMY!
    Sheryl S.

    Perry's is great.... They have a wonderful HH (Sunday - Friday) in the bar called Bar 79, with selected bar bites, hand crafted cocktails and wine. You can pick from pork chop bites, spinach and artichoke dip, steak and tatter totter bites, homemade sausage, pecan smoked salmon, filet sliders and stuffed mushrooms. But if you go for dinner, someone (please someone) at the table must order their famous pork chop. It is big enough for 2 (easily) and tender, tasty with their house made BBQ sauce and house made applesauce carved tableside. Don't miss this one, you will thank me.

    Faux-Loma
    Chastity S.

    Absolutely incredible experience! I was recommended this for my husband's birthday dinner and it did not disappoint! It is worth the drive - trust me! It has a high end vibe, but the food is totally worth the prices (which aren't even that high for a nice steakhouse). I am vegan and I was able to eat so many things. The server was so nice and accommodating and the service was unbelievable. One of the best dinners I've had a really long time!

    Banana foster - 4 stars
    MinhTho N.

    Went for a holiday party with set menu. For apps, we had fried asparagus with lumb crab meat, the steak and blue cheese crostinis and pork chop bites. I'd give all three 5 stars since they were my favs. Then we had the wedge salad and lobster bisque. Both were 3.5 stars. For mains, we had the 8oz filet and 12oz ribeye. I noticed they didn't ask us how we wanted our steaks to be cooked. Besides that, service was very nice and attentive. I think I like the steaks at other steakhouses in Denver better. Maybe we should have tried their famous pork chop instead. Finally, we got banana Foster and seasonal cheesecake for desserts. Yum! Overall, elegant ambiance, great service and pretty tasty food. Not my favorite steakhouse though.

    Calm before the storm

    See all

    3 months ago

    Business owner information

    Photo of Perry's Steakhouse P.

    Perry's Steakhouse P.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Perry's Steakhouse P.

    Perry's Steakhouse P.

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    3 months ago

    Business owner information

    Photo of Perry's Steakhouse P.

    Perry's Steakhouse P.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    7 days ago

    Business owner information

    Photo of Perry's Steakhouse P.

    Perry's Steakhouse P.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    26 days ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    7 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Business owner information

    Photo of Greg G.

    Greg G.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Greg G.

    Greg G.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    7 months ago

    Business owner information

    Photo of Greg G.

    Greg G.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Business owner information

    Photo of Greg G.

    Greg G.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 3
    Thanks 2
    Love this 6
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 4

    3 months ago

    Business owner information

    Photo of Perry's Steakhouse P.

    Perry's Steakhouse P.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Perry's Steakhouse P.

    Perry's Steakhouse P.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Business owner information

    Photo of Greg G.

    Greg G.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Angela T.
    25
    214
    409

    7 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Z A.
    3
    137
    13

    10 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of Rob M.

    Rob M.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    Page 1 of 20

    Ask the Community - Perry's Steakhouse & Grille - Park Meadows

    Do you have HH, and if so, is it food and drinks?

    Thank you so much for reaching out and for your interest in Perry’s Steakhouse & Grille! Our Social Hour is from 4 pm - 7 pm Monday through Friday, and 4 pm - 9 pm on Sundays (most locations) in Bar 79. Perry's chefs and mixologists offer $2 Off All… 

    Do you still have the flourless chocolate cake available? I had it last time I was there but no longer see it listed on the menu.

    Thank you for asking! We are delighted to inform you that we do offer a Flourless Fudgy Chocolate Cake that can be made available upon request. Should you choose to dine with us, kindly inform your server of your preference and we will be pleased to… 

    Are you open thankgiving day?

    Thank you for asking! We will be open on November 23rd from 11 AM to 9 PM, offering our full dinner menu along with a special Thanksgiving feature: your choice of Butternut Squash Soup or Honey Crisp Apple Salad followed by Sliced, Smoked Turkey… 

    Do you sever Creekstone Farms beef?

    Thank you so much for reaching out and for your interest in Perry’s Steakhouse & Grille! Perry's does not serve Creekstone Farms Beef. Please let me know if there is anything else with which I can assist. If you are looking to make a reservation, I… 

    What's the price level of this restaurant?

    Thank you so much for reaching out and for your interest in Perry’s Steakhouse & Grille! The average price per adult is around $90 at this time and our menu can be found on our website, PerrysSteakhouse.com. Please let me know if there is anything… 

    Are jeans with golf shirt ok for men's attire?

    I think it would be fine. It is more about how comfortable you are with your attire. People are dressed in business and business casual. They would not kick you out for wearing jeans and golf shirt.

    Hello - does anyone know if they have a Gluten Free menu or can accommodate?

    Ms. Angelique, We do indeed have a gluten free menu available. I would be more than happy to… 

    Don’t See Your Question? Ask Away!

    Sierra - Malasadas

    Sierra

    3.9(981 reviews)
    2.7 mi
    •$$

    Awesome views, excellent service, great tasting food. What else can you add? On my last visit,…read morethe chair covers were all falling apart which was very disappointing but that has been fixed. Our service lady was all smiles, happy to serve and accommodating. I had my eyes set for chille rellenos and aslo their burgers. I saw several nearby tables ordered them. I ended up ordering the burgers. Thier version of rellenos were deep fried stuffed egg rol which I do not care for. My burger was juicy even though I ordered it well done, fries were amazing. I got to taste the fajita with green chile which was excellent. The baby back ribs are fall off the bone kind with lots of BBQ sauces all over served with cole slaw with round shaped corn bread. Overall, you get the food and service to match with the price. One of my favorite

    This is another of my favorites in S. Denver/Highlands ranch area, I really like the architecture,…read moreambience and selection, even picky eaters will find something above the norm here. The covered patio is great, but I really like the night time views out the full wall glass. Highly recommend the Grandma's Green Chilli soup, perfect on the cold winter days. The Prime NY Strip Tacos, Sonny's Weest Texas Spaghetti and Green Chile Mac 'n Cheese are some of my faves as well, you really cant go wrong here.

    Photos
    Sierra - The team let us decorate our table for my mom's birthday.

    The team let us decorate our table for my mom's birthday.

    Sierra - Malasadas

    Malasadas

    Sierra - Crimson frost margarita with sangria and a splash of cranberry

    See all

    Crimson frost margarita with sangria and a splash of cranberry

    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.5(358 reviews)
    0.4 mi
    •$$

    First, the only issue we had was that the entree came out almost with the salads! Wow! And the…read moreappetizer came out after that. BUT: The food was excellent (steak a bit over seasoned perhaps), loved the french onion soup, loaded baked potato was terrific, the ribeye was tender and cooked as requested. I noticed the decor. It was quiet today but looks like it could get really busy in the evening time. We were comfortable though. We talked to the manager and our suggestions were readily accepted without any issue at all, kudo's for that. The server also offered us a desert for our 49th anniversary. Hey! I plan to go back for my 80th BD in August for the Flo Fillet!

    The food was so salty that no one could eat it. I thought my kiddo was being dramatic with her…read morechicken tenders, but I had to spit it out. My burger was so over seasoned that I only ate a 1/4, and my mom only ate about 1/3 of her steak. We didn't complain but when they saw we didn't eat much they asked... we said it was crazy salty vs. the other times we were here. They just said "yeah we heavily season things here". It was a terrible experience. Won't come back; which sucks because it is usually good. No one cared. We didn't ask for a discount or free dessert and tipped 23%. They were still rude when we left. Don't go to this place. There are so much better places within at most 3min. Just go to them. Seriously, it is now 3hrs later and my tongue is still upset about the amount of salt. Fix this. Your place is going to go out of business with this type of service and food. This is not the only poor review. Do not come to this location. The service and management is very questionable vs. the price. I might expect this from Olive Garden or 5 guys, or the hobo with a grill around the corner.

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    See all

    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

    Seasons 52

    4.3(1.2k reviews)
    0.3 mi
    •$$$

    In town visiting family and they took us out for dinner, great location with beautiful architecture…read moreand a old school traditional dining room with a Colorado flair. Staff was very friendly and organized since it was a Saturday evening at prime dinner hour, our server Megan was on her game taking care of our 6 Top table of hungry family members. She started us with wine and cocktail then moving onto starters and entrees, checking on our table ensuring that all was good and everybody was happy. The menu offers a variety of items and what we ordered was delizioso, I really enjoyed the Artichoke and Hummus starter which gave all at our table a taste of the unique way it was prepared. Very good and reminded me alot of the prep when we visited Italy. The Seabass was fresh and cooked to perfection and the Scallops on a bed of Risotto was amazing. No complaints from anyone at our table and the portions were perfect. Megan then brought a display of today's Dolce which all looked amazing, we ordered a variety and sampled them all. Unique little tasty bites that were just enough to satisfy the sweet tooth. Seasons 52 offers a great wine list and cocktails as well as beers. When you are in the Denver area and you are looking for an elegant casual dining experience this is your place to go, you will not be disappointed. Bravissimo Seasons 52! Mangiamo

    Seasons 52 is definitely an upscale restaurant, but it tries a bit too hard to be "upscale for the…read moremasses," with a gimmicky menu that doesn't overcome the place being overcrowded (and overpriced). FOOD Overall good food, if a little odd. The baked gnocchi and cherry tomatoes in a pesto sauce turned out to be a lot soupier than I expected. My son's pork was well-received. The house-specialty flatbread we had for the table was good. Desserts are served in, effectively, shot glasses. I don't know that it means the portions were any smaller than on a plate, and it made it convenient for the waiter to bring out a display carrier, but it was still a bit odd. One thing that struck me was that everything -- from the flatbread, to the Caesar salad, to the gnocchi, to the dessert, was just a bit sweeter than I was expecting. Not offputtingly so, but a little surprising. SERVICE Service was reasonably good, and our waiter generally showed up when we needed them. I had a dirty knife (promptly replaced with a full utensil kit). ATMOSPHERE The place is just plain noisy. At a booth for four, we had problems with conversation, and in hearing the waiter. Part of this is because they have about a half-dozen too many tables squeezed into the main dining area, among other things guaranteeing you'll brush or bump into chairs on your way to your table, even on the perimeter. One the one hand, it's a good sign that they're doing good business in pulling in a lot of customers; on the other hand, it contributes to making it not a good place for an intimate date. NET-NET We've eaten here before, with similar noise and crowd issues (the holidays are especially challenging). I wouldn't object to be invited by someone to dine here again, but I wouldn't go out of my way to make reservations here myself.

    Photos
    Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

    See all

    Seasons 52 has a wide selection of varietals on our wine menu

    Duke's Steakhouse - 20oz prime rib

    Duke's Steakhouse

    3.9(408 reviews)
    6.3 mi
    •$$

    Duke's immediately gave me that established local vibe. It's the kind of place where you can tell…read morepeople have been coming for years, and the atmosphere is relaxed, friendly, and unhurried. It originally opened in Castle Rock back in 1996 before moving to Castle Pines, and it still feels like a true neighborhood institution. Be prepared to slow down a bit. Service and the overall pace are definitely on the leisurely side. That said, the food was absolutely worth the wait!

    We decided to try Duke's last night for an extended family dinner and I am sad to say we were all…read moredisappointed. We reserved a table for 7. When we arrived, they weren't prepared and quickly pulled a table together but missed a chair and setup. This is simple but speaks to oversight and lack of attentiveness. After borrowing a chair from another table, our group sat down and no later than 30 seconds our server was asking what drinks we wanted to order. It would have been helpful to point out the drink menu or give a recommendation versus demanding to know what we wanted. The interior is noisy and covered in carpet. Over half of our orders came out wrong- wrong protein on the wrong plate with wrong side. And to top it all off, did the kitchen lose their seasoning rack? Nothing was seasoned. The steaks were a poor cut, overcooked, the poor vegetables looked like they were boiled and thrown in a serving bowl, and the baked potatoes were either straight up plain or obviously sitting under a heat lamp because the cheese was dried. I envisioned the kitchen cooking in silo, throwing their portions on a plate with no consideration of the whole meal. It's giving cafeteria food. When we go out, we measure quality by evaluating whether we could cook it as well at home. This failed by a significant margin. I'd love to support local restaurants but at this price point and lack of quality, we'll try elsewhere, anywhere but here.

    Photos
    Duke's Steakhouse - Restaurant side.  Two levels

    Restaurant side. Two levels

    Duke's Steakhouse - Black and Blue Burger

    Black and Blue Burger

    Duke's Steakhouse - Chicken fingers

    See all

    Chicken fingers

    Steakhouse 10 - 7oz filet mignon with crab leg

    Steakhouse 10

    4.4(586 reviews)
    8.8 mi
    •$$$

    We had such a great dinner last night. Our bartender was friendly and very attentive. All the food…read morewe ordered was all delicious and hot. Definitely one of our favorites -- the bar is nice and I love all the stain glass.

    We visited for lunch. To begin, the good. When we entered the place, the host greeted us pleasantly…read moreand showed us to our table. The space is fun, kind of an old school dark/black place punctuated by mirrors and bright art. The menu had what appeared to be many good choices, not only steaks, burgers, etc, but also some Greek and Mexican options. It took a while for us to decide from among them. Maceo ordered a gin and tonic. First hint that all would not be well with the meal. The g&t was warm. A little ice, but thoroughly warm. And it didn't taste either very gin-like, though Maceo had ordered top shelf, nor very tonic-y. One of the worst g&ts we've ever had. And expensive. I ordered the Ten Burger, which included mushrooms and onions. I asked for the burger to be cooked medium rare. Maceo ordered the Philly Steak. It took a very long time for our meals to come out. The place was nearly empty, only two other tables of patrons, but we waited and waited and waited. When the food finally appeared, it was room temperature/cold, as if it had sat waiting for a long while before being taken to the table. The Philly Steak was cold. And not only cold, but in sitting it had lost its juices, so the entire sandwich was dry. The steak itself was cooked nicely, and was tender. The sandwich probably would have been tasty had it been served while still piping hot. Though I had ordered my burger medium rare, it came out very well done. Exceedingly well done. Thoroughly gray nothingness. And the fries were cold. With tip we ended up spending $105 on this meal. We feel very silly. And we also feel sad, because we were hoping that Steakhouse 10 would be an excellent place that would become our new regular spot when visiting Englewood.

    Photos
    Steakhouse 10 - Wine

    Wine

    Steakhouse 10 - Tomahawk Steak

    Tomahawk Steak

    Steakhouse 10 - Side salad with ranch

    See all

    Side salad with ranch

    Perry's Steakhouse & Grille - Park Meadows - steak - Updated September 2026

    Loading...
    Loading...
    Loading...