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    Pestle Rock

    4.3 (1k reviews)
    ModerateThai, Noodles, Soup
    Open 11:30 am - 10:00 pm
    Updated over 3 months ago

    Order Pestle Rock Takeout or Delivery

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    PESTLE ROCK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Pestle Rock

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    Mee Ka Ti Noodle
    Jinny P.

    The owner is SUPER sweet and he kept checking in on us and made great recommendations. It felt very personal and I really enjoyed my experience. The food was absolutely delicious! I believe we got the Mee Ka Ti Noodles and Kao Soi Noodles. If you like Pad Thai, I would recommend the Mee Ka Ti Noodles. I personally thought it was so so good. The ambiance of the restaurant is very nice and this is my go-to place for Thai food! It is very unique and a fusion of cuisines. One of my favorites restaurants near Seattle!

    Pooja P.

    Not your typical Thai restaurant!! Very unique isan style place in Ballard neighborhood. The place has a very laidback, low key vibe. My friend and I walked in on a Saturday night for dinner and were able to get a table right away. I ordered Gai Phad King which was a soupy stir fry with chicken, mushroom and it also came with rice. It was more like a stew - very comforting with a solid kick of ginger. Overall I liked it and I will come back to try more dishes from the menu. One thing to note: But it's not very vegetarian friendly. The menu is pretty limited if you're looking for meatless options but the service is great and staff is extremely sweet!

    Grace M.

    This is one of the most interesting Thai restaurants I've ever been to. I felt the need to try every special and yet the regular menu also looked stellar we picked a few dishes and were full to the brim. We will be back when we visit Ballard again.

    Papaya salad. Very zesty
    Poges C.

    Compared to other Thai restaurants, this one was definitely different. Most Thai restaurants you can choose from what kind of protein you want with your dish and your spice level. This one you couldn't. Also the names of each dish was in Thai, so you had to read the English description for everything. The service was fine, we were seated fast, no wait and they answered any questions we had. The place was clean and well decorated, a little dark but it was still lit enough to see everything. Parking can be a little difficult and you might have to walk a few blocks to get to the restaurant. It's good for what they gave us, but nothing I would crave or anything memorable. The servings were also pretty small for the prices. If you're in the area, good place to go for some authentic Thai food but I wouldn't drive out of my way again.

    Gargi R.

    Pestle rock is not your typical Thai restaurant, so don't expect pad Thai or red curry here! They do isan Thai cuisine so it's totally unique from other places around. I couldn't find an option to make a reservation on their website so we decided to try walk-in on a Saturday. We were seated immediately, they were around 75% full at that time. I noticed their menu has limited vegetarian options, I ordered the Guay tom yum. It was warm, comforting and delicious. The portion was huge and I had leftovers for next day. The dishes are reasonably priced and most of their dishes are priced between 20-25$.

    Guay Tiow Tom Yum Noodle
    Phoebe C.

    Delicious and authentic Thai food! Loved trying Northern Thailand dishes and our favorites were the peek gai tod (chicken wings) and mee ka ti (thin rice noodles). The service was excellent, and the food took about 10 minutes to come. I love the atmosphere and the authenticity to every dish. If you love Thai food and trying new things, I highly recommend!

    A. D.

    I checked out this restaurant with my family and we all loved the food here. The owner Pete explained that it was an Isan Thai Cuisine which is the Northeastern region of Thailand, so they don't serve the typical Thai dishes like Pad Thai or Pad See Ew. He also mentioned how all the dishes were his Mother's recipes and that she was the main chef/cook. All the dishes we tried were so good! If you love spicy food, then this is the place to be. Service was top notch because everyone was so friendly, but the food is definitely a must-try!

    Ba Mee Hang Mutoon
    Miko B.

    Got to try the Ba Mee Hang Mutoon and the Guay Tiow Ta Krai, and both were superb! The freshness of the ingredients really came through and the spice level was perfect.

    Alex N.

    What a homey, delicious, and authentic tasty IG Thai spot we have here in Ballard. Pete the owner has to be the most dedicated, friendly, and loving owner I've met. The place is underwhelming from the outside but when you step inside you and transported to a grandmothers home, a true Thai experience. The menu is large with lots of things you can't get elsewhere. The ingredients are fresh, and the spices are undeniably great! I highly recommend this spot and would come back!

    Guay Tiow Lod
    Valerie Y.

    So happy to find another great Thai place in Ballard! This place stands out because it's very focused on regional Thai food, from the Isan Peninsula. You should NOT get your typical Pad Thai or Pad See Ew because they have so many better items to try. We had no trouble getting a table for three and our food came out quickly. I got the Guay Tiow Lod, which was a soupy mixture of rice rolls and fried tofu. It was awesome, I loved the texture of the rice rolls and I had no idea this was a part of Thai cuisine. My table got two desserts and shared them - I thought the Roti Sai Nom was fine but the Khao Neaw Sang Ya Ka blew me away. The custard was sweet and savory and it was overall just a yummy experience.

    Muu Sa Wann
    Audrey L.

    Great spot for Isan Thai food! They have unique Thai dishes and prices are reasonable. We got the Thai pork jerky, Ka Nom Teen Nam Prik, and Gang Gae. Everything tasted great! The Thai pork jerky was flavorful and paired well with the Thai Sriracha sauce, the coconut curry in the noodles was balanced and fresh with the vegetables, and the lamb in the massaman curry was flavorful and tender. I really enjoyed all of the dishes we tried, and had some leftovers! I'd recommend dining at Pestle Rock, and I look forward to coming back to try other dishes.

    Kao Soi may favorite go too!
    Wendy K.

    Caught up with a friend fellow Yelper Marie B yesterday and we decided to meet at Pestle Rock one of my favorites in my neighborhood. my friend had the Kao Soi always a solid choice. I couldn't decide between two favorites so I got both knowing I could bring home leftovers. The Trout Tod Yum is a dish I had a few years ago when I visited with another and always cone back to it. it's refreshing like a fish salad with all the fresh veggies and herbs. Khao Klook Ka Pe is a newer dish to me that I had for the first time a few months ago. love how interactive and colorful this dish is you pour the caramelized pork on top of the rest of the ingredients mix it up and enjoy! Never disappointed with any dish I try here I know I really need to try more items on the special board. next time!!! Staff is always so friendly and the space is so cheerful with all the lights and plants. Will be back soon!!

    Menu
    Salina P.

    This Thai spot has been on my list for one reason only: the fact that they have Khao Kluk Kapi on their menu. It is a simple dish that is not commonly found in Thai restaurants, and this has been the only restaurant that I can find in the greater Seattle area that serves it. Service was prompt and my order came out very quick. I could smell the aroma of the shrimp paste fried rice immediately, which was a good sign. I ended up inhaling the whole dish that I didn't realize how full I was until I stood up and couldn't breathe. The only concerns I had were that there was a little bit too much carrot than I would have liked and the portions were a bit small for the pork, Thai chili, and dried shrimp. I did ask for extra chili, and they provided it to me on the side. On a side note, I also ordered the Thai martini. It was delicious, but I could not taste any of the chili in it.

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    5 months ago

    Very good. Not your typical Thai menu. Favorite Thai food in Seattle. Guay Tiow Tom Yum (sweet/sour noodle soup) is my favorite dish.

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    Nana’s Green Tea - Matcha and Black Sesame Parfait + Matcha Tiramisu

    Nana’s Green Tea

    4.3(1.7k reviews)
    4.4 miDenny Triangle
    $$

    Love love love!! When we arrived 30 mins before closing and…read morethere's about 40-50 ppl here with a line out the door, you know it's going to be good!!! We got a matcha float with mochi and a hojicha float with mochi. We love the hojicha better. The matcha is prob one of the better I've tasted, but not often you can find hojicha ice cream and milk tea. It was creamy and mildly sweet. So good, refreshing and satisfying! The mochi were ok. It was very bland and not sweet at all. I do prefer my mochi to have a little sweetness to them, like a sweet bite. This was like chewing a bigger non sweet boba ball. So I'd pass on the mochi here and maybe do all ice cream. If ever we're in Seattle would visit again. Update: we came here a few yrs later. The drinks were still good as ever. My husband got a frappe and loved it. We had a salmon bowl which was decent. Not something I would order again here but we were so hungry from traveling and meeting friends, we needed some food. This time no line out the door. We got a seat inside. We came in June this yr, nice weather outside but inside was super hot as they did not run the AC. They had the windows/doors open but no breeze and mosquitos were inside attacking. I can't imagine a good breeze when the cafe is wedged btw two huge buildings. It made our visit this time very stifling.

    This is a very nice space to sit and chat with friends in, and the drinks are fancier and nicer…read morethan a standard bubble tea location. My drink (red bean brown sugar latte) was obviously extremely sweet but it was pretty good with plenty of red bean. My one complaint is that they don't have boba straws, which is a bit baffling to me. Sure they don't technically sell boba but the red bean topping in my drink was constantly stuck in the straw because its so narrow! Seems like an odd oversight. I had to use a spoon to eat the red bean by itself at the end.

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    Pike Place Chowder - Pacific Place

    Pike Place Chowder - Pacific Place

    4.1(1.8k reviews)
    4.6 miDowntown
    $$

    The waterfront location of Pike Place Chowder is absolutely packed whenever you see it - especially…read moreduring the summer. The fact that you can get the exact same thing on the fourth floor of a practically abandoned mall is pretty crazy. I had their 'famous' New England clam chowder, which comes with clams (obviously), bacon, cream, and herbs & spices. To be clear, I'm not a clam chowder expert, so take my word with a grain of salt. But this one is really damn good. It's the same quality across both locations, and they serve the same excellent chowder. There are just so many flavors in here. From the creaminess of the soup, to the saltiness of the clams and bacon, to the earthiness and nuttiness of the spices. Adding the oyster crackers in there gives it that extra textural contrast as well with the crunchiness. What also stands out is how fresh the clams feel - not like canned clams at all. The soup has the perfect consistency as well. This feels like a thoroughly engineered recipe that has taken many iterations to perfect, and I can see why this has supposedly won awards in New England-level competitions. When restaurants say things like "we won the best X in [city known for food X], often I roll my eyes, but this is the rare case where I actually believe that could happen. The 8oz cup cost around 10 bucks, which is a pretty solid deal. It's not a huge portion but also not small either. Overall, if you're looking for excellent clam chowder without waiting in any line, come to this location. 9/10

    We visited Pike Place Chowder after hearing all of the hype about it being an award-winning…read morerestaurant and serving the best clam chowder in the United States. Unfortunately, our experience did not live up to the reputation. The clam chowder was just average. It wasn't bad, but it certainly wasn't memorable or deserving of the accolades we had read about. The slice of sourdough bread served with it was extremely dry and tasted stale, which was disappointing given Seattle's reputation for great sourdough. We also ordered the cod fish and chips, and the fish tasted like frozen, pre-breaded cod rather than fresh fish. The coating was crispy; although, the fish did taste fresh. Overall, we left feeling that the restaurant was overrated. We had expected a standout meal based on its reputation, but instead found the food to be average at best. While the service was fine and the line moved efficiently, we wouldn't make a point to return or recommend it as a must-visit dining experience in Seattle.

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    Dough Zone Dumpling House - Downtown Seattle - XLB

    Dough Zone Dumpling House - Downtown Seattle

    4.2(1.6k reviews)
    4.6 miDowntown
    $$

    I keep coming back to DZ two or three times a month. I love their soup dumplings and the cucumbers…read moreare a visual and taste delight. There is an online waitlist through the Toast app, which is a great way to save yourself some time. https://tables.toasttab.com/dough-zone-pine-street/joinWaitlist?deeplink=true Dough Zone has a new QR code order system, which is very convenient and works for everything except alcoholic beverages. You can open a tab and then order more items whenever you feel like it. That's great, since it can take a little while to get the attention of the waitstaff. You need to order alcohol from an actual human being. Do bring ID - I'm in my 50's, and I still get carded every time.

    We fined here twice on a recent trip and high days we're satisfied with the food compared to a…read morerecently opened dumpling restaurant across the street from our hotel. Both times we ordered the cucumber dish as well as the green onion pancakes because they were delish. The pancakes were thin and crispy and the cucumbers were pickled and came as 2 pieces, wound in a spiral mound. On the first night we had pork XLB, full of bursting soup upon a bite. The fried rice was Ok but Hubby liked more than I did. The second night, we tried Dan Dan noodle. It was pretty spicy but had a nice flavor. We tried the chicken XLB instead. I preferred the pork XLB over the chicken. We also tried the pork pan fried buns, cane as 4 pieces and I liked them better than the XLB. Servers are nice but not very attentive. You place your order on the QR code and they basically bring you the dishes and drinks. Food arrived quickly.

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    Dough Zone Dumpling House - Downtown Seattle
    Dough Zone Dumpling House - Downtown Seattle - Dan Dan Noodles  担担面

    Dan Dan Noodles 担担面

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    Biang Biang Noodles - Cumin Lamb Dry Mix Noodles

    Biang Biang Noodles

    4.4(1.8k reviews)
    4.8 miFirst Hill, Capitol Hill
    $$
    Locally owned & operated
    Women-owned & operated

    The service was great and incredibly fast! We arrived just before the lunch rush and were seated…read moreimmediately. The staff gave us the perfect amount of time to look over the menu and decide what we wanted. We ordered the Spicy Beef Soup with mild spice, and it was delicious. The portions were perfect, although I was definitely shocked when it first came out in what looked like a huge bowl! We also tried the Special Prime Rib Dry Noodles, and the meat was incredibly tender--it practically fell off the bone. Everything was reasonably priced, especially compared to another noodle restaurant we had considered. The passion fruit tea was also delicious and was the perfect complement to the spicy noodles. It quenched our thirst and helped cool down the heat. We also ordered the scallion pancakes, which were good, although I wish there had been a little more scallion. The atmosphere was calm and relaxed, and everyone seemed to be enjoying their meals. Overall, a great spot for noodles with generous portions, friendly service, and reasonable prices. I'd definitely come back!

    I found this place very overrated - bad service and mediocre food. We ordered the signature mala…read morepork and beef noodle soup and a summer special prime rib dry noodle, popcorn chicken, the baijo high ball and yuzu coco cocktails. The signature noodle was much better than the prime rib esp considering price. The hand pulled noodles are def good - chewy and thick. Soup was flavorful. Pork was moist and tender but beef much less so. The prime rib noodles were ok but not sure worth the up charge. The drinks were not good. The popcorn chicken was ok. I think what stood out for me was the poor customer service. Our waitress clearly did not want to be there and it came across when we asked for water, napkins, etc. That flies when the food is great but in this case it was ok. I think wha

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    Biang Biang Noodles - Stewed Pork Belly Soup Noodle (IG: hangryforwhat)

    Stewed Pork Belly Soup Noodle (IG: hangryforwhat)

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    Biang Biang Noodles - Lychee Martini , Biang Biang Mule , Lychee Beer , THAI Iced Tea, and Yuzu Shuwah

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    Haidilao Hotpot Seattle - dishes

    Haidilao Hotpot Seattle

    4.5(970 reviews)
    4.5 miDowntown
    $$$
    Large group friendly
    Vegetarian friendly

    We were in the area for a movie and were walking around Pacific Place mall when the host from…read moreHaidilao noticed us looking at their menu. They told us they had happy hour after 9:00 PM with 31% off everything on the menu. Happy hour?! What a surprise! I thought they only had happy hour midday. I was recovering from a cold and soup sounded great, so we walked right in. ​The last time we were here was a year ago during our annual Seattle trip. The tomato soup is our favorite, but we decided to have that along with the gold chicken and fish maw soup this time. The fish maw soup is very collagen-rich and comforting to drink. ​We also ordered the beef sirloin slices, lamb shoulder, and pork belly, all of which were top quality. ​What I like about Haidilao is the variety of items you can use to make your own sauce. Every time you come, it's a bit of a "choose your own adventure." ​Definitely one of our favorite places to visit!

    Service was good but the problem was that the food wasn't, which is a surprise because I've been to…read moreat least 5 other haidilao locations (3 in Cali, Canada, China). Each haidilao is different and even the menus are different. This one has a combo set menu which I was excited to try. The meat in set A was just... Bad. The brisket was way too fatty like 75% fat and not much lean meat. The lamb which I normally love was tough. And the pork was gamey. I was beside myself. Some things I expected because it was almost 9:00 p.m., such as the sauce bar and dessert bar running out of ingredients, but bad meat? Even worse, we got stomach problems this morning... The only saving grace was that the server was very apologetic and let us upgrade to set menu B. To meat there was... Acceptable. And yes, that includes the wagyu beef. Which shocks me because HL has been remarkably consistent for me, and the wagyu at Cupertino or Arcadia are terrific. This wagyu set felt a bit old and beefy, though okay enough. The soft serve ice cream machine was also out of order so no sweet ending. Having stomach problems afterward was just insult to injury. Sorry to say we probably won't come back to this location.

    Photos
    Haidilao Hotpot Seattle - Enjoy different soup bases with our 4 flavor pot!

    Enjoy different soup bases with our 4 flavor pot!

    Haidilao Hotpot Seattle - Make various kind of sauces with our broad selection of ingredients from our sauce bar.

    Make various kind of sauces with our broad selection of ingredients from our sauce bar.

    Haidilao Hotpot Seattle - Lamb shoulder with the four flavor pot

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    Lamb shoulder with the four flavor pot

    Pestle Rock - thai - Updated August 2026

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