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    Phở Bolsa Restaurant

    4.0 (189 reviews)
    Open 10:00 am - 6:00 pm
    Updated 2 weeks ago

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    PHỞ BOLSA RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Bun Bo Hue
    Tinah Y.

    Went here for the first time in about 30 years. The bun Bo Hue is better than I remembered. Soup remained hot the entire time I was eating it. The flavors were on point. Just amount of noodles and meat. They were not stingy with the pork blood and it actually has a little spice to it. Definitely will frequent more often.

    George V.

    This place is a little hidden. I have driven past this place many times and have never noticed it until I looked up Vietnamese restaurant on yelp! Saw it had some decent reviews so I gave it a try with my family. We got there and it was at the corner of the plaza. The inside was clean and did not look like anything outside. We were immediately seated, and the lady was very nice. We started off with their wings (3 garlic soy sauce and 3 salt and pepper drums/wings) and their pork spring rolls. The appetizer came out fresh. I personally would probably do without the wings next time. It was fresh and not bad but there were too much breading on it. The fresh spring rolls were good along with their sauce. We ordered their chicken pho, bun bo hue, fried rice, and their vermicelli noodle bowl with grill pork. Their food came out super fresh and delicious. The fried rice was exactly how I like it. I love how it has the crispy burnt of rice to add to the texture. Their chicken pho was fresh and refreshing. The broth was clear and delicious. The bun bo hue was actually one of the best in the area. It was rich in flavor and absolutely delicious. This little hidden spot makes their food delicious, and I highly recommend people to try this place.

    H1. Shrimp Crab Paste Tomato Noodle Soup / Bún Rieu, 虾蟹肉酸汤米粉 (small)
    Jenny Y.

    I've been seeing videos of the Bun Rieu on my social media so I was excited to finally try it. Unfortunately, it's was only ok. It was a little on the sour side and the broth lacked flavor. The noodles were cooked perfectly though. We also ordered salt and pepper chicken wings, but it was dry. The service was a bit slow, but they did apologize and explained it was because they got the orders in all at once.

    Bun rieu, size small $11 (looks delish but too sweet)
    Naol T.

    A quiet Friday lunch. Bun rieu was too sweet, 2 stars Bun bo hue was good but had minimal protein, 4 stars Garnish plate had lettuce instead of cabbage - odd choice for hot noodle soups. Service was friendly and ambiance was alright (tv playing VN street food videos and viet music). Might return if I was in the area but I wouldn't make another special trip. They have been open since 1991!

    Charbroiled pork over rice
    Sandy Q.

    My parents love Vietnamese duck noodle soup, along with pork intestines and blood sausages. After doing some research on Yelp, I found this place. We arrived around 2pm on a Friday and there was only one other customer. Initially, my parents tried to order in Vietnamese but it seems like this place is a Chinese owned restaurant and they don't speak Vietnamese. Therefore, we communicated with them in Cantonese. We ordered 3 duck noodle soups, pork blood sausage & liver heart, and charbroiled pork over rice. As for flavor, the duck noodle soup was just okay. The soup was lightly seasoned and the duck was super chewy and dry. My daughter's rice dish had thinly sliced pork that was so dry that it tasted like jerky. No comment on the pork blood sausage & liver heart appetizer. Since I'm not into organs, I didn't try it. My dad had to use the restroom and was told that the restroom was outside the restaurant. When my dad came back, he said it looked like a communal restroom for the whole building and it was super dirty. Parking is plentiful. Customer service is great but the food is definitely lacking.

    H5. Bun Cha Dong Xuan
    john h.

    I watched the Anthony Bourdain Vietnam episode where he ate with president Obama and I had to eat what they had. So I came here and ordered the Bun Cha Dong Xuan, pork meatballs with vermicelli noodles. It was excellent, very simple and down to earth. The service was good, they did not bring the check so I just went up to the register and paid. The ambience was typical Viet/Pho restaurant.

    bun rieu
    Christopher K.

    A hidden gem out in the open! Loyal people have been coming here for 30 years I hear and although I'm late to the game, I'll def be eating here for the next 30 years. I've ordered the Bun cha Hanoi style several times! Its a warm noodle dish deconstructed with powerful savory and tangy notes served with a healthy serving of herbs and veggies. This dish originated from the capital of Vietnam which is Hanoi. For this dish. every ingredient is served separated and you can essentially put together your soup anyway and any style you want to. 2nd dish on mind but tied for number 1 in my heart is the Bun Rieu. Its served super piping hot and I mean steam clouds burn your lips hot and its the chefs kiss perfect remedy for a cold stormy winter weekend. Its savory flavored from a pork base, some definite tangyness from the tomatoes and a hit of crab which somehow all mixes together to completely confuse the mind outta me but convincingly makes sense in the mouth. Taste buds got smacked with some unexpected complexity for sure. I want moaar. They've also amped up their decor with a recent remodel and their menu has been updated too. I haven't tried everything ...yet. But i will def be back for more. Two Yumz up. =d

    Ashley S.

    Pretty good bun rieu! It's a little more on the tomato-ey and sweet side but still yummy. Portion is very generous. Friendly service. My daughter loved their fried chicken!

    H1. Bun Rieu
    Angelica H.

    I felt bad that I came here 30 minutes before closing but I needed to try their $11 bun rieu while I was still in town. I have to say it's the best I've tried in Sac and I've been to different places in the area. The $11 small bowl of bun rieu filled me up. I also appreciated that the service was great despite that I came in close to closing. I highly recommend this spot specifically for their bun rieu.

    P1. Đặc Biệt: Combination Pho Beef (Large Only)H5. Bùn Chå Đòng Xuân/(Grilled Pork W/ Vermicelli)烤肉丸.肉片米粉 R7. Cơm Thit Nuong/ 烤肉饭
    Sully L.

    Great service! Food came out in a timely manner. The food tasted like each dish was made with care. The flavor of the grilled pork was the highlight of the visit + texture of pho noodles is perfectly glutinous! Underrated Vietnamese restaurant in Sac's Little Saigon.

    Pho Ga
    Helen L.

    After a year of renovations, Pho Bolsa is finally back! Pho Bolsa is an iconic Pho restaurant that has been in sac since 1991. The remodel of the restaurant itself is amazing and they updated their menu as well. Some items were taken away and some new items were added. I got the chicken pho ga and it was so good. The meat was tender and their portions and pricing can't be beat. You can pick your noodle and meat type (dark, white, mix) as well. Great customer service, ambiance, and food. I'm glad they're finally opened again and will continue to keep coming back.

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    2 months ago

    Must order the Bun Cha Dong Xuan and Cha Ca. The fish was so tender. The vermicelli and fish sauce were perfect with the pork patty.

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    Page 1 of 5

    Ask the Community - Phở Bolsa Restaurant

    Does Bun Rieu Soup have pork or is it just crabmeat? Thanks!

    I don't remember having any discernible pieces of pork in mine.

    View All 2 Questions

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    Quan Nem Ninh Hoa

    3.9(1.6k reviews)
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    The new location is much better with space for dining, bigger bathrooms and an overall attractive,…read moreinviting aesthetic with the same delicious food. The shelving behind the kiosk has plants, bottles of Veuve and wine strategically placed. There's some nice Vietnam themed artwork throughout. A vibrant, colorful mural is painted on the wall near the entrance and more wall art towards the back. I was impressed to see they even serve Veuve here. That makes for a fun brunch! Our party of five were road tripping home from the weekend and passing through. We always stop at Quan Nem Ninh Hoa for lunch and get the House Special 2 DIY spring rolls with the grilled pork complete with veggies, their special sauce and those crispy sticks. I was also hungry for some Bun Cha Ca (fish soup) which has mackerel, fish cake, tomatoes, pineapple and cabbage. I enjoyed mine with egg noodles. So delicious- even on a hot day! This place can get packed, but they run a tight ship here cranking out the dishes and keeping water glasses full. I look forward to more delicious spring rolls and trying other dishes in the future! I'm glad to see they're thriving in their new fancy space also.

    Sacramento, if you're craving authentic Vietnamese comfort food, Quan Nem Ninh Hoa is a must-visit!…read more We loaded up on their legendary Nem Nuong Cuon--perfectly grilled pork sausage pre-rolled with that signature killer crunch (we added noodles to take it to the next level). Pair it with a rich, flavorful bowl of Mi Quang, and you're in food heaven. Try their bun cha ca, vermicelli noodles w fish cake super light and excellent broth! I also like their banh xeo here, very crispy and the right amount of veggies. PRO-TIP YOU NEED TO TRY: Don't sleep on their appetizer menu! Stop by TK Noodles down the street first, grab some chicharrones to-go, and sprinkle them right on top of the Banh Beo here. Total game changer! Try something else besides pho, I love pho but Vietnamese cuisine has many distinct soup dishes when you factor in regional variations, unique broths, and different noodle types. If you look past phở, Vietnamese soups generally fall into a few massive, distinct categories based on how the broth is built and what kind of noodle is used.

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    Saigon Oi

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    Saigon Oi is located in the heart of South Sac's Little Saigon district…read more Parking can be tight so what hubby did was drop us off while he circled the complex. It's a pretty popular restaurant so joining the waitlist on Yelp helps to get in the queue. When we got there, we were already on the Yelp waitlist so our wait wasn't really long. For this visit, we had the following: Dishes - Ribeye steak and Vietnamese shaking beef, Crispy Fish Sauce chicken wings both served with red rice. Drinks - Kumquat lemongrass tea and coconut coffee Their food is really good, reasonably priced. Staff were attentive and friendly, definitely provided great service. Atmosphere was lively but not loud. Simply decorated. There's a small space for waiting customers. Definitely highly recommended when you're in this area but be prepared for the wait especially on a high peak day like the weekends. August 2026

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    Saigon Oi - Beautiful interior Saigon ƠI! exposed-brick wall

    Beautiful interior Saigon ƠI! exposed-brick wall

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    Com Tam Dat Thanh - #17 Cơm Tấm Bì Chả, Sườn Đại Hàn

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    4.6(448 reviews)
    0.4 mi
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    First time dining in today, and it was really good despite the lunchtime rush! This is our second…read moretime having their food and it truly is consistently wonderful for takeout and dine in. We felt transported back to Vietnam when we sipped the sugarcane and calamansi juice. If they have it (listed seasonal on the menu), try it! We also got nem cuon (not pictured) and the portion was generous and warm. I love their dipping sauce too. The broken rice plates also remind me of the places my mom took me to in Westminster and Garden Grove growing up. The accompaniments(hanh mo), whole Thai chilies, and chicken broth are signs of the authenticity. Meats are marinated and grilled nicely too. Everything is so so good. Support this place and family. They're great and kind!

    Came here because of the strong Yelp reviews, but unfortunately the experience didn't live up to…read moreexpectations. We ordered the combo pho, and the broth was surprisingly bland & lacking the depth and richness you'd expect. The meat was tough, there was barely any tripe, and no tendon at all, which was disappointing for a "combo." I also requested less noodles, but that adjustment was mistakenly given to my husband's bowl instead. Not a huge issue on its own, but it added to the overall experience. That said, the menu offers a wide variety of broken rice dishes, so it seems like that might be more of their specialty. If I were to return, I'd probably try one of those instead of the pho.

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    Inside

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    I'm not sure how long this restaurant has been open but it was our first time here. We decided to…read moreeat here because we saw on the reviews that they had ox tail soup and bun rieu ( crab noodle soup). It appears the restaurant mainly serves seafood. As there are a lot of seafood options. However there is hotpot options and other noodle and rice dishes as well. The restaurant has a small outdoor patio. Inside has spacious table seating, some with booth and good lighting inside. There was ballad vietnamese music video playing. The restaurant was not busy and there were elderly men at the tables playing cards and some at another table they were chatting & drinking. Im not sure if they hold karaoke or have live bands but there is a stage with music instruments and a projector with installed party lights. When we entered the restaurant we were greeted right away. It was a bummer when they told us they didn't make ox tail or bum rieu today. Instead we ordered beef tartare, beef pho and shaken beef with rice. The beef tartare was this sliced raw beef with onion, herbs and lime which made the dish rich and savory. The pho was mediocre and same goes for the shaken beef, but both dishes were still tasty enough. During our time there, the server did not check on us or refill our water. If I'm craving for seafood, maybe I'll come back to try their seafood options.

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    Lau Oc Viet Seafood Restaurant - Inside - local music playing on big screen

    Inside - local music playing on big screen

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