I gotta say, this restaurant has some weird hours. I wish they'd open later than 6-6:30pm. I eat dinner at like 7:30pm at the earliest, c'mon dude! and wtheck, who reeeeally eats pho at 7AM?!! o_O okay but forget that for a second - holy fudgesicles, the pho is bombdiggity! filet mignon in pho?! eff yessssssssssssssss!!! be aware that this restaurant ONLY sells pho. don't come in here wanting a rice dish or some egg rolls - they don't have it. just order the filet mignon pho (#1 on the menu), it'll be enough, trust me! the steel bowl was too huge for me (but i'm pretty small so....). it's a bit pricier than your average pho restaurant, but remember, filet mignon pho isn't average haha. The service is good whenever I'm here, so no complaints about that. -1 star because when I want pho later than 6-6:30pm, I can't have it because this place closes so darn early! :( how irritating . read more

Last stop for Pho Crawl. Since there's no large or small size options, we just decided to have 2 regular bowl orders. This was one other store that I found also served Filet Mignon, so let's order that along with another bowl of #5. The broth for the filet and the regular Pho was different, the Filet had a more strong broth and better than the regular ones. The funny thing is that only Filet bowl order came in a Steel-aluminum like bowl, while the other Pho order just came with a plastic bowl. It looked like a jail house food than restaurant's food because of the steel-looking bowl, I assumed it's to keep the soup warmer for the filet to get completely cooked. However, the filet doesn't come in slices, it came like in a big chunk of minced meat. My regular Pho is just like any other regular Pho anywhere, nothing really stood out from it. Shauna opened one of the condiments and it has a weird beefy smell, but apparently she liked it when she mixed it with her meat. I think our Pho Crawl was getting shorter and shorter in the menu cause in this resto, they only have Pho to order, not appetizer, no special drinks and even when Shauna ordered soybean, it came in a can! And their website is using links from Yelp and myspace, we both thought it was funny when we saw that. Not sure about the parking in this place, cause we walked to this place. m pretty okay with the service, although they tried to fill the condiments (sriracha sauce) while we're still eating, so I would rather have them do that when we leave, cause it's not like they were running out of it. I guess they just wanted to clean up faster, not really sure about that. Overall, it's satisfying, not great, but not bad either. read more

Before Pho Huynh, I refused to believe that there would be good pho in LA. But this place proved me wrong. Pho is the only food item on the menu. I ordered a small bowl of Pho Tai, Chin: yummy meat (no funky smell like it's old meat) and fragrant broth. "Small" here means regular/slightly big compared to other neighboring pho joints (i.e. Golden Deli). "Large" looked HUGE so I didn't go there. The lady gave me a big plate of lime, bean sprouts, basil, and culantro (aka ngo gai / thorny coriander / saw-leaf herb etc). Ngo gai is a more expensive herb than basil because it takes longer to grow. A legit pho place will most likely supply you with a few pieces of ngo gai. I haven't confirmed this yet but there is little MSG in the pho. Why? Because I didn't have to drink 2 gallons of water and had to deal with a sandy tongue *cough* Golden Deli * cough. One tiny complaint about this place is that the broth pre-lime/hoisin/sriracha was a tiny bit saltier than Quan Hop and Pho Kimmy. But overall, I enjoyed it, and so did the other patrons (most were Vietnamese / Asian). I plan on coming back to double check the quality. Maybe when I'm less hungry and with company. P.S. Order the ca phe sua da. It's seriously liquid crack! read more

Been a while, but here's a legit 5 star review! Gotta try the Pho Bac. Different spices and smells than typical pho. Bac is from northern Vietnam, my friend taught me. Also, make sure to get the meat filet, which is a giant, flat meatball in your soup! If you don't like it, you prolly haven't had much pho. I understand that pho is really sort of a morning dish, and that's why restaurants like this open at 7am and close at 6pm. Why do you close so early? I can't even get there after work?!! PHO U!!!!! B/c you are bomb. read more

***the best Pho place in Los Angeles County, even though I also enjoy Pho Filet which is a block away. I live in Westwood and it's like 30 min drive away but every time I crave for pho, I think of Pho Huynh's Pho Bac. I always order Pho Bac. It comes out in a big aluminum bowl. I just love the look of it. Tasty pho. The waiters are nice. Fast service. I just don't like their ghetto parking. read more

This pho-bulous place is for the working folks. Raise N Shine MFKR! Time to wake up and smell the PHO. I ain't gonna lie. All pho places taste the same to me. After you add some basil and lime juice in the soup, you really can not tell the difference. Love the fact that they open at 7am. I work hella early in the mornin' so if I gotta get my grub on, they gon havta open early as hell. Know what im sayin'? I aint actually ate there, so I can't tell you if the service is gravy. I've always called in for take out. Cuz a ninja's got bills to pay! Real talk. Aiite, im out, peace! read more

This is the 2nd Best Pho Restaurant in my opinion. If you had a choice between this place and anywhere else it would always be Pho Huynh. Compared to Pho Hien Mai this place is better for the vast drink selections and the cleanliness and modern look of the restaurant. In terms of the broth it's very similar. (Rumor was it that the cook or owner of this spot worked at Pho Hien) My wife had the Pho Bac which she didn't like (she does order the Pho Bac at Pho Hien Mai). The meat was mushy and looked like mush. I tried it and it wasn't something that we're used to in Pho. The Hien Mai looks like dark red meat slices that softened up in the soup. I had the Pho Dac Biet and I liked it...not a lot...but it was very good. Similar to Pho Hien Mai. The meat was the same as Pho Hien Mai except for the Flank which I give the edge to Pho Hien Mai. The broth's difference between the two restaurants can be found in 2 parts. A) Nuoc Beo-- advantage Pho Hien Mai WHY?? Because you can smell the aroma of the star anaise and spices in it. B) The temperature - advantage Pho Hien Mai WHY?? Because it's SUPER HOT...hotter than Pho Huynh. Like a little brother picking on the big brother...Pho Hien Mai is still the superior place for Pho. But little brother is catching up and knows how to do business as this place is run smoothly!!!! read more

My first time here and I thoght it was pretty cool (: I like the Pho Tai, because it didn't have a lot of onions and they had a lot of noodles. The selections are pretty little, because they don't have rice and only pho, but it's prretty good (: The drinks arent that half bad. The water taste pretty well, not excellent. I like the beef balls too (: NOt that shabby. The atmosphere feels pretty clean. The service is pretty good and reallllyyy quick. We ordered and then 2-3 minutes it came and ot was fresh! I am probably coming back (: read more

This is the second time I've had Pho. This place was so good, it made me forget the first time. My Vietnamese friend Stef recommend I have the Tai Chin Gau Gan Sach. The broth was clear, fragrant and so tasty. It was not heavily seasoned and served at the perfect temperature. The Pho included rice noodles (which I love) well done flank steak, brisket and tendon. It also came with the traditional add-ins of sliced onions, scallions and sprouts. If you've never had Pho, add these in and stir. A squeeze of lime brings it all together. I had a choice of tea or Vietnamese coffee. I, of course, went for the coffee which they give you in a "to go" up. Perfect if you don't finish it all during your meal. The restaurant was busy, but we were seated quickly and the food was up in minutes. Don't pass this place up, it's Pho-licious! read more

I've been here a couple of times now and it is consistant and they have good noodles and the meat is fresh and chopped and has good flavor, the problem is it is only open in the morning and lunch and closed for dinner. Maybe a very early dinner but by 6:30 it is closed. read more

Drive by review: Their pho bac is so savory and flavorful, perhaps the best pho I had in a loooonnnng time. This is why.... 1) They use ginger 2) They serve it in these metal bowls 3) The filet mignon is beat up and easy to chew (call me lazy) 4) Reminds me of my grandmother's pho. Must try! Five stars! read more

This pho location was recommended by our very own mechanic helper. He didn't let us down one bit! The pho here leaves your brain lingering for more but your stomach is telling you, "STOP...you're full!" Once you view the outer appearance of the restaurant, the first thought that came into my mind was, "dirty." It didn't look appealing at all. Let's just say that the owner didnt take the time to remodel the outside but the interior was fairly new. Once I walked into the restaurant with my mom, we recognize some familiar waiter faces. They used to work at the pho restaurant down the street. As I sit down at the table, our waiter friend brought us the drinks we usually order: one hot tea and one iced tea. YUP! He knows us best! I typically order the small Pho Tai Bo Vien and I gots to say, the broth was clear and smelled sooo goood! There is definitely more meat than noodle. I also order cooked bean sprouts so I just poured the whole dish into my bowl. Whenever ANYONE wants to feed a pho craving, this is the place to be. It' cheap, yummy and addicting! read more

I wish that I didn't have to write this review but I just wanted to share my experience with all of you. Today was my first and last time ever eating here! Though the food was decent, it doesn't make up for the bad service. I learned my lesson about reading a menu thoroughly. Did you know that on the back of there menu in (very very small fine print) it says "prices of food and drinks are subject to change without notice" ???!!!! Wth? We ordered two large bowls of pho. On the menu, the price for a large bowl of pho was $6.75. (A great deal)! Although when we went up to pay they charged us $7.00 a bowl. $.25 more then stated on the menu. Honestly, $.25 is no big deal. $7.00 for a large bowl of pho is still totally worth it. But when we approached the cashier and asked why our bill was larger than we expected and asked for a receipt, he looked at us guiltily and didn't want to give us a receipt. We then asked him how much a large bowl of pho is, he answered with $7.85. Obviously it doesn't matter what price is on the menu, they just call out whatever price comes to mind at the time. The man yelled for another worker to come to the cashier. He spoke to her in Vietnamese. She looked at us and told us sarcastically "ohhhhh" pulled out a menu and pointed to the fine print stating that they are allowed to changed the price without notice. I am not concern about the couple cents extra that I paid. I am more frustrated with their unethical business practices. AVOID this place unless you want to risk not knowing how much your meal will actually cost! read more

Came back for a returning visit, the pho soup was not great as before, portion sucks. I ordered a Thai tea with no ice, server gave only half cup of Thai tea, wtf? Half ice? Would never come back again, servers don't know how to smile and we are totally "pleased" by their service. read more

Pho Huynh - #1, Filet Mignon Pho, the meat had no flavor，not good. - Vietnamese Near Me - El Monte, California

I've been to this place several times before, but I've never felt compelled to write a review on it, simply because I knew that, unlike my Vietnamese bf, my taste buds aren't highly attuned to the slight differences between good and better pho. Besides, he has never taken me to a pho place that is less than acceptable to his standards, so I never really knew what bad pho tasted like... ...until we ate pho in Iowa. The expected flood of food enjoyment with my initial sip of Iowa-style pho quickly ebbed to a sad reality: "Is this canned beef broth I taste in my pho?" I thought as I saw my partner's face grew disappointed after his first taste of his highly sought commodity. So, here's to the pho place here that's good enough for me to say that this is what pho should be like to my taste buds. I'm sure there's better places in Santa Ana for those who are hardcore into their pho, but hey, what do I know? I didn't grow up eating this stuff, so this place is good enough for me. This place is clean and busy with mostly Vietnamese customers. I usually have my foodie-in-crime order pho dac biet for me as they usually don't give out menus, unless if you request it, I think. Don't forget to order cafe sua dah for those who love their coffee strong. read more

The pho here is the best I've had in the area of el monte! I just thought the meat was very tender and broth was pretty good! They only have pho and drinks, no appetizers or anything. They have a small private lot in the back which is helpful. There is a minimum of $10 for a credit card charge, I hate when places do that but ugh at least we know for next time I guess. Barely anyone speaks english, but luckily my bff is vietnamese, so it was fairly easy, they packed our order to go, but we were just ordering ahead for our 1 hour lunch break. They switched it really fast so that was nice, I think I'll be back here for lunch! read more

( Let me start by saying this for all my pho reviews... I'm not interested in clean bathrooms and good service... just amazing pho.. so my ratings are strictly on the soup) I have been a pho enthusiast for about 15 years (not gonna say im an expert but I eat a ton of pho)... and I have been on a bit of a Pho challenge adventure since moving to Los Angeles (trying about 20+ locations so far from Orange county up to El Monte) ... and as of right now Pho Huynh is at the top of my list... Filet mignon Pho: Clean broth with nice light finish... not too salty ... and a little kick of fresh ginger in every spoon... this Pho is a norther style if I am told so noodles were a little wider but still thin and nice consistantsy .. meat was generous and delicious .. enjoyed tho whole thing... a definite must try to pho fans in the LA area read more

Looking for Pho Bac? Don't mix this up with the Pho you get most commonly from most Pho places...this is made with fillet mignon (at least that's what were told). I personally don't like it, but my wife loves it. I've tried it here and a couple of other places, and this place does have the best Bac that I've had of any place I've tried. There regular Pho is ok, and they do have thuggish looking employees, but that's nothing to worry about...just keep looking at your food, and not at the workers. Give the place a try, they did expand there dinning space (though not the parking) so you should be able to get seated fairly quickly. read more

I wish I could say something about the level of msg in their pho but I can't because unlike others my body doesn't shrivel up from dehydration (although it did happen at Disneyland). But, what I can say is that the noodles in their pho are clearly fresh and made to order. They don't skimp on the beansprouts or cilantro or limes. You are always seated promptly no matter how busy they get. Personally, I wouldn't recommend the filet mignon. I think it's just to upscale customers as it doesn't come with anything else but the beef, which I thought was ok. read more

This is the BEST pho in the world. I think it's even better than pho pasteur. They don't serve other dish other than pho. The price is reasonable and the portion is great for me. I always order pho number 1. It's the special one, fully loaded like top of the line lexus. One of the special condiment is sauce made from chilly pepper and lemon grass. I have never had this at any other place before. YUMS! Our food came in fast , just minutes after ordering. I don't think they open for dinner , so go there for breakfast or lunch. read more

Okay, so I share the same name as the restaurant, but I swear that I'm not biased...maybe a lil, but not a lot :) Tasty tasty tasty. Um, I would say the pho is...tasty. Especially, the pho filet, which is a nice little way to mix up the pho ritual. Sometimes, I feel the mood for the other offerings of vietnamese cuisine, but this is not the place to go for that. Pho only. They don't play around at this establishment. The plus(es): nice folks clean restaurant salty plum soda tv's read more

I've been to this place for years and I have never been disappointed. The place is usually crowded at lunch. I always get the small pho with rare and tendon. The broth is flavorful so I always finish half of it. At the end, I never feel thirsty at all. The only con I can say is their parking lot is too small and sometimes I have to park my car on the street far away from the restaurant. read more

Every once in a while I get an email from someone extolling my pho list. Indeed, it is long and one would think that I'm leaking MSG out my eyeballs at this point, but I have been meditating upon this whole operation as of late and believe I have a caveat to offer: I don't eat Pho Dac Biet. Kind of like how Thai restaurants can be judged on their Pad Thai (did they put ketchup in it or not?), I feel that the real baseline for pho houses is not their Pho Tai, but their Pho Dac Biet. And while I talk a lot of sass, I draw the line at certain comestibles-- oh, I'll eat bundaegi and maguey, but will not eat chicken feet or machitos, and tendon and intestines really skeeve me out. So alas, I miss out on all of the chewy goodness that is Pho Dac Biet. Even if you're kind of a weenie like me, though, you can still get a damn fine bowl of Pho Tai here. I can at least say that. read more

Although the pho isn't what it used to be, it's still such a great joint! I always come here for family breakfast or brunch! For those who are feeling adventurous, try the pork blood soup, definitely a great side item. I've been coming here for as long as I can remember and the only pho that beats here is my dad's home cooking. I also love the fact they have vinegar soaked onion, which is delish in your pho! The service is always prompt even if you have to flag someone down (keep in mind they're busy most f the time!). This is a great place for food, rain or shine. read more

Pho Huynh - Ask for Tai seperate so you can put it in your soup until it's done the way you like it! (Rare/Medium Rare etc) and Pho Gau. - Vietnamese Near Me - El Monte, California

I'm Vietnamese and honestly, there's NO pho as good as my mom's. But when my mom isn't feeling like making pho (I don't blame her, it takes up to 4-5 hours of simmering the broth alone), Pho Huynh is my savior. FIRST IMPRESSIONS: Pho Huynh is located on Garvey, aka the land of pho restaurants. I'm not kidding, every block you pass, there's a pho place. The restaurant itself is standard - from the outside, it looks like a dingy house renovated into a business. It's right across from the plaza with Mr. Baguette & Pho Ha (another pho place). The inside is a lot nicer than you'd expect for a somewhat hole-in-the-wall restaurant; they just finished renovations recently, so the interior is clean & it's obvious they've had more than a fresh coat of paint done. It's relatively clean inside and the AC is always blasting (well at least on the 3-4 times I've been here this summer), which is super nice when you're all sweaty from eating a delicious bowl of pho. PARKING: They have their own lot in the back, and there's usually parking when I go on weekdays, around lunch time. There's also some street parking on the side & in the front. SERVICE: Typical Asian service. You go in, sometimes the servers are sitting around, chatting loudly about rather...profane topics in Vietnamese. But they're always quick to greet you and seat you (hey that rhymed hehehehe). But really, it's a "have a seat, take your order, here's your order, I'll be walking around the restaurant if you need me" kind of deal. At this point, this type of service is so commonplace in the SGV that I no longer even question or complain about it. PHO: I always order the Pho Dac Biet #1, which is made with filet mignon. Note that this pho comes with the thick kind of vermicelli, so if you prefer the thin one, put in a request beforehand! The broth is full of flavor and never too salty, which I LOVE. I hate when I go to a pho restaurant & it becomes apparent that they load their food with MSG when, after every bite, I find myself reaching for my glass of water. The meat itself is always medium rare when it's put into the broth, so that it ends up cooking itself throughout the meal. It's tender, juicy, and succulent. I've had pho from some places where the meat is just completely dry and tastes similar to beef jerky, but not at Pho Huynh. The filet mignon here actually IS filet mignon, instead of some knockoff bad quality beef, falsely advertised as filet mignon. Don't forget to garnish your pho with lots of lemon, some hoisin sauce, and BEAN SPROUTS! These are all complimentary and brought out by a server to you prior to your meal. TIP: My sister asks for a separate bowl of the broth's fat to put in, in case you want your broth to be more flavorful at the expense of your health OVERALL: Come here for good pho (not as good as my mom's, but hey, you can't win them all!) and decent service. Don't expect to be treated like you're at the Ritz Carlton though. read more

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This is my go to pho place in town! I like that they have a lean brisket option! I usually go for their rare steak and/or lean brisket pho. They also have a northern style pho with filet mignon which they are known for. Unlike a lot of other pho restaurants, their portions are big and they definitely do not skimp out on their meat. I know because I am one of those people asking for "a little bit more meat" at chipotle. Fast service - not more than a few minutes to get your order. You will feel satisfied leaving the place. Will recommend to anyone in a heartbeat. PS. Min of $10 for credit card. read more

This place is AMAZING!!! The pho is My husband and I come here almost every weekend! The waitress already knows our order and always checks with us to see if we want to try anything new. HIGHLY RECOMMEND!!! read more

Pho Huynh is my favorite place to get pho! So why the 3 stars? There are a number of reasons, first being there is nothing special about the broth used. It is pretty typical mildly flavored no pronounced coriander or anise flavors that decorate the more nuanced broths found in other pho specialized joints. Secondly, there is absolutely nothing special about the noodles. Just your regular run of the mill noodles. Now granted all pho places that I know of just use store bought rice noodles so I can not really knock them for that. So why is it my favorite? Well, they specialize just in pho here. You want banh xeo? Look else where. Bun bo hue? No way Jose. Com tam? Not here. Additionally, service is quick and attentive and there's never a long wait for the food after you order. The bowls are big enough for you to add all your herbs and they do include culantro which is often not in the herbal repertoire of most Vietnamese restaurants. But most importantly of all is the meat. The meat is what separates this place from any other pho restaurant I have been to. Succulent, tender filet mignon. Just order the pho bac, if you are here do not bother with the other ones. You are here to try the filet mignon pho bac. The meat just melts and breaks perfectly in your mouth and there's a handful of it in each bowl. This is the sole reason right now this is my favorite place to get pho. Either it means I need to find more pho places or other places need to step up their game. This place is cash only and do remember to ask for your onions because it usually does not come with onions. If I am feeling pho I am going Pho Huynh, but for any other Vietnamese dishes I am much better served elsewhere. read more

Truly Wonderful! Super flavorful broth and a generous portion of meat. As if the broth wasn't awesome enough One of the servers came by and offered us beef oil. Freakin blew my mind! And it was Totally complementary. I was happy with the customer service and friendliness! Will definitely return in the future read more

Extra points for having the ability to serve all the sides that accompany pho like a bowl of bone broth with a raw egg, onions in vinegar. But the actual pho broth is definitely lacking. Service was friendly and courteous. If I had a do-over, I'd just go back to the pho place across the street instead. read more

Pho Huynh - Pho with all the fixin's on the side - Vietnamese Near Me - El Monte, California

3.5 The pho dac biet with filet "minon" is good. The beef isn't soft and melt -in-your-mouth good. The broth is good and the fatter rice noodles are great. read more

Three letters: MSG Broth is just OK, meat in their Dac Biet is tiny compared to many other places I have been to and their portion on the side vegetables was miserable. Their service sucked. Got a headache and super thirsty, definite signs of MSG poisoning. If your broth and ingredients are great no need for MSG. Everything was ordinary. Never going back. Stopped at Tito's Market after this place to get some Argentinian Empandas to complete filling me up. read more

Man I really liked this place. Distinctly fresh and quality ingredients make it really shine, and that is saying something - vietnamese places as a whole are no weaklings when it comes to fresh ingredients. It had the more vermicelli-style noodles which I personally prefer, and the beef was more succulent steak-like than any other Pho place I've been to. The broth itself I felt was a little tame, could have been stronger - but certainly delicious. Special thanks to Cheng Cheng for showing me this delicious place! read more

Quality and price both amazing. I also like the ambient very much. Unlike other pho places in the area, Pho Huijnh has a big place. You will enjoy your pho in a great restaurant... read more

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This is my second time coming to Pho Huynh and I came with my family. We all had the pho filet I believe is #1. The bowl only comes in one size, but the other types of phos have different sizes. The price is about $12 for a bowl of pho which is a bit pricier than usual, but I think they're more expensive because of the meat quality. It's a lot more tender and thicker compared to the usual thin briskets I have had at other pho restaurants. The downside about the meat is that it's thrown in, in a huge chunk. I guess there are pro's and con's since the meat that are stuck in the middle would be more rare but I kind of had a hard time pulling the meat apart. The broth is also very light I can tell that there isn't a lot of msg inside. Overall, I think Pho Huynh is above average but I'm giving it a 3 stars because I remember it being better.. I came on a Saturday afternoon and there was no wait, so that's a plus! I also had their thai tea with cream which was pretty decent :) read more

$5.95 for pho. Tried the #7. The beef is freaking soft and delicious. Unfortunately, the soup is bland and so are the noodles. Nice decor: Flat screens and modern furniture. Plenty of parking in the rear lot. Service is ok. Bottom line: not my first pick for pho, not even my second, but it will satisfy your pho cravings. read more

I still have to try more pho... I had tri tip and it was not what I expected but the broth and vegies made up for my expectation not being met. Tri tip was a little chewy, but that's the way it is. Over all it was good, I will not complain. The waiters looked like customers that decided to stay and work after their meal.... LOL (JK) read more

Love Love Love this place. Other Pho restaurants just dont compare anymore. When im craving for Filet Mignon Pho, this is my go to place! read more

Pho Huynh - Even my baby loves this place! - Vietnamese Near Me - El Monte, California

This may, arguably, have been a 3-star review for the following reasons: (1) they only serve pho (no other food items are on the menu); (2) the plate of mint leaves, sprouts, etc. was miniscule; (3) the 6:30 p.m. closing time is inconvenient for dinner; (4) street parking is sketchy, esp. at the odd liquor store nearby; and (5) they haven't updated their Myspace page in almost three months. However, the following observations warrant the "Yay! I'm a fan" designation: (1) the pho is tasty, even if not jaw-dropping, and was loaded with meat (esp. the #9); (2) ask and they'll give you an extra plate of leaves and sprouts; (3) at 6 pm, the place was nearly deserted, and the food came very quickly, and we were able to linger well past 6:30; (4) at 6:30, there's enough daylight to dispel the sketchiness of the street; (5) who gives a shit about Myspace? (6) everything is cheap: between two people, the bill was $11.07; and (7) the bathroom was clean. In closing, Yay! I'm a fan. I would say I'll return, but given the inundation of Vietnamese restaurants in the area, I gotta try 'em all first before coming back. read more

I initially wanted to give this place 4 stars, but then I realized I didn't have a reason to take a star off. This is one of the best bowls of pho tai I've had outside of Westminster. It's priced as it should be ($5-$6)...and the broth...SO GREAT. It's not drowned in oil (like some other bowls can be -__-). I love that they give you a lot of steak, because usually you get jipped. Next time I wanna try the filet mignon in that metal bowl! Oh and this place is cash only so be prepared. There's also a small parking lot in the back where you can park and enter. read more