Delicious! Very delicious, with very generous servings and if you have the option to dine outside…read moredo it. They have a nice mixed drink menu. Breads are good, meats are good and no complaints here. Nice spot outside the confides of the fancy smancy place. Wonder personable man waited on us.

The three of us agreed my lamb picanha special was awesome! Even my friend who doesn't like lamb…read morekept talking about how much she enjoyed it. I also liked that there was a generous portion of veggies (asparagus) and some roasted potatoes to round out the meal. The teeny tiny red peppers were so cute and had a nice flavor to them. The fried oysters app was also a large portion. The steak was cooked a perfect medium rare and the frites had a nice crispy coating on them. Good service! I called ahead of time to make a rezzie and they had everything set up for us when we got there. We were very happy with our experience at Gustard's!

First of all, I'll thank them for having a complete, up to date menu on their website, food and…read morebeverages. We chose Max on Main because of the WV craft beer on draft. Luckily, the Caesar salad, meatball sandwich and fries we also amazing

Great spot with nice ambiance. Staff are very friendly and attentive. Some of the best drinks in…read moretown as well!

If this place were in my neighborhood, I'd eat there all of the time. Portions are generous, price…read moreis right, and service comes with a smile. The only down side is the wait time from the kitchen. I got the country fried steak with grits, eggs and rye toast. Delicious! As for atmosphere, it's exactly what you think a West Virginia roadside "country kitchen" looks and feels like. Great place to stop while on the road.

I had breakfast for lunch it was so good and I reckoned it to all of you,I just food from there it…read morewas turkey mashed potatoes stuffing and gravy and coleslaw Ian's rolls they was so awesome good,so thank you at Cooks

There was a breakfast buffet but we decided to order off the menu, which was rather confusing as…read moresome eggs benedict mains came with eggs while some did not? The fried green tomatoes were good. I just think the food was mediocre, and disappointing. Also, they do not have dairy-free milk options for coffee.

I guess I have no one but myself to blame: reviews of the main dining room are a 3 star average,…read morebut I just *had* to have a dining experience while staying at the Greenbrier. The main dining room is supposed to be the best restaurant on property. If that's the case, I shudder to think what the others are like. The best part of the meal was the complimentary bread basket. The cornbread was good! It had corn kernels and either bacon fat or bacon in it. Served with a fancy schmancy pat of butter with their logo. We all started off with a cocktail which were fine, and the only items that were "reasonably" priced at sub $20/each. My beet carpaccio was a letdown. I think they were trying to go for a sweet and savory mix with the dollops of whipped ricotta and blackberry jam. I also got the cream of five onion soup, which was unique, but nothing spectacular. It was also the most expensive bowl of soup I've ever had at $18! My fiancé got the wagyu beef tenderloin tartare and the "crispy skin West Virginia trout". The trout skin was not at all "crispy" and the trout itself was dry. I'll give it to them for portion size though: it was massive and that orzo took over half of the plate. My coworker got the lobster tail and shrimp and that lobster tail was so small it was more like a crawfish. LOL. She said it was also dry. Two hours in, we all had enough at that point and passed on dessert. 20% service fee, 6% sales tax, 9.75% historic preservation fee. So basically tack on a whopping additional 36% on top of the already exorbitant prices. Service was fine, although a bit slow (I think it was the kitchen). Jacket and collared shirt required for men. Generally, the entire resort follows a dress code. Reservations required and made by phone only. Total joke, the dining room was at most 25% full the entire time we were there and that was on a Friday evening at 7pm.

It was a rainy day today, but we walked to the pool anyways. So glad! The cafe at the pool had a…read moregreat menu. They have a covered area to sit with a wonderful view of the infinity pool and golf course. Staff was very friendly. Food was delicious!!

Big disappointment! Insanely priced and barely edible food. I ordered the chicken salad sandwich…read more It was basically some chicken with loads of mayo and 1 leaf of lettuce. This is not chicken salad! It was disgusting! Servers were good but save your money and go off the resort for lunch! I expected at least average resort food for an overproduced entree, 20% service charge plus historical fee charge.

I want to preface this review by saying that we did not stay overnight in a room at The Greenbrier,…read morebut we did spend most of the day there, and I'm glad we did. When you pull in, you will be greeted by security at the front gate. We advised them we were there for the bunker tour and to do some shopping and they gave us a parking pass and directions to the best place to park. The resort is iconic, huge and pristine. We walked our dog around the grounds and up to the main building. Unfortunately, even though they say that the resort is dog friendly, there are some areas where dogs are not allowed. So I waited outside while my husband spoke to someone at the front desk about reserving a spot for the bunker tour. When he returned, I went inside while he stayed out front with our pup. When you walk in the decor hits you all at once and, if you are a Fallout fan like I am, everything just feels so familiar and comfortable. The bold, eccentric colors and patterns, the chandeliers and unique furniture... It's all there. I wandered through the shops which are upscale and fun to browse, even if you're just looking. I bought some giant macarons which were priced incredibly reasonably and really enjoyed them. All of the staff I encountered were friendly and helpful, and even without reservations, we were able to get tickets to the bunker tour. Be advised that they made it very clear to us that getting tickets "day of" is not the standard experience, so I do recommend reserving tickets if you want to do the tour. The vault tour itself is probably closer to four stars, but it's definitely a must. Knowing there was a fully built secret congressional bunker hidden underneath this glamorous resort for decades is wild. You walk through the old dorm rooms and meeting areas and see how it was all set up so long ago. You're not allowed to take any photographs, but I did read some basic information before coming. Still, reading about it and seeing it are two totally different things. It cost well over $100 for the two of us to do the tour and that is before tip so it definitely isn't cheap. It would have also been nice to have more seating, especially for things like watching the video, etc. My feet hurt a little after the tour from standing so long on the hard concrete floors of the bunker. The only reason that we did not end up spending the night is that we really wanted to be inside some of the main buildings and although they do offer dog friendly accommodations, they are only located within certain cottages kind of on the edges or outskirts of the property. There is also a $250 fee for dogs so we decided at the time that it would not be worth it for us, however, full disclosure: we regret that decision. We definitely should have spent the night. It was a once in a lifetime experience for me and if I ever get the chance to come back here I will definitely get a room and stay as long as I can, soaking up the ambiance and anemoia.

Just returned from The Dorothy Draper Decorating Weekend. Event was delightful, staff is gracious…read morebut the hotel accommodations are in serious neglect. Until the hotel gets fresh infusion of money from the bankruptcy I'd stay away. Rooms need new HVAC, plumbing, bathrooms, fresh mattresses, etc. Food is below average to average, I ate at Prime 44 Sam Sneads The Forum. Service charges and resort fees very high Staffing is understaffed Shops bare not much on the shelves pro shop at Golf Course bare, not even golf balls or caps for sale.

We visited Draper's for lunch. It is decorated in the Dorothy Draper style (in which the name gives…read morehomage to her). The front right hand side of the restaurant is decorated in traditional pink ice cream shop decor (yes it is part ice cream shop) and the rest of the interior is the restaurant. The service was good. I thought the prices were very fair considering the atmosphere and the quality of the food. We ordered hamburgers- the Forager burger was excellent! The fries were good also.

The food just simply isn't good, but this seems to be the problem at the entire Greenbrier. There…read moreare no vegetarian friendly dishes here as well. Ambiance is booths and tables, very casual family-friendly. For lunch it just felt too dark as your at the basement/casino level. Service was fine.

Local dive bar with pool table and four slot machines you might not think of this as lunch go to…read morebut I loved everything about this stop. I had a 1/2 lb burger with locally sourced beef, fresh cut fries and a drink for under $20. The waitress was friendly and so was the cook, feels like a nice hang out with many locals greeting each other. I heard some of the regulars ordering salads and they have a daily special (today was fried bologna) and I learned that a "Philly dilly" is fried pickles. For the kind and prompt service, taste of meet and fries is give this little bar and grill a full five stars for all around hospitality and supporting local farmers.

Good food, right on Main St. White Sulphur Springs and has been there a long time...bar also.read more

Pluses: Pizza was better than what you can get in most places, but it wasn't amazing (the crust…read morewas a little too bready, and the large slices of pepperoni meant you took one bite and the rest of the slice was just cheese. Ambiance was nice and servers were very attentive. Cons: Caesar Salad was boring -- lettuce and cheese and croutons were good, but dressing was tasteless and no anchioves. Chicken parmesan was overcooked and dry, and the spaghetti and marinara were really bland. Given the location and price of the food, it should have been much, much better.

Made reservations for 11 of us to eat at the forum over the weekend. The reservation staff were…read morevery helpful however the process itself was slightly annoying just due to how long it took to hear anything. It was about 72 hours to dinner time before we knew we had a table. Thankfully the staff were able to get us one. As for the restaurant itself, our waitress was EXCELLENT and all the staff were very nice. Unfortunately they were out of multiple bottles of wine but our waitress made sure we had enough options to choose from. The food was good and made very well, 0 complaints from anyone. Overall it was a very good experience and I'm extremely thankful for the staff making it as enjoyable as possible for us. The only detractors were the reservation system making us feel like we were left in limbo waiting and the wine collection missing some options. Overall I'd come back again fully.

The food was mediocre at best. The service was spotty, and the kitchen had a bad night. The price…read moreis outrageous compared to the quality of the dish. We had much better dinning experiences during our stay at Prime 44. The menu could be expanded.

Had a great meal. Not my favorite restaurant at the Greenbrier- but it was an above average meal…read morefor the price. Cocktail menu is the same as most of the places onsite. One side is dance evening dining room with galley kitchen (which I love). The other side is the casual bar side open all day for golfers.