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    Pho Viet Anh

    4.1 (939 reviews)
    ModerateVietnamese, Noodles
    Closed 11:00 am - 8:00 pm
    Updated 3 months ago

    Order Pho Viet Anh Takeout or Delivery

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    Business Info

    PHO VIET ANH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Dogs allowed

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    Recommended Reviews - Pho Viet Anh

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    Ronald W.

    Great location near Seattle Center. I ordered the King Special with regular beef broth as they didn't ask me to specify (guess you need to request if you want anything else). Good size and tasty. About $30 after tax and tip.

    2.16 Combo - Pho Dac Biet
    Abbe W.

    Their broth was definitely slightly different from OC California's pho broth that my daughter and I were used to. It had a slight sour taste to it that made it very different. My daughter and I don't usually add lime or hoisin sauce to our pho as we prefer the original taste. At most we add only the jalapeño slices to our broth to spice up the level. We prefer the original taste of pho. The broth had a deep herbal aroma and taste but the slight sourness threw us off. Their egg rolls were very good and crispy. Overall, it's wasn't bad just not the taste we were used to that's all.

    Beef Short rib salad.
    Drea W.

    The beef short rib salad was really good. Five stars good! We don't see that often in San Jose, CA. The spring rolls had only two shrimp in each piece and two pieces was $8.50. I'd pass on the spring rolls (the peanut sauce was fine) but go for the short ribs. Thick enough they were juicy, but soft enough to pull off the bone. A-#1.

    King Special Pho - $21
    Michael X.

    Pho Viet Anh has been on my list to try for some time as with how liked it is by the community. As a big fan of Pho, I wanted to see how this restaurant compared to other Pho restaurants in the Seattle area. So I decided to swing by on a Saturday mid afternoon and was able to promptly get a table. The restaurant is located on a corner with limited streetside parking, I would definitely recommend coming earlier than expected in case parking is difficult, which will definitely happen on high traffic hours. Even trying to find parking mid afternoon after the meal time rush took me some time. Ambiance-wise, the restaurant is casual dine in - nicely decorated and cozy feeling with lots of windows for natural light. Service is also fast, we were able to get our food about 10 minutes after we ordered. I got the King Special for $21, since I wanted to try all the different cuts of meat that the restaurant wanted to offer. The pho is decently sized, and would fill up most people. The broth is well flavored - I would say a little too flavored if you were to taste it by itself. There is a very strong fish sauce flavor, and unfortunately not a lot of beef flavor and aromatics - there isn't a hint of cinnamon, ginger, etc. which makes the broth a bit one dimensional. I personally felt really thirsty after enjoying this broth and couldn't finish it. Despite this, the broth really helps accentuate the other components of the bowl, the cuts of meat were tender and the meat balls were sturdy. I think that price-wise, for $21, it leans on the more expensive side of pho. Most phos here will run you at least $19, which I personally think is expensive price to pay for this dish. The flavor doesn't seem to lean to my personal preference, but if you want a broth that leans savory and need to fill a pho craving in Belltown, feel free to give it a go.

    2.17 King Special - Pho XL Dac Biet

    Didn't have to wait long to get a table. Dining room was nice and clean, with nice wall decor. Food was excellent and very tasty!

    Dining area
    Youngnan K.

    The service was fine. The food came out quick and they refilled our water when we were empty. I love pho and I found their pho really good. It's one size pho. Decent amount of meat and noodles. Pho tasted really good. Disappointed in the spring rolls though. They were very little. Like it was half a normal serving. The spring rolls were good and peanut sauce was okay. Cute little restaurant walking distance from the space needle. A relaxed setting with cute decor.

    Beef and Brisket Pho
    Sonia T.

    What the actual pho. This place is GREAT. Huge portions of steak and brisket, flavorful broth, and quick, friendly service. They only have one size for pho, but it comes with a massive amount of meat (I'm pretty sure I got over 8oz ). All the side toppings were fresh, and I appreciated the extra green onion they added to the soup. You can hear the chefs (or Viet grandpas?) yelling in the back, so you know it's authentic. Prime location--though a bit sketchy. This will definitely be my go-to spot for a comforting lunch in downtown.

    Jennii S.

    Such a cute little spot to grab some delicious food. It was our first time and this place did not disappoint. I think it might be a family run business. I got the meat all pho and spring rolls. After a long day of travel, this definitely hit the spot. It was chilly, of course outside and everything tasted so fresh and the flavors were perfect. There was a few other people dining in, but it seemed like they had a lot of to go orders. I would make this a regular spot if I lived in Seattle.

    The King Pho Bowl....Don't be fooled by the name. It just a combo pho bowl with a mix of beef cuts and protein.
    Thao H.

    It was our first time trying out this pho shop as we always drove by it. It's been here since I was a teenager but we also had so many spots to choose from in Seattle growing up. However, lately there has been a decrease of the number of shops and some of the ones we loved to go to had closed down. We decided to finally try Pho Viet Anh and it was somewhat disappointing as the broth was too sweet for our taste and they forgot to blanch our bean sprouts. The protein cut for the beef was somewhat odd as it was in long string like shape. We also ordered Springs Rolls and the size was significantly smaller than a lot of other pho establishments. Overall it wasn't a terrible experience, but it was not up to our standards. I give it points for ambience and easy to find street parking. The prices are comparable to other pho shop and the service was as expected for a family own shop.

    2.17 King Special - Pho XL Dac Biet
    Tim J.

    Tried the King Pho at Pho Viet Anh and it absolutely delivered.Good portions of tender meats, a deeply flavorful broth, and fresh herbs made for a comforting, satisfying bowl. However, bit pricey ($21) for a bowl of pho. Still, I did not regret checking this place out.

    King Special - Pho XL Dac Biet - 3.5 Stars
    Eva M.

    We were in the area to see a show at Climate Pledge Arena and opted to explore new-to-us restaurants in the Denny Triangle. Pho Viet Anh has pretty good Yelp ratings, and the place was busy. Naturally, we chose it. The restaurant is fairly well-sized with tables for 2, 4, or more. We got the last available table, and our service was swift. It is a good venue for a quick meal before a show. The Food: King Special - Pho XL Dac Biet - 3.5 Stars Menu: all of our beef cuts - steak, brisket, fatty flank, meatball*, tendon, and tripe Two orders. This is their 'every beef' bowl and comes only as a large size. The meat quality seems very good. We would have liked the steak slices served a bit pinker and finish cooking in the broth. The broth was very tasty, especially while hot. But when it started to cool, I can taste the oil as the first flavor profile. It doesn't taste nearly as good as it cooled, so I stopped eating. I brought all the rest home, separating the broth from the contents before refrigeration. By next day, the layer of oil solidified, and I removed it easily. The soup still tasted good as a leftover. Hubby can handle oily foods much better than me. He finished his. 4 Stars from him. 3 Stars from me. Shrimp Salad Rolls - Goi Cuon Tom - 1 Star Menu: Steamed, rice paper, shrimp, lettuce, woven rice noodles, scallion oil, herbs, peanut sauce This is the smallest serving of salad roll I have ever seen. It might in fact be one roll cut into 4 pieces. That can't be right. It is as small as it looks in the photo; one piece is a single bit size. Also, as you can see in the cross-section, there is a lot of rice noodles and lettuce. Other than the peanut sauce, there is very little flavor. Not recommended. We will not order this here again.

    Tia P.

    The food here tasted okay but the price was definitely not worth the quality or quantity. We got veggie spring rolls and it said it comes with four rolls but we got four quarter cuts of the rolls which I was not expecting. My bf also got a veggie pho and it started to taste bitter towards the end of the bowl which was weird. I got a brisket and tendon bowl with beef and the broth was good. Both bowls were $17 even though one was completely vegetarian. The place was well decorated and clean, but I feel like they are skimping on some of the quality and quantity of what they are serving.

    4.4 Lemongrass & Onion Chicken Noodle Salad - Bun Ga Xa
    Yeonji S.

    To be frank, came here because of yelp reviews ... I was highly disappointed with the portions and the high price tag. I believe the price was so high because it is near the space needle and many tourists come in the area. The inside of the restaurant is cozy and urban/indie which was cool, and I liked the water cups! My partner got the BRISKET AND MEATBALL PHO which was a hefty $18, he said it was good but it was very basic to me. I have had much better. I got the Bún Gá which was mediocre at best, I found a piece of hair in the food which I didn't want to make a big deal about. The fish sauce was flavorless. I only gave this place two stars because of the very nice workers. Very hard working young ladies that have nothing to do with the food. The restaurant was very busy but the food was very disappointing at most.. Would love to give this place another shot but for the price and the difficult parking, I will unfortunately not be coming back.

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    2 years ago

    Delicious! A must try if you are in the area and looking for something warm. The service is as great and the staff was very friendly.

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    2 years ago

    Best pho tai in seattle, really. I've tried most of them, even ones voted best" which turns out to be worst. Very friendly staff.

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    3 years ago

    Delicious pho, great service. This place was amazing! Definitely will be back. The restaurant was packed but we were served quickly.

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    3 years ago

    Service was fast even though they got my order wrong it was worth the wait. Delicious

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    4 years ago

    Serve speed fast and taste not bad with cheap price. Owner post lots of his families photos on the wall.

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    4 years ago

    Honestly has been around here my whole life. Super rich broth, great rice noodles, never a let down. Love these guys!

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    Page 6 of 24

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    Ask the Community - Pho Viet Anh

    What is the phone number Togo orders? The phone number provided does not connect

    Does the vegetarian broth still contain butter? Or has the recipe changed? I'm vegan and want to make sure there is no animal product in the veggie pho

    The recipe has changed. It no longer contains animal products.

    Does this restaurant use MSG in the vegetarian pho broth?

    Hello! All of our broths are MSG free.

    View All 4 Questions

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    4.4
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    I came here during a trip to Seattle for dinner. Stopped in on a weeknight with no reservation and…read morewow this place is super popular and absolutely packed! There's not too much seating available so I would recommend making a reservation but I was luckily able to snag a table for myself without one. Service was very quick Mala Spicy Beef Dry Mix Noodles (medium spice), 5/5, delicious!! I think the medium was the perfect spice level for me where it wasn't too little or too much and I thought this was quite filling. I was very hungry as I didn't have lunch so I finished the whole bowl but I think if you were eating normally you could have a bit to take away as well! This is an ideal meal for a cold, rainy Seattle day and the restaurant's decor and large fish tank definitely gave it a Chinese restaurant atmosphere

    I officially ALWAYS take people here whenever they visit…read more We always get some variant that's got the mala spicy beef dry mix. One or two big plush noodles plus all the seasonings and oil oil oil to boot. What's not to love. Keep your loved ones close but your Tums closer with this one. The spicy oiliness of it all sends you to heaven and to heartburn. The apps aren't bad either but it's a heaping bowl- I almost always have leftovers (pro tip is to boil more noodles at home and add them so the meal literally keeps giving for a while) Go early or be prepared to wait. The turnover is wicked fast here you literally order and get your noodles like 1 minute later, and it's majorly slurpable so I feel like you finish pretty quick! Also there's a nice fish tank to look at while you're seated.

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    Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

    Very attentive staff and cool decor inside. Had to wait for my whole party to be seated but had a…read morebeer at the bar which helps the time pass. The menu is pretty out there but the flavors on everything were excellent. I tried some of my aunts green beans and I can definitely say they were the best Ive ever had. So much flavor for something I'd usually never get as an app. I went with the five spice duck confit, which comes with a duck leg and thigh. Everything was delicious, noodles, bok choy, and the broth was killer. I drained it after I ate everything. Staff was really great and helpful, we had a kid in our party and they had no problem making a spiced up order of their kids noodles. Get the black sesame ice cream, it had a peanut butter flavor and was super creamy and smooth.

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    Xi'an Noodles

    Xi'an Noodles

    4.2
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    As you can see from my two older reviews for this place, I have always been a Xi'an noodles…read moreloyalist and still am. Since my last review the restaurant has closed and reopened, and expanded their menu, to now include more dumplings and varieties of noodles. They also now have a very handy duo of ordering kiosks, which you order at prior to sitting down. I found their kiosks easy to use, which isn't always a given. This being my first visit back in a while, I had to get the spicy cumin lamb biang biang noodles. However I had to try some dumplings, so we shared the lamb dumplings, while my dinner buddy had the spicy cumin lamb rice noodle soup (the same kind of noodles you'd get at a ten second yunnan noodle type of place). They also now have a complimentary side dish bar that has seaweed salad, peanuts, and kimci, as well as some condiment type things like scallions and minced garlic. I helped myself to some seaweed salad to nibble on while waiting for our food, and it was good although food comes out quickly enough that you don't necessarily have to rely on it unless you're really chomping at the bit. The spicy cumin lamb biang biang noodles are just as good as I remember. The biang biang noodles here are perfectly chewy, and the rest of the dish has a lovely flavor aside from just spice. They're generous with lamb and cabbage which add a lot of textural variety to the plate. The lamb dumplings were the sleeper hit of the meal, filled with juicy, tender hunks of lamb surrounded by toothsome clearly hand-rolled wrappers. Absolutely do not skip the lamb dumplings. My dinner buddy really enjoyed her rice noodle soup with spicy cumin lamb, which I think would be a great option on a cold day. Everything is pretty much self serve here, so don't expect full service -- although they did stop by to refill our water once. The food here is so good, though, and prices are so reasonable, that I truly do not care that the experience is pretty bare bones otherwise.

    I went in a couple of days ago for lunch. It did not disappoint. They had self order machines at…read morethe front and you would choose what you wanted to order. Then you get to choose where you sit. They brought water and chopsticks if your table didn't have any. There was the self serve sauce bar which was clean and organized. The food was really quick but I did go a little after lunch time. I ordered the spicy and tangy beef biang noodles. I had ordered the regular spice, but for me, I would've chosen the spicer one as I like spice but wanted to be safe. There was lots of really good flavors. The overall space and bathroom was very clean and a great spot for lunch!

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    Azuki Handmade Japanese Udon Noodles

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    4.2
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    The udon here is quite good! This place definitely gives the vibe of a hidden gem. Seating was…read moreeasy, parking nearby street is free on Sundays. I ordered the tomato beef udon. The udon were really good but if you let them sit for a long time they get a bit soggy and lose their texture, mainly a concern if you eat really slow though. Broth was also great, just a tiny bit of spice really added to it Overall I'd definitely come back here!

    I went here yesterday, Friday, for my birthday with some of my friends and my partner. We arrived…read moreabout 5 minutes after they opened at 5:35pm and were among the very first customers in the place, ordered right away because I know it's a small place and it can take a while for orders to be completed with the small kitchen and staff. My friend and partner received their food and I got something I didn't order (tofu skin on rice balls) so my partner got up and asked the cashier about if this was included in the Tsukiji combination that I ordered and was told yes. We checked several other times about the order after two of my other friends who ordered after us also received their orders along with many other people in the restaurant also getting their food who arrived way after us, and the waiter said 10-15 minutes multiple times. Over 1.5 hours later I finally got my food after I asked to have it to go and if we could have one entree for free since I had been waiting since 5:35pm. The cashier said sorry and that they wouldn't charge for the correction. The rice balls that I didn't order and were given had undercooked grains and were not good. I was really disappointed and sad (and hungry!) because I came here for a special occasion because I have liked this place, and was among the first to order right when they opened and didn't get to enjoy food with my friends. It was frustrating that we checked multiple times and it took them so long to figure out they had made a mistake and then took so long to remedy the situation and they still charged us for food we didn't order. I give a star for the waiter who eventually did try to figure out what happened with the order and who seemed genuinely apologetic, and who gave us plates for my bday cake. Thank you! The cashier also said they would not charge us for my food, but we were charged for the wrong item and it had undercooked rice grains :( Atmosphere is cute and authentic. Food got 1 star because other people in my party got their food and seemed ok with it! Sad that I won't be going here anymore or recommending this place to others anymore based on this poor service and food experience. We had previously Introduced many of our friends to this place.

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    4.4
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    We enjoyed our meal. We drove from Tacoma to try it out. It wasn't worth the drive but the food was…read moregood. Not something I would drive far to try but it was good enough. The passion drink was yummy. I am very picky with dumplings but they were ok. We enjoyed the area where it's located though, cute shops to walk too and a yummy cookie place next door plus matcha spot.

    Dumping The Noodle is a Chinese restaurant located in the Wallingford area of Seattle; not far away…read morefrom the University District. The menu and style reminded me of Din Tai Fung and Dough Zone. There wasn't a dedicated parking lot for the restaurant, but it wasn't an issue finding street parking on Sunday for us. We arrived about 30 minutes after they were opened and was seated right away. The restaurant is on the smaller side, but still, lots of seating available. I wouldn't bring groups bigger than 6 people max though. We ordered the Signature Pork Onion Buns, Signature Pork Xiao Long Bao, House Sweet Chili Fried Chicken, Garlic String Beans, Chilli the Beef Lamen, and Black Sesame Tiramisu. The Chilli the Beef Lamen dish was my favorite! I LOVE thick noodles. I almost wish there were more noodles because I loved it so much. We didn't think we ordered that much food for the two of us. However, we weren't able to finish everything and had to pack the leftovers to-go.

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    Chili The Shrimp Lamen
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    Kedai Makan

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    4.2
    (1.6k reviews)
    1.6 mi
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    We came here for dinner…read more Food: The dish we got with the chickpea and tofu curry was mind blowing. The flavor profile is a mix of Indian and Asian so if you like that type of food, you will definitely love the different taste of food at this restaurant. The quantity was appreciable, one dish is enough for two people to share, which I really appreciate in this market as a lot of other vendors are decreasing the quantity of food. It came with cucumbers and fried peanuts, both which added another taste element to the dish. We also had the coconut curry noodles, also delicious and would be even more amazing on a rainy day. We got both with tofu and vegetarian options. However, I am confident that with chicken or prawns it would be equally if not more delicious. Service: We were seated quickly, they came to get our orders very fast, and the food came promptly as well. Ambience: It is a Malaysian restaurant and the inside decor is really neat and a fun experience. It's a great day spot or also a great spot for families. If you've never tried Malaysian food, this is a great place to start, and if you're a connoisseur, still recommend giving this place a try!

    This place had been a lot better from the last time I came!! The flavors were amazing and perfectly…read morebalanced. We came here on a weekday so it wasn't super busy and the service was pretty fast. I absolutely loved their ribs it was sooo good and the sauce was soooo good that I started eating it with rice lol. The nasi goreng was also really good and I highly recommend this place for great Malaysian food

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    Inside and the bar
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    Ramen Danbo

    Ramen Danbo

    4.3
    (2.5k reviews)
    1.5 mi
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    Got lucky arriving around 11:45 AM on Sunday with no wait and immediate seating. By the time our…read morefood served, OMG the line was already out the door! The ramen noodles were great, I ordered them 'firm' and it was spot on. The biggest surprise was the Chashu Pork & Takana Donburi, absolutely delicious! They really should offer a full portion of this. I will definitely be back next time !"

    Best ramen I've had, to date. I honestly thought ramen wasn't for me before this but was convinced…read moreto give this spot a try. However, we arrived just before 10p on a Monday night and the line was down the street. We waited an hour and ended up not getting in due to seating ending at 10:45p. The hostess would check in periodically, and up to the last 15 mins said we had a 50/50 shot of getting seated. The alternative was to get take-out. There were a couple other groups also in the same boat. Overall, the wait time after submitting our take-out order was around 15 mins for 2 ramen. We ordered the classic ramen, extra spicy, and I added an egg to mine. On the card you use to select your order, you can choose the type of noodle, richness of broth, spice level, add-ins, and beverages. There is a separate vegan menu with lots of options to choose from. The ramen was delicious. The broth was rich and full of flavor and the noodles were cooked just right. The meat was tender and egg was perfectly jammy. I get the hype, but I wouldn't go after 9p again for my own sanity and time.

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    Classic Ramen
    Jufeng Noodle House

    Jufeng Noodle House

    4.2
    (73 reviews)
    1.8 mi

    I'm sad that it took me this long to finally try Jufeng Noodle House, but now that I have, believe…read morethat I'll be making up for lost time. This place is a true gem, serving satisfying, delicious food in a relaxed atmosphere at an affordable price. The restaurant looks small from the front, but space is used efficiently and they manage to fit quite a bit of seating into not that large of a dining room. Tables are mostly four tops, quite spacious at that, and surrounded by sturdy wooden chairs. I came for dinner on a Friday evening and there were a few other tables at any given time. Service was quick and our water never ran empty. We had the wontons in hot oil, topped with peanuts, I had the beef chow fun, and my dinner buddy had the pork with hot sauce noodles. The wontons are very very good, stuffed with flavorful pork and swimming in a sauce that sits in that perfect spot at the intersection of hot and sour. The peanuts and scallions add a delightful crunch. Their beef chow fun satisfies every bit of childhood nostalgia I have for this dish, with lots of wok hei, bouncy noodles, and the most tender of beef. I think my favorite beef chow fun in the city still lives at A+ Hong Kong Kitchen, but this is a close second. The portion here is also huge. I am a human vacuum and I actually brought leftovers home, which is rare for me. The pork with hot sauce noodles is seemingly a fusion of zha jiang mian and dan dan noodles. My friend really enjoyed it and actually finished the whole thing, which is saying something given that she doesn't usually eat that much. There are so many other items on the menu that I'm eager to try, so I will definitely be back.

    My wife and son highly recommended this place as a tasty place they found…read more.. After my son's fencing tournament where he stabs his friends... we went on the adventure. The start of the journey began with the requisite parking fiasco and issues that are perpetual in the Seattle ID...but that should never, and I mean never, stop an important mission like finding a truly delicious noodle restaurant. When we went in, it was pretty empty. We were immediately sat, and ordered. The hot jasmine tea quickly followed. Our Calamari came out quick and was delicious to the point I nearly had to fight my son for the last piece. I quickly surrendered as he does stab people...see above...he parried my fork and stabbed the last piece before quickly finishing the move. Our mains came out shortly after we finished the calamari. The 14yo ordered beef brisket noodle soup. He said it was delicious, but too spicy after he added too much chili oil. The wife scoffed at the idea that there's such a thing as too much chili oil and ate some of his soup. This was after she dug into her hot pot. I did get a chance to sample the delicate pork pieces and the flavorful rice. The slightly crispy rice at the bottom of the pot were so delicious. I had the Singapore style fried noodles. Really tasty. The noodles had so many flavors from the vegetables to the meats (shrimp, chicken meat & egg, and pork) and the sauce. I enjoyed the meal, and look forward to discovering more dishes to try on our adventures trying to find parking. JuFeng, thank you for the delicious meal!

    Photos
    Preserved meat clay pot
    Preserved meat clay pot
    Pork rib clay pot and sweet and sour fish filet
    Pork rib clay pot and sweet and sour fish filet
    Sweet and sour fish filet

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    Sweet and sour fish filet

    Pho Viet Anh - vietnamese - Updated July 2026

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