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    Pho Vina

    4.2 (734 reviews)
    ModerateVietnamese, Noodles
    Closed 11:00 am - 8:00 pm
    Updated 2 months ago

    Order Pho Vina Takeout or Delivery

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    PHO VINA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Reviews With Photos - Pho Vina

    Thanha L.

    Came to Pho Vina with my girls after our usual pho spot closed down. We've been here a handful of times since it's the closest option to us in Anaheim Hills, right off Imperial Hwy and La Palma. The restaurant has a pretty standard Vietnamese setup, nothing fancy in terms of decor. It's more of a casual, no-frills place where you come just to sit and eat. The tables along the wall felt a bit too close together for my comfort. Since there weren't any other tables available, we were seated next to a party with a crying baby, and unfortunately the parents didn't seem too concerned. As for the food, my daughter ordered the meatball pho and I had the small beef bone pho. Both were tasty, though the broth was just okay, not memorable. I did take the beef bone home for my dog, which was a nice bonus. Overall, it's an average pho spot, convenient if you don't want to travel more than five minutes, but not somewhere I'd go out of my way for.

    Shaken Beef with Butter Rice
    Annie L.

    I love Pho Vina. Best Asian/Vietnamese restaurant in the Anaheim/Yorba Linda area. Their best dish is the Shaken Beef (Bò Lúc Lắc) with Butter Rice. Very tasty dish! The salad dressing is the best on the salad and drizzle a little on the rice. It's a vinegar, sugar and lime type of dressing. The meat is tender and has great flavor. Butter rice is soft and slightly sweet. Service is great, reminder you normally call for them when it comes to the check, order more or water refill. Not the typical American restaurant where they check on you! Size of restaurant is great, plenty of seats inside and outside. Lunch and dinner are busiest times but service is quick to get your food.

    Queena T.

    Yummy Vietnamese food without having to go all the way to garden Grove. The vietnamese coffee was good and thai tea was what I needed that day. Very nice people that are servicing us and warm atmosphere Get your fill in when you need some warm soup on cold days Will be back since it is close to home

    Trio appetizer (Khai vi)
    Sam L.

    Always good to eat here Delicious food, fast friendly services and good vibes Once again back at it for some good pho on a cold raining day The Vietnamese coffee is on point N heavily caffeinated

    23. Pho Tai (rare steak)
    Dayna G.

    Omg!! This pho was so amazing and it was just what I needed. The rare steak pho was delicious and filling. The broth had great taste and there was plenty of meat. Service was one of the best I've ever experienced, staff checked in frequently and refilled my drink as needed. I've visited when it's been busy and when it's less crowded, both experienced have been great. I will definitely come back when I'm in the area!

    Garlic Noodles w/ Diced Garlic Steak
    Michelle N.

    I got the Garlic Noodles w/ Diced Garlic Steak to switch it up a bit. The noodles were pretty flavorful, more sweet than garlic-y. That's probably where all the flavor went from the meat. The meat was chewy and didn't really have much to it. The portion size was reasonable for takeout. I would probably stick to trying the pho here if I return.

    28. Pho Tai Nam Gan (rare steak, brisket and tendon)
    Julie L.

    My first impression was, "Local pho spot with lots of locals dining in." This is a solid pho restaurant with a wide variety of menu options and accommodations so there's something for everyone. The restaurant is clean and the staff is friendly and attentive. It was nice to see all the photos on the menu alongside even pictures of the meat options for the pho noodle soup. The broth isn't too salty, yet flavorful and prices are reasonable for the meat portions. It's definitely a locals spot because the early dinner flow was consistent and it seemed like the employees knew most of the people that walked in. The lasting impression? "A well balanced pho broth and a good local restaurant I would come back to!"

    Restaurant
    Tanty V.

    ​This spot is hiding in a small parking lot, but it's worth seeking out! We were impressed with all the noodles, but the pan-fried noodle stole the show. Maybe it's the perfect crispiness, maybe it's just because fried food is life , but it was absolutely our favorite! As the photographic evidence of our empty bowls proves, we devoured everything! There's lot of spaces for dine-in.

    Meatball / brisket
    Desiree M.

    Flavorful food Quick , and efficient establishment. Wings were amazing !! Garlicky goodness and the pho broth so fragrant .. would come again if I'm in the area.

    The bag was narrow and perfectly held our leftovers.
    Heather B.

    A friend from Vietnam recommended this place to me ages ago and I finally got around to trying it out. I am so glad that I finally visited! We went in at 1:30 on a weekday. I was expecting it to be empty, but this place was bustling! There were only three tables open! No one likes to eat at an empty restaurant so we were pretty excited to see how busy it was outside of the lunch rush. We were starving and ordered a 5 piece egg roll and their appetizer trio which included three fried shrimps, three egg rolls, and two spring rolls. It's been a long time since I've had traditional Vietnamese egg rolls and these were absolutely fantastic! Maybe it's just that it's been so long since I've had egg rolls, but I can't overstate how good these tasted. The peanut sauce for the spring rolls was just a touch too sweet for my preference, but was still good. The fried shrimp were crispy with just the right amount of crunch. Since we ordered so many appetizers, I decided to order a small bowl of pho. I have noticed that a lot of pho restaurants don't offer the small and regular sizes anymore so I was glad I had the option for a smaller bowl. I chose 25 which is rare beef and well done brisket. I don't eat noodles and they were able to accommodate my request to sub veggies. Some places I've dined charge extra for this request, but they did not and I really appreciate that! It may seem like a small thing, but it definitely makes me want to return. The broth was delicious and the veggies were cooked perfectly to my liking. Not too hard, not to soft. Just right. It was a good assortment of veggies; broccoli, cabbage, carrots, baby corn. They were generous with the amount of beef, too. We all took home leftovers, even the two who ordered small bowls. We will be sure to return for another visit soon. I wish we hadn't waited so long to visit in the first place! By the way, it was well after 2:00 when we left and people were STILL coming in! Definitely a popular and well liked spot!

    V1. Tofu spring rolls

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    2 years ago

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    2 years ago

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    Angela T.

    Thank you for your review Michelle!

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    1 year ago

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    Angela T.

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    5 months ago

    Very accommodating for our party of 10. The large portions of pho resulted in leftovers enough for another meal. Excellent broth.

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    2 years ago

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    Angela T.

    Thank you!

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    2 years ago

    Go to pho spot in the yorba Linda area - service is fantastic and the menu has a broad variety of dishes and smoothie drinks

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    1 year ago

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    1 year ago

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    1 year ago

    Broth has a nice balance of savory and sweet. I especially like the fried egg rolls here, they come with lots of veggies.

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    1 year ago

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    4 years ago

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    1 year ago

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    Angela T.

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    10 months ago

    We are glad to try this local joint. There are not a lot of Asian food options around the area. This place definitely gets the job done.

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    3 years ago

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    10 months ago

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    11 months ago

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    2 years ago

    Food is always good. My favorite is the Thai basil spaghetti. You're missing out if you've never tried it before.

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    2 years ago

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    1 year ago

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    7 months ago

    been getting this pho for years! best in oc. egg rolls from here are my favorite food. amazing even through doordash or takeout.

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    2 years ago

    Food and service are very good. The place is clean inside and outside. The owner very attentive to customers.

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    3 years ago

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    Page 2 of 19

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    Pho 79 Restaurant

    Pho 79 Restaurant

    4.2
    (3.9k reviews)
    13.4 mi
    $$

    Good soup but they accept cash only!!! Be careful if you dine in here : no cash caution at cashier…read more I was lucky to have emergency cash to pay. What is it in 2026?!?!?!

    Phở 79 is a true Orange County institution that has been serving the community for years, and it's…read moreeasy to see why there is almost always a line out the door. Be prepared: this place is incredibly popular, especially during peak hours. Parking can definitely be challenging because of how busy it is. The last time I visited on a Monday, the lot was completely full, and I ended up parking on the street. The restaurant is also primarily cash only, so come prepared. They open early, making it a perfect breakfast spot for an early bowl of pho. The pho broth is exactly what I want when I'm craving comfort food--clean, flavorful, and incredibly soothing. However, the star of the meal for me was the chả giò. Wow. Although they arrived after our pho, they came out at the perfect temperature. I was hesitant to take a bite right away because freshly fried food usually burns my mouth, but these were just right. Crispy, airy, savory, and absolutely delicious. Paired with their fish sauce, it was perfection. I enjoyed the egg rolls so much that next time I'm definitely ordering the egg roll vermicelli bowl. Service was friendly and prompt despite how busy it was, and it's clear the staff works hard to keep things moving. One thing I love is seeing all of the awards and accolades displayed on the walls. Phở 79 received the prestigious James Beard America's Classics Award, and it's easy to understand why after one meal here. This restaurant is truly an Orange County icon. The restaurant will soon be moving to a new location, as signs throughout the restaurant announce the upcoming move. While I'll miss the original spot, I'm excited for the new space--hopefully with more parking! Some places are worth the wait, and Phở 79 is absolutely one of them.

    Photos
    @endoedibles on Instagam 09/15/24
    @endoedibles on Instagam 09/15/24
    Spring roll
    Spring roll
    Pho Tai + meatball - small

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    Pho Tai + meatball - small
    Oc & Lau Restaurant

    Oc & Lau Restaurant

    4.1
    (3.4k reviews)
    11.4 mi
    $$

    One of my favorite Vietnamese seafood restaurants in the area. If you like anything and everything…read moreshellfish (claims, scallops, escargot, etc), then this is the place for you! Have been to this restaurant many times, and food is always consistent! Came visit to the restaurant last week, and ordered my favorite Grilled Escargot with Garlic Butter and Peppercorn, Grilled Scallops with Cheese, and my all-time favorite Chilean Sea Bass hot pot! The grilled escargots are a must-have when visiting this place! These are perfectly grilled with rich garlic butter for sweetness, and with a slight kick of spiciness from the peppercorn. Don't forget to also dip the escargot meat with black pepper and a few squeeze of fresh lime juice! If you like melted cheese, then the grilled scallops with cheese would be the perfect match. Each scallop is covered melted cheese and comes sizzling on a hot plate when ordered! Last but certainly not least, my favorite dish of this restaurant is the Chilean Sea Bass hot pot. The order comes with your own tabletop gas stove, along with a hot pot filled with a tom yum like sour soup base. For ingredients, it also includes a plate with slices of pineapple, quarter cut fresh tomato slices, fresh bean sprouts, rice noodles, and a full plate of large pieces of Chilean Sea Bass. Just put all the ingredients in the hot pot and let it cook for 5-10mins on high, I promise you it is one of the best soups you will ever have! Service is good as always. This place always seems to be busy, so you may have to be on the waitlist during certain business hours (eg holidays, prime dinner time, etc). Parking wise, the restaurant is located in a busy plaza, and so you may have to drive around a few times before finding an open spot. However as I said earlier, it's worth the wait. Highly recommended.

    Every time I come here, the restaurant is busy, which says a lot about the quality of the food…read more The hotpot is packed with fresh ingredients and a rich, flavorful broth that's perfect for sharing with family and friends. The standout for me, though, is their authentic Vietnamese snail dishes. The snails are fresh, perfectly cooked, and seasoned with bold, traditional flavors that remind me of eating street food in Vietnam. The restaurant has a lively atmosphere, the staff work hard to keep up with the crowds, and the service is friendly despite how busy they are.

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    Night time outdoor dining
    Night time outdoor dining
    Night time outdoor dining
    Night time outdoor dining
    Outdoor dining now available

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    Outdoor dining now available
    Brodard Chateau

    Brodard Chateau

    3.9
    (2.8k reviews)
    12.3 mi
    $$
    Catering service
    Full bar

    When: - Thursday lunch…read more What: - Grilled pork spring roll - Grilled beef and asparagus spring roll - Brodard vermicelli - Mango dessert Experience: - Food was ordered online and ready for pick up as stated - good service. - Spring rolls were amazing! The grilled pork spring rolls had the crispy pieces inside which raised the texture experience of spring rolls giving every bite a crunch. While the asparagus and beef spring roll had a different crunch from the asparagus. Definitely one of the best spring rolls I have had and will be back for these spring rolls! - Brodard vermicelli was delicious and had good variety of protein - shrimp, grilled chicken, grilled pork, and crispy egg rolls. - Picked up a mango dessert when picking up food and it was pricey (~$14) but it was amazing - layers of mango mousse with a layer of mango cubes.

    Brodard Chateau is the more upscale fine dining version of Brodard in Fountain Valley. This…read morerestaurant offers a quieter and more relaxing dining environment. Service was quick and attentive. This is what we ordered: 1. Grilled pork spring rolls - delicious. Must order! 2. Shaken beef with garlic noodles - This is the best! Must order! 3. Udon with shrimp - Not flavorful. Pass. 4. Moon Cake (aka rice cakes with shrimp) - Nice presentation Portion sizes were somewhat smaller than those at Brodard. The beautiful presentation of each dish and impeccable service made up for the smaller portion sizes.

    Photos
    Brodard Chateau
    Grilled Pork Spring Rolls - Nem Nướng Cuốn
    Grilled Pork Spring Rolls - Nem Nướng Cuốn
    Shaken Beef (Bò Lúc Lắc): Tender filet mignon in cubes sautéed w/mushrooms, onion in garlic ginger soy sauce & side salad | $22.95

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    Shaken Beef (Bò Lúc Lắc): Tender filet mignon in cubes sautéed w/mushrooms, onion in garlic ginger soy sauce & side salad | $22.95
    Au Lac

    Au Lac

    4.4
    (1.8k reviews)
    13.5 mi
    $$

    Best Vegan spot! The menu is filled with so many amazing choices. Can't go wrong with anything. We…read morestarted with the shrimp and mushroom appetizer. It was incredible. Tasted like calamari. The seafood noodle dish with vermicelli noodles was filling yet not heavy. It came with a side soup which was delicious. The steak with l black rice and asparagus on side was flavorful because of homemade sauce. Sencha kombucha was a nice sweet and healthy treat with dinner. The rainbow in the sky cake was epic. All natural colors from fruit and gluten free. Tasted light and beautiful presentation. Great upbeat music in background, nice decor and clean restaurant. Mai the owner is so lovely. She shared her story of how this restaurant came to be and overcame an illness just by changing to a Vegan diet. Thuc Anh our waitress was as sweet as can be. Five stars all the way around. Looking forward to next time.

    I'm always open to try out new food place even if it's a vegetarian/vegan spot and Au Lac has…read morebecome one of my absolute favorite spots to go to when we're near the area! Located in a fairly large plaza that's not too busy so it's pretty easy to find parking but the restaurant can get pretty busy but yet not so noisy where you can have a nice conversation with your friends and family! But onto the food! FOOD Bun Bo Hue (Royal Noodle Soup) My girlfriend is a big Bun Bo Hue fan and absolutely loves it here! Not only that but it seems rather popular. I've yet to try it, maybe I'll try it out the next time I'm there but if you're a Bun Bo Hue fan, you should get yourself the Royal Noodle Soup! Salt & Pepper Tofu One of our go-to appetizers. There's something about it that's so addicting, maybe it's the light crunch, maybe it's the soft warm tofu inside but whatever it is, you'll find yourself possibly ordering another plate if you're feeling hungry! Chicken Ro-Ti with Tomato Rice (Com Ga Ro-Ti) I absolutely love this dish! Incredibly delicious, savory and quite filling actually! Come to think of it, I'm pretty sure I'm always ordering this whenever we visit lol! What can I say, I'm addicted so you should give it a try! Plus it's one of the crowd-favorites! It's always nice to visit Au Lac. Great atmosphere, extremely friendly employees with great customer service that don't overwhelm you by visiting your table every so often. Plenty of seating even when it gets busy. I also enjoy the fact that when it's someone's birthday, they sing you a happy birthday and EVERYONE (even the customers) join in, so it feels very wholesome. My experience every time we visit is always going to leave a smile on my face. Thank you everyone at Au Lac, we can't wait to visit again soon!

    Photos
    Seaweed salad dressed in faux fish sauce with crisp rice crackers.
    Seaweed salad dressed in faux fish sauce with crisp rice crackers.
    Fragrant tomato rice paired with roasted chicken. Our Vietnamese Ro-Ti made with vegan chicken is sure to please all eaters.
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    Our Hu Tieu has chrysanthemum leaves, mushrooms, yuba and rice noodles in a fragrant garlic broth.

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    Our Hu Tieu has chrysanthemum leaves, mushrooms, yuba and rice noodles in a fragrant garlic broth.

    Pho Vina - vietnamese - Updated July 2026

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