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    Picanteria El Botecito Corporation

    4.5 (19 reviews)
    ModerateNew American
    Closed 9:00 am - 4:00 pm

    Picanteria El Botecito Corporation Photos

    PICANTERIA EL BOTECITO CORPORATION ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids

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    a dining area with tables and chairs
    Johnny A.

    When judged from the outside this place can look like it doesn't have much to offer, but its looks are certainly deceiving. Like every Ecuadorian place I've been to, the decorations inside make the place feel exciting and laid back. The food is fresh and exactly what you would expect if you go in there craving for any particular Ecuadorian dish. Best Ecuadorian place on the area.

    Sopa de mondongo ! Fue realmente una delicia !
    Adrianna C.

    This is a small restaurant with authentic and traditional Ecuadorian food. The decor is simply beautiful and the people that work there are charismatic. It feels like you went to visit your grandmother and she's cooking in the kitchen while your cousins greet you. This is an amazing place ! Just a warning theirs no menu the food available is whatever they cook for the day. It has a family style feeling to it which I enjoy!!!!

    Mixto soup

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    13 years ago

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    8 years ago

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    12 years ago

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    6 years ago

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    8 years ago

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    15 years ago

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    12 years ago

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    8 years ago

    Small, modest place with GREAT food. Will definitely return for another homemade meal!

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    11 years ago

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    11 years ago

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    8 years ago

    Nice Ecuadorian food, staff very welcoming.

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    10 years ago

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    12 years ago

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    9 years ago

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    13 years ago

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    8 years ago

    The seafood is super fresh and garlic shrimp is a must!!! So happy to support local business

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    10 years ago

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    13 years ago

    AMAZING SOUPS and wonderful people... I am hooked.

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    9 years ago

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    Archer & Goat

    Archer & Goat

    4.4
    (256 reviews)
    1.5 mi
    $$

    I don't even know where to begin. From the moment you walk in, the staff sets the tone--warm,…read moreattentive, and deeply intentional. There's a camaraderie in the room that invites you to slow down, connect, and truly experience both the conversation and the food. Everything feels considered. My best friend and I each ordered the prix fixe menu, and it was a journey from start to finish. I began with the Spicy Corn & Coconut Soup--honestly, unforgettable. The crispy shallots added just the right amount of texture against the velvety base, and each spoonful layered flavor in a way that felt both comforting and elevated. For my main, I had the kichuri, and Chef Alex Guzman absolutely shines here. He is a star--full stop. There's a clarity and confidence in his cooking that you can taste. The cilantro chutney was perfection, and the way the mint lingers alongside the spice... it's the kind of balance that only comes from someone who truly understands their craft. You can feel his care in every bite. I ended with the key lime pie, and all I can say is thank you. The whipped cream was fresh and airy, the lime zest bright without overpowering, and the crust tied everything together beautifully. It felt like a thoughtful, intentional close to an already incredible meal. I highly recommend starting with the guava mocktail, then pairing your main with the fig mocktail--both are perfectly crafted and complement the dishes so well. Also, sit at the bar. Let Dan guide you through the experience. Trust his recommendations--you will not be steered wrong. He elevates the entire evening. And the playlist? Y'all really did that.

    From the second you walk into archer & Goat, you know you're in for an incredible treat. The…read morerestaurant itself is incredibly small, but there is outdoor covered seating that's heated. The menu changes in a spectacular. Everything ordered was delicious. I wasn't super hungry to order the roasted cauliflower and could have eaten two more plates. The portions are great for the price and the service is impeccable. Highly recommend.

    Photos
    Archer & Goat
    NYC Restaurant Week Winter 2026
    NYC Restaurant Week Winter 2026
    Glazed Lamb Ribs with cauliflower leek purée

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    Glazed Lamb Ribs with cauliflower leek purée
    Trufa Restaurant

    Trufa Restaurant

    4.1
    (360 reviews)
    2.2 mi
    $$

    Trufa is one of those cool confident laid back spots that somehow runs like a tiny culinary command…read morecenter. The place is small but not cramped and they use every inch wisely. Inside is my preferred move since the outside area is high traffic but you will always find a few brave souls happily dining at the two or three outdoor tables no matter the weather. The kitchen sits right in the middle of the action and the team works like a calm SWAT unit trained in gourmet precision. You order your food and it comes out in perfect time and the wild part is everything here tastes good. Truly everything. Most dishes run around sixteen to twenty dollars, unless you feel like leveling up to their specials which are worth every penny. I have had the meatball sandwich, the Truffle Burger with Swiss cheese and French fries Provencal plus other burgers like the Hamilton and California. All excellent. The pasta too. This is the kind of place where you leave full and happy for the rest of the day. Friendly staff, great energy, consistent quality and zero misses. Easily five stars. Cheers.

    Lovely and cozy Italian restaurant. It feels like a hole-in the wall, there is very limited seating…read moreand it's very casual inside. The staff are extremely friendly, and service was fast. I loved the orecchiette pasta I had, it was hearty and a good portion size. The caprese salad was delicious as well! The prices are great here, I definitely recommend a try!

    Photos
    Cozy and comfortable seating
    Cozy and comfortable seating
    Trufa French Toast
    Trufa French Toast
    I could have this as a meal in itself!

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    I could have this as a meal in itself!
    Bird in Hand

    Bird in Hand

    4.3
    (98 reviews)
    2.3 mi

    I met two friends for lunch on Memorial Day. It was my first time dining there. We had a…read morereservation and were seated within minutes. A lovely size restaurant with tables that aren't crowded on top of each other. The waitress was lovely; attentive without being overly so. There was great variety in the menu; we all easily found something delicious to order. I'm a vegetarian and was delighted that I wasn't limited to a pasta dish or salad. There was a fried chicken & biscuit dish that sounded delicious and the staff kindly substituted with plant-based protein for me. Sadly, no one had room for dessert so we'll have to go back to try that! If you're in the neighborhood definitely stop by and if you're not in the neighborhood, hop on the 1 train (145th Street stop), it's definitely worth it.

    Came for a Knicks game reservation, left with a new favorite nightcap spot. The staff are absolute…read moregems. They were kind, accommodating, and genuinely helpful from start to finish. Bird in Hand has a lineup of fun weekly events (Oyster Mondays, trivia nights, and more), plus a delightfully eccentric cocktail menu. My partner and I tried the Bambi and Strawberry Fields Forever, and both were outstanding. Bonus points for being a cocktail bar that actually has great food. The fried chicken dinner plate was excellent--crispy on the outside, remarkably juicy on the inside. A fantastic first impression, and definitely not my last visit

    Photos
    From the entrance
    From the entrance
    Patty Melt
    Patty Melt
    KIKI VANDEWEGHE

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    KIKI VANDEWEGHE
    Clay

    Clay

    4.2
    (236 reviews)
    1.8 mi
    $$$

    I had a magnificent experience at Clay. The ambience was intimate, cozy, and classy with low dimmed…read morelights and modern furnishings in a clean neutral palette. It's a perfect date night spot to share deliciousness with a loved one. My friend and I shared three flavorful dishes-- a radicchio salad, the Confit Duck Leg and the Paccheri, a pasta with house- made pork sausage and broccoli rabe. The duck was so tender it fell off the bone. The pasta was intricate and tasted perfect when it was first served then veered a tad salty as it marinated (but still great). The salad was gorgeous on its own but even better accompanied by the mains. The duck was probably my favorite, but every bite complemented the next thing so well, that all of my senses were thoroughly engaged. I truly was having such a deep experience with the food that at one point I asked my friend to stop talking so that I could properly take in all the flavors. Oops. She loved the food too, so thankfully she understood. We topped off the meal with the buñuelos. We liked the sauce, but I'd say it's not memorable. I liked my orange wine, and my friend was indifferent about her drink. It was a pricey dinner but such a worthwhile experience. Can't wait to go back.

    Going to keep this review simple and to the point…read more Food Pork Belly: 10/10: Melt-in-your-mouth tender. So much flavor. Deeelicious! Grass Fed Burger: 8/10; Seasoned and juicy, but worth ~$30? I think not. The fries were crispy and salty like I like them, but they were only a step above frozen fries. Chocolate bunditos: 8/10: Smooth, sweet snd chocolaty. Bunelos: 6/10: The server described these as a round beignet or donut, but as a native New Orleanian, it's not like a donut or beignet. It's more like a hush puppy, but not a good one. Service: 7/10 Our server was efficient, but sooo dry. I've come to the conclusion that my customer service expectations are just too high for this city. Ambiance: 7/10 Felt like I was in someone's unfinished basement. Too spartan for my taste.

    Photos
    Clay
    Bucatini
    Bucatini
    Roasted Beets

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    Roasted Beets
    Cordial

    Cordial

    4.3
    (20 reviews)
    2.2 mi

    Food is amazing. Best ceviche I've had in ages!! Warm cozy atmosphere, and very friendly staff.read more

    I'm genuinely upset to not be BOASTING about Cordial. I've been passing this place for months…read morealways too busy to stop in and finally had the opportunity to dine in. Allow me to set the scene. I had a great dinner with a friend on a Saturday night near by and decided to finally pop into Cordial to see what they had for dessert. We were so excited to see chocolate fondue with seasonal fruits and a red wine poached pear dish. We ordered both and admired the cozy, warmly lit space. The chocolate fondue was great and the poached pear was okay, we ended up sending it back because it wasn't what we expected, no biggie tho shit happens. Upon looking around that's when we noticed one of the chefs making a disgusting mistake. He was wearing the same gloves he used to wash dirty dishes to prepare foods we and the entire restaurant ate. Not only that but he was also eating the fruits he cut with those same gloves! Did I eat the germs off someone else's plate while he was washing the dishes? Probably! It's really a shame and a disgrace to this beautiful restaurant. To top it all off the server was also taking shots on the job and seemed to get more hammered with each shot. I wish I could say I was being dramatic but I'm not. I will not be returning to cordial and this review is your red flag!! Proceed with caution and be safe!

    Photos
    View of the bar
    View of the bar
    Cordial taco ($8)
    Cordial taco ($8)
    New additions to our wine list

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    New additions to our wine list
    Fieldtrip Harlem

    Fieldtrip Harlem

    4.3
    (263 reviews)
    1.6 mi
    $$

    I realized the other day I was long overdue to acknowledge my adoration for one of the five…read moreboroughs' best restaurants - FIELDTRIP (original and premiere location in Harlem) - so a friend and I had lunch here on 4/25/26. Read on if you desire genuine knowledge and only dine out with intention. First, and most importantly, shouts to Myles and the team working this day. The salmon in my Jerk Salmon Bowl and my friend's Atlantic Salmon Bowl was flaky, tender, juicy, and perfect. The rices (white with Jerk, black forbidden with Atlantic) confirmed and celebrated what Chef JJ Johnson wrote in his must-have book The History of Rice. This is to say there is no rice like FIELDTRIP rice: soft, sturdy, sweet, savory, herby, attaches to sauce and protein and vegetables when you want it to, remains on its own when you simply want to enjoy it by itself. The plantains and greens that accompany are ridonkulous icing on the salmon sundae. If you aren't a fan of Brussels sprouts, you likely have good reasons. And, you owe it to yourself to order Crispy Brussels. Besides being cooked so they are toothsome, textured, and still sweet, they're quartered or sixthed, which makes them easier to enjoy and perfect carriers for the crispy bits that top them. I love oxtail. To enjoy this rarely served beef element in a perfectly wrapped and fried egg roll added to my adoration. After bite one, I literally unwrapped my half to see how the shredded meat was coexisting. No saucing was necessary, though the Avocado Cilantro and New Jack Sticky BBQ (both of which were enjoyed by me via spoon) would have enhanced the roll most righteously. Lastly, when you dine in or take away from FIELDTRIP, you need Nana's Bread. It is what you might enjoy if a freshly made flour tortilla, naan, pita, and focaccia met, joined, and were put through a presser. I would dip and dredge Nana's Bread in everything. Your next meal needs to come from FIELDTRIP. Period.

    Can't believe I haven't been here! A better version of chipotle or cava. They have many bowl…read moreoptions or you can make your own. Big space with lots of seating and the music was good too. Service was quick and friendly friendly. I had the mambo roast chicken bowl, good portion but the Brussels sprouts were a little on the salty side. The plantains were perfect.

    Photos
    Inside seating
    Inside seating
    Fieldtrip Harlem
    Dragonfruit Lemonade, 20oz

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    Dragonfruit Lemonade, 20oz
    Red Rooster Harlem

    Red Rooster Harlem

    3.6
    (4.2k reviews)
    1.4 mi
    $$
    Outdoor seating
    Takes reservations

    This was my first time, my aunties and I had a nice variety from; deviled eggs, fresh and seasoned…read moreempanadas, tons of seafood in the pasta dish with a nice size portion. Plus the sweet fried chicken dish- ask for the yummy homemade hot sauce, cornbread, apple pie!! EXCEPT I couldn't have anything to drink I requested. No beer on tap because the machine was down. Then, I wanted to try the espresso dessert drink- couldn't guess why? The machine was down!! sigh... The floor in the restroom was sticky. The door guy was super helpful with my auntie's wheelchair. Our server, Neil was EXCELLENT, as someone who was a food server for years, (personality & skills ) are key!!

    Red Rooster is a not-that-old place that has a dazzling sense of history, thanks to the art, the…read morelive music and even the food. There are old classics with a couple of strategic tweaks, like the Yardbird fried chicken, which has very appealing collard greens as expected but more surprisingly is accompanied by excellent chicken gravy. The shrimp and grits get an assist from chorizo. But there are also modern, unique inventions such as a smoked banana old fashioned. The banana pudding is top-notch and I was also impressed with the Lil' Apple Pie. It finds a great use for green apples, a relatively unheralded fruit that gets left out of the conversation when Zestar and Winesap fans get to talking.

    Photos
    Delicious Deviled Eggs
    Delicious Deviled Eggs
    Red Rooster Harlem - Best Wings
    Red Rooster Harlem - Best Wings
    The Parlor at Red Rooster Harlem.  The trendiest restaurant in New York to host you next private party or event.

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    The Parlor at Red Rooster Harlem. The trendiest restaurant in New York to host you next private party or event.

    Picanteria El Botecito Corporation - newamerican - Updated July 2026

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