this place got lung in the name because those 2 bad boys will be working overtime!!! ungodly…read moreamounts of oil and wok hei will be skedaddling down your throat and you WILL like it. you will like it so much you won't even notice the 15% service charge they add to your check (i was gonna take off one star for that but hey hustlers gon hustle) in bum nowhere of san bruno. random plaza. look for the line of judgy ai yis. or the tormented pensive dishwasher aunty in a wrinkled plastic apron, squatting outside, on her break, listening to croony sleazy chinese music on 1500000 decibels. service is fast, using paper signup sheet got the braised beef wonton mein, salty fish fried rice, century egg congee, + sugar ball thing: congee is culturally correct of course. perfect texture, not too salty, great eggs, green onions on top, super comforting and homey and yum. douse in white pepper and dip your you tiao in it. UGHHH yes bro fried rice is GOOD i haven't stuffed that in my mouth since like 5 yrs of age. i love the little salty pieces and also the yummy rice and all the oily fish. wonton mein is delicious. super tender beef, bouncy firm noodles, msg laden soup. wontons are too small but cooked well and very flavorful. sugar ball is COLD and sugary and fried. idk it wasn't my thing. it has a custardy dough center that tastes nasty to me also everything is lowkey overpriced but i would say it's generally worth it. HAIL HONG KONG AND GUANGZHOU!!!

The wife wasn't feeling well so in order to heal the soul, porridge is the way to go…read more I was recommended this place by a former colleague who mentioned their porridge was great. I don't eat porridge often, usually when really under the weather so I'm fortunate to not gone to get some in a while. I called my pickup order since I didn't see an online option. The store front is Ichi Ramen so it's confusing in case you get lost in the busy plaza. I ordered shrimp, fish and plain porridge (congee) along with beef chow fun. 4 dishes total. Total came out to under $60 and it was a heavy bag! The porridge has a nice thick consistency without being runny. It had flavor to not need seasoning and surprisingly large portions of seafood. The chow fun was decent but I've definitely tasted better. Kinda pricy at $18 though the beef slices were big. I appreciated it wasn't as oily as other chow fun I've had so easy to eat without feeling kinda gross after. Solid value, good food, and worth a rec for porridge. All in all, I'd definitely return. 4.5 stars.

SO GOOD!!!! Everyone needs to try the Chengdu jelly, it is such a classic and they do it very well…read morehere. Love the variety of texture and not too sweet, perfect dessert to end the meal Ordering style is via ipad, you can order everything at once including dessert and the kitchen will pace it for you. Fast service, decor inside is very cute and colorful. Very convenient and authentic! Highly recommend!

Sichuan and Cantonese food under the same roof. There are many choices on the menu. Better to come…read morewith a group to try more stuff. I would order these again: - chow fun with shrimp - spicy pickled vegetables fish (aka Suan cai yu in mandarin) - ask for mild if you can't take much numbing spice and add $1 for flat noodle on the side - trio of bbq pork, roasted duck and soy sauce chicken - veggie with salted shrimp paste - garlic spareribs I tried only one dessert - mango with steamed milk and that was addictive! So good... This place is very popular, expect to wait in line even on weekday evenings. You sign in on the sheet and wait for your name to be called. Service is almost nonexistent on busy nights. Expect to get up and hunt down the servers for napkins or extra bowls etc.

Just passing through town and wanted Chinese food so we ended up here on a late Sunday night. The…read moreservice was great and the food was delicious. Definitely recommend. Missing a pic of the basil chicken...so yummy!

A One Kitchen opens super late at night, making it a great and convenient choice for a late night…read moresnack. The food is decently averaged, nothing too surprising and nothing that stands out too much. We got two dishes: orange chicken and the noodle soup. Both were quite average. The orange chicken felt like it was from a frozen package. There was a piece of hair in the noodle. The taste was fine. The price was around $15-20 per dish. I'm not sure if I would go back unfortunately.

I love the food options here! It's not often you find a spot serving this much Northern Chinese…read morecuisine and almost everything my party ordered was excellent. One of the biggest surprises was the sweet and sour pork, which ended up being one of my favorite dishes of the meal. I usually load up on carbs, but this visit was all about the protein and there was no shortage of options. The portion sizes are absolutely massive, which always wins me over. They have just about every organ meat you could ask for, and I liked that all the sides and meats are displayed clearly if you want to order by the pound instead of from the menu. Service was fast and friendly. Now I just need to recruit a bigger group so we can come back, order family style, and work our way through more of the menu.

Extremely large portions!! Recommend ordering dishes to share. For 5 people, having 4 dishes was…read moremore than enough. Food is extremely oily and salty given it is Northern chinese food. Very authentic. There will be long lines during rush hour. They have a waitlist you can join in person. We waited about 20 minute for a Saturday lunch. If you don't like heavily flavored fried food, I would not recommend.

My Go-To Chinese takeout place in SSF (they only do takeout since the pandemic). I think I might…read morehave eaten in once way back in the mid-00's. All of their dishes are good and inexpensive. I like their green bean chicken, broccoli beef and garlic chicken. Also very good their fried rice (any), chow mein and chow fun (it's no fun without Chow Fun). Anyway, I am so glad to know that they are still in business with a takeout only model. It says good things about them for sure. Pic time

Food was not worth the hype that it gets online! Service was fine - food came out on time and super…read morehot so it was definitely fresh. I just think you can find similar food anywhere - I wouldn't go out of my way for it. It was also relatively expensive in my opinion.

Came by at 9pm because I got a big back . I wasn't able to do Ayce but no fret, the food was still…read morevery good. Iykyk, when the service is bad... that means the food is super good so go with open thoughts :D We ordered the lamb, beef, and squid skewers. Also ordered the liang pi and Chinese beef hamburgers. They taste authentic. Ambiance is a bit run down. I will be back for the Ayce :8

I've always saw this restaurant in the corner of my eye when driving, and I finally got the chance…read moreto try it for their Chinese burger! This dish changed my life, the pork was so savory and it had small chopped up pieces of a spicy green pepper. I can't recommend it more! My dad also decided to try their chicken fried rice, and he told me it was delicious and packed with flavor. This is definitely a hidden gem, but I believe it deserves more hype! Staff were kind, and chef was humble and even took the time to walk over and deliver our food to us when we were just ordering to go!!! Give this place a chance if ya can!

Definitely seems like a hole in the wall that only locals would know about. I got the brisket and…read moreorgans dry tossed noodles and the food came out really fast. The brisket was flavorful but not the most tender, and the thick slices didn't help. The wonton noodles had a good texture, but needed a more flavorful sauce. The oyster sauce that came on the side helped a bit. The tendon and tripe were perfectly tender, with the tripe being nicely seasoned and juicy. The liver was a bit too livery for my taste that day. I appreciated the quick service and reasonable prices. I'd like to come back to try more of their menu to find dishes more to my taste.

It's been 4 years since I've dined here! My mom and I decided to swing by because it's been so…read morelong. However I was devastated that they stopped offering my favorite steamed vegetable roll! We even asked if they can make it for us but they said no T__T nevertheless, everything we ordered was delicious as always! We always order the marinated crispy tofu, brisket, and fried crispy roll. We also ordered the dumpling noodle soup. I love the noodles here! Perfectly springy texture! I'm not a fan of the dumplings but that's because I don't like shrimp and woodear mushrooms but my mom liked them. All in all, we will definitely come back again. I just really hope they'll bring back the veggie roll...

I've only ever ordered takeout/delivery, but I'd give them 20 stars if I could…read more I have a rare digestive problem that can cause me not to be able to eat for weeks. For some reason, when I have a flare, dumplings are all I can eat so I eat a LOT of dumplings-- and this place is nothing short of magical. I love everything I've tried, I think the ones with celery, the steamed soup dumplings, and the egg yolk buns are my favorites. They also have a lot of BOGO offers which helps with cost. I also love their BBQ port buns, everything is fresh and hot and perfectly cooked! If you haven't tried these guys, you absolutely should. 20/10 recommend!

As I've been coming here a few times, I'm realizing that the quality of the food is coming down!…read moreThe vegetarian dumpling filling is lacking taste, the fresh crushed cucumber appetizer is also lacking taste. The map of tofu noodles were too soggy, and the broccoli and garlic was so so. The service is good. The ambience is basic. The cost have doubled if not tripled - a dinner for two with tip was $86. That's ridiculous!!! I'm gonna give this a skip and go to the other dumpling places that are more authentic and affordable!