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    Pier 95 Restaurant - Marina

    3.7 (184 reviews)
    Open 12:00 pm - 10:00 PM

    Pier 95 Restaurant - Marina Photos

    Business Info

    PIER 95 RESTAURANT - MARINA ATMOSPHERE

    What's the vibe?
    Intimate
    Quiet
    Good for groups
    Outdoor seating

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    Recommended Reviews - Pier 95 Restaurant - Marina

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    More of our view!

    Excellent brunch on a Thursday afternoon!! The special menu comes with a drink, great choices for your meal and coffee or tea. I had a mimosa and then , an amazing seafood omelet!! Everything was wonderful!! The host, as always, was very welcoming and friendly and our waiter, Jordan, was wonderful! He was very attentive to our needs, funny and also friendly!! We loved him!! I actually got in touch with the new owner to tell her how fabulous everything was and that we are looking forward to going back and bringing more of our friends with us!

    Rachel C.

    We originally asked to sit on the patio, which was great at first. After finishing our appetizers, it started getting chilly as the sun went down, so we asked if we could move inside. The staff didn't hesitate at all and quickly set up a table for us indoors, which we really appreciated. Food was solid across the board--everything we ordered was delicious.

    Jumbo stuffed shrimp
    Alexis N.

    It's one of my aunt's favorite restaurants and I now understand why. I started with a Caeser salad which was delicious. I also had one of their many specials for dinner. It was grilled skirt steak with 2 of their jumbo stuffed shrimp. The stuffed shrimp had crabmeat which was delicious. The wait people were attentive and because my aunt is a regular, we were treated like family. Having a window seat with the view of the marina and various boats was also a nice treat.

    Dourada (white fish) over spinach under onions with diced potatoes on the side
    Aba H.

    Scallops were perfect (with steamed veggies), branzino was breaded but still very good (came with spiraled veggies), and the dourada (came over spinach and under onions) was good except swimming in oil and would've been much better without the oil. Service reasonably attentive. Still enjoy the marina view. The dourada was reasonably priced at $27.75, the branzino was overpriced at $38.75, and the scallops were even more expensive at $41.75.

    Stuffed pork chop, cooked perfectly
    Lou D.

    We think Pier 95 is a solid 5, and even a 5 plus. P95 is way under rated on Yelp. We are repeat customers and always have an exceptional meal and super service. We rate P95 amongst the very best dining experiences on Long Island. The location is somewhat off the main trail nestled in a marina and waterfront community a few blocks from Freeport's Nautical mile. Thats a good thing, parking is easy and the crowd is much more reserved. The decor is modern and updated with comfortable seating and white table cloths. There is wonderfully stocked bar as you enter and every table has a waterfront view. This is a perfect location to share a great meal and waterfront view with a small or large group. I would also consider enjoying a meal at the bar while watching one of the big screen TVs. They have a wonderful Continental menu. Their seafood dishes are top notch but there are great non-seafood options. Last night I had the stuffed pork chop. It was the best stuffed pork chop I can remember having in a long time. Not an easy dish to prepare and cook right. The chop was breaded and stuffed with Prosciutto and cheese. It was Cooked to perfection and served with potatoes and a steamed veggie medley. It was not only delicious and visually pleasing but was also a large portion. Delicious. We also has the octopus app. This octopus app is an absolute 10. It is tender and flavorful and hands down the best octopus dish in region. This is worth the trip alone! The owners are also present all the time. They greet and serve every patron. We believe this is a sign of owner commitment and dedication to providing and serving the best dining experience. We highly recommend this Yelp underrated restaurant. Pier 95 is amongst my favorite restaurants in the region. We will be returning, often. They also have a great wine list.

    The Paella had lobster, clams, scallops over rice. Served in a skillet to keep it hot. Excellent!

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    5 years ago

    Always a great meal and great service. Anyone looking for a really good authentic Portuguese meal needs to visit this location.

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    6 years ago

    Don't order meat. And not bad if you don't mind sitting on plastic chairs and tables.

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    Page 3 of 5

    Ask the Community - Pier 95 Restaurant - Marina

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    Blue Waters Mediterranean Cuisine

    Blue Waters Mediterranean Cuisine

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    Apparently everyone's known about this place but me. Hope it stays a little hidden. We were able…read moreto walk in towards the end of dinner service on a Saturday and get a table for two without a reservation. Nothing but great things to say. Walk in, the open kitchen to your left (seems like a brilliant use of the space layout they had to work with). Meet the smiling host, then straight into the dining room. The dining room is elevated for North Bellmore, white tablecloths, lighting, fixtures, plates, silverware - they spent a few bucks making it nice. We ordered too much, which happens when eating late after skipping lunch.... Apps: 1. The grilled halloumi was great - sometimes it can get rubbery - not here. They were served over thick sliced roasted tomatoes which held up just enough to get some grill marks as well. I could have done without the glaze, but it was still ok. 2. Tuna tartare - deep red tuna, diced, over avocado - well plated, good dish. 3. Couldn't decide on a grilled fish app, so went with the grilled seafood sampler - amazing flavor on it all - calamari, shrimp and octopus all tender and kissed just enough on that open flame. Knife work on the garnishes and plating was done by someone who cares. Diced peppers under the calamari must've been quickly pickled - they had great flavor and kept just enough crunch to make a great dish even better. For entrees - went with the grilled salmon and ribeye steak... couldn't believe it was as good as it was for the price. Salmon was delicious, juicy, and even the skin on (plated skin down) was perfect - which I can never do, especially on a grill. The ribeye was delicious - lots of rib-cap, perfectly medium-rare, even on a hot plate, and I could swear the chef might have predicted cook time to put the more rare side plate down to make it become a medium steak by the time it hit the table. And the fries..... ohhhhhh the fries..... I'm a sucker for french fries when done right, and I ordered these fries and apps alone, it would have been a perfect meal.... perfectly hot, crispy, and plentiful. Stuffed, packed up some of the entrees for leftovers, and skipped desert and coffee - it was late. But will deffff be back and can't wait to try some of the offerings on that menu. Oh and here's a tip... if you park facing the restaurant at night, turn off your headlights as you're pulling into the spot. Was it a particularly flawless night, or is this the norm? Will report back after going back - will deff be back.

    We went last night for dinner. It's a seafood dominant restaurant but some good non fish choices…read more We got the 4 choice mezze appetizer. The hummus and skotdalia were standouts. They give you pita and eggplant dip to start as well. We got a greek salad with lettuce added on and it was fresh, crisp and dressing was good. I got the organic roast chicken and it came with lemon potato and steamed broccoli & cauliflower. i wish the latter had some seasoning, though. My husband got spanakopita and he said it was ok. Service was attentive and the place looks like it was recently renovated. Parking lot is small so we had to park across the street.

    Photos
    Expanded dining room.
    Expanded dining room.
    Octopus
 Grilled sashimi-style, red
 onions, peppers, capers, EVOO
 & red wine vinegar
    Octopus Grilled sashimi-style, red onions, peppers, capers, EVOO & red wine vinegar
    GREEK SALAD

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    GREEK SALAD
    Greek Cove

    Greek Cove

    4.1
    (168 reviews)
    2.5 mi
    $$

    I've personally ordered from Greek Cove and decided to put them to the test with a large office…read morecater order for 60 people. Their prices are great for the amount of food you get. Plenty for everyone and enough for seconds! The food came fresh, tasted delicious and was on time! Dean from start to finish was responsive and very helpful. I would not hesitate to order catering from here. They really came through.

    My experience with Greek Cove in Merrick was unacceptable. I placed a nearly $30 Uber Eats order to…read morebe delivered to an outdoor event at Nassau Coliseum, where there are no restaurants, convenience stores, or places to grab basic dining supplies. When my order arrived, I discovered the restaurant hadn't included any utensils, making it impossible to eat my meal. The food itself became worthless through no fault of my own. When I called the restaurant, I was told that utensils must be specifically requested. That's a completely unreasonable policy. If a customer orders a full meal for delivery, the default assumption should be that they'll need the means to eat it. The overwhelming majority of people ordering delivery aren't sitting in their own kitchen with silverware readily available, and in situations like mine, there was absolutely no way to obtain utensils after the fact. After paying nearly $30 before factoring in Uber Eats' delivery fees, service fees, and tip, this is the level of customer experience I received. It's a simple oversight that completely ruined the meal. Good customer service is about anticipating obvious customer needs, not hiding behind a technicality that utensils weren't explicitly requested. This experience fell well below any reasonable expectation, and as a result, I won't be ordering from Greek Cove again.

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    Greek Cove
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    Pier 95 Restaurant - Marina - seafood - Updated August 2026

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