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    Piero's Italian Cuisine

    4.3 (1k reviews)
    PriceyItalian, Seafood
    Closed 5:00 pm - 10:00 PM

    Order Piero's Italian Cuisine Takeout or Delivery

    Piero's Italian Cuisine Photos

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    PIERO'S ITALIAN CUISINE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dressy
    Good for groups

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    Recommended Reviews - Piero's Italian Cuisine

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    Insalata
    Maria M.

    Classic Italian restaurant with old school class and appeal. My family and I were in LV for a few days. We couldn't believe the service we received. The waiters were very attentive. One helped with the drinks another with the food. Our wine was part of an extensive wine list. You can order wine by the glass or bottle. The food was very good Italian pasta. The special was a chiapino which was filled with delicious seafood (clams, mussels, swordfish and shrimp)

    Happy birthday to my dad!
    Kayla R.

    Can't believe this was my first time at this Vegas gem. This feels like such an old school Italian restaurant and is so awesome. My dad's girlfriend made the reservation for his birthday and my sister, husband and myself came in later to surprise him. The staff was amazing in setting this up, making sure the table was only set for two people so it wouldn't give it away. It was such a great surprise! Dad cried haha. They offer free valet only for parking which is a nice touch. Don't have to drive around looking for parking. I loved that! "Frenchie" was our waiter and he was so nice and helpful. He went through the menu perfectly. We ordered quite a few things including the garlic bread, meatballs, ceasar salad and I got the bollegnese. Everything was OUTSTANDING! Seriously. As an Italian myself, I was blown away. The food was so delicious and the service was even more incredible. For dessert, we had the tiramisu, cannoli and creme brulee. All of that was delicious, too. I definitely would recommend this spot for a nice family dinner or even a date night. Like I said, the inside is very dim lit and very Italian. Loved every second of my experience here and will definitely be back!

    Harsh P.

    One of the fancier Italian restaurants that we came across that we just had to try because we were excited as they had great reviews. When we got there, we had to do mandatory valet parking, which we all agreed was totally unnecessary. The service was excellent from start to finish, but the food did take quite some time to arrive. The staff read the whole menu to us (not necessary) but was friendly and helpful throughout the entire night. We started off with a few cocktails and all of my friends really enjoyed them. Here's what we ordered: Garlic Bread: nice, crispy, and delicious - enough amount of garlic! Caesar Salad: nothing special here but great overall. Burrata: the burrata itself was fine but the pesto had too much garlic which killed the taste. Fritto Misto: my friends really enjoyed this appetizer and it was definitely the best appetizer. It was not oily at all and the calamari itself was fresh. Truffle Cream Orecchiette: really rich, creamy, and refreshing to eat! Eggplant Parm: a bit disappointed here as I always get an eggplant parm where available. While flavor was good for the most part, there were patches of the eggplant that were too salty. Chilean Sea Bass: well presented and my friend enjoyed it. The fish was well cooked and the sauce paired well with it. Grilled Veal Chop: well presented and my friends enjoyed it! Rigatoni Bolognese: worst item of the night because it was too salty. Tiramisu: what a splendid dish - glad we got dessert! Overall, this is a decent restaurant. The chefs need to be mindful of the amount of salt they put. This is a fancy restaurant but for salty and garlicy food, not worth the price. There needs to be a balance between the quality of the food and the price.

    Broccolini side (shareable)
    Amber C.

    Piero's is the kind of old-school Italian spot that whispers classy the moment you walk in. Tough to take pictures of the inside bc it was so dark but the ambiance is fantastic. Classy and intimate - perfect for a date night or special occasion. The service was polished and attentive. The veal Parmesan was tender, perfectly breaded, and smothered in rich, classic sauce. The broccolini was simple, flavorful, and a great balance to the veal parm. The vibe felt timeless - the kind of place that doesn't trend bc it doesn't need to. If you want authentic Italian food, a moody atmosphere, and zero pressure to document your meal, Piero's is a win!

    Checking out the casino pics
    Cherie G.

    A special treasure in Las Vegas. The monkey bar is cool named after the monkey business that was going on back in the day. We sat in a back room booth. Mood is dark and romantic. Casino was filmed at this restaurant ( booth by the mirror ) service was great! I enjoyed my eggplant parmigiana. My friend ordered two different raviolis which were yummy. Meatball app was top tier. Make a date for this special place!

    Mmmm free bread!
    Matthew R.

    My wife and I came for Valentine's Day and had a 5:15 reservation. We weren't aware of the mandatory valet parking so we were lucky to have a little cash on us to tip the drivers! We were quickly seated in a booth facing a dining room off the bar. It provided for good people watching as well as a romantic space to enjoy our meal. We ordered the fritto misto, which came with a thin marinara-type sauce and tartar sauce. It was a solid example of the dish. We also had the garbage caesar, which was very good despite my initial trepidation due to not really liking tomatoes and avocado. My 24oz bone in ribeye came with an excellent char and I added a side of horseradish. It was perhaps a bit more fatty than I'd like but you tend to expect that with ribeyes. My wife had the chicken carciafi. She loved how the chicken and artichoke was prepared. We took home a slice of carrot cake. It was the perfect night cap. Andrea, Rosa, and Roberto kept us well hydrated and checked in regularly. All and all, a great night!

    Shrimp cocktail very tasty and the sauce was delicious
    Mary F.

    Great place to dine, enjoyed every bite and the service was top notch. Felt very welcome Drinks were so so good

    Veal parmesean
    Linda L.

    Great service and high quality entrees in gigantic portions. Our table started with a round of salad for everyone. It was a little too heavy on the dressing which caused the lettuce to be wilted. The beef capaccio was amazing. Lots of flavor with the parmesean shavings, picked onions, capers and arugula topping. The garlic bread pieces were crispy and delicious as well. The ossobusco was huge, meaty and very hearty. The bone marrow was plentiful. The veal parmesean was enough for a village. Pounded thin and breaded gently, it was super saucy and good. The desserts were the best part of the dinner. The carrot cake was probably the best I've ever had and the tiramisu was semi sweet and perfect.

    Veal Parmigiana
    Brandon L.

    (+) Osso Bucco (+) Dirty Caesar (+) Bone In Veal Parmigiana Piero's is an Italian restaurant located close to the Convention center. They serve some of the finest Italian dishes in the neighborhood and one of the spots I'm glad I tried. My brother's boss recommend it to us and it exceeded our expectations. Food/Drinks: There were three of us, who weren't super hungry. We ordered the three dishes mentioned above. All our faves. The Osso bucco and Bone In veal parmigiana are off-menu items that were presented to us by our waiter. He had our mouths' watering after mentioning these dishes. What I enjoyed is the tenderness of the veal and the sauce and al dente pasta completed the dish. The dirty caesar is a a caesar salad but with tomatoes, avocado, and a few other ingredients. The dressing is light and not heavy on the palate. I had the old fashion and my brother had their dirty martinis. They are known for their martinis and boy these martinis were strong! Service/Ambiance: The service is top notch. I wish I remembered our servers name, but he made our time here pleasant and worth remembering. The ambiance is fine dining, so dress code is "look your best". The lights are dimmed that make the ambiance a good time. Overall, I would recommend Piero's for your Italian desires. This place does Italian food right and I definitely want to return to try the dishes on the menu.

    Piero's Menu
    Pash Lee L.

    FOOD: Excellent food selections and the food was delicious with the perfect portion sizes. Wasn't crazy about the carrot cake for dessert though, it wasn't very moist at all, a little on the drier side. AMBIANCE: Old glamour but high end. Great ambience but a little on the darker side but also an intimate, romantic ambiance. There is no outdoor seating for drinks or dinner. ENTERTAINMENT: They typically have entertainment on Fridays and Saturdays but we missed it due to being on a different side of the restaurant. SERVICE: The staff there are very attentive and informative and like to make sure you're well taken care of. There are bathroom attendants that you should be prepared to tip. They actually supply you with your hand soap by pumping it into your hand and then they prepare the towels for you to dry them afterwards. Very old school high end but a nice touch. DRESS CODE: Business casual to dressy. They don't allow ripped or torn clothing. I do not recommend going to dine there with graphic tees and shorts this would be too casual and very underdressed. *YELP ELITE REVIEW DISCLAIMER: These opinions and experiences are my own and may not reflect other's experiences and views of the establishment. I will always provide true, factual & unbiased reviews.*

    Courtney T.

    Visited with a large group and we tried a good portion of the menu. The meal started off great with hot bread & butter, but the garlic bread that followed was not good. The starters were just okay and none of the entrees are worth mentioning; maybe dessert could have saved this but we didn't stick around to try. Service was slow and lukewarm at best. For the price point I'd hoped for a better experience all around. I'm visiting from out of town but even when I return I likely won't go back to this place.

    Ann N.

    What a piece of history this restaurant is! Fully free valet parking so just drive up and then the attendant will park your car for you. Funny part, parking lot is right there and you can see your car and can park yourself. Walked in and its low ceiling and dimmer lights. The bar is not flashy at all, it's old fashion kind where you're there to grab your pre-dinner cocktail before you get seated. The host walked up to us and walked us to our table in the middle of the dining room to the right. Love the ambiance of this place. Definitely this restaurant has been around for years. Food is good and fresh! We had the oyster and one of best Caesar salad. Entrees are huge. So we shared 2 and had 2 bottles of wine. Very enjoyable dinner.

    Michael B.

    I can't believe I've lived in Las Vegas for 10 years and never been here! What a spectacular place, delicious food, great service and beautiful old school ambiance! Went with a group of 6, good and decent wine list, tasty bread. My husband and I shared the Caesar salad which was super delicious. My husband had the shrimp scampi, large big shrimps with zucchini noodles and the most scrumptious white wine sauce. I went the famous Osso buco where the meat literally fell of the bone with fettuccine noodles in the broth and red sauce on top! Probably one of the best things I've ever eaten!! This was a great spot and I highly recommend it

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    5 months ago

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    1 month ago

    Service was great 5 star, party off 6, everyone loved food. I did not receive what I ordered but it was ok

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    9 months ago

    Best Italian Food in Las Vegas. Such a classic in Vegas with great vibes, service, and food. It's a must!!

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    3 months ago

    Excellent food and service. The eggplant parmigiana was my favorite! Was next to our hotel!

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    2 years ago

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    7 months ago

    Piero's is one of a kind and always on point! Service, ambiance, food and cool factor are all the best!

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    Page 2 of 26

    Piero's Italian Cuisine Reviews in Other Languages

    Ask the Community - Piero's Italian Cuisine

    What nights do they have a singer in the bar area?

    Friday and Saturday.

    Do you still offer osso bucco?

    Yes we do have Osso Bucco has a nightly special.

    Are children allowed? If so, is there a kids menu as well?

    I'm sure kids are allowed but its not really a kid type place. Maybe if you went early when they open at 5pm. I didn't see any kids the last 2 times we were there.

    Are there any items on the menu that are gluten free or that can be prepared gluten free?

    Yes, we do have the option for gluten free pasta. There are options that do not include gluten on the menu, such as steaks, chops, and certain seafood dishes. There are other options that normally include gluten that we could prepare without the use… Read more

    Corkage fee and do you have Peju on your wine list?

    Hello Fred, We do not currently have Peju on our wine list although our list is updated seasonally, and our corkage fee is $50 per standard 750mL bottle. Thank You and we look… Read more

    Do you have outdoor seating?

    No. All the seating is indoors.

    Do they have a vegan menu? What are the vegan options? Do they have vegan "steak"/ vegan "filet mignon"?

    Is this a serious question? Filet Mignon is a cut from the small end of a beef tenderloin. How do you make that vegan?

    Are shorts with a button down shirt acceptable dress for men?

    Yes, we suggest business casual and ask for no torn or ripped clothing. Shorts and a button sound fine especially in our heat.

    What evenings and times does Pia Zadora sing? Is her performance included with dinner or is there an extra charge?

    Pia performs Friday and Saturday nights at 9pm. There is a 2 drink minimum during her performance. When making your reservation please advise the host you wish to see Pia. 702-369-2305

    Just curious how many ounces your boneless Veal Parm is and how much does to cost?

    Jamie, Our scaloppine parmigiana is excellent! It is around 10oz and cost $39. We look forward… Read more

    I love your bone in Veal Parm. Trouble is, I can't finish it and our hotel does not have a fridge so a doggy bag is not an option. Is there a lighter option on the Veal Parm? Can the chef do Veal Scaloppine Milanese but Parmigiana style?

    Glad you love our bone in Veal Parm!!! It's a house favorite. You can also order just the Veal Parm without the bone. Just as tasty but not as large. Hope this helps and we look forward to your next visit.

    Do you still serve lobster risotto?

    I am sorry we do not serve Lobster Risotto any longer.

    Can you eat at the bar for a quick bite?

    Yes we have a great bar that serves a full menu

    Do they still have bone-in veal parmigiana?

    We have it every night, it is one of our most popular dishes and my personal favorite

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    Cin-Cin Brewhouse & Seafood Bar

    4.7
    (227 reviews)
    2.1 mi

    Service was outstanding! The food was amazing!…read moreOysters were delicious with plenty of liquor. Chef V nailed the Sushi. Absolutely worth the extra effort to get to the location. Definitely on the 'must do' list for next time I visit.

    Cin-Cin Brewhouse has to be one of my favorite places in Las Vegas whenever I visit…read more The happy hour Kumamoto oysters from 2pm-6pm is the best deal ever. The Red wine mignonette with the Anchovy chili lime sauce and Habanero sauce combination has to be the perfect trio. (Hidden technique, add a bit of wasabi onto the oyster!) (discovered by my sister) The service was a tad slow at first and other people's orders came out before ours even though we sat first. A few orders were forgotten but I am giving Cin-Cin a 5-star review solely because of Chef V. Chef V approached our table and offered to take our order after noticing our table was the only empty table in the dining room. He greeted us professionally and took our order after we waited for 20 minutes and he did a fantastic job. His hospitality is great and he took accountability for the service being slow, and that is what a restaurant should strive for when it comes to their staff. Ana (Anna)? Also provided fantastic service and kept watch of our table to make sure that we got everything that we needed. I would recommend her as your server if you want a pleasant experience where your server cares about your time at the restaurant. The ambiance is cool! If you ever come dine here, sit at the bar and watch the chefs shuck the oysters! It's definitely relaxing and 100% worth the money. Thank you so much Chef V for recovering our experience. I always talk about how great this place is, and although today ALMOST changed my mind, Chef V saved it. Can't wait to visit again! P.S. : To our server whose name starts with a V, I would highly recommend you work on your level of service and hospitality. 1. When you first greet your table, it's great if you would introduce yourself and ask if it's the customers' first time dining with the restaurant. 2. Please bring your table waters after they order their first appetizers or entrees or ask if the table would like waters to start off. We didn't receive our waters til the end of our meal when we asked. 3. Please ask if your customer is finished with their beverages before you take them away. (I still had beer in my bottle). 4. When your guests order appetizers, I would recommend to ask them if they would also like to order their entrees instead of saying "I'll start you off with your appetizers" or Try to finish our sentences for us when we weren't done ordering. (We had to wait an extra 25 minutes just to have Chef V come take our entree orders for us....) 5. Your prebussing capabilities were great. But I feel like you were trying to rotate your tables too quick when the restaurant wasn't busy and there wasn't a waitlist. If there are no customers waiting to be sat, please allow your guests to enjoy their time dining in by being patient. 6. When I asked you about what type of oysters you had available for happy hour, you told me the quantity instead of the region / type of oyster.

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    Interior of the restaurant
    Interior of the restaurant
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    Bajamar Seafood & Tacos

    Bajamar Seafood & Tacos

    4.7
    (1.3k reviews)
    1.4 mi
    $$
    Locally owned & operated
    Happy hour specials

    First off I LOVE SEAFOOD! The happy hour is great here. They have the mini shrimp cocktail which is…read moredelicious and not spicy! And it's cute!!! The michelada is definitely homemade and is fresh. The bajamar tostada is SPICY. But it's soooo sooo good. It is made with habanero so beware. Service is excellent. The waiter was attentive and constantly checked in. Overall 10/10.

    Came here for lunch after we were at the Helldorado Parade. Small little restaurant with limited…read moreparking in the front, but there is additional parking on the side of the building which helped. The menu is pretty straightforward: tacos, ceviche tostadas, soups, chef specials, cocktails, and a kids menu. Since it was the hottest day we've had so far this year, I wasn't in the mood for anything fried or super heavy, so I went with the ceviche sampler trio. It came with the Tsunami Tostada (shrimp, scallops, sashimi style fish, cooked octopus), the Wipeout (shrimp, octopus, bay scallops, pico in a cocktail style mix), and a more traditional fish ceviche with lime, pico, cucumbers, carrots, and avocado. Everything came out fresh and cold which was perfect for the weather. Each ceviche definitely had its own flavor. Nothing was overly spicy or too acidic. The Wipeout had a little more heat, but I think I got a bite of fresh jalapeño. The only thing I wasn't huge on was the bay scallops. They tasted a little fishier than I personally like and the texture can be a little different, so if you're picky with textures you may want to avoid that one. Kids got the bean and cheese burrito which actually tasted homemade and fresh, not canned beans at all. Good portion size for a kids meal too. The little one had chicken tenders and fries and was happy. We also ordered the fish and chips which came with a ton of fries and 3 smaller pieces of fried fish. I just wish it came with a little cabbage slaw, lime, or some type of creamy sauce instead of only ketchup, because I think that would've made the plate better overall. Customer service started off great, but the ending left a bad taste in my mouth. We were charged an automatic 18% gratuity for having 5+ people even though we were split between two tables because there wasn't room for all of us together. Nobody mentioned the gratuity, didn't show us the receipt, and just handed over the card machine. We ended up tipping on top of the automatic gratuity without realizing until later which was frustrating. Overall, the seafood tasted fresh and the portions were decent, but prices are definitely on the higher side for individual items. Between that and the gratuity situation, I'm not sure it's somewhere I'd rush back to.

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    Bajamar Seafood & Tacos
    Bajamar Seafood & Tacos
    Bajamar Seafood & Tacos

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    Piero's Italian Cuisine - italian - Updated July 2026

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