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    Don's Prime

    4.4 (376 reviews)
    Ultra High-EndSteakhouses, Seafood
    Closed 5:00 pm - 10:00 PM
    Updated 3 months ago

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    Recommended Reviews - Don's Prime

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    Inside
    Ashley N.

    Totally SUPERB and hands down all around! Always the place to eat when I stay at Fountaine Bleu. We always enjoy eating here when we are in town. Best cut steak and definitely can be shared for 2 people. Lobster tasted fresh! Great quality food with reasonable price. Ask for the bread service, it tasted A-Ma-ZING! Butter herb bread served along with the warm toasty pretzel. Everything is superb and not to mention their excellent customer service. The place look SPANCY but it is good for the price, quality care and the excellent ambience.

    Candice K.

    I was staying at Fontainebleau and was feeling like a steak dinner on Thursday. I didn't have a reservation but they have open seating at their bar with full dinner menu. The restaurant itself is beautiful, service is exceptional, and food was delicious. I ate the ricotta gnocchi and NY strip steak. The whole experience was lovely...until I was woken up in the middle of the night with possibly the worst food poisoning I have ever experienced. I thought about what I ate and my only meal that day was Don's Prime (time flies in Vegas). I was locked away in my hotel restroom for the next 12 hours which completely ruined the rest of my weekend as my stomach felt uneasy even after everything cleared out. I wish I was in the restroom for classic Vegas things like drinking too much but I didn't have a drop of alcohol that weekend either.

    Peter M.

    Great steak restaurant at the Fontainebleau Las Vegas! Enjoyed this dining experience, the food and the service were fantastic. I would highly recommend this place.

    Caviar!
    Nichole C.

    This might be my new favorite Vegas steakhouse!! The setting is old school Vegas and the servers are dressed in suits and have wonderful recommendations! I will say the Caesar was the only thing I didn't care for. But from the bread, to the steak, to the mashed potatoes, I dream about it!! We also didn't care for the baked Alaska, but I did see butter cake on the menu and would love to come back and try that! There were only three of us so we couldn't order too much, but definitely looking forward to coming back soon!!

    Rib cap and broccolini
    Erin K.

    With all the choices at la Fontainebleau my husband and I felt we made the right decision with Don's Prime last night. Although my sesame washed whisky drink missed the mark our waiter was wonderful and had the bartender make me a new drink. We love beef carpaccio, and have tried it that dozens of restaurants are around the city and this one was by far the best and the soft pillow melt in your mouth ricotta gnocchi with six hour tomato sauce was a religious experience. For entree we shared a medium rare 9oz rib cap, foie gras and broccolini. Well, the steak was wonderful. The broccolini stole the show with the tender buttery vegetable topped with fresh shaved parm. Although the restaurant was a bit loud it was mostly because it was packed on the Tuesday night but booth was cozy.

    John M.

    We had a business meeting over dinner at Don's Prime and I was overall impressed with the whole experience. The ambiance is warm and welcoming. The service was truly top-notch. Looking over the menu, I went with the sole. It was prepared tableside. We started with the seafood tower. Very good. For our sides, we had the lobster mac and cheese (a must try), creamed spinach, scalloped potatoes, and chopped salad (another must try). My sole was absolutely fantastic. For dessert, I went with the baked Alaska. A great old-school.dessert prepared tableside. This is a great restaurant to check out and I would definitely recommend Don's Prime. I will give it five stars.

    Michael N.

    I sat at the bar to dine. Despite the bartender having a lot of guests to handle / being in the weeds, she was very kind and provided great service. The food was also fantastic, the Ribeye was top tier. I will definitely be back, this is a great spot I put up there alongside my other favorite SW Steakhouse.

    Matt I.

    Don's is an old school steakhouse located in Fontainebleau. It has a pretty nice ambiance and the service was friendly and very professional. The food was good and the prices were what you'd expect of a Vegas strip resort. Overall I thought it was just ok. There are many other steakhouses in Vegas so it takes a lot to one to stand out to. It was still a good experience and I'd recommend trying it. Atmosphere: 4/5 Service: 5/5 Food: 3/5 Value: 3/5 Total: 3.75/5 Price: $$$$ Rating Criteria: 1/5: Terrible, would not recommend 2/5: Might be worth it depending on price and other factors. 3/5: Solid option. Average in this category for the area. 4/5: Above average and excels in this area. 5/5: Excellent, needs no improvement Pricing Criteria: $: $0 - $50 per person $$: $50 - $100 per person $$$: $100 - $200 per person $$$$: $200 - $500 per person $$$$$: $500+ per person *Please keep in mind that reviews are based on personal experience which may differ from person to person based upon a multitude of factors (individual/specific workers, time of day, personal preferences, etc). Pricing may also differ and is reflected here based on what we paid for our meal. We usually enjoy multiple courses with our meals including appetizers, salads, entrees, desserts, and sometimes drinks or tasting menus when available. Please do your own research if concerned about potential pricing.*

    Creamed spinach
    Mitzi W.

    Dinner at Don's Prime was the perfect meal on the Strip for old school vibes. We had a party of 16 but divided our group into two separate reservations. (Had inquired about a group reservation but that was not a good price point for us). These were the dishes we had at one of the tables of 8. The servers were very attentive and helpful. and so nice. We aren't big drinkers so they probably aren't use to a group like ours but we like to eat. There is also a time limit we were told and we tried to adhere to it but we were enjoying our meal so much. Our server recommended some family style options that were perfect. Between the tomahawk and porterhouse, I enjoyed the flavor of the porterhouse the most. Both were prepared very well and carved at our tables. Our sides were all wonderful. The presentation of the lobster Mac and cheese was amazing. And we did a baked Alaska for both tables just to have something sweet and the presentation of that was fun. Don's Prime is perfect for a night out with a group with wonderful steak and sides for a true Vegas experience! Price was about $175/person since we didn't have alcohol.

    Barb B.

    This Rizzi 2024 steakhouse of the year on the strip is located in the Fontaine Blue fancy Michelin rated hotel. The restaurant itself is a bit darker than my liking, but I guess that set the ambience. Service is impeccable. We ordered a Caesar salad, beets salad, a beef crown, and a dry aged ribeye steak. Our sides included broccolini, mashed potatoes, and they served us with this free bread, which was amazing. I have nothing bad to say about this experience. My parents thoroughly enjoyed the dinner and everything came out to be about $420 including tip. We did not order drinks.

    Jazzmine D.

    Dons prime is hands down one of my top 5 steakhouses in Vegas, the service here from the hosts, to the servers to the managers are absolutely amazing. I came here on October 14th,2025 with two of my friends, we had reservations for 8pm and it was super busy we had a little bit of a wait but it wasn't a big deal gave us some time to catch up and chat. We got seated and were immediately greeted by our server he walked us through the menu and asked us what we wanted to drink, we were interested in some wine and they sent over the som, He talked through what we would like based of what we told him, I got a nice Riesling by the glass and my friends ordered a bottle of white wine. Once we got Our beverages we ordered a dozen oysters as well as a Caesar salad and bread as well as a beef carpaccio. Everything was outstanding with the perfect flavor, For entrees we ordered a steak and scallops as well as sides, we were so full we wanted desert but we just couldn't fit any we did look over the menu and it looked very good, we decided next time we come we will try it. We had a wonderful time and received the best service we can't wait to come back.

    2009 Chateau margaux
    Chad T.

    Beautiful classic-but-modernized-and-elevated steakhouse in the Fontaineblue! Went to a reception and dinner here, was absolutely over the top great. From starters like the crab cake and jumbo shrimp, followed by a nice wedge to a perfectly cooked steak (I had the strip), everything was top notch and seasoned or combined with something to raise it up, everything was delicious. For sides the creamed corn, cream spinach, and the elaborately prepared / plated lobster mac and cheese, the food is all luxurious and delicious. Get a couple different magnums flowing so you can have an old-world vs new-world conversation, it will be a good party!

    I found a hair on one of the jumbo shrimp in my seafood tower, which cost $285. I expected them to replace the entire dish with a fresh one, but instead, the staff simply took away the single shrimp and came back with a soulless apology and just two replacement pieces. Eating such an expensive seafood tower under those circumstances felt extremely unsanitary and ruined the entire experience. Since we had no idea where the hair came from or how it got onto the food, the entire plate should have been replaced. Even if you buy a five-dollar meal at McDonald's and find a hair, they either refund you or gladly give you a brand-new one with a sincere apology. This used to be one of my favorite restaurants, but paying that much money only to be treated this way completely tarnished the image of a place I once loved. I felt grossed out and questioned their hygiene standards the entire time I was eating, and I am deeply disappointed by how this was handled.

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    Don's Prime Reviews in Other Languages

    Ask the Community - Don's Prime

    Can i dine a lone here?

    Absolutely, I did it earlier this year and it was fabulous! Depends on your preference: you can sit in the bar area where it's more casual but I preferred more formal seating inside the restaurant. For that, make a reservation just to ensure you… 

    Are kids allowed at this establishment? I've taken my kids to steakhouses and they're very well behaved. Are they welcomed here?

    Their website says children at least five years old.

    What is the price point here? What can one expect to spend with a meal, dessert and a couple drinks?

    my ex and i spent $275 with tip shared steak two salads… 

    Are there any wet-aged steaks? The menu seems to imply all steaks are dry-aged 21+ days. Thanks in advance.

    Most classic steak restaurants go for the max intense flavor with maximum tenderness that are defined with dry-aged steaks. Where wet-aging is mostly a newer process with vacuum sealed bags as they give a milder flavor and the jury is still out… 

    What is the Dresss code?

    Hudson is spot on with his answer. I think any restaurant in Vegas though can appreciate the patron who "dresses" for dinner.... A lost art on the Las Vegas Strip over time.

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    The Palace Station Oyster Bar

    The Palace Station Oyster Bar

    4.5
    (4.2k reviews)
    0.9 mi
    $$

    Oyster bar, I will always wait for you. Every. Single. Time…read more Though the wait is usually super long, I will always wait in this line and this line only. The staff is nice and genuine. Food is something I think and yearn for until I come back. The seasonal oysters are better than the big ones they got. We usually get a spice of level 6. Nothing crazy but nothing bland. Ambiance changes based on who you sit next to. It can be chill and quiet but one time, there was a loud man who was fibbing amuck. He made this intimate 16 seat oyster bar into a comedy show. So yeah, depends on who you sit with. The people in Vegas are always so interesting.

    If you're debating whether the wait is worth it... it absolutely is…read more My best friend and I came here in the evening after a couple of shots, so I honestly couldn't tell you exactly what time it was . We waited in line for almost 2 hours, but somehow it didn't even matter once we got inside. The second we sat down, our food came out in what felt like 2 seconds. Everything was hot, fresh, and seriously delicious. Every bite lived up to the hype. The chefs kept everyone entertained, cracking jokes and making the whole experience fun while they cooked. You can tell they love what they do, and it really adds to the vibe. The wait is definitely long, but now I understand why. Great food, great service, and an overall unforgettable experience. I'd happily stand in that line all over again!

    Photos
    The Oyster Bar
    The Oyster Bar
    The Oyster Bar
    The Oyster Bar
    The Oyster Bar

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    The Oyster Bar
    PK Oyster Bar

    PK Oyster Bar

    4.5
    (418 reviews)
    1.0 mi
    $$
    Happy hour specials
    Large group friendly

    This place has such good service and the best $1 oysters ever bc they are so big and so tasty!…read moreThere's a two dozen limit but they're so big it's super filling and I would come back here just for the oysters. I got the gumbo and it wasn't anything special but it's a big portion which I liked. There's lots of parking outside and indoor seating.

    PK Oyster Bar is located in the old New Orleans Square. It's a bit off the beaten path, but there's…read moreplenty of convenient parking. We decided to try it for two reasons: we wanted to avoid the long wait at Palace Station Oyster Bar, and our 14-year-old was excited to try pan roast for the first time and loves raw oysters. When we arrived, the restaurant was nearly empty, with only one couple seated by the window. We didn't let that discourage us from giving it a try. The restaurant appeared to be a true mom-and-pop operation, staffed by one cook, one kitchen helper, and a waitress who also greeted and seated guests. The waitress was friendly, attentive, and provided prompt service. We were quickly seated, given water, and handed menus. The décor is simple and unpretentious, creating a casual neighborhood feel. We ordered two Seafood Combo Pan Roasts, Linguine with Clams, a half dozen raw oysters, and an extra order of rice to soak up the pan roast sauce. The Seafood Pan Roast was disappointing. Instead of the rich, seafood creamy savory that makes this dish so satisfying, it leaned heavily on tomato sauce. The consistency was quite soupy, with only small pieces of seafood scattered throughout. The Linguine with Clams had a strong briny flavor but lacked the garlic, butter, and savory seasoning we were expecting. There was also very little clam meat, making the dish feel underwhelming. Overall, the service was warm and welcoming, but unfortunately the food didn't quite live up to our expectations. Based on the many positive reviews, I have a feeling we may have visited on an off day. We truly appreciated the attentive service and the convenience of easy parking, so we'd be open to giving PK Oyster Bar another try in the future.

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    Great Lunch
    Great Lunch
    Cajun Butter, PK Style, Chargrilled Plump Oysters
    Cajun Butter, PK Style, Chargrilled Plump Oysters
    Our Gulf Oysters are Seasonal

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    Our Gulf Oysters are Seasonal
    Joe's Seafood Prime Steak & Stone Crab

    Joe's Seafood Prime Steak & Stone Crab

    4.4
    (4.5k reviews)
    1.7 mi
    $$$$

    We had a wonderful experience! The food was over the…read moretop...second only to the wonderful service from Kyle and Christian. They made my 60th birthday dinner memorable and absolutely perfect.

    I met a friend for dinner at Joe's Seafood, Prime Steak & Stone Crab in the Forum Shops at Caesars…read morePalace. From the outside, the restaurant appears fairly unassuming, but once inside, it quickly impresses with its outstanding food and exceptional service. The ambiance is both lively and elegant, with tropical touches including large palm trees in the center of the dining room. Dark wood accents, white tablecloths, and the energetic atmosphere create a classic steakhouse feel with a touch of Las Vegas flair. My friend ordered the crab cakes and broccolini and said they were the best crab cakes she had in years. I chose the salmon with a baked sweet potato topped with praline butter, and both were outstanding. The salmon was fresh, perfectly crisp on the outside, and incredibly moist inside. The sweet potato was soft, flavorful, and absolutely delicious. A complimentary breadbasket was a nice added touch. My friend ordered key lime pie and I sampled it...delicious! What truly set the experience apart was the service. Our server, Armand, was knowledgeable, attentive, and professional without ever being intrusive. From excellent menu recommendations to perfectly timed food delivery, the meal was polished from start to finish. Excellent food, outstanding service, and a wonderful dining experience.

    Photos
    Inside
    Inside
    Jumbo lump crab cake (appetizer portion)
    Jumbo lump crab cake (appetizer portion)
    Ahi Tuna Tartare* Colossal Lump Crab Cake Florida Stone Crab

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    Ahi Tuna Tartare* Colossal Lump Crab Cake Florida Stone Crab
    Bajamar Seafood & Tacos

    Bajamar Seafood & Tacos

    4.7
    (1.3k reviews)
    1.1 mi
    $$
    Locally owned & operated
    Happy hour specials

    Amazing food Amazing service…read more Authentic taste, which is must! My mom order the fish soup and she loved it Fish tacos and pulpo chicharrón excelente!!

    We snuck into the last table right before a rush. Perfect timing. There were maybe six 4-tops and a…read morebar that had like 5 seats maybe. I didn't count, but in general pretty small. Space in clean and bright. Service was fast, even though every table was taken and several bar seats, with to go orders coming in too. We went on our way to a show at the Smith center and will definitely be back next time we have a show! Now let's talk about the food. We ordered 2 tacos and the ceviche sampler. Out the door it was $50-55 after tax and tip. The tacos were DELICIOUS. We ate them so quickly that we didn't even get a picture. They came out hot and gooey but didn't fall apart. The flavors were remarkable. The ceviche was next level. There were 3 different vibes. 1) a traditional ceviche flavor with citrus and a bit of a bite. 2) a cocktail sauce sort of flavor that was light and refreshing and a nice counter part to the sharpness of the traditional. 3) a sesame oil type flavor that was also light and refreshing but with a deeper toasty flavor to it. We argued over which one was the best, not with each other, but with ourselves! Because every time we took a bite of a different one we were sure THAT was the best one... Until we took another bite of the one next to it. I appreciate that the amount of chips was perfect for the ceviche, not feeling like we had leftover of ceviche or chips and had to eat disproportionate amounts of one or the other for any bites. There were two of us, and we were both very hungry. We finished off all food, and we walked away exactly and perfectly full and SLIGHTLY stuffed (we didn't feel sick but might have if we had eaten a couple more bites). Our only problem that we have been arguing over is when we go back, do we get the same items because we loved them so so so much? Or do we try something new?

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    Bajamar Seafood & Tacos
    Bajamar Seafood & Tacos
    Bajamar Seafood & Tacos

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    Don's Prime - steak - Updated July 2026

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