absolutely slaps! came here after a long night out and was a little hungover, didn't want something…read morehot; this is a great pick me up :) haven't had this super often, so nothing to compare to, but it's really good!

ORDER; Bulgogi Platter, Korean Army Stew…read more Highlights: - good amount of food, the bulgogi was good but did not have a defining bulgogi flavor. - the army stew was hot but missing flavor - Good variety of ingredients in each dish Cons: - both the bulgogi and army stew needed some more flavor, I think it was a tiny bit bland. Overall: I would come back but would try a different dish!

Buga is my absolute favorite KBBQ spot in SD! They get everything right, from the appetizers to…read morecorn cheese. Me and my friends highly enjoy this place as our go-to spot, the meat quality is great and so is the service. I would highly recommend this spot to anyone looking to get KBBQ.

Buga offers 4 AYCE menu options: A ($45.99), B ($39.99), C ($34.99), and Happy ($27.99). We chose…read morethe A menu because beef tongue is always one of my go-to meats whenever I eat KBBQ. Unfortunately, the beef tongue was the biggest letdown of the night. It was dry and seemed like it wasn't very fresh. However, the ribeye, beef short rib, and rib fingers were all good and ended up being my favorite meats of the evening. The biggest issue was the service. We came on a busy Saturday night, and while I understand weekends get hectic, the service was painfully slow. Our server never seemed to be in much of a rush, even with a packed restaurant. Since you're only allowed to order 4 plates of meat at a time, the long waits between rounds meant we spent more time waiting than eating. We also had to ask twice for a grill change, and it still took a long time before he actually returned with a grill change. By the time our next round of meat arrived, we were already getting full, which really took away from the all-you-can-eat experience. What made this visit even more disappointing is that I've eaten here before, and it used to be one of my favorite KBBQ spots. I celebrated my birthday here last year, and it was hands down one of the best KBBQ meals I've had. This visit just didn't come close to that experience. I'm hoping this was just an off night. I know Buga is capable of much better, but based on this experience, I can only give it 3 stars.

I've been wanting to come here for awhile and today is the day. Went on a Saturday afternoon and…read moresurprisingly there was parking. If you know Convoy you already know how difficult parking is. 5/5 We were seated right away once we got in the restaurant. The customer service here is seriously amazing. Staff kept coming back for water and refilled our soup and kept making sure we were good :) 5/5 I love the interior with the wood and the patio seating. There is plenty of seating 5/5 The food is soooo good! We got a mixture of dishes. Army stew, kimichi fried rice, grilled pork, and bibimbap. 5/5 Everything is sooooo good here! I'd recommend it.

Nov 9, 2024 It's…read morebeen 6 years since I ate here. I came with a friend, and saw I ate here before with the Asian Foodies MeetUp. I feel the same way, the food is expensive, and portions small. I ordered grilled mackerel, but it cost $20 for two fillets and a bowl of rice. Mackerel is just about the cheapest of fishes, sells for $2.29 a lb at Zion Market. The taste of the mackerel wasn't very exciting, I couldn't taste the grill flavor, and I wish they put some marinate on it. The dish I really wanted is Beef Bulgogi (but I like pork better) but it cost $27 and I couldn't bring myself to order it, too expensive. My friend ordered dumplings for about $14, but I did not taste them. My friend only ordered dumplings, which I did not taste. I come to the same conclusion as my previous visit, 6 years before. Not coming back ! Too many other places on Convoy St to try.

I've been to Jomaru three times in the last month and honestly it's been my go-to lately. It's…read morepretty much the only place I've been recommending or choosing when I go out. The bossam is sooo good, super tender and flavorful. The cabbage wrap isn't as pickled and is a little on the harder side, but it didn't bother me too much. The banchan are amazing, so fresh, super flavorful, and they keep the refills coming. I could literally be happy just eating those. We tried the gamjatang too and it's good, but definitely come with a group because it's a lot, like at least four people kind of portion and still some leftovers. The seollongtang is also really solid, but my current favorite is the spicy buckwheat noodles. So good. Service has been great every time, everyone is really friendly and attentive. The place is clean, but the only downside is sometimes there's a strong cleaner smell that kind of overpowers the food. And parking in that plaza is so rough but even with that, I still keep coming back.

This restaurant is probably one of my favorite Korean hot pot places. My friend and I go whenever…read morewe are craving the spicy pork. It is cooked and is so fork tender...delicious! I also always order the steamed egg because its great. However, this time it was fantastic! Light and fluffy. One of the best steamed eggs I have ever had. Also as far as the sides....I love the spicy potatoes always soft and yummy. I also love the onion! What? Yes. They are delicious dipped in the miso paste. Give Jomaro a try, they won't disappoint. Oh I forgot to mention parking is a challenge in this area so its a good idea to try and go early.

Dylan was an incredible server. We're visiting town and will be back before we leave…read more He was kind, patient, and very attentive. The food was great, and you can't beat the oyster happy hour. See you tomorrow, Choi's.

They have happy hour from 4pm- 6pm and brunch on Sundays. Paid parking lots only, but supposedly…read morethey offer validation at a specific location, check their website for more details. Came during happy hour. They had one server for 6+ tables that grew over time. Server was pleasant and refilled our waters. Another staff member brought food from the kitchen. Getting the check at the end of our meal took quite a bit of time. They have a mandatory 20% auto gratuity but also have another line on the bill for even more gratuity. Tried: Bulgogi birria vampiro $10 HH - two small tostadas piled high with toppings. Very messy to eat. Flavor was okay. Beef was very fatty. Multiverse fries $18 - super disappointed that these were absolutely drenched in franks buffalo sauce. It has a very unique flavor profile so we knew right away. Fries were soggy and beef and fried chicken thigh pieces were both on the fattier end. Not worth the price. Needed sour cream or guacamole. Cosmic Crunch Shrimp $12 - 4 very small shrimp that tasted pretty oily. Skip this. Yeosu Bliss $14 - a very raspberry forward drink. Overall it was just okay but the flavor profile just wasn't our thing.

This spot is AMAZING. We needed more restaurants in SD that close late, and I love that this one…read morecloses at 1am. I've been here multiple times at midnight hehe. The bossam is a MUST TRY. It is sooo good and unlike any other bossam I've had before. It's thinner and the edges were chewy. Sooo tasty and with the garlic, green onion, and jalapeno it's literally the perfect bite. The ddukbokki was solid too. Rice cakes had lots of flavor and I love fish cake. It was a tad bit too sweet for me though. I didn't really like the chadol yukdaejang, the flavor wasn't really for me, and I don't love clear noodles. Banchan is a bit of a hit or miss. Sometimes it doesn't look fresh. The first time we went the server gave us free corn cheese! It was delicious. They were so sweet. Ambiance is great too, they have kpop music videos on rotation!

Parking is limited like all of convoy, but the food was delicious! We came here to celebrate a…read morebelated birthday, we got seafood pancake, Chadol, Bossam, Chicken bulgogi and Corn cheese. Would go back for the seafood pancake, chadol and bossam. Major thing was that it was so hot, there wasn't any AC blowing.

After a solo beach day, I was craving kbbq for 1. Luckily I remembered that SongHak offers half…read moreorders for kbbq. Every time I come here around evening/night time, the restaurant is pretty empty. Not sure why cos the food here is so good, the staff is nice, and the restaurant itself is clean. The parking in this plaza is a bit limited but I always tend to find a spot. For me and me only, I got a half order of wagyu beef belly with galbi sauce and a half order of prime beef tongue. The amazing waitress and I sparked a conversation while she grilled my meat. She was so awesome. The beef belly was so tender, but beef tongue was my personal favorite! So delicious especially with the sliced onion banchan. I'll definitely be back in the future!

I'm surprised there aren't more people here whenever we come back to dine in! This spot is a gem…read moreand has amazing quality of meat that AYCE spots don't have! - PARKING - Quite challenging in this busy but small lot! - SERVICE/ENVIRONMENT - Always attentive, and because they cook for you here, it's easy to enjoy your meal and not worry about the grill. There are several tables for BBQ, and the other tables can be used for regular dining or they can bring out the hot pot burner stove! Lots of space for large or small parties! - FOOD - We love the combo meals as it's the easiest to pick from and get a variety of meats! We love the Jowl and Wagyu Beef Belly here the most! - OVERALL - A great spot for quality KBBQ!

This was by far the best KBBQ I have ever had. The meat quality is insane. We got the Wagyu Sampler…read moreplatter for 3 of us and it was perfect. Will be returning very soon.

I learned of this sport through a friend's recommendation and it completely exceeded expectations!…read moreSot refers to the traditional iron/stone cooking vessel used in Korea, and here they grill the meat right on top of the cauldron lid so all the savory meat juices seep into the grilled kimchi and bean sprouts underneath. Highlights: - Sot Combo: We ordered the combo, which was more than enough food for three people to share. All of the meat cuts were fantastic quality! - Banchans: The side dishes were very tasty too. There's a large variety of options that stood out from standard KBBQ spots. Service: The staff actively helped grill everything for us, keeping the experience smooth and enjoyable. Next Time: We really wanted to try the fried rice at the end, but we were way too full. Highly recommend stopping by if you're in the area. There's really nothing quite like this in OC!