Lui Lui's pizza is the best pizza ever because it's cheese is the tastiest…read more It also has the best bread ever because it's sauce is super! Everything is good at Lui Lui's. They have really good chefs. Lui Lui is my favorite restaurant because it satisfies my tummy yummy!

After dining on seafood on the coast during our vacation, I wanted a pizza. We were cheerfully…read moregreeted by the host, who promptly seated us in a booth near the expansive windows. Tiffany, our server was a doll. She cheerfully assisted us with our order. We ordered two house salads, and an oven roasted pizza with sweet Italian sausage, roasted red peppers and caramelized yellow onions. The salads were very generous with a wide variety of goodies. The pizza was New York style, served right out of the brick oven. Tiffany came by the table several times to check on us. The restaurant must be pretty popular with the locals as it was hopping late Saturday afternoon (5:00). We enjoyed it very much. Try it!

The ambiance is really nice. Beautiful restaurant. The food was delicious and the hostess and…read moreserver were super nice.

What a fall from grace…read more Many years ago, this was place was great. Now? Meh. Service was extremely slow, despite it not being particularly busy. Waitress immediately asked what we wanted for entrées (no introduction or anything, we had to ask if we could order drinks) and then we never really saw her again. My pasta dish was good, but had a sparce amount of toppings... was mostly sauce with a small handful of veggies. My dining partner's pasta was incredibly dry. I'm assuming it sat under the heat lamp for a considerable amount of time. The sauce had started to separate from the heat. Both of us having service industry experience we never send anything back unless it's egregious, but this was close. I've eaten pizza here a year or 2 ago and it was decent, but now I think Three Tomatoes has to really focus on the basics. Bummer considering 10+ years back it was a great restaurant.

Wonderful experience including the staff, food quality, and ambiance. Pricing is reasonable…read more Enjoy a taste of Italy in the heart of the Green Mountains. You won't be dissappointed.

Took mom here for Mother's Day. She was very happy we went here. I did try to make a reservation in…read moreadvance online but that apparently didn't work. Fortunately I called ahead to confirm since I realized I had no e-mail or text about it, and they were able to make a reservation anyway. The food was delicious. The pasta for my "Treviso Parm" was cooked perfectly al dente; it's amazing how many places can't get that right. The chicken cutlet was still moist and juicy, just the right amount of tomato sauce bring it all together. The sauce was also nice in that it wasn't too sweet. These days that's hard to find. Service was prompt, good, friendly. No complaints there. The ambiance is one of modern Italian. Interesting integrations of art panels with etched items like tomatoes or herbs gave it a fun atmosphere. Definitely one of the better spots in Rutland for more upscale dining.

Though it didn't seem to be needed tonight, we had a 6:15pm dinner reservation for our 3rd wedding…read moreanniversary. We were greeted immediately at the hostess stand. Courtney was our server; she was excellent & made sure we had what we needed, as well as willing to take a photo of us. I will say... the aioli they use for the tuna crudo was AWESOME - it also pairs great with the chicken marsala. I asked for a 'house margarita' which they were able to accommodate. I noticed that the bar area was slightly more busy. Mind you, it was a Wed. evening in late Sept. I cannot wait to go back to order a few apps, paired with nice red wine. Elegant & romantic place considering the location. The dim lighting is a nice touch.

My wife ordered from DoorDash for pickup last Friday (02/20), unaware that the restaurant was…read morerecently closed for renovations. DoorDash refuses to refund her, as they said they restaurant accepted the order and confirmed everything on their end. We've tried calling and emailing multiple times to rectify this issue, and there's been no response from Diomede's. Diomede's needs to TURN OFF online ordering ASAP, as everything was processed for our order according to DoorDash, so they will not refund us. They also didn't even believe my wife when she informed them the restaurant is closed, and that I had driven there trying to pickup the food that DoorDash said was 'ready for pickup,' according to the restaurant. Will be happy to delete this review if this gets rectified and resolved, but as of right now we're out $60 and nobody seems to want to fix this issue.

First visit, 8 of us had a 6:30 reservation on a Friday night. There was maybe a 15 min wait for…read moreour table as prior patrons lingered. No problem, got a drink from the bar. Plenty of menu options- reasonably priced with good but not crazy portions. Everyone enjoyed their meals. My only complaint was the noise level from the full dining room made it hard to hear. We'll be back but probably on a weeknight when it may be quieter.

Make an advanced reservation. Giabella's is very good and is very popular. Call ahead, even if you…read moreget the last minute urge. Giabella's is without a doubt the best Italian in New Hampshire. I would say it goes beyond bringing the North End of Boston to New Hampshire, it brings the best of your mother or grandmother's kitchen. The restaurant itself is spotlessly clean, and although it is not in a large spot, the tables are spaced out and for some reason it has an intimate feel in a buzzing restaurant with a good vibe. I tried one of their specialty martinis, and I was not disappointed. I also tried the recommended wine and was very happy. I am a food in Italian wine snob and both were great. Attention is paid to detail. The bread that came out before the meal was fresh and tasty. I had the eggplant and veal parm and Bella had the chicken Parm. The gravy was cooked so perfectly that we ended up, sopping it up with the bread. The meal was perfect, and we had enough to take leftovers with us. Hats off to the entire staff of Giabella's,

Wonderful service from the hostess, waitress, and manager!!…read moreLoved our table as well as the bolognese!! We will go again!!

Gladys was our waitress. She was excellent. Not too over the top but constantly checking on how we…read morewere doing. She got us an extra bowl of sauce for our table to use as well. Be careful! An order of eggplant Parmesan could easily feed four people. The crème brûlée is really good but the chocolate mousse is to die for. The ambience is farmhouse. Pleasant but not formal.

I really wanted to like.. I'll start with pros: hostess was very personable and kind. Waitress also…read moregreeted us with a smile. The Caesar, although over dressed, had lovely flavor and I liked the whites anchovies they chop in the dressing. Ambiance was what we expected. And now for the cons: we ordered the special of the night... the waitress said she loved these potato filled pasta, so we ordered. Along with the clams and pasta the mushroom horn pasta. The special, was 22 maybe $23. There were literally eight pasta purses on the plate. They were undercooked and while I enjoy flavor, the pasta was too undercooked and nothing hot, the clam dinner that my husband got was warmIsh. Although he ate it, it was quite heavy on the butter in the end. His was just warmer than tepid. Now onto the trumpet mushroom pasta that I ordered. One bite, pasta was undercooked! And the overall dish was too cold for me so I asked for them to heat it. I had eight pieces maybe nine pieces of pasta on my plate. It was a $26 dinner and she comes back and she says they're going to make me a fresh one and it'll be right out. After some 20 minutes go by, nothing...They brought out my to go order before my dinner. So I told them to keep it. As for the to go order, I ordered the pork Milanese. The pork looks lovely, but it was a to go order and they threw a very heavily dressed radicchio salad right on top in a box that was too small for the order and they handed it to me wide open and said here's your takeout order. I asked another waitress to get me another container so I could put the salad in that so we could at least close the two boxes. Lastly, no gloves are used when touching cooked food.... We will not go back...

While gallus has generally been very good i am going to lower them from 5 to 4 stars. Our eggplant…read moreparm appetizer and the meatballs with my bucatini were both overcooked. The lasagna remained excellent. The menu is a bit limited and we tend to get the same things as a result.

The atmosphere and food were amazing. The prices were low…read moreIMO. The service was excellent and the music added a great feel. We will be back!

We recently moved to the area and tried Del Rossi's Delicious Italian food and good cocktails…read more located in an old house. Very good live music.

My fiancé and I ordered the toasted raviolis, the house salad, Caesar salad, and we each got…read morechicken parm. I got mine Diablo style and it was a 10/10 out of this world. My fiancé loved her regular chicken parm! Could not recommend this place enough!

We absolutely love Vito's…read more Boyfriend and I vacation in the Mount Washington Valley for our birthdays every year, and our tradition has been that we have his birthday dinner at Vito's. Even though we almost always have our dinner here during the week, we always make a reservation because it can fill up pretty quickly and pretty early on. Every time we come to Vito's the service is wonderful as they seem to always have a great team working here, greeting us with a warm welcome every time and following up with prompt and personable service. Another thing that has always been consistently good every time we've come is the food. Is it on the pricier side? Sure. But has it always been good and worth every penny to us? Absolutely! Some of my favorite items include the Ghili Marcello and the eggplant parm, and the boyfriend and I both love upgrading some dishes with fra diavolo sauce. Plus, the raspberry Italian ice martini is probably my favorite drink here. We've been coming here every year for at least four or five years now, and we hope to continue our tradition coming here for more years to come.

I don't really want to leave a review for Helen's Place because it's so local I love the idea of…read morenot helping to contribute to popularize a precious place that is truly a hidden gem to outsiders. But, here I go. Walking in -- and all throughout my lovely and unforgettable Grantham dining experience -- I could smell fresh, uncooked herbs. It was the kind of aroma that you rarely smell in restaurants so vividly. So after ordering a drink I walked the floors to find out if there was a popular dish. So here is maybe another secret - or maybe just a coincidence for that evening - many tables ordered the main star pasta. There are less than 5 pasta dishes on this menu, so the fettuccini alfredo must must be magic. And because I'm not a local, I wondered how inviting folks would be. I had people at the bar chatting it up with me and they were awesome! I was so impressed that I walked up and asked to meet Helen. She is one awesome and amazing owner! Very friendly and gracious. I ordered the salad and fettuccini with red sauce and they were delicious. The portions are large. Helen's Place of Grantham is the rare place I have no issues spending $18 for a pasta dish on. It's a standard price to pay for pasta dishes in the Upper Valley but I never felt the price was worth it until now. You know, being part Italian, the meatballs are never right, the sauce may be too laden or not flavorful enough, the noodles are not homemade or even al denté. None of these complaints apply at Helen's Place because I loved my pasta! I even had enough to bring home and share. They must use fresh herbs on many of their other dishes, because of the lovely fragrances. And I just love the priorities they use in their culinary choices: fresh ingredients, winning preparation and abundant quantities. The rotating specials menu is also popular. I saw some awesome things I knew would probably be better than elsewhere, ie the jalapeño poppers. And wine and margaritas all being merrily enjoyed together: I'm all in. Loved the dinner, the ambience, the family setting and the fare. This is a lovely find and there is no place I've been in many years with such fresh aromas as Helen's.

My mother and I had such a fun dinner at Helen's Place! Glad we got there early (just after 5pm on…read morea cold and snowy Friday) because it was like watching a bird feeder with all the people zipping in and out for their take-away orders. In between, people were arriving for dinner and most opted to sit in the bar room where there is a big TV, though I never heard it. In fact, given all the people pouring in, I was surprised it wasn't louder. I spied an Absolut Citron Cosmo on the cocktail menu, and that is the official Cosmo recipe, so I was quick to order it. I was thrilled when our amazing server, Brooke, delivered not only my Cosmo to the table, but a lowball glass with the "dirty" ice the bartender had shaken the drink with and thought to send to the table with the perfectly crafted cocktail! What a great touch! I can't remember the last time I ordered a Cosmo out because I got tired of being disappointed. This one was 100% on the mark. I really want to give Brooke a shout out. I am vegetarian and she was really helpful sharing how they can customize so much of the menu. I had already seen the Impossible Burger on the menu and had my mind made up, but next time I will try the pizza (though the Impossible was perfect and piping hot!). I chose sweet potato fries as my side and they were very thick yet crispy on the outside and tender in the inside. I also ordered Sara's Choice Salad, which was red and green Little Leaf lettuce topped with sliced cherry tomatoes, cucumbers, thinly sliced red onions, blueberries, and big dollops of goat cheese. The maple balsamic vinaigrette on the side was the perfect accompaniment. The coffee is FRESH. Helen's must be one of the only places remaining that dumps coffee if it sits past a certain amount of time. My mother knows her coffee, and she commented on how good it was. The atmosphere is super casual, like a rustic family cabin. Very warm and welcoming, especially on a dark, messy night. Even the patrons were wonderful. I recommend this for a casual date night, family dinner, people of all ages, or if you just want a really good takeout meal. This is a really great local gem and I think I found my kitchen away from home.